The document provides information about Easter traditions and customs in both Great Britain and the United States. In Great Britain, Easter typically involves traditional cooking and baking with a focus on chocolate eggs. The flag of Great Britain contains the red cross of Saint George for England, the white cross of Saint Andrew for Scotland, and the red saltire of Saint Patrick for Ireland. In the United States, popular Easter foods on the East Coast include pizza, soft pretzels, bagels, cheesesteaks, and hot dogs.