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This document lists common fruits in English and provides a brief description of each fruit including its color, taste, and other characteristics. It describes 18 different fruits: apple, avocado, pear, banana, orange, blackberry, cherry, strawberry, coconut, papaya, lemon, tangerine, guava, peach, pineapple, watermelon, and grape. For each fruit the summary includes its color and some key attributes like taste, size, or texture.


















