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ENV330 Module 4 AVP Transcript
Title Slide
Narrator: In Module 4, we will consider the impact of food
production and distribution and sustainable
food production. The total amount of food grown and produced
for humans has increased dramatically
over the past 50 years to meet the growing demands of our
human population. Agricultural production,
meat production and fish catch, both wild caught and
aquaculture have all increased dramatically. The
world’s three largest grain-producing countries are China, the
United States, and India.
What kinds of stresses has this placed on the natural capital and
ecosystems of the world?
Slide 2
Title: Impacts of Food Production
Slide content:
[image of a desert]
Narrator: The impacts include loss of biodiversity, soil
degradation, wasting and pollution of scarce water
resources, increased greenhouse gas emissions, depletion of fish
stocks in the oceans, and human
health problems. According to a 2002 study by the United
Nations, nearly 30% of the world’s cropland
has been degraded to some degree by soil erosion, salt buildup,
and chemical pollution, and 17% has
been seriously degraded.
There are serious soil erosion problems on every continent of
the world, and marine biologists say that
we’ve “fished out” much of the oceans.
Slide 3
Title: Dust Bowl in 1930’s
Slide Content:
[black and white image of a dust cloud taking over a town]
Narrator: Overgrazing, poor agricultural practices including
salinization from irrigation can cause erosion,
desertification and dust storms. Deforestation of hillsides can
also impact agriculture and ecosystems.
Once a hillside has been deforested for timber, fuelwood,
livestock grazing, or unsustainable farming,
water from precipitation rushes down the denuded slopes,
erodes precious topsoil, and can increase
flooding and pollution in local streams. Such deforestation can
also increase landslides and mudflows. A
3,000-year-old Chinese proverb says, “To protect your rivers,
protect your mountains.”
Waste of water is one of the major environmental problems
associated with agriculture. The most
efficient (90-95%) way to get water to the roots of crops is
through drip irrigation, or Low Energy Precision
Application (LEPA), which you will learn about in this module.
During the Dust Bowl in the US in the 1930’s, terribly
unsustainable agricultural practices in the Midwest
breadbasket led to such dire conditions that millions of starving
people migrated away from the farmlands.
Many children died from inhaling the dust. The situation got so
bad that during a Senate hearing on the
issue in DC, dust from a dust storm leaked into the conference
room!
A few inches of top soil is all that keeps civilization from
starvation – we need to protect this vital natural
capital.
Slide 4
Title: Industrialized Agriculture
Slide Content:
[image of farm equipment on an empty field]
Narrator: Industrialized agriculture uses about 17% of all
commercial energy used in the US. 5% is for
used for transporting food the average 1300 miles from farm to
plate in the US. The resulting pollution
degrades the air and water.
What effects do you think industrialized agriculture has on
Global Climate Change?
As Rajendra Pachauri, head of the UN Intergovernmental Panel
on Climate Change puts it, “We need to
start eating as if Earth’s climate mattered.”
Chemical pesticides used in industrial agriculture are another
issue with grave ecological and
environmental effects. Farmers use many tons of them on every
crop leading to genetic resistance by
insects and other agricultural pests, pollution of steams and
poisoning of wildlife, contamination of food,
and they kill natural pests’ enemies.
Organic farming avoids these problems.
Additionally, there are many ways to protect soil and minimize
erosion, including: terracing, contour
plowing, strip cropping, alley cropping, and windbreaks.
You will learn about these and other sustainable farming
techniques in this module.
Slide 5
Title: Factory Meat Farming
Slide Content:
[image of pigs in a barn]
Narrator: The US grows and kills nearly 10 billion animals a
year despite making up only 4.5% of the
world’s population. The use of animal feedlots has increased
dramatically during the last few decades.
In addition to the ethical issues related to animal cruelty in
horrendously crowded conditions, many
serious environmental problems are caused by feedlots and
factory meat farming. For example, the
concentrated poultry and hog houses produce as much sewage as
cities, leading to eutrophication
problems in streams, rivers and coastal areas when the nutrients
enter those waters. The excess
nutrients stimulate rapid algal growth, called an algal “bloom”.
The water becomes cloudy and blocks the
light leading to massive die-off of the algae. Microbial
decomposition uses up most of the dissolved O2 ,
leading to massive “dead zones” in which fish and other animals
suffocate.
Meat production also requires much more energy than growing
grain. Due again to the 2
nd
Law of
Energy, and the energy pyramid, up to 90% of the energy in
grain fed to animals is converted into low
quality waste heat energy. Therefore, it takes 7 lbs. of grain to
create 1 lb. of beef, and 4 lbs. of grain to
produce 1 lb. of pork. The efficiency of producing chicken and
fish is much higher – a 45% and 50%
conversion of grain energy to meat energy. Of course, a
vegetarian diet eliminates all of this lost food
energy.
Aquaculture, the raising of seafood in large enclosures, offers
some advantages but also has
disadvantages. You will learn about aquaculture in this module.
QUESTION: Why do most people in poor overpopulated
societies subsist mainly on a vegetarian diet?
Yes, it’s much more efficient to feed the crops directly to
people and thereby eliminate the inefficient
conversion of plants to meat with up to 90% conversion of plant
energy to waste heat energy due to the
2
nd
Law of Energy. You can feed 10-20 times as many people from
the same amount of land if you
eliminate the livestock.
ANOTHER QUESTION: Who will eat meat when the human
population of the Earth doubles again to 12
or 13 billion?
Answer: Perhaps no one!! It could become a distant memory
only remembered in tales told by old
grandfathers.
ETHICAL QUESTION: Is it ethical to eat meat on an
overcrowded planet where thousands of children die
from malnutrition each day?
I’m going to let you ponder those questions. And while you are
pondering, we can all help by wasting
less food, eating less or no meat, using organic farming to grow
some of our own food, buying organic
food, eating locally grown food, and composting .
To create sustainable agriculture we need to mimic nature.
End of Presentation
G. Tyler Miller, Scott E. Spoolman
Living in the Environment
20th Edition
· Chapter Introduction
· Core Case StudyThe Real Cost of Gold
· 14.1Geology and Mineral Resources
· 14.1aThe Earth Is a Dynamic Planet
· 14.1bMinerals and Rocks
· 14.1cThe Rock Cycle
· 14.1dNonrenewable Mineral Resources
· 14.2Supplies of Nonrenewable Mineral Resources
· 14.2aNonrenewable Mineral Resources Can Be Economically
Depleted
· 14.2bMarket Prices and Supplies of Mineral Resources
· 14.2cMining Lower-Grade Ores
· 14.2dMinerals from the Oceans
· 14.3Environmental Effects of Using Nonrenewable Mineral
Resources
· 14.3aHarmful Environmental Effects of Extracting Minerals
· 14.3bEnvironmental Effects of Removing Metals from Ores
· 14.4Using Mineral Resources More Sustainably
· 14.4aFinding Substitutes for Scarce Mineral Resources
· 14.4bUsing Mineral Resources More Sustainably
· 14.5Geological Hazards
· 14.5aThe Earth Beneath Your Feet Is Moving
· 14.5bVolcanic Eruptions
· 14.5cEarthquakes and Tsunamis
· Tying It All TogetherThe Real Cost of Gold and Sustainability
· Chapter Review
· Critical Thinking
· Doing Environmental Science
· Data Analysis
14.2a
Nonrenewable Mineral Resources Can Be Economically
Depleted
Most published estimates of the supply of a given nonrenewable
mineral resource refer to its reserves: identified deposits from
which we can extract the mineral profitably at current prices.
Reserves can be expanded when we find new, profitable
deposits or when higher prices or improved mining technologies
make it profitable to extract deposits that previously were too
expensive to remove.
The future supply of any nonrenewable mineral resource
depends on the actual or potential supply of the mineral and the
rate at which it is used. Society has never completely run out of
a nonrenewable mineral resource. However, a mineral becomes
economically depleted when it costs more than it is worth to
find, extract, transport, and process the remaining deposits. At
that point, there are five choices: recycle or reuse existing
supplies, waste less, use less, find a substitute, or do without.
Depletion time is the time it takes to use up a certain
proportion—usually 80%—of the reserves of a mineral at a
given rate of use. When experts disagree about depletion times,
it is often because they are using different assumptions about
supplies and rates of use (Figure 14.4).
Figure 14.4
Natural capital depletion: Each of these depletion curves for a
mineral resource is based on a different set of assumptions.
Dashed vertical lines represent the times at which 80%
depletion occurs.
A graph with three curves indicating the depletion of mineral
resources. The graph is plotted with time on X-axis and the
production on Y-axis. Curve A indicates a great increase in
production within a very short time period and then falls
drastically to zero level within a short time period. The
supporting text associated with the curve reads “Mine, use,
throw away; no new discoveries; rising prices”. About 80
percent of depletion of the mineral resources is indicated at a
time just after the production begins to fall and is labeled
“Depletion time A”. Curve B depicts a gradual increase in
production with time and similarly the decrease in production is
observed gradually with time. The supporting text associated
with the curve reads “Recycle, increase reserves by improved
mining technology, higher prices and new discoveries”. About
80 percent depletion of the resources is indicated at a time when
the production drops to nearly half compared to the peak
production and is labeled “Depletion time B”. Curve C depicts a
very slow increase in production with time and the drop in
production is also very slow. The supporting text associated
with the curve reads “Recycle, reuse, reduce consumption;
increase reserves by improved mining technology, higher prices
and new discoveries”. About 80 percent depletion of resources
is indicated at a time when the production drops to about 75
percent compared to the peak and is labeled “Depletion time C”.
The shortest depletion-time estimate assumes no recycling or
reuse and no increase in the reserve (curve A, Figure 14.4). A
longer depletion-time estimate assumes that recycling will
stretch the existing reserve and that better mining technology,
higher prices, or new discoveries will increase the reserve
(curve B). The longest depletion-time estimate (curve C) makes
the same assumptions as those for curve B and assumes that
people will reuse and reduce consumption to expand the reserve
further. Finding a substitute for a resource leads to a new set of
depletion curves for the new mineral.
The earth’s crust contains abundant deposits of nonrenewable
mineral resources such as iron and aluminum. However,
concentrated deposits of important mineral resources such as
manganese, chromium, cobalt, platinum, and rare earth elements
(see the Case Study that follows) are relatively scarce. In
addition, deposits of many mineral resources are not distributed
evenly among countries. Five nations—the United States,
Canada, Russia, South Africa, and Australia—supply most of
the nonrenewable mineral resources that modern societies use.
Since 1900, and especially since 1950, there has been a sharp
rise in the total and per capita use of mineral resources in the
United States. According to the USGS, each American directly
and indirectly uses an average of 18.4 metric tons (20.3 tons) of
mineral resources per year.
The United States has economically depleted some of its once-
rich deposits of metals such as lead, aluminum, and iron. In
2018, the United States imported all of its supplies of 21 key
nonrenewable mineral resources and for 32 other minerals and
relied on imports for more than half of its supplies. Most of
these mineral imports come from reliable and politically stable
countries. However, there are serious concerns about access to
adequate supplies of four strategic metal resources—manganese,
cobalt, chromium, and platinum—that are essential for the
country’s economic and military strength. The United States has
little or no reserves of these metals. China is a major global
supplier of crucial minerals such as arsenic to make
semiconductors, tungsten found in heating elements and light
bulbs, and cadmium used in rechargeable batteries.
Lithium (Li), the world’s lightest metal, is a vital component of
lithium-ion batteries, which are used in cell phones, iPads,
laptop computers, electric cars, and a growing number of other
products. The problem is that some countries, including the
United States, do not have large supplies of lithium. Bolivia has
about 50% of these reserves, whereas the United States holds
only about 3%.
Japan, China, South Korea, and the United Arab Emirates have
been buying up access to global lithium reserves to ensure their
ability to sell lithium and lithium-ion batteries to the rest of the
world. Within a few decades, the United States may be heavily
dependent on expensive imports of lithium and lithium-ion
batteries. A company is building a plant in California that is
designed to extract lithium from brine waste produced by
geothermal power plants. If it is successful, this process could
lessen some U.S. dependence on imported lithium.
The demand for cobalt, which is widely used in lithium-ion
electric-car batteries, magnets, and smartphones has been rising
sharply. According to the Bank of America, electric vehicles
will account for 34% of all global vehicle sales by 2030, which
is expected to triple the global demand for cobalt. In 2019, the
three largest producers of cobalt, in order, were the Democratic
Republic of Congo (by far the largest producer), Russia, and
Cuba. Because China is the world’s largest producer of electric
cars and lithium ion batteries, it is buying up access to much of
the world’s current and future cobalt production from the
Democratic Republic of Congo.
Case Study
The Importance of Rare Earth Metals
Some mineral resources are familiar, such as gold, copper,
aluminum, sand, and gravel. Less well known are the rare earth
metals and oxides, which are crucial to many technologies that
support modern lifestyles and economies.
The 17 rare earth metals, also known as rare earths, include
scandium, yttrium, and 15 lanthanide chemical elements,
including lanthanum. Because of their superior magnetic
strength and other unique properties, these elements and their
compounds are important for a number of widely used
technologies.
Rare earths are used to make liquid crystal display (LCD) flat
screens for computers and television sets, energy-efficient light-
emitting diode (LED) light bulbs, solar cells, fiber-optic cables,
smart phones, and digital cameras. Rare earths are also part of
batteries and motors for electric and hybrid-electric cars (Figure
14.5), catalytic converters in car exhaust systems, jet engines,
and the powerful magnets in wind turbine generators. Rare
earths also go into missile guidance systems, smart bombs,
aircraft electronics, and satellites.
Figure 14.5
Manufacturers of all-electric and hybrid-electric cars and other
products use a variety of rare earth metals.
An illustration depicting various metals used in the manufacture
of electric and hybrid electric cars and other products. An image
of car depicting the internal parts of the car has three call outs.
A call out pointing to the motor region (represented as a two
interconnected drums near the front wheel region) reads,
“Electric motors and generator: Dysprosium, Neodymium,
Praseodymium, and Terbium.” A call out pointing to the battery
(represented as a long yellow rectangle laid flat near the back
wheel region) reads, “Battery” Lanthanum, Cerium.” A call out
pointing the catalytic converter (represented as small blue
rectangle laid flat near the back wheel region) reads, “Catalytic
converter: Cerium, Lanthanum”. An image of the windmill
(represented as a long pole with three huge blades attached at
the tip) reads, “Neodymium.” An image of the camera
(represented as a small rectangle with multiple sections and a
projection in the front) reads, “Praseodymium.” An image of the
monitor (represented as a black rectangle with bright white
black center mounted on a small stand) reads, “Europium,
Yttrium.”
Without affordable supplies of these metals, industrialized
nations could not develop the current versions of cleaner energy
technology and other high-tech products that will be major
sources of economic growth during this century. Many nations
also need these metals to maintain their military strength.
Most rare earth elements are not actually rare, but they are hard
to find in concentrations high enough to extract and process at
an affordable price. China has the largest share (37%) of the
world’s known rare-earth reserves. In 2018, it accounted for
96% of the global mining output of rare-earth metals and in
2019 China gained control of the remaining 4% rare-earth
production by acquiring the Molycorp rare-earth mine in
Mountain Pass, California. This gives China control over the
global price of its rare earth metal exports. China al so
dominates research and development of rare earth metals. The
United States and Japan are heavily dependent on rare earths
and their oxides. However, the United States produces no rare
earths and has only 1.2% of the global rare-earth reserves.
Japan has no rare-earth reserves.
One way to increase supplies of rare earths is to extract and
recycle them from the massive amounts of electronic wastes that
are being produced. It can also be extracted from large piles of
phosphogypsum, a waste product of fertilizer manufacturing. So
far, however, less than 1% of rare earth metals are recovered
and recycled. Another approach is to find substitutes for rare
earth metals. In 2016, Honda produced a hybrid electric car
engine with magnets that do not need heavy rare-earth metals
and that are 10% cheaper and 8% lighter. 14.2bMarket Prices
and Supplies of Mineral Resources
Geological processes determine the quantity and location of a
mineral resource in the earth’s crust, but economics determines
what part of the known supply is extracted and used. According
to standard economic theory, in a competitive market system
when a resource becomes scarce, its price rises. Higher prices
can encourage exploration for new deposits, stimulate
development of better mining technology, and make it profitable
to mine lower-grade ores. Higher prices can also promote
resource conservation and a search for substitutes.
According to some economists, this price effect may no longer
apply completely in most more-developed countries.
Governments in such countries often use subsidies, tax breaks,
and import tariffs to control the supply, demand, and prices of
key mineral resources. In the United States, for instance, mining
companies get various types of government subsidies,
including depletion allowances—which allow the companies to
deduct the costs of developing and extracting mineral resources
from their taxable incomes. These allowances amount to 5–22%
of their gross income gained from selling the mineral resources.
Connections
High Metal Prices and Thievery
Resource scarcity can promote theft. For example, copper prices
have risen sharply in recent years because of increasing
demand. As a result, in many U.S. communities, thieves have
been stealing copper to sell it. They strip abandoned houses of
copper pipe and wiring and steal outdoor central air
conditioning units for their copper coils. They also steal wiring
from beneath city streets and copper piping from farm irrigation
systems. In 2015, thieves stole copper wiring from New York
City’s subway system, temporarily shutting down two of the
city’s busiest lines.
Generally, the mining industry maintains that they need
subsidies and tax breaks to keep the prices of minerals low for
consumers. They also claim that, without subsidies and tax
breaks, they might move their operations to other countries
where they would not have to pay taxes or comply with strict
mining and pollution control regulations.
14.2cMining Lower-Grade Ores
Some analysts contend that we can increase supplies of some
minerals by extracting them from lower-grade ores. They point
to the development of new earth-moving equipment, improved
techniques for removing impurities from ores, and other
technological advances in mineral extraction and processing
that can make lower-grade ores more accessible, sometimes at
lower costs. For example, in 1900, the copper ore mined in the
United States was typically about 5% copper by weight. Today,
it is typically about 0.5%, yet copper costs less (when prices are
adjusted for inflation).
Several factors can limit the mining of lower-grade ores. For
example, it requires mining and processing larger volumes of
ore, which takes much more energy and costs more. Another
factor is the dwindling supplies of freshwater needed for the
mining and processing of some minerals, especially in dry
areas. A third limiting factor is the growing environmental
impacts of land disruption, along with waste material and
pollution produced during the mining and processing of
minerals.
One way to improve mining technology and reduce its
environmental impact is to use a biological approach,
sometimes called biomining. Miners use naturally occurring or
genetically engineered bacteria to remove desired metals from
ores through wells bored into the deposits. This leaves the
surrounding environment undisturbed and reduces the air and
water pollution associated with removing the metal from metal
ores. On the downside, biomining is slow. It can take decades to
remove the same amount of material that conventional methods
can remove within months or years. So far, biomining methods
are economically feasible only for low-grade ores for which
conventional techniques are too expensive.
14.2dMinerals from the Oceans
Most of the minerals found in seawater occur in such low
concentrations that recovering them takes more energy and
money than they are worth. Currently, only magnesium,
bromine, and sodium chloride are abundant enough to be
extracted profitably from seawater. On the other hand,
sediments along the shallow continental shelf and adjacent
shorelines contain significant deposits of minerals such as sand,
gravel, phosphates, copper, iron, silver, titanium, and diamonds.
Another potential ocean source of some minerals
is hydrothermal ore deposits that form when superheated,
mineral-rich water shoots out of vents in volcanic regions of the
ocean floor. As the hot water meets cold seawater, black
particles of various metal sulfides precipitate out and
accumulate as chimney-like structures, called black smokers,
near the hot water vents (Figure 14.6). These deposits are
especially rich in minerals such as copper, lead, zinc, silver,
gold, and some of the rare earth metals. Exotic communities of
marine life—including giant clams, six-foot tubeworms, and
eyeless shrimp—live in the dark depths around black
smokers. Companies from Australia, the United States, and
China have been exploring the possibility of mining black
smokers in several areas.
Figure 14.6
Natural capital:Hydrothermal deposits, or black smokers, are
rich in various minerals.
Because of the rapidly rising prices of many of these metals,
interest in deep-sea mining is growing. According to some
analysts, seafloor mining is less environmentally harmful than
mining on land. Other scientists, however, are concerned
sediment stirred up by such mining could harm or kill organisms
that feed by filtering seawater. Supporters of seafloor mining
say that the number of potential mining sites, and thus the
overall environmental impact, will be small.
Another possible source of metals is the potato-size manganese
nodules that cover large areas of the Pacific Ocean floor and
smaller areas of the Atlantic and Indian Ocean floors. They also
contain low concentrations of various rare earth minerals. These
modules could be sucked up through vacuum pipes or scooped
up by underwater mining machines.
The United Nations International Seabed Authority, established
to manage seafloor mining in international waters, began
issuing mining permits in 2011. However, mining on the ocean
floor has been hindered by the high costs involved, the potential
threat to marine ecosystems, and arguments over rights to the
minerals in deep ocean areas that do not belong to any specific
country.
Learning from Nature
A bacterium that lives in the manganese nodules on the ocean
floor is being used to make mining of these nodules less costly.
Scientists from India have learned how to employ the bacterium
to remove the precious metals from the nodules at room
temperature. This could also help to lessen the harmful
environmental effects of separating metals from their ores.
14.3aHarmful Environmental Effects of Extracting Minerals
Every metal product has a life cycle that includes mining the
mineral, processing it, manufacturing the product, and disposal
or recycling of the product (Figure 14.7). This process makes
use of large amounts of energy and water, and produces
pollution and waste at every step of the life cycle.
Figure 14.7
Each metal product that we use has a life cycle.
Left: kaband/ Shutterstock.com. Second to left: Andrey N
Bannov/ Shutterstock.com. Center left: Vladimir
Melnik/ Shutterstock.com. Center: mares/ Shutterstock.com.
Center right: Zhu Difeng/ Shutterstock.com. Second to right:
Michael Shake/ Shutterstock.com. Right:
Pakhnyushchy/ Shutterstock.com.
The environmental impacts of mining a metal ore are
determined partly by the ore’s percentage of metal content,
or grade. The more accessible higher-grade ores are usually
exploited first. Mining lower-grade ores takes more money,
energy, water, and other resources, and leads to more land
disruption, mining waste, and pollution.
Several mining techniques are used to remove mineral deposits.
Shallow mineral deposits are removed by surface mining, in
which vegetation, soil, and rock overlying a mineral deposit are
cleared away. This waste material is called overburden and is
usually deposited in piles called spoils (Figure 14.8). Surface
mining is used to extract about 90% of the nonfuel mineral
resources and 60% of the coal used in the United States.
Figure 14.8
Natural capital degradation: This spoils pile in Zielitz,
Germany, is made up of waste material from the mining of
potassium salts used to make fertilizers.
LianeM/ Shutterstock.com
Different types of surface mining can be used, depending on
two factors: the resource being sought and the local topography.
In open-pit mining, machines are used to dig large pits and
remove metal ores containing copper, gold (Core Case Study),
or other metals, or sand, gravel, or stone. The open-pit copper
mine shown in the opening photo for this chapter is almost 5
kilometers (3 miles) wide and 1,200 meters (4,000 feet) deep,
and is getting deeper.
9 Million
Number of people who could sit in Bingham Copper Mine
(see chapter-opening photo) if it were a stadium
Strip mining involves extracting mineral deposits that lie in
large horizontal beds close to the earth’s surface. In area strip
mining, used on flat terrain, a gigantic earthmover strips away
the overburden, and a power shovel—which can be as tall as a
20-story building—removes a mineral resource such as gold
(Figure 14.9). The resulting trench is filled with overburden,
and a new cut is made parallel to the previous one. This process
is repeated over the entire site.
Figure 14.9
Natural capital degradation: Area strip-mining for gold in
Yukon Territory, Canada.
Paul Nicklen/National Geographic Image Collection
Contour strip mining (Figure 14.10) is used mostly to mine coal
and various mineral resources on hilly or mountainous terrain.
Huge power shovels and bulldozers cut a series of terraces into
the side of a hill. Then, earthmovers remove the overburden, an
excavator or power shovel extracts the coal, and the overburden
from each new terrace is dumped onto the one below. Unless the
land is restored, this leaves a series of spoils banks and a highly
erodible hill of soil and rock called a highwall.
Figure 14.10
Natural capital degradation: Contour strip mining is used in
hilly or mountainous terrain.
Another surface mining method is mountaintop removal, in
which explosives are used to remove the top of a mountain to
expose seams of coal that are then extracted (Figure 14.11).
After a mountaintop is blown apart, enormous machines plow
waste rock and dirt into valleys below the mountaintops. This
destroys forests, buries mountain streams, and increases the risk
of flooding. Wastewater and toxic sludge, produced when the
coal is processed, are often stored behind dams in these valleys.
Some dams have overflowed or collapsed and released toxic
substances such as arsenic and mercury.
Figure 14.11
Natural capital degradation: Mountaintop removal coal mining
near Whitesville, West Virginia.
Jim West/Age Fotostock
In the United States, more than 500 mountaintops in West
Virginia and other Appalachian states have been removed to
extract coal (Figure 14.11). According to the U.S.
Environmental Protection Agency (EPA), the resulting spoils
have buried more than 1,100 kilometers (700 miles) of streams.
The U.S. Surface Control and Reclamation Act of 1997 requires
mining companies to restore mines abandoned before 1977 and
companies are required to restore active mines and mines
abandoned after 1977. However, the program is greatly
underfunded and many mines have not been reclaimed.
Deep deposits of minerals are removed by subsurface mining, in
which underground mineral resources are removed through
tunnels and shafts (Figure 14.12). This method is used to
remove metal ores and coal that are too deep to be extracted by
surface mining. Miners dig a deep, vertical shaft and blast open
subsurface tunnels and chambers to reach the deposit. Then they
use machinery to remove the resource and transport it to the
surface.
Figure 14.12
Subsurface mining of coal.
Subsurface mining disturbs less than one-tenth as much land as
surface mining, and usually produces less waste material.
However, the environmental damage is significant and can lead
to other hazards such as cave-ins, explosions, and fires for
miners. Miners often get lung diseases caused by prolonged
inhalation of mineral or coal dust in subsurface mines. Another
problem is subsidence—the collapse of land above some
underground mines. It can damage houses, crack sewer lines,
break natural gas mains, and disrupt groundwater systems.
Subsurface mining also requires large amounts of water and
energy to process and transport the mined material.
Collectively, surface and subsurface mining operations produce
three-fourths of all U.S. solid waste and cause major water and
air pollution. For example, acid mine drainage occurs when
rainwater seeps through an underground mine or a spoils pile
from a surface mine. Such water can contain sulfuric
acid , produced when aerobic bacteria act on minerals in the
spoils. This toxic runoff can pollute nearby streams and
groundwater—one of the problems often associated with gold
mining (Core Case Study).
According to the EPA, mining has polluted mountain streams in
40% of the western watersheds in the United States. It also
accounts for half of all the country’s emissions of toxic
chemicals into the atmosphere. In fact, the mining industry
produces more of such toxic emissions than any other U.S.
industry.
Mining can be even more harmful to the environment in
countries where environmental regulations are lacking or not
reliably enforced. In China, for instance, the mining and
processing of rare earth metals and oxides has stripped land of
its vegetation and topsoil. It also has polluted the air, acidified
streams, and left toxic and radioactive waste piles.
14.3bEnvironmental Effects of Removing Metals from Ores
Ore extracted by mining typically has two components: the ore
mineral that contains the desired metal and waste material.
Removing the waste material from ores produces tailings—rock
wastes that are left in piles or put into ponds where they settle
out. Particles of toxic metals in tailings piles can be blown by
the wind, washed out by rain, or leak from holding ponds, which
can contaminate surface water and groundwater.
After the waste material is removed, heat or chemical solvents
are used to extract the metals from mineral ores. Heating ores to
release metals is called smelting (Figure 14.7). Without
effective pollution control equipment, a smelter emits large
quantities of air pollutants. These pollutants include sulfur
dioxide and suspended toxic particles that damage vegetation
and acidify soils in the surrounding area. Smelters also cause
water pollution and produce liquid and solid hazardous wastes
that require safe disposal. A 2012 study found that lead
smelting is the world’s second most toxic industry after the
recycling of lead-acid batteries.
Using chemicals to extract metals from their ores can also
create pollution and health problems, as we saw in the case of
using cyanide to remove gold (Core Case Study). Millions of
poverty-stricken miners in less-developed countries have gone
into tropical forests in search of gold. They have cleared trees
to get access to gold, and such illegal deforestation has
increased rapidly, especially parts of the Amazon Basin and in
Africa (Figure 14.13). In these small-scale and illegal gold
mines, miners use toxic mercury to separate gold from its ore.
They heat the mixture of gold and mercury to vaporize the
mercury and leave the gold, causing dangerous air and water
pollution. They leave behind land stripped of vegetation and
topsoil loaded with toxic mercury. Many of the miners and
villagers living near the mines eventually inhale toxic mercury
vapor, drink mercury-laden water, or eat fish contaminated with
mercury.
Figure 14.13
Illegal gold mining on the banks of the Pra River in Ghana,
Africa.
Randy Olson/National Geographic Image Collection
14.4aFinding Substitutes for Scarce Mineral Resources
Some analysts believe that even if supplies of key minerals
become too expensive or too scarce due to unsustainabl e use,
human ingenuity will find substitutes. They point to the
current materials revolution in which silicon and other materials
are replacing some metals for common uses. They also point out
the possibilities of finding substitutes for scarce minerals
through nanotechnology (Science Focus 14.1), and other
emerging technologies (see Case Study that follows).
Science Focus 14.1
The Nanotechnology Revolution
Nanotechnology uses science and engineering to manipulate and
create materials out of atoms and molecules at the ultra-small
scale of less than 100 nanometers. The diameter of the period at
the end of this sentence is about a half million nanometers.
Currently, nanomaterials are used in more than 1,300 consumer
products and the number is growing. Such products include
certain batteries, stain-resistant and wrinkle-free clothes, self-
cleaning glass surfaces, self-cleaning sinks and toilets,
sunscreens, waterproof coatings for cell phones, some
cosmetics, some foods, and food containers that release
nanosilver ions to kill bacteria, molds, and fungi.
Nanotechnologists envision innovations such as a
supercomputer smaller than a grain of rice, thin and flexible
solar cell films that could be attached to or painted onto almost
any surface, and materials that would make our bones and
tendons super strong. Some nanomolecules could be designed to
seek out and kill cancer cells or to eliminate the need for
allergy shots. Scientists are working on a wearable graphene
patch that would help diabetics manage their blood glucose
levels without the use of needles. It would measure blood sugar
levels in sweat and maintain acceptable levels by delivering a
dose of a diabetes drug through the skin without the use of
needles. Nanotechnology allows us to make materials from the
bottom up, using atoms of abundant elements (primarily
hydrogen, oxygen, nitrogen, carbon, silicon, and aluminum) as
substitutes for scarcer elements, such as copper, cobalt, and tin.
Nanotechnology has many potential environmental benefits.
Designing and building products on the molecular level would
greatly reduce the need to mine many materials. It would also
require less matter and energy. Nanofilters might someday be
used to desalinate and purify seawater at an affordable cost,
thereby helping to increase drinking water supplies. GREEN
CAREER: Environmental nanotechnology
What is the catch? The main problem is serious concerns about
the possible harmful health effects of nanotechnology. Because
of their tiny size, nanoparticles are potentially more toxi c to
humans and other animals than many conventional materials.
Laboratory studies involving mice and other test animals reveal
that nanoparticles can be inhaled deeply into the lungs and
absorbed into the bloodstream. Nanoparticles can also penetrate
cell membranes, including those in the brain, and move across
the placenta from a mother to her fetus.
A panel of experts from the U.S. National Academy of Sciences
has said that the U.S. government is not doing enough to
evaluate the potential health and environmental risks of using
nanomaterials. For example, the U.S. Food and Drug
Administration does not maintain a list of the food products and
cosmetics that contain nanomaterials. By contrast, the European
Union takes a precautionary approach to the use of
nanomaterials, requiring manufacturers to demonstrate the
safety of their products before they can enter the marketplace.
Many analysts call for greatly increased research on the
potential harmful health effects of nanoparticles and for
labeling all products that contain nanoparticles.
Critical Thinking
1. Do you think the potential benefits of nanotechnology
products outweigh their potentially harmful effects? Explain.
Case Study
Graphene and Phosphorene: New Revolutionary Materials
Graphene is made from graphite—a form of carbon that occurs
as a mineral in some rocks. Ultrathin graphene consists of a
single layer of carbon atoms packed into a two-dimensional
hexagonal lattice (somewhat like chicken wire) that can be
applied as a transparent film to surfaces (Figure 14.14).
Figure 14.14
Graphene, which consists of a single layer of carbon atoms
linked together in a hexagonal lattice, is a revolutionary new
material.
Vincenzo Lombardo/Photographer’s Choice/Getty Images
Graphene is one of the world’s thinnest and strongest materials
and is light, flexible, and stretchable. A single layer of
graphene is 150,000 times thinner than a human hair and 100
times stronger than structural steel. A sheet of this amazing
material stretched over a coffee mug could support the weight
of a car. It is also a better conductor of electricity than copper
and conducts heat better than any known material.
The use of graphene could revolutionize the electric car
industry by leading to the production of batteries that can be
recharged 10 times faster and hold 10 times more power than
current car batteries. Graphene composites can also be used to
make stronger and lighter plastics, lightweight aircraft and
motor vehicles, flexible computer tablets, and TV screens as
thin as a magazine. It might also be used to make flexible, more
efficient, less costly solar cells that can be attached to almost
anything. In addition, engineers hope to make advances in
desalination by using graphene to make the membrane used in
reverse osmosis (see Figure 13.17, left).
Researchers are looking into possible harmful effects of
graphene production and use. A study led by Sharon Walker at
the University of California–Riverside found graphene oxide in
lakes and drinking water storage tanks. This could increase the
chances that animals and humans could ingest the chemical,
which was found in some early studies to be toxic to mice and
human lung cells.
Graphene is made from very high purity and expensive graphite.
According to the USGS, China controls about two-thirds of the
world’s high-purity graphite production. The United States
mines very little natural graphite and imports most of its
graphite from Mexico and China, which could restrict U.S.
product exports as the use of graphene grows.
Geologists are looking for deposits of graphite in the United
States. However, a team of Rice University chemists, led by
James M. Tour, found ways to make large sheets of high-quality
graphene from inexpensive materials found in garbage and from
dog feces. If such a process becomes economically feasible, this
could reduce concern over supplies of graphite, along with any
harmful environmental effects of the mining and processing of
graphite.
In 2014, a team of researchers at Purdue University was able to
isolate a single layer of black phosphorus atoms—a new
material known as phosphorene. As a semiconductor, it is more
efficient than silicon transistors that are used as chips in
computers and other electronic devices. Replacing them with
phosphorene transistors could make almost any electronic
device run much faster while using less power. This could
revolutionize computer technology. However, phosphorene must
be sealed in a protective coating because it breaks down when
exposed to air.
For example, fiber-optic glass cables that transmit pulses of
light are replacing copper and aluminum wires in telephone
cables, and nanowires may eventually replace fiber-optic glass
cables. High-strength plastics and materials, strengthened by
lightweight carbon, hemp, and glass fibers, are beginning to
transform the automobile and aerospace industries. These new
materials do not need painting (which reduces pollution and
costs) and can be molded into any shape. Use of such materials
in manufacturing motor vehicles and airplanes could greatly
increase vehicle fuel efficiency by reducing vehicle weights.
Learning from Nature
Without using toxic chemicals, spiders rapidly build their webs
by producing threads of silk strong enough to capture insects
flying at high speeds. Learning how spiders do this could
revolutionize the production of high-strength fibers with a very
low environmental impact.
We can also find substitutes for rare earths. For example,
electric car battery makers are beginning to switch from making
nickel-metal-hydride batteries, which require the rare earth
metal lanthanum, to manufacturing lighter-weight lithium-ion
batteries, which researchers are trying to improve (Individuals
Matter 14.1).
Individuals Matter 14.1
Yu-Guo Guo: Designer of Nanotechnology Batteries and
National Geographic Explorer
© Jinsong Hu
Yu-Guo Guo is a professor of chemistry and a nanotechnology
researcher at the Chinese Academy of Sciences in Beijing. He
has invented nanomaterials that can be used to make lithium-ion
battery packs smaller, more powerful, and less costly, which
makes them more useful for powering electric cars and electric
bicycles. This is an important scientific advance, because the
battery pack is the most important and expensive part of any
electric vehicle.
Guo’s innovative use of nanomaterials has greatly increased the
power of lithium-ion batteries by enabling electric current to
flow more efficiently through what he calls “3-D conducting
nanonetworks.” With this promising technology, lithium-ion
battery packs in electric vehicles can be fully charged in a few
minutes, as quickly as filling a car with gas. They also have
twice the energy storage capacity of today’s batteries, and thus
will extend the range of electric vehicles by enabling them to
run longer. Guo is also interested in developing nanomaterials
for use in solar cells and fuel cells that could be used to
generate electricity and to power vehicles.
Despite its potential, resource substitution is not a cure-all.
Finding acceptable and affordable substitutes for some
resources may not always be possible.
14.4bUsing Mineral Resources More Sustainably
Figure 14.15 lists several ways to use mineral resources more
sustainably. One strategy is to focus on recycling and reuse of
nonrenewable mineral resources, especially valuable or scarce
metals such as gold (Core Case Study), iron, copper, aluminum,
and platinum. Recycling, an application of the chemical
cycling principle of sustainability, has a much lower
environmental impact than that of mining and processing metals
from ores.
Figure 14.15
Ways to use nonrenewable mineral resources more sustainably.
Critical Thinking:
1. Which two of these solutions do you think are the most
important? Why?
For example, recycling aluminum beverage cans and scrap
aluminum produces 95% less air pollution and 97% less water
pollution, and uses 95% less energy, than mining and processing
aluminum ore. We can also extract and recycle valuable gold
(Core Case Study) from discarded cell phones. Cleaning up and
reusing items instead of breaking them down and recycling them
has an even lower environmental impact.
Using mineral resources more sustainably is a major challenge
in the face of rising demand for many minerals. For example,
one way to increase supplies of rare earths is to extract and
recycle them from the massive amounts of electronic wastes that
are being produced. So far, however, less than 1% of rare earth
metals are recovered and recycled.
Another way to use minerals more sustainably is to find
substitutes for rare minerals, ideally, substitutes without serious
environmental impacts. For example, electric car battery makers
are beginning to switch from making nickel-metal-hydride
batteries, which require the rare earth metal lanthanum, to
manufacturing lighter-weight lithium-ion batteries, which
researchers are now trying to improve (Individuals Matter 14.1).
Scientists are also searching for substitutes for rare earth metals
that are used to make increasingly important powerful magnets
and related devices. In Japan and the United States, researchers
are developing a variety of such devices that require no rare
earth minerals, are light and compact, and can deliver more
power with greater efficiency at a reduced cost.
14.5aThe Earth Beneath Your Feet Is Moving
We tend to think of the earth’s crust as solid and unmoving.
However, the flows of energy and heated material within the
earth’s convection cells (Figure 14.2) are so powerful that they
have caused the lithosphere to break up into seven major rigid
plates and many minor plates, all called tectonic plates, which
move extremely slowly atop the asthenosphere (Figure 14.16).
Figure 14.16
The earth’s crust has been fractured into 7 major and many
minor tectonic plates. White arrows and the bottom of the figure
show where plates are sliding past one another at transform
faults, colliding at convergent plate boundaries, or moving away
from one another at divergent plate boundaries.
Question:
1. Which plate are you riding on?
Tectonic plates are somewhat like the world’s largest and
slowest-moving surfboards on which we ride without noticing
their movement. Their typical speed is about the rate at which
your fingernails grow. Throughout the earth’s history,
landmasses have split apart and joined as tectonic plates shifted
around, changing the size, shape, and location of the earth’s
continents (Figure 4.B). This slow movement of the continents
across the earth’s surface is called continental drift.
Much of the geological activity at the earth’s surface takes
place at the boundaries between tectonic plates as they slide
past one-another at a transform fault, move toward one another
at a convergent plate boundary, or move away from one another
at a divergent plate boundary (Figure 14.16, bottom). The
tremendous forces produced at these boundaries can form
mountains and deep crevices and cause earthquakes and
volcanic eruptions.
The boundary that occurs where two plates move away from
each other is called a divergent plate boundary (Figure 14.17).
At such boundaries, magma flows up where the plates separate,
sometimes hardening and forming new crust and sometimes
breaking to the surface and causing volcanic eruptions.
Earthquakes can also occur because of divergence of plates, and
superheated water can erupt as geysers.
Figure 14.17
The North American Plate and the Pacific Plate slide very
slowly against each other in opposite directions along the San
Andreas fault (see photo), which runs almost the full length of
California (see map). It has been the site of many earthquakes
of varying magnitudes.
Kevin Schafer/Age Fotostock
Another type of boundary is the convergent plate
boundary (Figure 14.16), where two tectonic plates are
colliding. This super-slow-motion collision causes one or both
plate edges to buckle and rise, forming mountain ranges. In
most cases, one plate slides beneath the other, melting and
making new magma that can rise through cracks and form
volcanoes near the boundary. The overriding plate is pushed up
and made into mountainous terrain.
The third major type of boundary is the transform fault,
or transform plate boundary (Figure 14.16), where two plates
grind along in opposite directions next to each other. The
tremendous forces produced at these boundaries can form
mountains or deep cracks and cause earthquakes and volcanic
eruptions.
14.5bVolcanic Eruptions
A volcano is an opening in the earth’s crust through which
magma, gases, and ash are ejected explosively or from which
lava flows. An active volcano occurs where magma rising in a
plume through the lithosphere reaches the earth’s surface
through a central vent or a long crack, called a fissure (Figure
14.18). Magma or molten rock that reaches the earth’s surface is
called lava.
Figure 14.18
Sometimes, the internal pressure in a volcano is high enough to
cause lava, ash, and gases to be ejected into the atmosphere
(photo inset) or to flow over land, causing considerable damage.
beboy/ Shutterstock.com
Many volcanoes form along the boundaries of the earth’s
tectonic plates when one plate slides under or moves away from
another plate (Figure 14.15, bottom). A volcanic
eruption releases chunks of lava rock, liquid lava, glowing hot
ash, and gases (including water vapor, carbon dioxide, and
sulfur dioxide). Eruptions can be explosive and extremely
destructive, causing loss of life and obliterating ecosystems and
human communities. They can also be slow and much less
destructive with lava gurgling up and spreading slowly across
the land or sea floor.
While volcanic eruptions can be destructive, they can also form
majestic mountain ranges and lakes, and the weathering of lava
contributes to fertile soils. Hundreds of volcanoes have erupted
on the ocean floor, building cones that have reached the ocean’s
surface, eventually to form islands that have become suitable
for human settlement, such as the Hawaiian Islands.
We can reduce the loss of human life and some of the property
damage caused by volcanic eruptions by using historical records
and geological measurements to identify high-risk areas, so that
people can avoid living in those areas. Scientists and engineers
are also developing monitoring devices that warn us when
volcanoes are likely to erupt.
Connections
Plate Tectonics and the Carbon Cycle
Without plate tectonics, the earth would not have life as we
know it. The continual movement of the tectonic plates and
resulting volcanoes move carbon from the lithosphere to the
hydrosphere and atmosphere and back again, thus playing a key
role in the carbon cycle on which life depends.
14.5cEarthquakes and Tsunamis
Forces inside the earth’s mantle put tremendous stress on rock
within the crust. Such stresses can be great enough to cause
sudden breakage and shifting of the rock, producing a fault, or
fracture in the earth’s crust (Figure 14.17). When a fault forms,
or when there is abrupt movement on an existing fault, energy
that has accumulated over time is released in the form of
vibrations, called seismic waves, which move in all directions
through the surrounding rock—an event called
an earthquake (Figure 14.19). Most earthquakes occur at the
boundaries of tectonic plates (Figures 14.16).
Figure 14.19
An earthquake (left) is one of nature’s most powerful events.
The photo shows damage from a 2010 earthquake in Port-au-
Prince, Haiti.
AP Images/Jorge Cruz
Seismic waves move upward and outward from the
earthquake’s focus like ripples in a pool of water. Scientists
measure the severity of an earthquake by the magnitude of its
seismic waves. The magnitude is a measure of ground motion
(shaking) caused by the earthquake, as indicated by
the amplitude, or size of the seismic waves when they reach a
recording instrument, called a seismograph.
Scientists use the Richter scale, on which each unit has an
amplitude 10 times greater than the next smaller
unit. Seismologists, or people who study earthquakes, rate
earthquakes as insignificant (less than 4.0 on the Richter
scale), minor (4.0–4.9), damaging (5.0–5.9), destructive (6.0–
6.9), major (7.0–7.9), and great (over 8.0). The largest recorded
earthquake occurred in Chile on May 22, 1960, and measured
9.5 on the Richter scale. Each year, scientists record the
magnitudes of more than 1 million earthquakes, most of which
are too small to feel.
The primary effects of earthquakes include shaking and
sometimes a permanent vertical or horizontal displacement of a
part of the crust. These effects can have serious consequences
for people and for buildings, bridges, freeway overpasses, dams,
and pipelines.
One way to reduce the loss of life and property damage from
earthquakes is to examine historical records and make
geological measurements to locate active fault zones. We can
then map high-risk areas (Figure 14.20) and establish building
codes that regulate the placement and design of buildings in
such areas. Then people can evaluate the risk and factor it into
their decisions about where to live. In addition, engineers know
how to make homes, large buildings, bridges, and freeways
more earthquake resistant, although this is costly.
Figure 14.20
Comparison of degrees of earthquake risk across the continental
United States.
Question:
1. What is the earthquake risk where you live or go to school?
Learning from Nature
Because a spider can squeeze through tight spaces and quickly
change directions, German researchers used the spider as a
model for a new robot that can probe hazardous disaster sites
where people cannot safely go, looking for survivors or sending
out data to help deal with the disaster. It could be reproduced
inexpensively on a 3D printer to be made available for all sorts
of natural and industrial catastrophes.
A tsunami is a series of large waves generated when part of the
ocean floor suddenly rises or drops (Figure 14.21). Most large
tsunamis are caused when certain types of faults in the ocean
floor move up or down because of a large underwater
earthquake. Other causes are landslides generated by
earthquakes and volcanic eruptions.
Figure 14.21
Formation of a tsunami. The map shows the area affected by a
large tsunami in December 2004—one of the largest ever
recorded.
Left: Science Source. Right: Science Source.
Tsunamis are often called tidal waves, although they have
nothing to do with tides. They can travel across the ocean at the
speed of a jet plane. In deep water, the waves are very far
apart—sometimes hundreds of kilometers—and their crests
are not very high. As a tsunami approaches a coast with its
shallower waters, it slows down, its wave crests squeeze closer
together, and their heights grow rapidly. It can hit a coast as a
series of towering walls of water that can level buildings.
The largest recorded loss of life from a tsunami occurred in
December 2004 when a great underwater earthquake in the
Indian Ocean with a magnitude of 9.2 caused a tsunami that
killed more than 230,000 people and devastated many coastal
areas of Indonesia (Figure 14.22 and map in Figure 14.21),
Thailand, Sri Lanka, South India, and eastern Africa. It
displaced about 1.7 million people (1.3 million of them in India
and Indonesia), and destroyed or damaged about 470,000
buildings and houses. There were no recording devices in place
to provide an early warning of this tsunami.
Figure 14.22
The Banda Aceh Shore near Gleebruk, Indonesia on June 23,
2004 (left), and on December 28, 2004 (right), after it was
struck by a tsunami.
New York Public Library/Science Source
In 2011, a large tsunami caused by a powerful earthquake off
the coast of Japan generated 3-story high waves that killed
almost 19,000 people, displaced more than 300,000 people, and
destroyed or damaged 125,000 buildings. It also heavily
damaged three nuclear reactors, which then released dangerous
radioactivity into the surrounding environment.
In some areas, scientists have built networks of ocean buoys and
pressure recorders on the ocean floor to collect data that can be
relayed to tsunami emergency warning centers. However, these
networks are far from complete.
Big Ideas
· Dynamic forces that move matter within the earth and on its
surface recycle the earth’s rocks, form deposits of mineral
resources, and cause volcanic eruptions, earthquakes, and
tsunamis.
· The available supply of a mineral resource depends on how
much of it is in the earth’s crust, how fast we use it, the mining
technology used to obtain it, its market prices, and the harmful
environmental effects of removing and using it.
· We can use mineral resources more sustainably by trying to
find substitutes for scarce resources, reducing resource waste,
and reusing and recycling nonrenewable minerals.· Tying It All
TogetherThe Real Cost of Gold and Sustainability
·
· Matt Benoit/ Shutterstock.com
· In this chapter’s Core Case Study, we considered the harmful
effects of gold mining as an example of the impacts of our
extraction and use of mineral resources. We saw that these
effects make gold much more costly, in terms of environmental
and human health costs, than is reflected in the price of gold.
· In this chapter, we looked at technological developments that
could help us to expand supplies of mineral resources and to use
them more sustainably. For example, if we develop it safely, we
could use nanotechnology to make new materials that could
replace scarce mineral resources and greatly reduce the
environmental impacts of mining and processing such resources.
For example, we might use graphene to produce more efficient
and affordable solar cells to generate electricity—an application
of the solar energy principle of sustainability. We can also use
mineral resources more sustainably by reusing and recycling
them, and by reducing unnecessary resource use and waste—
applying the chemical cycling principle of sustainability. In
addition, industries can mimic nature by using a diversity of
ways to reduce the harmful environmental impacts of mining
and processing mineral resources, thus applying the
biodiversity principle of sustainability.Chapter ReviewCritical
Thinking
1. Do you think that the benefits we get from gold—its uses in
jewelry, dentistry, electronics, and other uses—are worth the
real cost of gold (Core Case Study)? If so, explain your
reasoning. If not, explain your argument for cutting back on or
putting a stop to the mining of gold.
2. You are an igneous rock. Describe what you experience as
you move through the rock cycle. Repeat this exercise,
assuming you are a sedimentary rock and again assuming you
are a metamorphic rock.
3. What are three ways in which you benefit from the rock
cycle?
4. Suppose your country’s supply of rare earth metals was cut
off tomorrow. How would this affect your life? Give at least
three examples. How would you adjust to these changes?
Explain.
5. Use the second law of thermodynamics (see Chapter 2) to
analyze the scientific and economic feasibility of each of the
following processes:
1. Extracting certain minerals from seawater
2. Mining increasingly lower-grade deposits of minerals
3. Continuing to mine, use, and recycle minerals at increasing
rates.
6. Suppose you were told that mining deep-ocean mineral
resources would mean severely degrading ocean bottom habitats
and life forms such as giant tubeworms and giant clams (Figure
14.6). Do you think that such information should be used to
prevent ocean bottom mining? Explain.
7. List three ways in which a nanotechnology revolution could
benefit you and three ways in which it could harm you. Do you
think the benefits outweigh the harms? Explain.
8. What are three ways to reduce the harmful environmental
impacts of the mining and processing of nonrenewable mineral
resources? What are three aspects of your lifestyle that
contribute to these harmful impacts?Chapter ReviewDoing
Environmental Science
Do research to determine which mineral resources go into the
manufacture of each of the following items and how much of
each of these resources are required to make each item:
1. a cell phone,
2. a wide-screen TV, and
3. a large pickup truck.
Pick three of the lesser-known mineral materials that you have
learned about in this exercise and do more research to find out
where in the world most of the reserves for that mineral are
located. For each of the three minerals you chose, try to find out
what kinds of environmental effects have resulted from the
mining of the mineral in at least one of the places where it is
mined. You might also find out about steps that have been taken
to deal with those effects. Write a report summarizing all of
your findings.
Chapter Review
Data Analysis
Rare earth metals are widely used in a variety of important
products (see Case Study , this chapter). According to the U.S.
Geological Survey, China has about 37% of the world’s reserves
of rare earth metals. Use this information to answer the
following questions.
1. In 2017, China had 44 million metric tons of rare earth
metals in its reserves and produced 105,000 metric tons of these
metals. At this rate of production, how long will China’s rare
earth reserves last?
2. In 2017, the global demand for rare earth metals was about
130,000 metric tons. At this annual rate of use, if China were to
produce all of the world’s rare earth metals, how long would
their reserves last?
3. The annual global demand for rare earth metals is projected
to rise to at least 180,000 metric tons by 2020. At this rate, if
China were to produce all of the world’s rare earth metals, how
long would its reserves last?
G. Tyler Miller, Scott E. Spoolman
Living in the Environment
20
th
Edition
·
Chapter Introduction
·
Core Case Study
The Real Cost of Gold
·
14.1
Geology and Mineral
Resources
·
14.1a
The Earth Is a Dynamic Planet
·
14.1b
Minerals and Rocks
·
14.1c
The Rock Cycle
·
14.1d
Nonrenewable Mineral Resources
·
14.2
Supplies of Nonrenewable Mineral Resources
·
14.2a
Nonrenewable Mineral Resources Can Be Economically
Depleted
·
14.2b
Market Prices and Supplies of Mineral Resources
·
14.2c
Mining Lower
-
Grade Ores
·
14.2d
Minerals from the Oceans
·
14.3
Environmental Effects of Using Nonrenewable Mineral
Resources
·
14.3a
Harmful Envir
onmental Effects of Extracting Minerals
·
14.3b
Environmental Effects of Removing Metals from Ores
·
14.4
Using Mineral Resources More Sustainably
·
14.4a
Finding Substitutes for Scarce Mineral Resources
·
14.4b
Using Mineral Resources More Sustainably
·
14.5
Geological Hazards
·
14.5a
The Earth Benea
th Your Feet Is Moving
·
14.5b
Volcanic Eruptions
·
14.5c
Earthquakes and Tsunamis
·
Tying It All Together
The Real Cost of Gold and Sustainability
·
Chapter Review
·
Critical Thinking
·
Doing Environmental Science
·
Data Analysis
G. Tyler Miller, Scott E. Spoolman
Living in the Environment
20
th
Edition
ces
Depleted
bMarket Prices and Supplies of Mineral Resources
-Grade Ores
Resources
ronmental Effects of Removing Metals from Ores
r Feet Is Moving
Sustainability
G. Tyler Miller, Scott E. Spoolman
Living in the Environment
20th Edition
Chapter Introduction
· Core Case StudyThe Colorado River
· 13.1Earth’s Water Resources
· 13.1aWe Are Managing Freshwater Poorly
· 13.1bMost of the Earth’s Freshwater Is Not Available to Us
· 13.1cGroundwater and Surface Water
· 13.1dWater Use Is Increasing
· 13.1eFreshwater Shortages Will Grow
· 13.2Sustainability of Groundwater
· 13.2aAquifer Depletion
· 13.2bHarmful Effects of Overpumping Aquifers
· 13.2cTapping Deep Aquifers
· 13.3Increasing Freshwater Supplies
· 13.3aLarge Dams
· 13.3bRemoving Salt from Seawater to Provide Freshwater
· 13.4Water Transfers
· 13.4aWater Transfers Have Benefits and Drawbacks
· 13.5Using Freshwater More Sustainably
· 13.5aCutting Water Waste
· 13.5bImproving Irrigation Efficiency
· 13.5cConserving Water through Low-Tech Methods
· 13.5dCutting Freshwater Waste in Industries and Homes
· 13.5eUsing Less Water to Remove Wastes
· 13.6Flooding
· 13.6aSome Areas Get Too Much Water
· 13.6bReducing Flood Risks
· Tying It All TogetherThe Colorado River and Sustainability
· Chapter Review
· Critical Thinking
· Doing Environmental Science
· Ecological Footprint Analysis
· The Colorado River flows 2,300 kilometers (1,400 miles)
through seven states to the Gulf of California (Figure 13.1).
Most of its water comes from snowmelt in the Rocky
Mountains. During the past 100 years, this once free-flowing
river has been tamed by a gigantic plumbing system consisting
of 14 major dams and reservoirs (see chapter opening photo)
and canals that carry water to farmers, ranchers, industries, and
cities.
· Figure 13.1
· The Colorado River basin: The area drained by this river
system is more than one-twelfth of the land area of the lower 48
states. This map shows 6 of the river’s 14 dams. The chapter -
opening photo shows the Hoover Dam and the Lake Mead
reservoir on the Arizona-Nevada border.
·
·
· This system of dams and reservoirs provides electricity from
its hydroelectric plants to roughly 40 million people in seven
states—about one of every eight people in the United States.
The river’s water is used to produce about 15% of the nation’s
crops and 13% of its livestock.
· The system supplies water to some of the nation’s driest and
hottest cities such as Las Vegas, Nevada, Phoenix, Arizona, and
San Diego and Los Angeles, California. Take away the
Colorado River’s dam-and-reservoir system, and these cities
would become largely uninhabitable desert areas and
California’s Imperial Valley would cease producing half of the
country’s fruits and vegetables.
· So much water is withdrawn from the Colorado River to grow
crops and support cities in a desert-like climate that since 1960,
the river has run dry most years before reaching the Pacific
Ocean. Since 1999, the river’s watershed has experienced
severe drought, a prolonged period in which precipitation is
lower than normal and evaporation is higher than normal. As a
result, the water level in Lake Mead, the largest reservoir in the
United States (see chapter-opening photo) has been dropping.
Climate change is expected to further reduce the river’s flow
throughout the remainder of this century
· This overuse of the Colorado River illustrates the challenges
faced by governments and people living in arid and semiarid
regions with shared river systems. In such areas, increasing
population, economic growth, crop irrigation, and climate
change are putting increasing demands on limited or decreasing
supplies of surface water.
· To many analysts, emerging shortages of water for drinking
and irrigation in several parts of the world represent one of the
major environmental challenges of this century. In this chapter,
we look at where the enormous amount of freshwater that we
use comes from, how we can increase the supply of freshwater,
how we can use freshwater more sustainably, and how we can
reduce the threat of flooding.
· 13.1aWe Are Managing Freshwater Poorly
· Water is an amazing chemical with unique properties that help
to keep us and other species alive (see Science Focus 3.1). You
could survive for several weeks without food, but only a few
days without freshwater, or water that contains very low levels
of dissolved salts. Water supports the earth’s life and our
economies and there is no substitute for this vital form of
natural capital. As water expert Sandra Postel puts it, “Water’s
gift is life.”
· It takes huge amounts of water to supply food and most of the
other things that we use to meet our daily needs and wants.
Water also plays a key role in determining the earth’s climates
and in removing and diluting some of the pollutants and wastes
that we produce. Over eons, water has also sculpted the planet’s
surfaces, creating valleys, canyons, and other land features
· Despite its importance, freshwater is one of our most poorly
managed resources. We waste it, pollute it, and do not value it
highly enough. As a result, it is available at too low a cost to
billions of consumers, and this encourages waste and pollution
of this resource, for which we have no substitute
· Access to freshwater is a global health issue. The World
Health Organization (WHO) has estimated that each year more
than 3.4 million die from waterborne infectious diseases—an
average of 9,300 deaths each day because they lack access to
safe drinking water.
· Access to freshwater is also an economic issue because water
is vital for producing food and energy and for reducing poverty.
According to the WHO, just 57% of the world’s people have
water piped to their homes. The rest have to find and carry it
from distant sources or wells. This daily task usually falls to
women (Figure 13.2), who spend several hours a day collecting
freshwater.
· Figure 13.2
· Each day these women carry water to their village in a dry
area of India.
·
·
· SHIVJI JOSHI/National Geographic Image Collection
· Access to freshwater is also a national and global security
issue because of increasing tensions within and between some
nations over access to limited freshwater resources they
share.Finally, water is an environmental issue. Excessive
withdrawal of freshwater from rivers and aquifers has resulted
in falling water tables, dwindling river flows (Core Case Study),
shrinking lakes, and disappearing wetlands. This, in
combination with water pollution in many areas of the world,
has degraded water quality. It has also reduced fish populations,
hastened the extinction of some aquatic species, and degraded
aquatic ecosystem services. 13.1bMost of the Earth’s
Freshwater Is Not Available to Us
Only 0.024% of the planet’s enormous water supply is readily
available to us as liquid freshwater. This water is found in
accessible underground deposits and in lakes, rivers, and
streams. The rest of the earth’s water is in the salty oceans
(about 96.5% of the earth’s volume of liquid water), in frozen
polar ice caps and glaciers (1.7%), and underground in deep
aquifers (1.7%).
0.024%
Percentage of the earth’s freshwater available to us
Fortunately, the world’s freshwater supply is continually
recycled, purified, and distributed in the earth’s hydrologic
cycle (see Figure 3.19). However, this vital ecosystem service
begins to fail when we overload it with water pollutants or
withdraw freshwater from underground and surface water
supplies faster than natural processes replenish it.
Research indicates that atmospheric warming is altering the
water cycle by evaporating more water into the atmosphere. As
a result, wet places will get wetter with more frequent and
heavier flooding from more rainfall and dry places will get drier
with more intense drought.
We have paid little attention to our effects on the water cycle
mostly because we think of the earth’s freshwater as a free and
infinite resource. As a result, we have placed little or no
economic value on the irreplaceable ecosystem services that
water provides, a serious violation of the full-cost
pricing principle of sustainability.
On a global basis, there is plenty of freshwater, but it is not
distributed evenly. Differences in average annual precipitation
and economic resources divide the world’s countries and people
into water haves and have-nots. For example, Canada, with only
0.5% of the world’s population, has 20% of its liquid
freshwater, while China, with 18% of the world’s people, has
only 6.5% of the supply.
· 13.1c
· Groundwater and Surface Water
· Much of the earth’s water is stored undergrou nd. Some
precipitation soaks into the ground and sinks downward through
spaces in soil, gravel, and rock until an impenetrable layer of
rock or clay stops it. The freshwater in these underground
spaces is called groundwater—a key component of the earth’s
natural capital (Figure 13.3).
·
· Figure 13.3
· Natural capital: Much of the water that falls in precipitation
seeps into the ground to become groundwater, stored in
aquifers.
·
· An illustration shows a three-dimensional surface, where a
lake is shown and labeled. Several streams arising from the
lakes are shown and labeled. Vegetation is found around the
streams. Clouds are shown above the surface and water
precipitates and falls from it and it is labeled as,
“precipitation.” Evaporation and Transpiration and separately
another Evaporation are indicated as arrow marks pointing
upwards. Below the vegetation on the ground level is the water
table and infiltration is indicated by downward arrow marks
from the water table to the unconfined aquifer (a layer of water)
which is located below the water table and confined aquifer is a
layer of water below the unconfined aquifer. The layer of soil
between the unconfined and confined aquifer is the less
permeable material such as clay. Below the confined aquifer is
the layer which is confining impermeable rock layer. Run-off is
also labelled in the vegetation. The drinking water well is dug
until the unconfined aquifer layer and the artesian well is dug
until the confined aquifer layer.Enlarge Image
· The spaces in soil and rock close to the earth’s surface hold
little moisture. However, below a certain depth, in the zone of
saturation, these spaces are completely filled with freshwater.
The top of this groundwater zone is the water table. The water
table rises in wet weather. It falls in dry weather or when we
remove groundwater from this zone faster than nature can
replenish it.
·
· Deeper down are geological layers called aquifers, caverns
and porous layers of sand, gravel or rock through which
groundwater flows. Some aquifers contain caverns with rivers
of groundwater flowing through them. Most aquifers are like
large, elongated sponges through which groundwater seeps—
typically moving only a meter or so (about 3 feet) per year and
rarely more than 0.3 meter (1 foot) per day. Watertight
(impermeable) layers of rock or clay below such aquifers keep
the freshwater from escaping deeper into the earth. We use
pumps to bring this groundwater to the surface for irrigating
crops, supplying households, and meeting the needs of
industries.
·
· Most aquifers are replenished, or recharged, naturally by
precipitation that sinks downward through exposed soil and
rock. Others are recharged from the side from nearby lakes,
rivers, and streams.
·
· According to the U.S. Geological Survey (USGS),
groundwater makes up 95% of the freshwater available to us and
other forms of life. However, most aquifers recharge slowly and
in urban areas so much of the landscape has been built on or
paved over that freshwater can no longer penetrate the ground
to recharge aquifers. In dry areas of the world, there is little
precipitation available to recharge aquifers. Aquifers lying
beneath the recharge zone are called deep aquifers. They either
cannot be recharged or take thousands of years to recharge. On
a human timescale, deep aquifers are nonrenewable deposits of
freshwater.
·
· Another crucial resource is surface water, the freshwater from
rain and melted snow that flows or is stored in lakes, reservoirs,
wetlands, streams, and rivers. Precipitation that does not soak
into the ground or return to the atmosphere by evaporation is
called surface runoff. The land from which surface runoff drains
into a particular stream, lake, wetland, or other body of water is
called its watershed, or drainage basin. The drainage basin for
the Colorado River is shown in yellow and green on the map in
Figure 13.1 (Core Case Study).
·
· Connections
· Groundwater and Surface Water
There is usually a connection between surface water and
groundwater because much groundwater flows into rivers, lakes,
estuaries, and wetlands. Thus, if we remove groundwater in a
particular location faster than it is replenished, nearby streams,
lakes, and wetlands can dry up. This process degrades aquatic
biodiversity and other ecosystem services. 13.1dWater Use Is
Increasing
According to hydrologists, scientists who study water and its
properties and movement, two-thirds of the annual surface
runoff of freshwater into rivers and streams is lost in seasonal
floods and is not available for human use. The remaining one-
third is reliable surface runoff—defined as the portion of runoff
that is regarded as a stable source of freshwater from year to
year. GREEN CAREER: Hydrologist
Since 1900, the human population tripled, global water
withdrawals increased sevenfold, and per capita
water withdrawals quadrupled. As a result, we now withdraw an
estimated 34% of the world’s reliable runoff. This is a global
average. In the arid American southwest, up to 70% of the
reliable runoff is withdrawn for human purposes, mostly for
irrigation. Some water experts project that because of
population growth, rising rates of water use per person, longer
dry periods in some areas, and unnecessary water waste, we are
likely to be withdrawing up to 90% of the world’s reliable
freshwater runoff by 2025.
Worldwide, we use 70% of the freshwater we withdraw each
year from rivers, lakes, and aquifers to irrigate cropland and
raise livestock. In arid regions, up to 90% of the regional water
supply is used for food production. Industry uses roughly
another 20% of the water withdrawn globally each year. Cities
and residences use the remaining 10%.
Your water footprint is a rough measure of the volume of
freshwater that you use directly or indirectly. Your daily water
footprint includes the freshwater you use directly (for example,
to drink, bathe, or flush a toilet) and the water you use
indirectly through the food, energy, and products you consume.
(See the Case Study that follows for information on U.S. water
use.) The three largest water footprints in the world belong to
India, the United States, and China, in that order.
Case Study
Freshwater Resources in the United States
According to the U.S. Geological Survey (USGS), the major
uses of groundwater and surface freshwater in the United States
are the cooling of electric power plants, irrigation, public water
supplies, industry, and livestock production (Figure 13.5, left).
The average American directly uses about 370 liters (98
gallons) of freshwater a day—enough water to fill 2.5 typical
bathtubs. (The average bathtub can contain about 151 liters or
40 gallons of water.) Household water is used mostly for
flushing toilets, washing clothes, taking showers, and running
faucets, or is lost through leaking pipes, faucets, and other
fixtures (Figure 13.5, right).
Figure 13.5
Comparison of primary uses of water in the United States (left)
and uses of water in a typical U.S. household (right).
Data Analysis:
1. In the right-hand chart, which three categories, added
together, are smaller than the amount of water lost in leaks?
(Compiled by the authors using data from U.S. Geological
Survey, World Resources Institute, and American Water Works
Association.)
The United States has more than enough renewable freshwater
to meet its needs. However, it is unevenly distributed and much
of it is contaminated by agricultural and industrial practices.
The eastern states usually have ample precipitation, whereas
many western and southwestern states have little (Figure 13.6).
Figure 13.6
Long-term average annual precipitation and major rivers in the
continental United States.
(Compiled by the authors using data from U.S. Water Resources
Council and U.S. Geological Survey.)
In the eastern United States, most water is used for
manufacturing and for cooling power plants (with most of the
water heated and returned to its source). In many parts of this
area, the most serious water problems are flooding, occasional
water shortages because of drought, and pollution.
In the arid and semiarid regions of the western half of the
United States (Core Case Study), irrigation counts for as much
as 85% of freshwater use. Much of it is lost to evaporation and
a great deal of it is used to grow crops that require a lot of
water. The major water problem is a shortage of freshwater
runoff caused by low precipitation (Figure 13.6), high
evaporation, and recurring prolonged drought.
Groundwater is one of the most precious of all U.S. resources.
About half of all Americans (and 95% of all rural residents) rely
on it for drinking water. It makes up about half of all irrigation
water, feeds about 40% of the country’s streams and rivers, and
provides about one-third of the water used by U.S. industries.
Water tables in many water-short areas, especially in the dry
western states, are dropping as farmers and rapidly growing
urban areas draw down many aquifers faster than they can be
recharged. The U.S. Department of the Interior has mapped
out water scarcity hotspots in 17 western states (Figure 13.7). In
these areas, there is competition for scarce freshwater to
support growing urban areas, irrigation, recreation, and wildlife.
This competition for freshwater could trigger intense political
and legal conflicts between states and between rural and urban
areas within states. In addition, Columbia University climate
researchers led by Richard Seager used well-tested climate
models to project that the southwestern United States is very
likely to have long periods of extreme drought throughout most
of the rest of this century.
Figure 13.7
Water scarcity hotspots in 17 western states that, by 2025, could
face intense conflicts over scarce water needed for urban
growth, irrigation, recreation, and wildlife.
Question:
1. Which, if any, of these areas are found in the Colorado River
basin (Core Case Study)?
(Compiled by the authors using data from U.S. Department of
the Interior and U.S. Geological Survey.)
The Colorado River system (Figure 13.1) is directly affected by
such drought. There are three major problems associated with
the use of freshwater from this river (Core Case Study). First,
the Colorado River basin includes some of the driest lands in
the United States and Mexico. Second, long-standing legal
agreements between Mexico and the affected western states
allocated more freshwater for human use than the river can
supply, even in rare years when there is no drought. These pacts
allocated no water for protecting aquatic and terrestrial
wildlife. Third, since 1960, because of drought, damming, and
heavy withdrawals, the river has rarely flowed all the way to the
Gulf of California and this has degraded the river’s aquatic
ecosystems and dried up its delta (which we discuss later in this
chapter).
Freshwater that is not directly consumed but is used to produce
food and other products is called virtual water. It makes up a
large part of the water footprints of individuals, especially in
more-developed countries. Agriculture accounts for the largest
share of humanity’s water footprint. Producing and delivering a
typical quarter-pound hamburger, for example, takes about
2,400 liters (630 gallons or 16 bathtubs) of freshwater —most of
it used to grow grain to feed cattle. Producing a smart phone
requires about 910 liters (240 gallons or 6 bathtubs) of
freshwater. Figure 13.4 shows one way to measure the amounts
of virtual water used for producing and delivering products.
These values can vary depending on how much of the supply
chain is included, but they give us a rough estimate of the size
of our water footprints.
Figure 13.4
Producing and delivering a single one of each of the products
listed here requires the equivalent of nearly one and usually
many bathtubs full of freshwater, called virtual water.
(Compiled by the authors using data from UN Food and
Agriculture Organization, UNESCO-IHE Institute for Water
Education, World Water Council, and Water Footprint
Network.); Bathtub: Baloncici/ Shutterstock.com. Coffee:
Aleksandra Nadeina/ Shutterstock.com. Bread: Alexander
Kalina/ Shutterstock.com. Hamburger: Joe
Belanger/ Shutterstock.com. T-shirt: grmarc/ Shutterstock.com.
Jeans: Eyes wide/ Shutterstock.com. Car: L
Barnwell/ Shutterstock.com. House: Rafal
Olechowski/ Shutterstock.com
Note: .
Because of global trade, the virtual water used to produce and
transport products such as coffee and wheat (also
called embedded water) is often withdrawn as groundwater or
surface water in another part of the world. Thus, water can be
imported in the form of products, often from countries that are
short of water.
Large exporters of virtual water—mostly in the form of wheat,
corn, soybeans, and other foods—are the European Union, the
United States, Canada, Brazil, India, and Australia. Indeed,
Brazil’s supply of freshwater per person is more than 8 times
the U.S. supply per person, 14 times China’s supply, and 29
times India’s supply. Brazil is becoming one of the world’s
largest exporters of virtual water. However, prolonged severe
droughts in parts of Australia, the United States, and the
European Union are stressing the abilities of these countries to
meet the growing global demand for their food exports.
· 13.1dWater Use Is Increasing
· According to hydrologists, scientists who study water and its
properties and movement, two-thirds of the annual surface
runoff of freshwater into rivers and streams is lost in seasonal
floods and is not available for human use. The remaining one-
third is reliable surface runoff—defined as the portion of runoff
that is regarded as a stable source of freshwater from year to
year. GREEN CAREER: Hydrologist
· Since 1900, the human population tripled, global water
withdrawals increased sevenfold, and per capita water
withdrawals quadrupled. As a result, we now withdraw an
estimated 34% of the world’s reliable runoff. This is a global
average. In the arid American southwest, up to 70% of the
reliable runoff is withdrawn for human purposes, mostly for
irrigation. Some water experts project that because of
population growth, rising rates of water use per person, longer
dry periods in some areas, and unnecessary water waste, we are
likely to be withdrawing up to 90% of the world’s reliable
freshwater runoff by 2025.
· Worldwide, we use 70% of the freshwater we withdraw each
year from rivers, lakes, and aquifers to irrigate cropland and
raise livestock. In arid regions, up to 90% of the regional water
supply is used for food production. Industry uses roughly
another 20% of the water withdrawn globally each year. Cities
and residences use the remaining 10%.
· Your water footprint is a rough measure of the volume of
freshwater that you use directly or indirectly. Your daily water
footprint includes the freshwater you use directly (for example,
to drink, bathe, or flush a toilet) and the water you use
indirectly through the food, energy, and products you consume.
(See the Case Study that follows for information on U.S. water
use.) The three largest water footprints in the world belong to
India, the United States, and China, in that order.
· Case Study
· Freshwater Resources in the United States
· According to the U.S. Geological Survey (USGS), the major
uses of groundwater and surface freshwater in the United States
are the cooling of electric power plants, irrigation, public water
supplies, industry, and livestock production (Figure 13.5, left).
The average American directly uses about 370 liters (98
gallons) of freshwater a day—enough water to fill 2.5 typical
bathtubs. (The average bathtub can contain about 151 liters or
40 gallons of water.) Household water is used mostly for
flushing toilets, washing clothes, taking showers, and running
faucets, or is lost through leaking pipes, faucets, and other
fixtures (Figure 13.5, right).
· Figure 13.5
· Comparison of primary uses of water in the United States
(left) and uses of water in a typical U.S. household (right).
· Data Analysis:
· In the right-hand chart, which three categories, added
together, are smaller than the amount of water lost in leaks?
·
· (Compiled by the authors using data from U.S. Geological
Survey, World Resources Institute, and American Water Works
Association.)
· The United States has more than enough renewable freshwater
to meet its needs. However, it is unevenly distributed and much
of it is contaminated by agricultural and industrial practices.
The eastern states usually have ample precipitation, whereas
many western and southwestern states have little (Figure 13.6).
· Figure 13.6
· Long-term average annual precipitation and major rivers in the
continental United States.
·
· (Compiled by the authors using data from U.S. Water
Resources Council and U.S. Geological Survey.)
· In the eastern United States, most water is used for
manufacturing and for cooling power plants (with most of the
water heated and returned to its source). In many parts of this
area, the most serious water problems are flooding, occasional
water shortages because of drought, and pollution.
· In the arid and semiarid regions of the western half of the
United States (Core Case Study), irrigation counts for as much
as 85% of freshwater use. Much of it is lost to evaporation and
a great deal of it is used to grow crops that require a lot of
water. The major water problem is a shortage of freshwater
runoff caused by low precipitation (Figure 13.6), high
evaporation, and recurring prolonged drought.
· Groundwater is one of the most precious of all U.S. resources.
About half of all Americans (and 95% of all rural residents) rely
on it for drinking water. It makes up about half of all irrigation
water, feeds about 40% of the country’s streams and rivers, and
provides about one-third of the water used by U.S. industries.
· Water tables in many water-short areas, especially in the dry
western states, are dropping as farmers and rapidly growing
urban areas draw down many aquifers faster than they can be
recharged. The U.S. Department of the Interior has mapped out
water scarcity hotspots in 17 western states (Figure 13.7). In
these areas, there is competition for scarce freshwater to
support growing urban areas, irrigation, recreation, and wildlife.
This competition for freshwater could trigger intense political
and legal conflicts between states and between rural and urban
areas within states. In addition, Columbia University climate
researchers led by Richard Seager used well-tested climate
models to project that the southwestern United States is very
likely to have long periods of extreme drought throughout most
of the rest of this century.
· Figure 13.7
· Water scarcity hotspots in 17 western states that, by 2025,
could face intense conflicts over scarce water needed for urban
growth, irrigation, recreation, and wildlife.
· Question:
· Which, if any, of these areas are found in the Colorado River
basin (Core Case Study)?
·
· (Compiled by the authors using data from U.S. Department of
the Interior and U.S. Geological Survey.)
· The Colorado River system (Figure 13.1) is directly affected
by such drought. There are three major problems associated
with the use of freshwater from this river (Core Case Study).
First, the Colorado River basin includes some of the driest lands
in the United States and Mexico. Second, long-standing legal
agreements between Mexico and the affected western states
allocated more freshwater for human use than the river can
supply, even in rare years when there is no drought. These pacts
allocated no water for protecting aquatic and terrestrial wildlife .
Third, since 1960, because of drought, damming, and heavy
withdrawals, the river has rarely flowed all the way to the Gulf
of California and this has degraded the river’s aquatic
ecosystems and dried up its delta (which we discuss later in this
chapter).
· Freshwater that is not directly consumed but is used to
produce food and other products is called virtual water. It
makes up a large part of the water footprints of individuals,
especially in more-developed countries. Agriculture accounts
for the largest share of humanity’s water footprint. Producing
and delivering a typical quarter-pound hamburger, for example,
takes about 2,400 liters (630 gallons or 16 bathtubs) of
freshwater—most of it used to grow grain to feed cattle.
Producing a smart phone requires about 910 liters (240 gallons
or 6 bathtubs) of freshwater. Figure 13.4 shows one way to
measure the amounts of virtual water used for producing and
delivering products. These values can vary depending on how
much of the supply chain is included, but they give us a rough
estimate of the size of our water footprints.
· Figure 13.4
· Producing and delivering a single one of each of the products
listed here requires the equivalent of nearly one and usually
many bathtubs full of freshwater, called virtual water.
·
·
· (Compiled by the authors using data from UN Food and
Agriculture Organization, UNESCO-IHE Institute for Water
Education, World Water Council, and Water Footprint
Network.); Bathtub: Baloncici/ Shutterstock.com. Coffee:
Aleksandra Nadeina/ Shutterstock.com. Bread: Alexander
Kalina/ Shutterstock.com. Hamburger: Joe Belanger/
Shutterstock.com. T-shirt: grmarc/ Shutterstock.com. Jeans:
Eyes wide/ Shutterstock.com. Car: L Barnwell/
Shutterstock.com. House: Rafal Olechowski/ Shutterstock.com
· Note: .
· Because of global trade, the virtual water used to produce and
transport products such as coffee and wheat (also called
embedded water) is often withdrawn as groundwater or surface
water in another part of the world. Thus, water can be imported
in the form of products, often from countries that are short of
water.
· Large exporters of virtual water—mostly in the form of wheat,
corn, soybeans, and other foods—are the European Union, the
United States, Canada, Brazil, India, and Australia. Indeed,
Brazil’s supply of freshwater per person is more than 8 times
the U.S. supply per person, 14 times China’s supply, and 29
times India’s supply. Brazil is becoming one of the world’s
largest exporters of virtual water. However, prolonged severe
droughts in parts of Australia, the United States, and the
European Union are stressing the abilities of these countries to
meet the growing global demand for their food exports.
13.2aAquifer Depletion
Aquifers provide drinking water for nearly half of the world’s
people and surface water provides drinking water for the other
half. In the United States, aquifers supply almost all drinking
water in rural areas (but just 20% in urban areas) and 43% of
the country’s irrigation water, according to the U.S. Geological
Survey (USGS). Most aquifers are renewable resources unless
the groundwater they contain is removed faster than it is
replenished from rainfall and snowmelt. This practice is
referred to as overpumping (see Case Study that follows).
Relying more on groundwater has advantages and disadvantages
(Figure 13.9).
Case Study
Overpumping the Ogallala Aquifer
In the United States, groundwater is being withdrawn from
aquifers, on average, four times faster than it is replenished,
according to the USGS. Figure 13.11 shows the areas of greatest
aquifer depletion in the continental United States. One of the
most serious cases of overpumping of groundwater is occurring
in the lower half of the Ogallala Aquifer. It is one of the
world’s largest aquifers, stretching beneath eight states from
southern South Dakota to Texas (blowup section of Figure
13.11).
Figure 13.11
Natural capital degradation: Areas of greatest aquifer depletion
from groundwater overdraft in the continental United States.
The blowup section (right) shows where water levels in the
Ogallala Aquifer have dropped sharply at its southern end
beneath parts of Kansas, Oklahoma, Texas, and New Mexico.
Critical Thinking:
1. Should the amount of water that farmers can withdraw from
the Ogallala Aquifer be restricted? How would you enforce
this? How might this affect U.S. food production?
(Compiled by the authors using data from U.S. Water Resources
Council and U.S. Geological Survey.)
The Ogallala Aquifer supplies one-third of all the groundwater
used in the United States. This aquifer helped make the Great
Plains one of world’s most productive irrigated agricultural
regions (Figure 13.12). However, the Ogallala is a deposit of
liquid natural capital with a slow rate of recharge. Scientists
estimate that since 1960, we have withdrawn between a third
and half the Ogallala’s water and that if it were to be depleted,
it could take 6,000 years to recharge naturally.
Figure 13.12
Satellite photo of crop fields in the U.S. state of Kansas.
Center-pivot irrigation uses long, suspended pipes that swing
around a central point in each field. Dark green circles are
irrigated fields of corn, light green circles are sorghum, and
light yellow circles are wheat. Brown areas are fields that have
been recently harvested and plowed under. The water used to
irrigate these crops is pumped from the Ogallala Aquifer.
NASA/GSFC/METI/ERSDAC/JAROS, and U.S./Japan ASTER
Science Team
The Ogallala took about 6,000 years to fill but since 1940s
when large-scale irrigation began, its water table levels have
declined dramatically. In parts of the southern half of the
Ogallala, groundwater is being pumped out 10–40 times faster
than the slow natural recharge rate. This has lowered water
tables and raised pumping costs, especially in parts of Texas
(blowup map in Figure 13.11). The overpumping of this aquifer,
along with urban development, restricted access to Colorado
River water (Core Case Study), and population growth, have led
to a reduced area of irrigated croplands in Texas, Arizona,
Colorado, and California. It has also increased competition for
water among farmers, ranchers, and growing urban areas.
Government subsidies—payments or tax breaks designed to
increase crop production—have encouraged farmers to grow
water-thirsty crops in dry areas, which has accelerated depletion
of the Ogallala Aquifer. In particular, corn—a very thirsty
crop—has been planted widely on fields watered by the
Ogallala. Serious aquifer depletion is also taking place in
California’s semiarid Central Valley, the long red area in the
California portion of Figure 13.11, which supplies half of the
country’s fruits and vegetables.
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ENV330 Module 4 AVP Transcript Title Slide Narrator

  • 1. ENV330 Module 4 AVP Transcript Title Slide Narrator: In Module 4, we will consider the impact of food production and distribution and sustainable food production. The total amount of food grown and produced for humans has increased dramatically over the past 50 years to meet the growing demands of our human population. Agricultural production, meat production and fish catch, both wild caught and aquaculture have all increased dramatically. The world’s three largest grain-producing countries are China, the United States, and India. What kinds of stresses has this placed on the natural capital and ecosystems of the world? Slide 2 Title: Impacts of Food Production Slide content: [image of a desert] Narrator: The impacts include loss of biodiversity, soil degradation, wasting and pollution of scarce water resources, increased greenhouse gas emissions, depletion of fish stocks in the oceans, and human health problems. According to a 2002 study by the United Nations, nearly 30% of the world’s cropland has been degraded to some degree by soil erosion, salt buildup,
  • 2. and chemical pollution, and 17% has been seriously degraded. There are serious soil erosion problems on every continent of the world, and marine biologists say that we’ve “fished out” much of the oceans. Slide 3 Title: Dust Bowl in 1930’s Slide Content: [black and white image of a dust cloud taking over a town] Narrator: Overgrazing, poor agricultural practices including salinization from irrigation can cause erosion, desertification and dust storms. Deforestation of hillsides can also impact agriculture and ecosystems. Once a hillside has been deforested for timber, fuelwood, livestock grazing, or unsustainable farming, water from precipitation rushes down the denuded slopes, erodes precious topsoil, and can increase flooding and pollution in local streams. Such deforestation can also increase landslides and mudflows. A 3,000-year-old Chinese proverb says, “To protect your rivers, protect your mountains.” Waste of water is one of the major environmental problems associated with agriculture. The most efficient (90-95%) way to get water to the roots of crops is through drip irrigation, or Low Energy Precision Application (LEPA), which you will learn about in this module. During the Dust Bowl in the US in the 1930’s, terribly unsustainable agricultural practices in the Midwest breadbasket led to such dire conditions that millions of starving
  • 3. people migrated away from the farmlands. Many children died from inhaling the dust. The situation got so bad that during a Senate hearing on the issue in DC, dust from a dust storm leaked into the conference room! A few inches of top soil is all that keeps civilization from starvation – we need to protect this vital natural capital. Slide 4 Title: Industrialized Agriculture Slide Content: [image of farm equipment on an empty field] Narrator: Industrialized agriculture uses about 17% of all commercial energy used in the US. 5% is for used for transporting food the average 1300 miles from farm to plate in the US. The resulting pollution degrades the air and water. What effects do you think industrialized agriculture has on Global Climate Change? As Rajendra Pachauri, head of the UN Intergovernmental Panel on Climate Change puts it, “We need to start eating as if Earth’s climate mattered.” Chemical pesticides used in industrial agriculture are another issue with grave ecological and environmental effects. Farmers use many tons of them on every
  • 4. crop leading to genetic resistance by insects and other agricultural pests, pollution of steams and poisoning of wildlife, contamination of food, and they kill natural pests’ enemies. Organic farming avoids these problems. Additionally, there are many ways to protect soil and minimize erosion, including: terracing, contour plowing, strip cropping, alley cropping, and windbreaks. You will learn about these and other sustainable farming techniques in this module. Slide 5 Title: Factory Meat Farming Slide Content: [image of pigs in a barn] Narrator: The US grows and kills nearly 10 billion animals a year despite making up only 4.5% of the world’s population. The use of animal feedlots has increased dramatically during the last few decades. In addition to the ethical issues related to animal cruelty in horrendously crowded conditions, many serious environmental problems are caused by feedlots and factory meat farming. For example, the concentrated poultry and hog houses produce as much sewage as cities, leading to eutrophication problems in streams, rivers and coastal areas when the nutrients enter those waters. The excess nutrients stimulate rapid algal growth, called an algal “bloom”. The water becomes cloudy and blocks the
  • 5. light leading to massive die-off of the algae. Microbial decomposition uses up most of the dissolved O2 , leading to massive “dead zones” in which fish and other animals suffocate. Meat production also requires much more energy than growing grain. Due again to the 2 nd Law of Energy, and the energy pyramid, up to 90% of the energy in grain fed to animals is converted into low quality waste heat energy. Therefore, it takes 7 lbs. of grain to create 1 lb. of beef, and 4 lbs. of grain to produce 1 lb. of pork. The efficiency of producing chicken and fish is much higher – a 45% and 50% conversion of grain energy to meat energy. Of course, a vegetarian diet eliminates all of this lost food energy. Aquaculture, the raising of seafood in large enclosures, offers some advantages but also has disadvantages. You will learn about aquaculture in this module. QUESTION: Why do most people in poor overpopulated societies subsist mainly on a vegetarian diet? Yes, it’s much more efficient to feed the crops directly to people and thereby eliminate the inefficient conversion of plants to meat with up to 90% conversion of plant energy to waste heat energy due to the 2
  • 6. nd Law of Energy. You can feed 10-20 times as many people from the same amount of land if you eliminate the livestock. ANOTHER QUESTION: Who will eat meat when the human population of the Earth doubles again to 12 or 13 billion? Answer: Perhaps no one!! It could become a distant memory only remembered in tales told by old grandfathers. ETHICAL QUESTION: Is it ethical to eat meat on an overcrowded planet where thousands of children die from malnutrition each day? I’m going to let you ponder those questions. And while you are pondering, we can all help by wasting less food, eating less or no meat, using organic farming to grow some of our own food, buying organic food, eating locally grown food, and composting . To create sustainable agriculture we need to mimic nature. End of Presentation G. Tyler Miller, Scott E. Spoolman Living in the Environment 20th Edition · Chapter Introduction · Core Case StudyThe Real Cost of Gold
  • 7. · 14.1Geology and Mineral Resources · 14.1aThe Earth Is a Dynamic Planet · 14.1bMinerals and Rocks · 14.1cThe Rock Cycle · 14.1dNonrenewable Mineral Resources · 14.2Supplies of Nonrenewable Mineral Resources · 14.2aNonrenewable Mineral Resources Can Be Economically Depleted · 14.2bMarket Prices and Supplies of Mineral Resources · 14.2cMining Lower-Grade Ores · 14.2dMinerals from the Oceans · 14.3Environmental Effects of Using Nonrenewable Mineral Resources · 14.3aHarmful Environmental Effects of Extracting Minerals · 14.3bEnvironmental Effects of Removing Metals from Ores · 14.4Using Mineral Resources More Sustainably · 14.4aFinding Substitutes for Scarce Mineral Resources · 14.4bUsing Mineral Resources More Sustainably · 14.5Geological Hazards · 14.5aThe Earth Beneath Your Feet Is Moving · 14.5bVolcanic Eruptions · 14.5cEarthquakes and Tsunamis · Tying It All TogetherThe Real Cost of Gold and Sustainability · Chapter Review · Critical Thinking · Doing Environmental Science · Data Analysis 14.2a Nonrenewable Mineral Resources Can Be Economically Depleted Most published estimates of the supply of a given nonrenewable mineral resource refer to its reserves: identified deposits from which we can extract the mineral profitably at current prices. Reserves can be expanded when we find new, profitable deposits or when higher prices or improved mining technologies make it profitable to extract deposits that previously were too
  • 8. expensive to remove. The future supply of any nonrenewable mineral resource depends on the actual or potential supply of the mineral and the rate at which it is used. Society has never completely run out of a nonrenewable mineral resource. However, a mineral becomes economically depleted when it costs more than it is worth to find, extract, transport, and process the remaining deposits. At that point, there are five choices: recycle or reuse existing supplies, waste less, use less, find a substitute, or do without. Depletion time is the time it takes to use up a certain proportion—usually 80%—of the reserves of a mineral at a given rate of use. When experts disagree about depletion times, it is often because they are using different assumptions about supplies and rates of use (Figure 14.4). Figure 14.4 Natural capital depletion: Each of these depletion curves for a mineral resource is based on a different set of assumptions. Dashed vertical lines represent the times at which 80% depletion occurs. A graph with three curves indicating the depletion of mineral resources. The graph is plotted with time on X-axis and the production on Y-axis. Curve A indicates a great increase in production within a very short time period and then falls drastically to zero level within a short time period. The supporting text associated with the curve reads “Mine, use, throw away; no new discoveries; rising prices”. About 80 percent of depletion of the mineral resources is indicated at a time just after the production begins to fall and is labeled “Depletion time A”. Curve B depicts a gradual increase in production with time and similarly the decrease in production is observed gradually with time. The supporting text associated with the curve reads “Recycle, increase reserves by improved
  • 9. mining technology, higher prices and new discoveries”. About 80 percent depletion of the resources is indicated at a time when the production drops to nearly half compared to the peak production and is labeled “Depletion time B”. Curve C depicts a very slow increase in production with time and the drop in production is also very slow. The supporting text associated with the curve reads “Recycle, reuse, reduce consumption; increase reserves by improved mining technology, higher prices and new discoveries”. About 80 percent depletion of resources is indicated at a time when the production drops to about 75 percent compared to the peak and is labeled “Depletion time C”. The shortest depletion-time estimate assumes no recycling or reuse and no increase in the reserve (curve A, Figure 14.4). A longer depletion-time estimate assumes that recycling will stretch the existing reserve and that better mining technology, higher prices, or new discoveries will increase the reserve (curve B). The longest depletion-time estimate (curve C) makes the same assumptions as those for curve B and assumes that people will reuse and reduce consumption to expand the reserve further. Finding a substitute for a resource leads to a new set of depletion curves for the new mineral. The earth’s crust contains abundant deposits of nonrenewable mineral resources such as iron and aluminum. However, concentrated deposits of important mineral resources such as manganese, chromium, cobalt, platinum, and rare earth elements (see the Case Study that follows) are relatively scarce. In addition, deposits of many mineral resources are not distributed evenly among countries. Five nations—the United States, Canada, Russia, South Africa, and Australia—supply most of the nonrenewable mineral resources that modern societies use. Since 1900, and especially since 1950, there has been a sharp rise in the total and per capita use of mineral resources in the United States. According to the USGS, each American directly and indirectly uses an average of 18.4 metric tons (20.3 tons) of
  • 10. mineral resources per year. The United States has economically depleted some of its once- rich deposits of metals such as lead, aluminum, and iron. In 2018, the United States imported all of its supplies of 21 key nonrenewable mineral resources and for 32 other minerals and relied on imports for more than half of its supplies. Most of these mineral imports come from reliable and politically stable countries. However, there are serious concerns about access to adequate supplies of four strategic metal resources—manganese, cobalt, chromium, and platinum—that are essential for the country’s economic and military strength. The United States has little or no reserves of these metals. China is a major global supplier of crucial minerals such as arsenic to make semiconductors, tungsten found in heating elements and light bulbs, and cadmium used in rechargeable batteries. Lithium (Li), the world’s lightest metal, is a vital component of lithium-ion batteries, which are used in cell phones, iPads, laptop computers, electric cars, and a growing number of other products. The problem is that some countries, including the United States, do not have large supplies of lithium. Bolivia has about 50% of these reserves, whereas the United States holds only about 3%. Japan, China, South Korea, and the United Arab Emirates have been buying up access to global lithium reserves to ensure their ability to sell lithium and lithium-ion batteries to the rest of the world. Within a few decades, the United States may be heavily dependent on expensive imports of lithium and lithium-ion batteries. A company is building a plant in California that is designed to extract lithium from brine waste produced by geothermal power plants. If it is successful, this process could lessen some U.S. dependence on imported lithium. The demand for cobalt, which is widely used in lithium-ion
  • 11. electric-car batteries, magnets, and smartphones has been rising sharply. According to the Bank of America, electric vehicles will account for 34% of all global vehicle sales by 2030, which is expected to triple the global demand for cobalt. In 2019, the three largest producers of cobalt, in order, were the Democratic Republic of Congo (by far the largest producer), Russia, and Cuba. Because China is the world’s largest producer of electric cars and lithium ion batteries, it is buying up access to much of the world’s current and future cobalt production from the Democratic Republic of Congo. Case Study The Importance of Rare Earth Metals Some mineral resources are familiar, such as gold, copper, aluminum, sand, and gravel. Less well known are the rare earth metals and oxides, which are crucial to many technologies that support modern lifestyles and economies. The 17 rare earth metals, also known as rare earths, include scandium, yttrium, and 15 lanthanide chemical elements, including lanthanum. Because of their superior magnetic strength and other unique properties, these elements and their compounds are important for a number of widely used technologies. Rare earths are used to make liquid crystal display (LCD) flat screens for computers and television sets, energy-efficient light- emitting diode (LED) light bulbs, solar cells, fiber-optic cables, smart phones, and digital cameras. Rare earths are also part of batteries and motors for electric and hybrid-electric cars (Figure 14.5), catalytic converters in car exhaust systems, jet engines, and the powerful magnets in wind turbine generators. Rare earths also go into missile guidance systems, smart bombs, aircraft electronics, and satellites. Figure 14.5
  • 12. Manufacturers of all-electric and hybrid-electric cars and other products use a variety of rare earth metals. An illustration depicting various metals used in the manufacture of electric and hybrid electric cars and other products. An image of car depicting the internal parts of the car has three call outs. A call out pointing to the motor region (represented as a two interconnected drums near the front wheel region) reads, “Electric motors and generator: Dysprosium, Neodymium, Praseodymium, and Terbium.” A call out pointing to the battery (represented as a long yellow rectangle laid flat near the back wheel region) reads, “Battery” Lanthanum, Cerium.” A call out pointing the catalytic converter (represented as small blue rectangle laid flat near the back wheel region) reads, “Catalytic converter: Cerium, Lanthanum”. An image of the windmill (represented as a long pole with three huge blades attached at the tip) reads, “Neodymium.” An image of the camera (represented as a small rectangle with multiple sections and a projection in the front) reads, “Praseodymium.” An image of the monitor (represented as a black rectangle with bright white black center mounted on a small stand) reads, “Europium, Yttrium.” Without affordable supplies of these metals, industrialized nations could not develop the current versions of cleaner energy technology and other high-tech products that will be major sources of economic growth during this century. Many nations also need these metals to maintain their military strength. Most rare earth elements are not actually rare, but they are hard to find in concentrations high enough to extract and process at an affordable price. China has the largest share (37%) of the world’s known rare-earth reserves. In 2018, it accounted for 96% of the global mining output of rare-earth metals and in 2019 China gained control of the remaining 4% rare-earth production by acquiring the Molycorp rare-earth mine in Mountain Pass, California. This gives China control over the
  • 13. global price of its rare earth metal exports. China al so dominates research and development of rare earth metals. The United States and Japan are heavily dependent on rare earths and their oxides. However, the United States produces no rare earths and has only 1.2% of the global rare-earth reserves. Japan has no rare-earth reserves. One way to increase supplies of rare earths is to extract and recycle them from the massive amounts of electronic wastes that are being produced. It can also be extracted from large piles of phosphogypsum, a waste product of fertilizer manufacturing. So far, however, less than 1% of rare earth metals are recovered and recycled. Another approach is to find substitutes for rare earth metals. In 2016, Honda produced a hybrid electric car engine with magnets that do not need heavy rare-earth metals and that are 10% cheaper and 8% lighter. 14.2bMarket Prices and Supplies of Mineral Resources Geological processes determine the quantity and location of a mineral resource in the earth’s crust, but economics determines what part of the known supply is extracted and used. According to standard economic theory, in a competitive market system when a resource becomes scarce, its price rises. Higher prices can encourage exploration for new deposits, stimulate development of better mining technology, and make it profitable to mine lower-grade ores. Higher prices can also promote resource conservation and a search for substitutes. According to some economists, this price effect may no longer apply completely in most more-developed countries. Governments in such countries often use subsidies, tax breaks, and import tariffs to control the supply, demand, and prices of key mineral resources. In the United States, for instance, mining companies get various types of government subsidies, including depletion allowances—which allow the companies to deduct the costs of developing and extracting mineral resources from their taxable incomes. These allowances amount to 5–22% of their gross income gained from selling the mineral resources. Connections
  • 14. High Metal Prices and Thievery Resource scarcity can promote theft. For example, copper prices have risen sharply in recent years because of increasing demand. As a result, in many U.S. communities, thieves have been stealing copper to sell it. They strip abandoned houses of copper pipe and wiring and steal outdoor central air conditioning units for their copper coils. They also steal wiring from beneath city streets and copper piping from farm irrigation systems. In 2015, thieves stole copper wiring from New York City’s subway system, temporarily shutting down two of the city’s busiest lines. Generally, the mining industry maintains that they need subsidies and tax breaks to keep the prices of minerals low for consumers. They also claim that, without subsidies and tax breaks, they might move their operations to other countries where they would not have to pay taxes or comply with strict mining and pollution control regulations. 14.2cMining Lower-Grade Ores Some analysts contend that we can increase supplies of some minerals by extracting them from lower-grade ores. They point to the development of new earth-moving equipment, improved techniques for removing impurities from ores, and other technological advances in mineral extraction and processing that can make lower-grade ores more accessible, sometimes at lower costs. For example, in 1900, the copper ore mined in the United States was typically about 5% copper by weight. Today, it is typically about 0.5%, yet copper costs less (when prices are adjusted for inflation). Several factors can limit the mining of lower-grade ores. For example, it requires mining and processing larger volumes of ore, which takes much more energy and costs more. Another factor is the dwindling supplies of freshwater needed for the mining and processing of some minerals, especially in dry areas. A third limiting factor is the growing environmental impacts of land disruption, along with waste material and pollution produced during the mining and processing of
  • 15. minerals. One way to improve mining technology and reduce its environmental impact is to use a biological approach, sometimes called biomining. Miners use naturally occurring or genetically engineered bacteria to remove desired metals from ores through wells bored into the deposits. This leaves the surrounding environment undisturbed and reduces the air and water pollution associated with removing the metal from metal ores. On the downside, biomining is slow. It can take decades to remove the same amount of material that conventional methods can remove within months or years. So far, biomining methods are economically feasible only for low-grade ores for which conventional techniques are too expensive. 14.2dMinerals from the Oceans Most of the minerals found in seawater occur in such low concentrations that recovering them takes more energy and money than they are worth. Currently, only magnesium, bromine, and sodium chloride are abundant enough to be extracted profitably from seawater. On the other hand, sediments along the shallow continental shelf and adjacent shorelines contain significant deposits of minerals such as sand, gravel, phosphates, copper, iron, silver, titanium, and diamonds. Another potential ocean source of some minerals is hydrothermal ore deposits that form when superheated, mineral-rich water shoots out of vents in volcanic regions of the ocean floor. As the hot water meets cold seawater, black particles of various metal sulfides precipitate out and accumulate as chimney-like structures, called black smokers, near the hot water vents (Figure 14.6). These deposits are especially rich in minerals such as copper, lead, zinc, silver, gold, and some of the rare earth metals. Exotic communities of marine life—including giant clams, six-foot tubeworms, and eyeless shrimp—live in the dark depths around black smokers. Companies from Australia, the United States, and China have been exploring the possibility of mining black smokers in several areas.
  • 16. Figure 14.6 Natural capital:Hydrothermal deposits, or black smokers, are rich in various minerals. Because of the rapidly rising prices of many of these metals, interest in deep-sea mining is growing. According to some analysts, seafloor mining is less environmentally harmful than mining on land. Other scientists, however, are concerned sediment stirred up by such mining could harm or kill organisms that feed by filtering seawater. Supporters of seafloor mining say that the number of potential mining sites, and thus the overall environmental impact, will be small. Another possible source of metals is the potato-size manganese nodules that cover large areas of the Pacific Ocean floor and smaller areas of the Atlantic and Indian Ocean floors. They also contain low concentrations of various rare earth minerals. These modules could be sucked up through vacuum pipes or scooped up by underwater mining machines. The United Nations International Seabed Authority, established to manage seafloor mining in international waters, began issuing mining permits in 2011. However, mining on the ocean floor has been hindered by the high costs involved, the potential threat to marine ecosystems, and arguments over rights to the minerals in deep ocean areas that do not belong to any specific country. Learning from Nature A bacterium that lives in the manganese nodules on the ocean floor is being used to make mining of these nodules less costly. Scientists from India have learned how to employ the bacterium to remove the precious metals from the nodules at room temperature. This could also help to lessen the harmful environmental effects of separating metals from their ores. 14.3aHarmful Environmental Effects of Extracting Minerals Every metal product has a life cycle that includes mining the mineral, processing it, manufacturing the product, and disposal or recycling of the product (Figure 14.7). This process makes
  • 17. use of large amounts of energy and water, and produces pollution and waste at every step of the life cycle. Figure 14.7 Each metal product that we use has a life cycle. Left: kaband/ Shutterstock.com. Second to left: Andrey N Bannov/ Shutterstock.com. Center left: Vladimir Melnik/ Shutterstock.com. Center: mares/ Shutterstock.com. Center right: Zhu Difeng/ Shutterstock.com. Second to right: Michael Shake/ Shutterstock.com. Right: Pakhnyushchy/ Shutterstock.com. The environmental impacts of mining a metal ore are determined partly by the ore’s percentage of metal content, or grade. The more accessible higher-grade ores are usually exploited first. Mining lower-grade ores takes more money, energy, water, and other resources, and leads to more land disruption, mining waste, and pollution. Several mining techniques are used to remove mineral deposits. Shallow mineral deposits are removed by surface mining, in which vegetation, soil, and rock overlying a mineral deposit are cleared away. This waste material is called overburden and is usually deposited in piles called spoils (Figure 14.8). Surface mining is used to extract about 90% of the nonfuel mineral resources and 60% of the coal used in the United States. Figure 14.8 Natural capital degradation: This spoils pile in Zielitz, Germany, is made up of waste material from the mining of potassium salts used to make fertilizers. LianeM/ Shutterstock.com Different types of surface mining can be used, depending on two factors: the resource being sought and the local topography. In open-pit mining, machines are used to dig large pits and remove metal ores containing copper, gold (Core Case Study), or other metals, or sand, gravel, or stone. The open-pit copper
  • 18. mine shown in the opening photo for this chapter is almost 5 kilometers (3 miles) wide and 1,200 meters (4,000 feet) deep, and is getting deeper. 9 Million Number of people who could sit in Bingham Copper Mine (see chapter-opening photo) if it were a stadium Strip mining involves extracting mineral deposits that lie in large horizontal beds close to the earth’s surface. In area strip mining, used on flat terrain, a gigantic earthmover strips away the overburden, and a power shovel—which can be as tall as a 20-story building—removes a mineral resource such as gold (Figure 14.9). The resulting trench is filled with overburden, and a new cut is made parallel to the previous one. This process is repeated over the entire site. Figure 14.9 Natural capital degradation: Area strip-mining for gold in Yukon Territory, Canada. Paul Nicklen/National Geographic Image Collection Contour strip mining (Figure 14.10) is used mostly to mine coal and various mineral resources on hilly or mountainous terrain. Huge power shovels and bulldozers cut a series of terraces into the side of a hill. Then, earthmovers remove the overburden, an excavator or power shovel extracts the coal, and the overburden from each new terrace is dumped onto the one below. Unless the land is restored, this leaves a series of spoils banks and a highly erodible hill of soil and rock called a highwall. Figure 14.10 Natural capital degradation: Contour strip mining is used in hilly or mountainous terrain. Another surface mining method is mountaintop removal, in which explosives are used to remove the top of a mountain to expose seams of coal that are then extracted (Figure 14.11). After a mountaintop is blown apart, enormous machines plow
  • 19. waste rock and dirt into valleys below the mountaintops. This destroys forests, buries mountain streams, and increases the risk of flooding. Wastewater and toxic sludge, produced when the coal is processed, are often stored behind dams in these valleys. Some dams have overflowed or collapsed and released toxic substances such as arsenic and mercury. Figure 14.11 Natural capital degradation: Mountaintop removal coal mining near Whitesville, West Virginia. Jim West/Age Fotostock In the United States, more than 500 mountaintops in West Virginia and other Appalachian states have been removed to extract coal (Figure 14.11). According to the U.S. Environmental Protection Agency (EPA), the resulting spoils have buried more than 1,100 kilometers (700 miles) of streams. The U.S. Surface Control and Reclamation Act of 1997 requires mining companies to restore mines abandoned before 1977 and companies are required to restore active mines and mines abandoned after 1977. However, the program is greatly underfunded and many mines have not been reclaimed. Deep deposits of minerals are removed by subsurface mining, in which underground mineral resources are removed through tunnels and shafts (Figure 14.12). This method is used to remove metal ores and coal that are too deep to be extracted by surface mining. Miners dig a deep, vertical shaft and blast open subsurface tunnels and chambers to reach the deposit. Then they use machinery to remove the resource and transport it to the surface. Figure 14.12 Subsurface mining of coal. Subsurface mining disturbs less than one-tenth as much land as surface mining, and usually produces less waste material. However, the environmental damage is significant and can lead
  • 20. to other hazards such as cave-ins, explosions, and fires for miners. Miners often get lung diseases caused by prolonged inhalation of mineral or coal dust in subsurface mines. Another problem is subsidence—the collapse of land above some underground mines. It can damage houses, crack sewer lines, break natural gas mains, and disrupt groundwater systems. Subsurface mining also requires large amounts of water and energy to process and transport the mined material. Collectively, surface and subsurface mining operations produce three-fourths of all U.S. solid waste and cause major water and air pollution. For example, acid mine drainage occurs when rainwater seeps through an underground mine or a spoils pile from a surface mine. Such water can contain sulfuric acid , produced when aerobic bacteria act on minerals in the spoils. This toxic runoff can pollute nearby streams and groundwater—one of the problems often associated with gold mining (Core Case Study). According to the EPA, mining has polluted mountain streams in 40% of the western watersheds in the United States. It also accounts for half of all the country’s emissions of toxic chemicals into the atmosphere. In fact, the mining industry produces more of such toxic emissions than any other U.S. industry. Mining can be even more harmful to the environment in countries where environmental regulations are lacking or not reliably enforced. In China, for instance, the mining and processing of rare earth metals and oxides has stripped land of its vegetation and topsoil. It also has polluted the air, acidified streams, and left toxic and radioactive waste piles. 14.3bEnvironmental Effects of Removing Metals from Ores Ore extracted by mining typically has two components: the ore mineral that contains the desired metal and waste material. Removing the waste material from ores produces tailings—rock wastes that are left in piles or put into ponds where they settle out. Particles of toxic metals in tailings piles can be blown by the wind, washed out by rain, or leak from holding ponds, which
  • 21. can contaminate surface water and groundwater. After the waste material is removed, heat or chemical solvents are used to extract the metals from mineral ores. Heating ores to release metals is called smelting (Figure 14.7). Without effective pollution control equipment, a smelter emits large quantities of air pollutants. These pollutants include sulfur dioxide and suspended toxic particles that damage vegetation and acidify soils in the surrounding area. Smelters also cause water pollution and produce liquid and solid hazardous wastes that require safe disposal. A 2012 study found that lead smelting is the world’s second most toxic industry after the recycling of lead-acid batteries. Using chemicals to extract metals from their ores can also create pollution and health problems, as we saw in the case of using cyanide to remove gold (Core Case Study). Millions of poverty-stricken miners in less-developed countries have gone into tropical forests in search of gold. They have cleared trees to get access to gold, and such illegal deforestation has increased rapidly, especially parts of the Amazon Basin and in Africa (Figure 14.13). In these small-scale and illegal gold mines, miners use toxic mercury to separate gold from its ore. They heat the mixture of gold and mercury to vaporize the mercury and leave the gold, causing dangerous air and water pollution. They leave behind land stripped of vegetation and topsoil loaded with toxic mercury. Many of the miners and villagers living near the mines eventually inhale toxic mercury vapor, drink mercury-laden water, or eat fish contaminated with mercury. Figure 14.13 Illegal gold mining on the banks of the Pra River in Ghana, Africa. Randy Olson/National Geographic Image Collection 14.4aFinding Substitutes for Scarce Mineral Resources Some analysts believe that even if supplies of key minerals
  • 22. become too expensive or too scarce due to unsustainabl e use, human ingenuity will find substitutes. They point to the current materials revolution in which silicon and other materials are replacing some metals for common uses. They also point out the possibilities of finding substitutes for scarce minerals through nanotechnology (Science Focus 14.1), and other emerging technologies (see Case Study that follows). Science Focus 14.1 The Nanotechnology Revolution Nanotechnology uses science and engineering to manipulate and create materials out of atoms and molecules at the ultra-small scale of less than 100 nanometers. The diameter of the period at the end of this sentence is about a half million nanometers. Currently, nanomaterials are used in more than 1,300 consumer products and the number is growing. Such products include certain batteries, stain-resistant and wrinkle-free clothes, self- cleaning glass surfaces, self-cleaning sinks and toilets, sunscreens, waterproof coatings for cell phones, some cosmetics, some foods, and food containers that release nanosilver ions to kill bacteria, molds, and fungi. Nanotechnologists envision innovations such as a supercomputer smaller than a grain of rice, thin and flexible solar cell films that could be attached to or painted onto almost any surface, and materials that would make our bones and tendons super strong. Some nanomolecules could be designed to seek out and kill cancer cells or to eliminate the need for allergy shots. Scientists are working on a wearable graphene patch that would help diabetics manage their blood glucose levels without the use of needles. It would measure blood sugar levels in sweat and maintain acceptable levels by delivering a dose of a diabetes drug through the skin without the use of needles. Nanotechnology allows us to make materials from the bottom up, using atoms of abundant elements (primarily hydrogen, oxygen, nitrogen, carbon, silicon, and aluminum) as substitutes for scarcer elements, such as copper, cobalt, and tin. Nanotechnology has many potential environmental benefits.
  • 23. Designing and building products on the molecular level would greatly reduce the need to mine many materials. It would also require less matter and energy. Nanofilters might someday be used to desalinate and purify seawater at an affordable cost, thereby helping to increase drinking water supplies. GREEN CAREER: Environmental nanotechnology What is the catch? The main problem is serious concerns about the possible harmful health effects of nanotechnology. Because of their tiny size, nanoparticles are potentially more toxi c to humans and other animals than many conventional materials. Laboratory studies involving mice and other test animals reveal that nanoparticles can be inhaled deeply into the lungs and absorbed into the bloodstream. Nanoparticles can also penetrate cell membranes, including those in the brain, and move across the placenta from a mother to her fetus. A panel of experts from the U.S. National Academy of Sciences has said that the U.S. government is not doing enough to evaluate the potential health and environmental risks of using nanomaterials. For example, the U.S. Food and Drug Administration does not maintain a list of the food products and cosmetics that contain nanomaterials. By contrast, the European Union takes a precautionary approach to the use of nanomaterials, requiring manufacturers to demonstrate the safety of their products before they can enter the marketplace. Many analysts call for greatly increased research on the potential harmful health effects of nanoparticles and for labeling all products that contain nanoparticles. Critical Thinking 1. Do you think the potential benefits of nanotechnology products outweigh their potentially harmful effects? Explain. Case Study Graphene and Phosphorene: New Revolutionary Materials Graphene is made from graphite—a form of carbon that occurs as a mineral in some rocks. Ultrathin graphene consists of a single layer of carbon atoms packed into a two-dimensional hexagonal lattice (somewhat like chicken wire) that can be
  • 24. applied as a transparent film to surfaces (Figure 14.14). Figure 14.14 Graphene, which consists of a single layer of carbon atoms linked together in a hexagonal lattice, is a revolutionary new material. Vincenzo Lombardo/Photographer’s Choice/Getty Images Graphene is one of the world’s thinnest and strongest materials and is light, flexible, and stretchable. A single layer of graphene is 150,000 times thinner than a human hair and 100 times stronger than structural steel. A sheet of this amazing material stretched over a coffee mug could support the weight of a car. It is also a better conductor of electricity than copper and conducts heat better than any known material. The use of graphene could revolutionize the electric car industry by leading to the production of batteries that can be recharged 10 times faster and hold 10 times more power than current car batteries. Graphene composites can also be used to make stronger and lighter plastics, lightweight aircraft and motor vehicles, flexible computer tablets, and TV screens as thin as a magazine. It might also be used to make flexible, more efficient, less costly solar cells that can be attached to almost anything. In addition, engineers hope to make advances in desalination by using graphene to make the membrane used in reverse osmosis (see Figure 13.17, left). Researchers are looking into possible harmful effects of graphene production and use. A study led by Sharon Walker at the University of California–Riverside found graphene oxide in lakes and drinking water storage tanks. This could increase the chances that animals and humans could ingest the chemical, which was found in some early studies to be toxic to mice and human lung cells. Graphene is made from very high purity and expensive graphite. According to the USGS, China controls about two-thirds of the world’s high-purity graphite production. The United States mines very little natural graphite and imports most of its
  • 25. graphite from Mexico and China, which could restrict U.S. product exports as the use of graphene grows. Geologists are looking for deposits of graphite in the United States. However, a team of Rice University chemists, led by James M. Tour, found ways to make large sheets of high-quality graphene from inexpensive materials found in garbage and from dog feces. If such a process becomes economically feasible, this could reduce concern over supplies of graphite, along with any harmful environmental effects of the mining and processing of graphite. In 2014, a team of researchers at Purdue University was able to isolate a single layer of black phosphorus atoms—a new material known as phosphorene. As a semiconductor, it is more efficient than silicon transistors that are used as chips in computers and other electronic devices. Replacing them with phosphorene transistors could make almost any electronic device run much faster while using less power. This could revolutionize computer technology. However, phosphorene must be sealed in a protective coating because it breaks down when exposed to air. For example, fiber-optic glass cables that transmit pulses of light are replacing copper and aluminum wires in telephone cables, and nanowires may eventually replace fiber-optic glass cables. High-strength plastics and materials, strengthened by lightweight carbon, hemp, and glass fibers, are beginning to transform the automobile and aerospace industries. These new materials do not need painting (which reduces pollution and costs) and can be molded into any shape. Use of such materials in manufacturing motor vehicles and airplanes could greatly increase vehicle fuel efficiency by reducing vehicle weights. Learning from Nature Without using toxic chemicals, spiders rapidly build their webs by producing threads of silk strong enough to capture insects flying at high speeds. Learning how spiders do this could revolutionize the production of high-strength fibers with a very low environmental impact.
  • 26. We can also find substitutes for rare earths. For example, electric car battery makers are beginning to switch from making nickel-metal-hydride batteries, which require the rare earth metal lanthanum, to manufacturing lighter-weight lithium-ion batteries, which researchers are trying to improve (Individuals Matter 14.1). Individuals Matter 14.1 Yu-Guo Guo: Designer of Nanotechnology Batteries and National Geographic Explorer © Jinsong Hu Yu-Guo Guo is a professor of chemistry and a nanotechnology researcher at the Chinese Academy of Sciences in Beijing. He has invented nanomaterials that can be used to make lithium-ion battery packs smaller, more powerful, and less costly, which makes them more useful for powering electric cars and electric bicycles. This is an important scientific advance, because the battery pack is the most important and expensive part of any electric vehicle. Guo’s innovative use of nanomaterials has greatly increased the power of lithium-ion batteries by enabling electric current to flow more efficiently through what he calls “3-D conducting nanonetworks.” With this promising technology, lithium-ion battery packs in electric vehicles can be fully charged in a few minutes, as quickly as filling a car with gas. They also have twice the energy storage capacity of today’s batteries, and thus will extend the range of electric vehicles by enabling them to run longer. Guo is also interested in developing nanomaterials for use in solar cells and fuel cells that could be used to generate electricity and to power vehicles. Despite its potential, resource substitution is not a cure-all. Finding acceptable and affordable substitutes for some resources may not always be possible. 14.4bUsing Mineral Resources More Sustainably Figure 14.15 lists several ways to use mineral resources more sustainably. One strategy is to focus on recycling and reuse of
  • 27. nonrenewable mineral resources, especially valuable or scarce metals such as gold (Core Case Study), iron, copper, aluminum, and platinum. Recycling, an application of the chemical cycling principle of sustainability, has a much lower environmental impact than that of mining and processing metals from ores. Figure 14.15 Ways to use nonrenewable mineral resources more sustainably. Critical Thinking: 1. Which two of these solutions do you think are the most important? Why? For example, recycling aluminum beverage cans and scrap aluminum produces 95% less air pollution and 97% less water pollution, and uses 95% less energy, than mining and processing aluminum ore. We can also extract and recycle valuable gold (Core Case Study) from discarded cell phones. Cleaning up and reusing items instead of breaking them down and recycling them has an even lower environmental impact. Using mineral resources more sustainably is a major challenge in the face of rising demand for many minerals. For example, one way to increase supplies of rare earths is to extract and recycle them from the massive amounts of electronic wastes that are being produced. So far, however, less than 1% of rare earth metals are recovered and recycled. Another way to use minerals more sustainably is to find substitutes for rare minerals, ideally, substitutes without serious environmental impacts. For example, electric car battery makers are beginning to switch from making nickel-metal-hydride batteries, which require the rare earth metal lanthanum, to manufacturing lighter-weight lithium-ion batteries, which researchers are now trying to improve (Individuals Matter 14.1). Scientists are also searching for substitutes for rare earth metals that are used to make increasingly important powerful magnets and related devices. In Japan and the United States, researchers are developing a variety of such devices that require no rare
  • 28. earth minerals, are light and compact, and can deliver more power with greater efficiency at a reduced cost. 14.5aThe Earth Beneath Your Feet Is Moving We tend to think of the earth’s crust as solid and unmoving. However, the flows of energy and heated material within the earth’s convection cells (Figure 14.2) are so powerful that they have caused the lithosphere to break up into seven major rigid plates and many minor plates, all called tectonic plates, which move extremely slowly atop the asthenosphere (Figure 14.16). Figure 14.16 The earth’s crust has been fractured into 7 major and many minor tectonic plates. White arrows and the bottom of the figure show where plates are sliding past one another at transform faults, colliding at convergent plate boundaries, or moving away from one another at divergent plate boundaries. Question: 1. Which plate are you riding on? Tectonic plates are somewhat like the world’s largest and slowest-moving surfboards on which we ride without noticing their movement. Their typical speed is about the rate at which your fingernails grow. Throughout the earth’s history, landmasses have split apart and joined as tectonic plates shifted around, changing the size, shape, and location of the earth’s continents (Figure 4.B). This slow movement of the continents across the earth’s surface is called continental drift. Much of the geological activity at the earth’s surface takes place at the boundaries between tectonic plates as they slide past one-another at a transform fault, move toward one another at a convergent plate boundary, or move away from one another at a divergent plate boundary (Figure 14.16, bottom). The tremendous forces produced at these boundaries can form mountains and deep crevices and cause earthquakes and volcanic eruptions. The boundary that occurs where two plates move away from
  • 29. each other is called a divergent plate boundary (Figure 14.17). At such boundaries, magma flows up where the plates separate, sometimes hardening and forming new crust and sometimes breaking to the surface and causing volcanic eruptions. Earthquakes can also occur because of divergence of plates, and superheated water can erupt as geysers. Figure 14.17 The North American Plate and the Pacific Plate slide very slowly against each other in opposite directions along the San Andreas fault (see photo), which runs almost the full length of California (see map). It has been the site of many earthquakes of varying magnitudes. Kevin Schafer/Age Fotostock Another type of boundary is the convergent plate boundary (Figure 14.16), where two tectonic plates are colliding. This super-slow-motion collision causes one or both plate edges to buckle and rise, forming mountain ranges. In most cases, one plate slides beneath the other, melting and making new magma that can rise through cracks and form volcanoes near the boundary. The overriding plate is pushed up and made into mountainous terrain. The third major type of boundary is the transform fault, or transform plate boundary (Figure 14.16), where two plates grind along in opposite directions next to each other. The tremendous forces produced at these boundaries can form mountains or deep cracks and cause earthquakes and volcanic eruptions. 14.5bVolcanic Eruptions A volcano is an opening in the earth’s crust through which magma, gases, and ash are ejected explosively or from which lava flows. An active volcano occurs where magma rising in a plume through the lithosphere reaches the earth’s surface through a central vent or a long crack, called a fissure (Figure 14.18). Magma or molten rock that reaches the earth’s surface is
  • 30. called lava. Figure 14.18 Sometimes, the internal pressure in a volcano is high enough to cause lava, ash, and gases to be ejected into the atmosphere (photo inset) or to flow over land, causing considerable damage. beboy/ Shutterstock.com Many volcanoes form along the boundaries of the earth’s tectonic plates when one plate slides under or moves away from another plate (Figure 14.15, bottom). A volcanic eruption releases chunks of lava rock, liquid lava, glowing hot ash, and gases (including water vapor, carbon dioxide, and sulfur dioxide). Eruptions can be explosive and extremely destructive, causing loss of life and obliterating ecosystems and human communities. They can also be slow and much less destructive with lava gurgling up and spreading slowly across the land or sea floor. While volcanic eruptions can be destructive, they can also form majestic mountain ranges and lakes, and the weathering of lava contributes to fertile soils. Hundreds of volcanoes have erupted on the ocean floor, building cones that have reached the ocean’s surface, eventually to form islands that have become suitable for human settlement, such as the Hawaiian Islands. We can reduce the loss of human life and some of the property damage caused by volcanic eruptions by using historical records and geological measurements to identify high-risk areas, so that people can avoid living in those areas. Scientists and engineers are also developing monitoring devices that warn us when volcanoes are likely to erupt. Connections Plate Tectonics and the Carbon Cycle Without plate tectonics, the earth would not have life as we know it. The continual movement of the tectonic plates and resulting volcanoes move carbon from the lithosphere to the hydrosphere and atmosphere and back again, thus playing a key
  • 31. role in the carbon cycle on which life depends. 14.5cEarthquakes and Tsunamis Forces inside the earth’s mantle put tremendous stress on rock within the crust. Such stresses can be great enough to cause sudden breakage and shifting of the rock, producing a fault, or fracture in the earth’s crust (Figure 14.17). When a fault forms, or when there is abrupt movement on an existing fault, energy that has accumulated over time is released in the form of vibrations, called seismic waves, which move in all directions through the surrounding rock—an event called an earthquake (Figure 14.19). Most earthquakes occur at the boundaries of tectonic plates (Figures 14.16). Figure 14.19 An earthquake (left) is one of nature’s most powerful events. The photo shows damage from a 2010 earthquake in Port-au- Prince, Haiti. AP Images/Jorge Cruz Seismic waves move upward and outward from the earthquake’s focus like ripples in a pool of water. Scientists measure the severity of an earthquake by the magnitude of its seismic waves. The magnitude is a measure of ground motion (shaking) caused by the earthquake, as indicated by the amplitude, or size of the seismic waves when they reach a recording instrument, called a seismograph. Scientists use the Richter scale, on which each unit has an amplitude 10 times greater than the next smaller unit. Seismologists, or people who study earthquakes, rate earthquakes as insignificant (less than 4.0 on the Richter scale), minor (4.0–4.9), damaging (5.0–5.9), destructive (6.0– 6.9), major (7.0–7.9), and great (over 8.0). The largest recorded earthquake occurred in Chile on May 22, 1960, and measured 9.5 on the Richter scale. Each year, scientists record the magnitudes of more than 1 million earthquakes, most of which are too small to feel.
  • 32. The primary effects of earthquakes include shaking and sometimes a permanent vertical or horizontal displacement of a part of the crust. These effects can have serious consequences for people and for buildings, bridges, freeway overpasses, dams, and pipelines. One way to reduce the loss of life and property damage from earthquakes is to examine historical records and make geological measurements to locate active fault zones. We can then map high-risk areas (Figure 14.20) and establish building codes that regulate the placement and design of buildings in such areas. Then people can evaluate the risk and factor it into their decisions about where to live. In addition, engineers know how to make homes, large buildings, bridges, and freeways more earthquake resistant, although this is costly. Figure 14.20 Comparison of degrees of earthquake risk across the continental United States. Question: 1. What is the earthquake risk where you live or go to school? Learning from Nature Because a spider can squeeze through tight spaces and quickly change directions, German researchers used the spider as a model for a new robot that can probe hazardous disaster sites where people cannot safely go, looking for survivors or sending out data to help deal with the disaster. It could be reproduced inexpensively on a 3D printer to be made available for all sorts of natural and industrial catastrophes. A tsunami is a series of large waves generated when part of the ocean floor suddenly rises or drops (Figure 14.21). Most large tsunamis are caused when certain types of faults in the ocean floor move up or down because of a large underwater earthquake. Other causes are landslides generated by earthquakes and volcanic eruptions. Figure 14.21
  • 33. Formation of a tsunami. The map shows the area affected by a large tsunami in December 2004—one of the largest ever recorded. Left: Science Source. Right: Science Source. Tsunamis are often called tidal waves, although they have nothing to do with tides. They can travel across the ocean at the speed of a jet plane. In deep water, the waves are very far apart—sometimes hundreds of kilometers—and their crests are not very high. As a tsunami approaches a coast with its shallower waters, it slows down, its wave crests squeeze closer together, and their heights grow rapidly. It can hit a coast as a series of towering walls of water that can level buildings. The largest recorded loss of life from a tsunami occurred in December 2004 when a great underwater earthquake in the Indian Ocean with a magnitude of 9.2 caused a tsunami that killed more than 230,000 people and devastated many coastal areas of Indonesia (Figure 14.22 and map in Figure 14.21), Thailand, Sri Lanka, South India, and eastern Africa. It displaced about 1.7 million people (1.3 million of them in India and Indonesia), and destroyed or damaged about 470,000 buildings and houses. There were no recording devices in place to provide an early warning of this tsunami. Figure 14.22 The Banda Aceh Shore near Gleebruk, Indonesia on June 23, 2004 (left), and on December 28, 2004 (right), after it was struck by a tsunami. New York Public Library/Science Source In 2011, a large tsunami caused by a powerful earthquake off the coast of Japan generated 3-story high waves that killed almost 19,000 people, displaced more than 300,000 people, and destroyed or damaged 125,000 buildings. It also heavily damaged three nuclear reactors, which then released dangerous
  • 34. radioactivity into the surrounding environment. In some areas, scientists have built networks of ocean buoys and pressure recorders on the ocean floor to collect data that can be relayed to tsunami emergency warning centers. However, these networks are far from complete. Big Ideas · Dynamic forces that move matter within the earth and on its surface recycle the earth’s rocks, form deposits of mineral resources, and cause volcanic eruptions, earthquakes, and tsunamis. · The available supply of a mineral resource depends on how much of it is in the earth’s crust, how fast we use it, the mining technology used to obtain it, its market prices, and the harmful environmental effects of removing and using it. · We can use mineral resources more sustainably by trying to find substitutes for scarce resources, reducing resource waste, and reusing and recycling nonrenewable minerals.· Tying It All TogetherThe Real Cost of Gold and Sustainability · · Matt Benoit/ Shutterstock.com · In this chapter’s Core Case Study, we considered the harmful effects of gold mining as an example of the impacts of our extraction and use of mineral resources. We saw that these effects make gold much more costly, in terms of environmental and human health costs, than is reflected in the price of gold. · In this chapter, we looked at technological developments that could help us to expand supplies of mineral resources and to use them more sustainably. For example, if we develop it safely, we could use nanotechnology to make new materials that could replace scarce mineral resources and greatly reduce the environmental impacts of mining and processing such resources. For example, we might use graphene to produce more efficient and affordable solar cells to generate electricity—an application of the solar energy principle of sustainability. We can also use mineral resources more sustainably by reusing and recycling them, and by reducing unnecessary resource use and waste—
  • 35. applying the chemical cycling principle of sustainability. In addition, industries can mimic nature by using a diversity of ways to reduce the harmful environmental impacts of mining and processing mineral resources, thus applying the biodiversity principle of sustainability.Chapter ReviewCritical Thinking 1. Do you think that the benefits we get from gold—its uses in jewelry, dentistry, electronics, and other uses—are worth the real cost of gold (Core Case Study)? If so, explain your reasoning. If not, explain your argument for cutting back on or putting a stop to the mining of gold. 2. You are an igneous rock. Describe what you experience as you move through the rock cycle. Repeat this exercise, assuming you are a sedimentary rock and again assuming you are a metamorphic rock. 3. What are three ways in which you benefit from the rock cycle? 4. Suppose your country’s supply of rare earth metals was cut off tomorrow. How would this affect your life? Give at least three examples. How would you adjust to these changes? Explain. 5. Use the second law of thermodynamics (see Chapter 2) to analyze the scientific and economic feasibility of each of the following processes: 1. Extracting certain minerals from seawater 2. Mining increasingly lower-grade deposits of minerals 3. Continuing to mine, use, and recycle minerals at increasing rates. 6. Suppose you were told that mining deep-ocean mineral resources would mean severely degrading ocean bottom habitats and life forms such as giant tubeworms and giant clams (Figure 14.6). Do you think that such information should be used to prevent ocean bottom mining? Explain. 7. List three ways in which a nanotechnology revolution could benefit you and three ways in which it could harm you. Do you think the benefits outweigh the harms? Explain.
  • 36. 8. What are three ways to reduce the harmful environmental impacts of the mining and processing of nonrenewable mineral resources? What are three aspects of your lifestyle that contribute to these harmful impacts?Chapter ReviewDoing Environmental Science Do research to determine which mineral resources go into the manufacture of each of the following items and how much of each of these resources are required to make each item: 1. a cell phone, 2. a wide-screen TV, and 3. a large pickup truck. Pick three of the lesser-known mineral materials that you have learned about in this exercise and do more research to find out where in the world most of the reserves for that mineral are located. For each of the three minerals you chose, try to find out what kinds of environmental effects have resulted from the mining of the mineral in at least one of the places where it is mined. You might also find out about steps that have been taken to deal with those effects. Write a report summarizing all of your findings. Chapter Review Data Analysis Rare earth metals are widely used in a variety of important products (see Case Study , this chapter). According to the U.S. Geological Survey, China has about 37% of the world’s reserves of rare earth metals. Use this information to answer the following questions. 1. In 2017, China had 44 million metric tons of rare earth metals in its reserves and produced 105,000 metric tons of these metals. At this rate of production, how long will China’s rare earth reserves last? 2. In 2017, the global demand for rare earth metals was about 130,000 metric tons. At this annual rate of use, if China were to produce all of the world’s rare earth metals, how long would their reserves last? 3. The annual global demand for rare earth metals is projected
  • 37. to rise to at least 180,000 metric tons by 2020. At this rate, if China were to produce all of the world’s rare earth metals, how long would its reserves last? G. Tyler Miller, Scott E. Spoolman Living in the Environment 20 th Edition · Chapter Introduction · Core Case Study The Real Cost of Gold · 14.1 Geology and Mineral Resources · 14.1a The Earth Is a Dynamic Planet ·
  • 38. 14.1b Minerals and Rocks · 14.1c The Rock Cycle · 14.1d Nonrenewable Mineral Resources · 14.2 Supplies of Nonrenewable Mineral Resources · 14.2a Nonrenewable Mineral Resources Can Be Economically Depleted · 14.2b Market Prices and Supplies of Mineral Resources · 14.2c Mining Lower - Grade Ores
  • 39. · 14.2d Minerals from the Oceans · 14.3 Environmental Effects of Using Nonrenewable Mineral Resources · 14.3a Harmful Envir onmental Effects of Extracting Minerals · 14.3b Environmental Effects of Removing Metals from Ores · 14.4 Using Mineral Resources More Sustainably · 14.4a Finding Substitutes for Scarce Mineral Resources · 14.4b
  • 40. Using Mineral Resources More Sustainably · 14.5 Geological Hazards · 14.5a The Earth Benea th Your Feet Is Moving · 14.5b Volcanic Eruptions · 14.5c Earthquakes and Tsunamis · Tying It All Together The Real Cost of Gold and Sustainability · Chapter Review · Critical Thinking
  • 41. · Doing Environmental Science · Data Analysis G. Tyler Miller, Scott E. Spoolman Living in the Environment 20 th Edition ces Depleted bMarket Prices and Supplies of Mineral Resources -Grade Ores Resources ronmental Effects of Removing Metals from Ores r Feet Is Moving
  • 42. Sustainability G. Tyler Miller, Scott E. Spoolman Living in the Environment 20th Edition Chapter Introduction · Core Case StudyThe Colorado River · 13.1Earth’s Water Resources · 13.1aWe Are Managing Freshwater Poorly · 13.1bMost of the Earth’s Freshwater Is Not Available to Us · 13.1cGroundwater and Surface Water · 13.1dWater Use Is Increasing · 13.1eFreshwater Shortages Will Grow · 13.2Sustainability of Groundwater · 13.2aAquifer Depletion · 13.2bHarmful Effects of Overpumping Aquifers · 13.2cTapping Deep Aquifers · 13.3Increasing Freshwater Supplies · 13.3aLarge Dams · 13.3bRemoving Salt from Seawater to Provide Freshwater · 13.4Water Transfers · 13.4aWater Transfers Have Benefits and Drawbacks · 13.5Using Freshwater More Sustainably · 13.5aCutting Water Waste · 13.5bImproving Irrigation Efficiency · 13.5cConserving Water through Low-Tech Methods · 13.5dCutting Freshwater Waste in Industries and Homes
  • 43. · 13.5eUsing Less Water to Remove Wastes · 13.6Flooding · 13.6aSome Areas Get Too Much Water · 13.6bReducing Flood Risks · Tying It All TogetherThe Colorado River and Sustainability · Chapter Review · Critical Thinking · Doing Environmental Science · Ecological Footprint Analysis · The Colorado River flows 2,300 kilometers (1,400 miles) through seven states to the Gulf of California (Figure 13.1). Most of its water comes from snowmelt in the Rocky Mountains. During the past 100 years, this once free-flowing river has been tamed by a gigantic plumbing system consisting of 14 major dams and reservoirs (see chapter opening photo) and canals that carry water to farmers, ranchers, industries, and cities. · Figure 13.1 · The Colorado River basin: The area drained by this river system is more than one-twelfth of the land area of the lower 48 states. This map shows 6 of the river’s 14 dams. The chapter - opening photo shows the Hoover Dam and the Lake Mead reservoir on the Arizona-Nevada border. · · · This system of dams and reservoirs provides electricity from its hydroelectric plants to roughly 40 million people in seven states—about one of every eight people in the United States. The river’s water is used to produce about 15% of the nation’s crops and 13% of its livestock. · The system supplies water to some of the nation’s driest and hottest cities such as Las Vegas, Nevada, Phoenix, Arizona, and San Diego and Los Angeles, California. Take away the Colorado River’s dam-and-reservoir system, and these cities would become largely uninhabitable desert areas and California’s Imperial Valley would cease producing half of the
  • 44. country’s fruits and vegetables. · So much water is withdrawn from the Colorado River to grow crops and support cities in a desert-like climate that since 1960, the river has run dry most years before reaching the Pacific Ocean. Since 1999, the river’s watershed has experienced severe drought, a prolonged period in which precipitation is lower than normal and evaporation is higher than normal. As a result, the water level in Lake Mead, the largest reservoir in the United States (see chapter-opening photo) has been dropping. Climate change is expected to further reduce the river’s flow throughout the remainder of this century · This overuse of the Colorado River illustrates the challenges faced by governments and people living in arid and semiarid regions with shared river systems. In such areas, increasing population, economic growth, crop irrigation, and climate change are putting increasing demands on limited or decreasing supplies of surface water. · To many analysts, emerging shortages of water for drinking and irrigation in several parts of the world represent one of the major environmental challenges of this century. In this chapter, we look at where the enormous amount of freshwater that we use comes from, how we can increase the supply of freshwater, how we can use freshwater more sustainably, and how we can reduce the threat of flooding. · 13.1aWe Are Managing Freshwater Poorly · Water is an amazing chemical with unique properties that help to keep us and other species alive (see Science Focus 3.1). You could survive for several weeks without food, but only a few days without freshwater, or water that contains very low levels of dissolved salts. Water supports the earth’s life and our economies and there is no substitute for this vital form of natural capital. As water expert Sandra Postel puts it, “Water’s gift is life.” · It takes huge amounts of water to supply food and most of the other things that we use to meet our daily needs and wants. Water also plays a key role in determining the earth’s climates
  • 45. and in removing and diluting some of the pollutants and wastes that we produce. Over eons, water has also sculpted the planet’s surfaces, creating valleys, canyons, and other land features · Despite its importance, freshwater is one of our most poorly managed resources. We waste it, pollute it, and do not value it highly enough. As a result, it is available at too low a cost to billions of consumers, and this encourages waste and pollution of this resource, for which we have no substitute · Access to freshwater is a global health issue. The World Health Organization (WHO) has estimated that each year more than 3.4 million die from waterborne infectious diseases—an average of 9,300 deaths each day because they lack access to safe drinking water. · Access to freshwater is also an economic issue because water is vital for producing food and energy and for reducing poverty. According to the WHO, just 57% of the world’s people have water piped to their homes. The rest have to find and carry it from distant sources or wells. This daily task usually falls to women (Figure 13.2), who spend several hours a day collecting freshwater. · Figure 13.2 · Each day these women carry water to their village in a dry area of India. · · · SHIVJI JOSHI/National Geographic Image Collection · Access to freshwater is also a national and global security issue because of increasing tensions within and between some nations over access to limited freshwater resources they share.Finally, water is an environmental issue. Excessive withdrawal of freshwater from rivers and aquifers has resulted in falling water tables, dwindling river flows (Core Case Study), shrinking lakes, and disappearing wetlands. This, in combination with water pollution in many areas of the world, has degraded water quality. It has also reduced fish populations, hastened the extinction of some aquatic species, and degraded
  • 46. aquatic ecosystem services. 13.1bMost of the Earth’s Freshwater Is Not Available to Us Only 0.024% of the planet’s enormous water supply is readily available to us as liquid freshwater. This water is found in accessible underground deposits and in lakes, rivers, and streams. The rest of the earth’s water is in the salty oceans (about 96.5% of the earth’s volume of liquid water), in frozen polar ice caps and glaciers (1.7%), and underground in deep aquifers (1.7%). 0.024% Percentage of the earth’s freshwater available to us Fortunately, the world’s freshwater supply is continually recycled, purified, and distributed in the earth’s hydrologic cycle (see Figure 3.19). However, this vital ecosystem service begins to fail when we overload it with water pollutants or withdraw freshwater from underground and surface water supplies faster than natural processes replenish it. Research indicates that atmospheric warming is altering the water cycle by evaporating more water into the atmosphere. As a result, wet places will get wetter with more frequent and heavier flooding from more rainfall and dry places will get drier with more intense drought. We have paid little attention to our effects on the water cycle mostly because we think of the earth’s freshwater as a free and infinite resource. As a result, we have placed little or no economic value on the irreplaceable ecosystem services that water provides, a serious violation of the full-cost pricing principle of sustainability. On a global basis, there is plenty of freshwater, but it is not distributed evenly. Differences in average annual precipitation and economic resources divide the world’s countries and people into water haves and have-nots. For example, Canada, with only 0.5% of the world’s population, has 20% of its liquid freshwater, while China, with 18% of the world’s people, has only 6.5% of the supply.
  • 47. · 13.1c · Groundwater and Surface Water · Much of the earth’s water is stored undergrou nd. Some precipitation soaks into the ground and sinks downward through spaces in soil, gravel, and rock until an impenetrable layer of rock or clay stops it. The freshwater in these underground spaces is called groundwater—a key component of the earth’s natural capital (Figure 13.3). · · Figure 13.3 · Natural capital: Much of the water that falls in precipitation seeps into the ground to become groundwater, stored in aquifers. · · An illustration shows a three-dimensional surface, where a lake is shown and labeled. Several streams arising from the lakes are shown and labeled. Vegetation is found around the streams. Clouds are shown above the surface and water precipitates and falls from it and it is labeled as, “precipitation.” Evaporation and Transpiration and separately another Evaporation are indicated as arrow marks pointing upwards. Below the vegetation on the ground level is the water table and infiltration is indicated by downward arrow marks from the water table to the unconfined aquifer (a layer of water) which is located below the water table and confined aquifer is a layer of water below the unconfined aquifer. The layer of soil between the unconfined and confined aquifer is the less permeable material such as clay. Below the confined aquifer is the layer which is confining impermeable rock layer. Run-off is also labelled in the vegetation. The drinking water well is dug until the unconfined aquifer layer and the artesian well is dug until the confined aquifer layer.Enlarge Image · The spaces in soil and rock close to the earth’s surface hold little moisture. However, below a certain depth, in the zone of saturation, these spaces are completely filled with freshwater. The top of this groundwater zone is the water table. The water
  • 48. table rises in wet weather. It falls in dry weather or when we remove groundwater from this zone faster than nature can replenish it. · · Deeper down are geological layers called aquifers, caverns and porous layers of sand, gravel or rock through which groundwater flows. Some aquifers contain caverns with rivers of groundwater flowing through them. Most aquifers are like large, elongated sponges through which groundwater seeps— typically moving only a meter or so (about 3 feet) per year and rarely more than 0.3 meter (1 foot) per day. Watertight (impermeable) layers of rock or clay below such aquifers keep the freshwater from escaping deeper into the earth. We use pumps to bring this groundwater to the surface for irrigating crops, supplying households, and meeting the needs of industries. · · Most aquifers are replenished, or recharged, naturally by precipitation that sinks downward through exposed soil and rock. Others are recharged from the side from nearby lakes, rivers, and streams. · · According to the U.S. Geological Survey (USGS), groundwater makes up 95% of the freshwater available to us and other forms of life. However, most aquifers recharge slowly and in urban areas so much of the landscape has been built on or paved over that freshwater can no longer penetrate the ground to recharge aquifers. In dry areas of the world, there is little precipitation available to recharge aquifers. Aquifers lying beneath the recharge zone are called deep aquifers. They either cannot be recharged or take thousands of years to recharge. On a human timescale, deep aquifers are nonrenewable deposits of freshwater. · · Another crucial resource is surface water, the freshwater from rain and melted snow that flows or is stored in lakes, reservoirs,
  • 49. wetlands, streams, and rivers. Precipitation that does not soak into the ground or return to the atmosphere by evaporation is called surface runoff. The land from which surface runoff drains into a particular stream, lake, wetland, or other body of water is called its watershed, or drainage basin. The drainage basin for the Colorado River is shown in yellow and green on the map in Figure 13.1 (Core Case Study). · · Connections · Groundwater and Surface Water There is usually a connection between surface water and groundwater because much groundwater flows into rivers, lakes, estuaries, and wetlands. Thus, if we remove groundwater in a particular location faster than it is replenished, nearby streams, lakes, and wetlands can dry up. This process degrades aquatic biodiversity and other ecosystem services. 13.1dWater Use Is Increasing According to hydrologists, scientists who study water and its properties and movement, two-thirds of the annual surface runoff of freshwater into rivers and streams is lost in seasonal floods and is not available for human use. The remaining one- third is reliable surface runoff—defined as the portion of runoff that is regarded as a stable source of freshwater from year to year. GREEN CAREER: Hydrologist Since 1900, the human population tripled, global water withdrawals increased sevenfold, and per capita water withdrawals quadrupled. As a result, we now withdraw an estimated 34% of the world’s reliable runoff. This is a global average. In the arid American southwest, up to 70% of the reliable runoff is withdrawn for human purposes, mostly for irrigation. Some water experts project that because of population growth, rising rates of water use per person, longer dry periods in some areas, and unnecessary water waste, we are likely to be withdrawing up to 90% of the world’s reliable freshwater runoff by 2025.
  • 50. Worldwide, we use 70% of the freshwater we withdraw each year from rivers, lakes, and aquifers to irrigate cropland and raise livestock. In arid regions, up to 90% of the regional water supply is used for food production. Industry uses roughly another 20% of the water withdrawn globally each year. Cities and residences use the remaining 10%. Your water footprint is a rough measure of the volume of freshwater that you use directly or indirectly. Your daily water footprint includes the freshwater you use directly (for example, to drink, bathe, or flush a toilet) and the water you use indirectly through the food, energy, and products you consume. (See the Case Study that follows for information on U.S. water use.) The three largest water footprints in the world belong to India, the United States, and China, in that order. Case Study Freshwater Resources in the United States According to the U.S. Geological Survey (USGS), the major uses of groundwater and surface freshwater in the United States are the cooling of electric power plants, irrigation, public water supplies, industry, and livestock production (Figure 13.5, left). The average American directly uses about 370 liters (98 gallons) of freshwater a day—enough water to fill 2.5 typical bathtubs. (The average bathtub can contain about 151 liters or 40 gallons of water.) Household water is used mostly for flushing toilets, washing clothes, taking showers, and running faucets, or is lost through leaking pipes, faucets, and other fixtures (Figure 13.5, right). Figure 13.5 Comparison of primary uses of water in the United States (left) and uses of water in a typical U.S. household (right). Data Analysis: 1. In the right-hand chart, which three categories, added together, are smaller than the amount of water lost in leaks? (Compiled by the authors using data from U.S. Geological Survey, World Resources Institute, and American Water Works
  • 51. Association.) The United States has more than enough renewable freshwater to meet its needs. However, it is unevenly distributed and much of it is contaminated by agricultural and industrial practices. The eastern states usually have ample precipitation, whereas many western and southwestern states have little (Figure 13.6). Figure 13.6 Long-term average annual precipitation and major rivers in the continental United States. (Compiled by the authors using data from U.S. Water Resources Council and U.S. Geological Survey.) In the eastern United States, most water is used for manufacturing and for cooling power plants (with most of the water heated and returned to its source). In many parts of this area, the most serious water problems are flooding, occasional water shortages because of drought, and pollution. In the arid and semiarid regions of the western half of the United States (Core Case Study), irrigation counts for as much as 85% of freshwater use. Much of it is lost to evaporation and a great deal of it is used to grow crops that require a lot of water. The major water problem is a shortage of freshwater runoff caused by low precipitation (Figure 13.6), high evaporation, and recurring prolonged drought. Groundwater is one of the most precious of all U.S. resources. About half of all Americans (and 95% of all rural residents) rely on it for drinking water. It makes up about half of all irrigation water, feeds about 40% of the country’s streams and rivers, and provides about one-third of the water used by U.S. industries. Water tables in many water-short areas, especially in the dry western states, are dropping as farmers and rapidly growing urban areas draw down many aquifers faster than they can be recharged. The U.S. Department of the Interior has mapped out water scarcity hotspots in 17 western states (Figure 13.7). In these areas, there is competition for scarce freshwater to support growing urban areas, irrigation, recreation, and wildlife.
  • 52. This competition for freshwater could trigger intense political and legal conflicts between states and between rural and urban areas within states. In addition, Columbia University climate researchers led by Richard Seager used well-tested climate models to project that the southwestern United States is very likely to have long periods of extreme drought throughout most of the rest of this century. Figure 13.7 Water scarcity hotspots in 17 western states that, by 2025, could face intense conflicts over scarce water needed for urban growth, irrigation, recreation, and wildlife. Question: 1. Which, if any, of these areas are found in the Colorado River basin (Core Case Study)? (Compiled by the authors using data from U.S. Department of the Interior and U.S. Geological Survey.) The Colorado River system (Figure 13.1) is directly affected by such drought. There are three major problems associated with the use of freshwater from this river (Core Case Study). First, the Colorado River basin includes some of the driest lands in the United States and Mexico. Second, long-standing legal agreements between Mexico and the affected western states allocated more freshwater for human use than the river can supply, even in rare years when there is no drought. These pacts allocated no water for protecting aquatic and terrestrial wildlife. Third, since 1960, because of drought, damming, and heavy withdrawals, the river has rarely flowed all the way to the Gulf of California and this has degraded the river’s aquatic ecosystems and dried up its delta (which we discuss later in this chapter). Freshwater that is not directly consumed but is used to produce food and other products is called virtual water. It makes up a large part of the water footprints of individuals, especially in more-developed countries. Agriculture accounts for the largest share of humanity’s water footprint. Producing and delivering a
  • 53. typical quarter-pound hamburger, for example, takes about 2,400 liters (630 gallons or 16 bathtubs) of freshwater —most of it used to grow grain to feed cattle. Producing a smart phone requires about 910 liters (240 gallons or 6 bathtubs) of freshwater. Figure 13.4 shows one way to measure the amounts of virtual water used for producing and delivering products. These values can vary depending on how much of the supply chain is included, but they give us a rough estimate of the size of our water footprints. Figure 13.4 Producing and delivering a single one of each of the products listed here requires the equivalent of nearly one and usually many bathtubs full of freshwater, called virtual water. (Compiled by the authors using data from UN Food and Agriculture Organization, UNESCO-IHE Institute for Water Education, World Water Council, and Water Footprint Network.); Bathtub: Baloncici/ Shutterstock.com. Coffee: Aleksandra Nadeina/ Shutterstock.com. Bread: Alexander Kalina/ Shutterstock.com. Hamburger: Joe Belanger/ Shutterstock.com. T-shirt: grmarc/ Shutterstock.com. Jeans: Eyes wide/ Shutterstock.com. Car: L Barnwell/ Shutterstock.com. House: Rafal Olechowski/ Shutterstock.com Note: . Because of global trade, the virtual water used to produce and transport products such as coffee and wheat (also called embedded water) is often withdrawn as groundwater or surface water in another part of the world. Thus, water can be imported in the form of products, often from countries that are short of water. Large exporters of virtual water—mostly in the form of wheat, corn, soybeans, and other foods—are the European Union, the United States, Canada, Brazil, India, and Australia. Indeed, Brazil’s supply of freshwater per person is more than 8 times
  • 54. the U.S. supply per person, 14 times China’s supply, and 29 times India’s supply. Brazil is becoming one of the world’s largest exporters of virtual water. However, prolonged severe droughts in parts of Australia, the United States, and the European Union are stressing the abilities of these countries to meet the growing global demand for their food exports. · 13.1dWater Use Is Increasing · According to hydrologists, scientists who study water and its properties and movement, two-thirds of the annual surface runoff of freshwater into rivers and streams is lost in seasonal floods and is not available for human use. The remaining one- third is reliable surface runoff—defined as the portion of runoff that is regarded as a stable source of freshwater from year to year. GREEN CAREER: Hydrologist · Since 1900, the human population tripled, global water withdrawals increased sevenfold, and per capita water withdrawals quadrupled. As a result, we now withdraw an estimated 34% of the world’s reliable runoff. This is a global average. In the arid American southwest, up to 70% of the reliable runoff is withdrawn for human purposes, mostly for irrigation. Some water experts project that because of population growth, rising rates of water use per person, longer dry periods in some areas, and unnecessary water waste, we are likely to be withdrawing up to 90% of the world’s reliable freshwater runoff by 2025. · Worldwide, we use 70% of the freshwater we withdraw each year from rivers, lakes, and aquifers to irrigate cropland and raise livestock. In arid regions, up to 90% of the regional water supply is used for food production. Industry uses roughly another 20% of the water withdrawn globally each year. Cities and residences use the remaining 10%. · Your water footprint is a rough measure of the volume of freshwater that you use directly or indirectly. Your daily water footprint includes the freshwater you use directly (for example, to drink, bathe, or flush a toilet) and the water you use indirectly through the food, energy, and products you consume.
  • 55. (See the Case Study that follows for information on U.S. water use.) The three largest water footprints in the world belong to India, the United States, and China, in that order. · Case Study · Freshwater Resources in the United States · According to the U.S. Geological Survey (USGS), the major uses of groundwater and surface freshwater in the United States are the cooling of electric power plants, irrigation, public water supplies, industry, and livestock production (Figure 13.5, left). The average American directly uses about 370 liters (98 gallons) of freshwater a day—enough water to fill 2.5 typical bathtubs. (The average bathtub can contain about 151 liters or 40 gallons of water.) Household water is used mostly for flushing toilets, washing clothes, taking showers, and running faucets, or is lost through leaking pipes, faucets, and other fixtures (Figure 13.5, right). · Figure 13.5 · Comparison of primary uses of water in the United States (left) and uses of water in a typical U.S. household (right). · Data Analysis: · In the right-hand chart, which three categories, added together, are smaller than the amount of water lost in leaks? · · (Compiled by the authors using data from U.S. Geological Survey, World Resources Institute, and American Water Works Association.) · The United States has more than enough renewable freshwater to meet its needs. However, it is unevenly distributed and much of it is contaminated by agricultural and industrial practices. The eastern states usually have ample precipitation, whereas many western and southwestern states have little (Figure 13.6). · Figure 13.6 · Long-term average annual precipitation and major rivers in the continental United States. · · (Compiled by the authors using data from U.S. Water
  • 56. Resources Council and U.S. Geological Survey.) · In the eastern United States, most water is used for manufacturing and for cooling power plants (with most of the water heated and returned to its source). In many parts of this area, the most serious water problems are flooding, occasional water shortages because of drought, and pollution. · In the arid and semiarid regions of the western half of the United States (Core Case Study), irrigation counts for as much as 85% of freshwater use. Much of it is lost to evaporation and a great deal of it is used to grow crops that require a lot of water. The major water problem is a shortage of freshwater runoff caused by low precipitation (Figure 13.6), high evaporation, and recurring prolonged drought. · Groundwater is one of the most precious of all U.S. resources. About half of all Americans (and 95% of all rural residents) rely on it for drinking water. It makes up about half of all irrigation water, feeds about 40% of the country’s streams and rivers, and provides about one-third of the water used by U.S. industries. · Water tables in many water-short areas, especially in the dry western states, are dropping as farmers and rapidly growing urban areas draw down many aquifers faster than they can be recharged. The U.S. Department of the Interior has mapped out water scarcity hotspots in 17 western states (Figure 13.7). In these areas, there is competition for scarce freshwater to support growing urban areas, irrigation, recreation, and wildlife. This competition for freshwater could trigger intense political and legal conflicts between states and between rural and urban areas within states. In addition, Columbia University climate researchers led by Richard Seager used well-tested climate models to project that the southwestern United States is very likely to have long periods of extreme drought throughout most of the rest of this century. · Figure 13.7 · Water scarcity hotspots in 17 western states that, by 2025, could face intense conflicts over scarce water needed for urban growth, irrigation, recreation, and wildlife.
  • 57. · Question: · Which, if any, of these areas are found in the Colorado River basin (Core Case Study)? · · (Compiled by the authors using data from U.S. Department of the Interior and U.S. Geological Survey.) · The Colorado River system (Figure 13.1) is directly affected by such drought. There are three major problems associated with the use of freshwater from this river (Core Case Study). First, the Colorado River basin includes some of the driest lands in the United States and Mexico. Second, long-standing legal agreements between Mexico and the affected western states allocated more freshwater for human use than the river can supply, even in rare years when there is no drought. These pacts allocated no water for protecting aquatic and terrestrial wildlife . Third, since 1960, because of drought, damming, and heavy withdrawals, the river has rarely flowed all the way to the Gulf of California and this has degraded the river’s aquatic ecosystems and dried up its delta (which we discuss later in this chapter). · Freshwater that is not directly consumed but is used to produce food and other products is called virtual water. It makes up a large part of the water footprints of individuals, especially in more-developed countries. Agriculture accounts for the largest share of humanity’s water footprint. Producing and delivering a typical quarter-pound hamburger, for example, takes about 2,400 liters (630 gallons or 16 bathtubs) of freshwater—most of it used to grow grain to feed cattle. Producing a smart phone requires about 910 liters (240 gallons or 6 bathtubs) of freshwater. Figure 13.4 shows one way to measure the amounts of virtual water used for producing and delivering products. These values can vary depending on how much of the supply chain is included, but they give us a rough estimate of the size of our water footprints. · Figure 13.4 · Producing and delivering a single one of each of the products
  • 58. listed here requires the equivalent of nearly one and usually many bathtubs full of freshwater, called virtual water. · · · (Compiled by the authors using data from UN Food and Agriculture Organization, UNESCO-IHE Institute for Water Education, World Water Council, and Water Footprint Network.); Bathtub: Baloncici/ Shutterstock.com. Coffee: Aleksandra Nadeina/ Shutterstock.com. Bread: Alexander Kalina/ Shutterstock.com. Hamburger: Joe Belanger/ Shutterstock.com. T-shirt: grmarc/ Shutterstock.com. Jeans: Eyes wide/ Shutterstock.com. Car: L Barnwell/ Shutterstock.com. House: Rafal Olechowski/ Shutterstock.com · Note: . · Because of global trade, the virtual water used to produce and transport products such as coffee and wheat (also called embedded water) is often withdrawn as groundwater or surface water in another part of the world. Thus, water can be imported in the form of products, often from countries that are short of water. · Large exporters of virtual water—mostly in the form of wheat, corn, soybeans, and other foods—are the European Union, the United States, Canada, Brazil, India, and Australia. Indeed, Brazil’s supply of freshwater per person is more than 8 times the U.S. supply per person, 14 times China’s supply, and 29 times India’s supply. Brazil is becoming one of the world’s largest exporters of virtual water. However, prolonged severe droughts in parts of Australia, the United States, and the European Union are stressing the abilities of these countries to meet the growing global demand for their food exports. 13.2aAquifer Depletion Aquifers provide drinking water for nearly half of the world’s people and surface water provides drinking water for the other half. In the United States, aquifers supply almost all drinking water in rural areas (but just 20% in urban areas) and 43% of the country’s irrigation water, according to the U.S. Geological
  • 59. Survey (USGS). Most aquifers are renewable resources unless the groundwater they contain is removed faster than it is replenished from rainfall and snowmelt. This practice is referred to as overpumping (see Case Study that follows). Relying more on groundwater has advantages and disadvantages (Figure 13.9). Case Study Overpumping the Ogallala Aquifer In the United States, groundwater is being withdrawn from aquifers, on average, four times faster than it is replenished, according to the USGS. Figure 13.11 shows the areas of greatest aquifer depletion in the continental United States. One of the most serious cases of overpumping of groundwater is occurring in the lower half of the Ogallala Aquifer. It is one of the world’s largest aquifers, stretching beneath eight states from southern South Dakota to Texas (blowup section of Figure 13.11). Figure 13.11 Natural capital degradation: Areas of greatest aquifer depletion from groundwater overdraft in the continental United States. The blowup section (right) shows where water levels in the Ogallala Aquifer have dropped sharply at its southern end beneath parts of Kansas, Oklahoma, Texas, and New Mexico. Critical Thinking: 1. Should the amount of water that farmers can withdraw from the Ogallala Aquifer be restricted? How would you enforce this? How might this affect U.S. food production? (Compiled by the authors using data from U.S. Water Resources Council and U.S. Geological Survey.) The Ogallala Aquifer supplies one-third of all the groundwater used in the United States. This aquifer helped make the Great Plains one of world’s most productive irrigated agricultural regions (Figure 13.12). However, the Ogallala is a deposit of liquid natural capital with a slow rate of recharge. Scientists
  • 60. estimate that since 1960, we have withdrawn between a third and half the Ogallala’s water and that if it were to be depleted, it could take 6,000 years to recharge naturally. Figure 13.12 Satellite photo of crop fields in the U.S. state of Kansas. Center-pivot irrigation uses long, suspended pipes that swing around a central point in each field. Dark green circles are irrigated fields of corn, light green circles are sorghum, and light yellow circles are wheat. Brown areas are fields that have been recently harvested and plowed under. The water used to irrigate these crops is pumped from the Ogallala Aquifer. NASA/GSFC/METI/ERSDAC/JAROS, and U.S./Japan ASTER Science Team The Ogallala took about 6,000 years to fill but since 1940s when large-scale irrigation began, its water table levels have declined dramatically. In parts of the southern half of the Ogallala, groundwater is being pumped out 10–40 times faster than the slow natural recharge rate. This has lowered water tables and raised pumping costs, especially in parts of Texas (blowup map in Figure 13.11). The overpumping of this aquifer, along with urban development, restricted access to Colorado River water (Core Case Study), and population growth, have led to a reduced area of irrigated croplands in Texas, Arizona, Colorado, and California. It has also increased competition for water among farmers, ranchers, and growing urban areas. Government subsidies—payments or tax breaks designed to increase crop production—have encouraged farmers to grow water-thirsty crops in dry areas, which has accelerated depletion of the Ogallala Aquifer. In particular, corn—a very thirsty crop—has been planted widely on fields watered by the Ogallala. Serious aquifer depletion is also taking place in California’s semiarid Central Valley, the long red area in the California portion of Figure 13.11, which supplies half of the country’s fruits and vegetables.