ASSINGNMENT ON
FAST FOOD
o Name :-Sounak Pramanik
o Department :- BCA
o Semester :- 2nd
o Year :- 1st
o Subject :- English Language and
Communication
o Subject Code :- HU291
o Registration No. :- 152641010045
o Roll No. :- 26401215043
o College Name :- Swami Vivekananda
Institute Of Modern Science
o College Code :- 264
CONTENT
ACKNOWLEDGEMENT
Definition of Fast Food
HOW TO MAKE FAST FOOD
Good Effects Of Fast Food
Bad Effects Of Fast Food
Bibliography
Conclusion
ACKNOWLEDGMENT:
I would like to express my special
thanks to our director Mr.Nandan
Gupta, our vice principal Ms.Gargi
Gupta, our head of the department
Mr.Suvo Chakroborty and our
subject teacher Ms.S. Majumder.
Fast food is a type of mass-produced food that is
prepared and served very quickly, was first popularized
in the 1950s in the United States, and may be relatively
less nutritionally valuable compared to other foods and
dishes.
Definition of Fast Food
HOW TO MAKE FAST FOOD
Prepared and served quickly.
We can take those foods anytime anywhere.
The foods are very tasty, so children can take those
easily.
GOOD EFFECTS OF FAST FOOD
BAD EFFECTS OF FAST FOOD
Intellectual and Mental Disturbances
Lac of Concentration
Headaches
Increased Irritability
Early Fatigue
Lack of Energy
This is known as a short-term adverse effect
resulting from eating junk foods. As junk foods don’t
Provide you with essential nutrients.
From the sugar in fast food, you can get feelings in
your teeth.
 The salts in Fast Food can effect the functioning of
your kidneys.
People who eat Fast Food very often fain a lot of
weight and get fat.
BIBLIOGRAPHY
•Google
•The Anandabazar patrika,17th
April,2015
•The Statesman,17th April,2015
CONCLUSION
It is an outstanding assignment. I like to share a
message for people that don’t take much fast food.
It is dangerous for our health. Peoples weight is
grown for eating fast food. So please take home
made food and please avoid fast food.
Fast food

Fast food

  • 1.
  • 2.
    o Name :-SounakPramanik o Department :- BCA o Semester :- 2nd o Year :- 1st o Subject :- English Language and Communication o Subject Code :- HU291 o Registration No. :- 152641010045 o Roll No. :- 26401215043 o College Name :- Swami Vivekananda Institute Of Modern Science o College Code :- 264
  • 3.
    CONTENT ACKNOWLEDGEMENT Definition of FastFood HOW TO MAKE FAST FOOD Good Effects Of Fast Food Bad Effects Of Fast Food Bibliography Conclusion
  • 4.
    ACKNOWLEDGMENT: I would liketo express my special thanks to our director Mr.Nandan Gupta, our vice principal Ms.Gargi Gupta, our head of the department Mr.Suvo Chakroborty and our subject teacher Ms.S. Majumder.
  • 5.
    Fast food isa type of mass-produced food that is prepared and served very quickly, was first popularized in the 1950s in the United States, and may be relatively less nutritionally valuable compared to other foods and dishes. Definition of Fast Food
  • 6.
    HOW TO MAKEFAST FOOD
  • 7.
    Prepared and servedquickly. We can take those foods anytime anywhere. The foods are very tasty, so children can take those easily. GOOD EFFECTS OF FAST FOOD
  • 8.
    BAD EFFECTS OFFAST FOOD Intellectual and Mental Disturbances Lac of Concentration Headaches Increased Irritability Early Fatigue Lack of Energy This is known as a short-term adverse effect resulting from eating junk foods. As junk foods don’t
  • 9.
    Provide you withessential nutrients. From the sugar in fast food, you can get feelings in your teeth.  The salts in Fast Food can effect the functioning of your kidneys. People who eat Fast Food very often fain a lot of weight and get fat.
  • 10.
  • 11.
    CONCLUSION It is anoutstanding assignment. I like to share a message for people that don’t take much fast food. It is dangerous for our health. Peoples weight is grown for eating fast food. So please take home made food and please avoid fast food.