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Dairy Market
Dairy Management Inc. National Milk
Producers FederationR E P O R T
Volume 18 | No. 8 DMI | NMPFAugust 2015
Commercial Use of Dairy Products
Growth in domestic commercial use of milk outpaced increased
milk production during the February-April period.Disappearance
outpaced production by at least one percent,measured either
onamilkfatorskimsolidsbasis.Onaweighted-averagecomponent
basis,total disappearance,including exports,grew at the same
rate as production during the period.Domestic growth was
particularly strong for both American-type cheese and nonfat
dry milk.Commercial use of cheese measures disappearance
in retail sales,food service use and food manufacturing,while
commercial use of nonfat dry milk is largely as an ingredient
for producing cheese and other dairy products.Fluid milk sales,
as reported by USDA’s Agricultural Marketing Service,saw a
sharper than usual downturn in May,reducing sales for the
March-May period by 2.3 percent compared with a year earlier.
AMS has not been reporting monthly fluid sales data on a
calendar-adjusted basis,accounting for weekends,holidays,
etc.,which may partly explain the unexpected May numbers.
Total consumption of milkfat in all fluid products declined by
one percent from a year earlier during March-May.
U.S. Dairy Trade
Butter and American-type cheese continued to show the largest
year-over-year reductions in export volume during theApril-June
period.Almost 90 percent of the drop in U.S.butter exports was
to countries in the Middle East and North Africa,particularly
Milk prices in many major milk-producing countries have plummeted to levels
that are producing severe financial stress for their farmers.However,on the
back of stable domestic consumption,the milk price outlook in this country is generally more positive.
Domestic consumption of dairy products has been strong throughout 2015 and has helped to offset
both increased milk production and declining U.S.exports.Milk production increases have moderated
in recent months and may help to offset weaker Federal order July prices.Feed prices have showed
considerable variability this growing season due to the wet spring in parts of the South and Eastern
corn belt and then favorable growing conditions of late in the Western corn belt.Milk and feed futures
prices indicate the MPP margin will improve during the last third of 2015 following a potential payment
as high as $0.50 per hundredweight during the July-August period.
Overview
Total Fluid Milk Products
Butter
American–type Cheese
All Other Cheese
Nonfat Dry Milk/Skim Milk Powders
All Products (milk equiv., milkfat basis)
All Products (milk equiv., skim solids basis)
12,358
408
1,121
1,651
249
50,237
43,590
12,643
417
1,061
1,621
240
48,867
42,332
(million pounds)
-285
-9
60
30
9
1,370
1,258
-2.3%
-2.2%
5.6%
1.9%
3.6%
2.8%
3.0%
Domestic Commercial Disappearance Mar–May 2015 Mar–May 2014
2014–2015
Change
Percent
Change
continued on page 2
2 – Dairy Market Report | August 2015
Dairy Management Inc.
National Milk
Producers Federation
Morocco,SaudiArabia and Egypt.Morocco’s most recent import
data,for example,show that the United States lost by far the
largest butter volume,while Australia and several European
countries gained volume.Almost 70 percent of the loss in
American-type cheese export volume was accounted for by
Japan,Saudi Arabia,Panama and Mexico.For the same period,
Japan’s cheese import data shows the United States,Australia
and New Zealand losing the largest volume,while several European
countries picked up the most.Total U.S.export losses during
the period equaled 1.3 percent of U.S.milk solids production
from the prior year.
The largest gains for U.S.dairy imports during April-June were
for cheese and milk protein concentrate,while total imports
grewbytheequivalentof 0.8percentof U.S.milksolidsproduction.
Milk Production
Milk production increased at an annual rate of 1.4 percent during
April-June.But the rates of increase for individual months have
Butter
Anhydrous Milk Fat/Butteroil
Cheddar Cheese
American–type Cheese
Total Cheese
Nonfat Dry Milk/Skim Milk Powder
Whole Milk Powder
Dry Whey
Whey Protein Concentrate/Isolate
Lactose
Percent of Milk Solids Exported
4,439
872
11,346
11,955
87,380
164,635
9,640
92,001
39,101
94,310
15.6%
17,763
2,665
22,455
25,563
99,217
174,237
15,967
99,248
32,612
81,036
16.9%
(metric tons)
-13,324
-1,793
-11,109
-13,608
-11,837
-9,602
-6,327
-7,247
6,489
13,273
-1.3%
-75%
-67%
-49%
-53%
-12%
-6%
-40%
-7%
20%
16%
-8%
U.S. Dairy Exports Apr–Jun 2015 Apr–Jun 2014
2014–2015
Change
Percent
Change
Butter
Cheese
Nonfat Dry Milk/Skim Milk Powder
MPC (all protein levels)
Casein
Percent of Milk Solids Imported
3,842
45,078
19
19,018
19,736
3.5%
2,188
34,907
53
9,408
16,908
2.7%
(metric tons)
1,654
10,171
-34
9,609
2,828
0.8%
76%
29%
-64%
102%
17%
29%
U.S. Dairy Imports Apr–Jun 2015 Apr–Jun 2014
2014–2015
Change
Percent
Change
Quarter Over Quarter Milk Production Growth Rate
United States, 2Q 2014 to 2Q 2015
United States Average +1.4%
Percentage Change
Based on USDA’s July 21 Milk Production Report
Decline in Milk Production
Increased at or Below U.S. Average
Increased 1.5% to 5.0 %
Increasd Greater than 5.0%
No Change
continued on page 3
U.S. Dairy Trade from page 1
Dairy Market Report | August 2015 – 3
Dairy Management Inc.
National Milk
Producers Federation
been dropping,with June preliminary production up just 0.7
percent from a year earlier,compared with more than two percent
at the beginning of the year.The annual increase in cow numbers
is also moderating,from one percent in January and February
to 0.5 percent in June.June milk production was down 3.4 percent
from a year ago in six mostly Western states.These six states
produced over one-third of the milk produced in the 23 states
for which USDA reports monthly production.In the other 17
states,June production increased 3.3 percent.In August,USDA
maintained its forecast of a 1.4 percent annual increase in milk
production for 2015 at 208.8 billion pounds of milk production.
However,USDA reduced projections for growth in 2016 down to
two percent compared to July’s forecast of 2.3 percent.USDA’s
forecast of 2016 milk production is currently 213.0 billion pounds.
Dairy Product Production
Cheddar cheese has accounted for a little under three-quarters
of total American-type cheese production during the past few
years.During the April-June period,however,production of
American cheese other than cheddar grew considerably faster
than cheddar production.None of the major product categories,
including combined skim powder and whey categories,showed
significant expansion relative to milk production growth during
Milk Production
Cows (1000 head)
Per Cow (pounds)
Total Milk (million pounds)
Dairy Products Production
Cheese
American Types
Cheddar
Italian Types
Mozzarella
Total Cheese
Butter
Dry Milk Products
Nonfat Dry Milk
Skim Milk Powder
Dry Whey
Whey Protein Concentrate
9,319
5,753
53,615
1,175
855
1,258
993
2,918
477
526
105
238
125
9,253
5,717
52,897
1,144
844
1,243
992
2,877
474
471
162
233
136
(million pounds)
67
36
718
31
10
15
1
41
2
55
-58
4
-11
0.7%
0.6%
1.4%
2.7%
1.2%
1.2%
0.1%
1.4%
0.5%
12%
-36%
1.9%
-8.4%
Milk & Dairy Products Production Apr–Jun 2015 Apr–Jun 2014
2014–2015
Change
Percent
Change
Butter
American Cheese
Other Cheese
Nonfat Dry Milk
255
685
456
262
265
669
442
261
(million pounds)
199
655
400
228
28%
4.5%
14%
15%
Dairy Product Inventories Jun 2015 May 2015 Jun 2014 2014–2015
Change
continued on page 4
Milk Production from page 2
4 – Dairy Market Report | August 2015
Dairy Management Inc.
National Milk
Producers Federation
the period,after accounting for the decline in fluid product
production and the resulting increased availability of milk for
manufacture of other products.
Dairy Product Inventories
Stocks of nonfat dry milk at the end of June were essentially
unchanged from their record level a month earlier.Butter stocks
continue to grow to high – but not record – levels.But that had
not dampened butter prices as of July.Stocks of both American-
type and other cheese are showing greater increases in annual
growth than in recent months.
Dairy Product and Federal Order
Class Prices
Agricultural Marketing Service monthly survey prices for
cheese dropped slightly in July after rising steadily since February.
Butter prices continued their rise since January,but the July
increase was less than a penny a pound.Nonfat dry milk prices
have dropped each month since February but took their largest
monthly drop yet this year – more than nine cents a pound – in
July.Monthly dry whey prices have dropped steadily since January,
by an average of a little over three cents a pound,about the same
as their monthly drop in July.Lower cheese and whey prices,
and the small change in butter prices,lowered the July Class III
AMS Commodity Prices
Butter
Cheese
Nonfat Dry Milk
Dry Whey
Class Prices for Milk
Class I Mover
Class III
Class IV
(per pound)
$2.347
$2.048
$1.862
$0.689
$23.02
$21.60
$23.78
-$0.431
-$0.349
-$1.025
-$0.295
-$6.49
-$5.27
-$10.63
Dairy Product and Federal Order Prices Jul 2015 Jun 2015 Jul 2014
2014–2015
Change
Producer Prices
All Milk (per cwt.)
Feed Prices
Corn (per bushel)
Soybean Meal (per ton)
Alfalfa Hay (per ton)
2014 Farm Bill Feed Cost (per cwt.)
2014 Farm Bill Margin (per cwt.)
Retail Dairy Product Prices
Fluid Milk (per gallon)
Cheddar Cheese (per pound)
$16.90
$3.58
$335
$178
$8.74
$8.16
$3.366
$5.256
$16.70
$3.62
$320
$192
$8.87
$7.83
$3.387
$5.312
$23.20
$4.50
$502
$222
$11.56
$11.64
$3.626
$5.560
-$6.30
-$0.92
-$167
-$44
-$2.81
-$3.49
-$0.260
-$0.304
Milk and Feed Prices Jun 2015 May 2015 Jun 2014
2014–2015
Change
$1.916
$1.700
$0.837
$0.394
$16.53
$16.33
$13.15
$1.907
$1.722
$0.928
$0.425
$16.14
$16.72
$13.90
(per hundredweight)
continued on page 5
Dairy Product Production from page 3
Dairy Market Report | August 2015 – 5
Dairy Management Inc.
National Milk
Producers Federation
Dairy Management Inc.
National Milk
Producers Federation
price by almost $0.40 per hundredweight from a month earlier,
while the Class IV price fell by $0.75 per hundredweight,mostly
on lower nonfat dry milk prices.Combined,these Federal Order
price changes imply that the July all-milk price,to be reported
at the end of August,will be about 20 cents per hundredweight
lower than the June price.
Milk and Feed Prices
The June all-milk price added another 20 cents a hundred-
weight onto the May price.The June corn price reported by
NASS was down slightly from May,while the June alfalfa hay
price was down more significantly.Together with a $15 per-ton
increase in theAMS soybean meal price,these changes produced
a $0.13 per-hundredweight reduction in the June MPP feed cost
and a $0.33 per-hundredweight increase in the June MPP margin.
For the third time this year,the bimonthly MPP margin fell
almost exactly on the threshold of where coverage begins or on
a border between coverage levels,coming in at $7.99534 per
hundredweight for the May-June period.This is almost exactly
the same level as the January-February margin,and will again
result in a very small payment to producers who insured their
margins at the maximum $8.00 level.
Average retail prices reported by the Bureau of Labor Statistics
showed continued slight reductions from May to June for both
whole milk and cheddar cheese.
Dairy Management Inc.™ and state, regional, and international organizations work
together to drive demand for dairy products on behalf of America's dairy farmers,
through the programs of the American Dairy Association®, the National Dairy
Council®, and the U.S. Dairy Export Council®.
The National Milk Producers Federation (NMPF) is a farm commodity organization
representing most of the dairy marketing cooperatives serving the U.S.
Peter Vitaliano
National Milk
Producers Federation
pvitaliano@nmpf.org
www.nmpf.org
Dairy Product and Federal Order Class Prices from page 4

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DMR-August-2015-final

  • 1. Dairy Market Dairy Management Inc. National Milk Producers FederationR E P O R T Volume 18 | No. 8 DMI | NMPFAugust 2015 Commercial Use of Dairy Products Growth in domestic commercial use of milk outpaced increased milk production during the February-April period.Disappearance outpaced production by at least one percent,measured either onamilkfatorskimsolidsbasis.Onaweighted-averagecomponent basis,total disappearance,including exports,grew at the same rate as production during the period.Domestic growth was particularly strong for both American-type cheese and nonfat dry milk.Commercial use of cheese measures disappearance in retail sales,food service use and food manufacturing,while commercial use of nonfat dry milk is largely as an ingredient for producing cheese and other dairy products.Fluid milk sales, as reported by USDA’s Agricultural Marketing Service,saw a sharper than usual downturn in May,reducing sales for the March-May period by 2.3 percent compared with a year earlier. AMS has not been reporting monthly fluid sales data on a calendar-adjusted basis,accounting for weekends,holidays, etc.,which may partly explain the unexpected May numbers. Total consumption of milkfat in all fluid products declined by one percent from a year earlier during March-May. U.S. Dairy Trade Butter and American-type cheese continued to show the largest year-over-year reductions in export volume during theApril-June period.Almost 90 percent of the drop in U.S.butter exports was to countries in the Middle East and North Africa,particularly Milk prices in many major milk-producing countries have plummeted to levels that are producing severe financial stress for their farmers.However,on the back of stable domestic consumption,the milk price outlook in this country is generally more positive. Domestic consumption of dairy products has been strong throughout 2015 and has helped to offset both increased milk production and declining U.S.exports.Milk production increases have moderated in recent months and may help to offset weaker Federal order July prices.Feed prices have showed considerable variability this growing season due to the wet spring in parts of the South and Eastern corn belt and then favorable growing conditions of late in the Western corn belt.Milk and feed futures prices indicate the MPP margin will improve during the last third of 2015 following a potential payment as high as $0.50 per hundredweight during the July-August period. Overview Total Fluid Milk Products Butter American–type Cheese All Other Cheese Nonfat Dry Milk/Skim Milk Powders All Products (milk equiv., milkfat basis) All Products (milk equiv., skim solids basis) 12,358 408 1,121 1,651 249 50,237 43,590 12,643 417 1,061 1,621 240 48,867 42,332 (million pounds) -285 -9 60 30 9 1,370 1,258 -2.3% -2.2% 5.6% 1.9% 3.6% 2.8% 3.0% Domestic Commercial Disappearance Mar–May 2015 Mar–May 2014 2014–2015 Change Percent Change continued on page 2
  • 2. 2 – Dairy Market Report | August 2015 Dairy Management Inc. National Milk Producers Federation Morocco,SaudiArabia and Egypt.Morocco’s most recent import data,for example,show that the United States lost by far the largest butter volume,while Australia and several European countries gained volume.Almost 70 percent of the loss in American-type cheese export volume was accounted for by Japan,Saudi Arabia,Panama and Mexico.For the same period, Japan’s cheese import data shows the United States,Australia and New Zealand losing the largest volume,while several European countries picked up the most.Total U.S.export losses during the period equaled 1.3 percent of U.S.milk solids production from the prior year. The largest gains for U.S.dairy imports during April-June were for cheese and milk protein concentrate,while total imports grewbytheequivalentof 0.8percentof U.S.milksolidsproduction. Milk Production Milk production increased at an annual rate of 1.4 percent during April-June.But the rates of increase for individual months have Butter Anhydrous Milk Fat/Butteroil Cheddar Cheese American–type Cheese Total Cheese Nonfat Dry Milk/Skim Milk Powder Whole Milk Powder Dry Whey Whey Protein Concentrate/Isolate Lactose Percent of Milk Solids Exported 4,439 872 11,346 11,955 87,380 164,635 9,640 92,001 39,101 94,310 15.6% 17,763 2,665 22,455 25,563 99,217 174,237 15,967 99,248 32,612 81,036 16.9% (metric tons) -13,324 -1,793 -11,109 -13,608 -11,837 -9,602 -6,327 -7,247 6,489 13,273 -1.3% -75% -67% -49% -53% -12% -6% -40% -7% 20% 16% -8% U.S. Dairy Exports Apr–Jun 2015 Apr–Jun 2014 2014–2015 Change Percent Change Butter Cheese Nonfat Dry Milk/Skim Milk Powder MPC (all protein levels) Casein Percent of Milk Solids Imported 3,842 45,078 19 19,018 19,736 3.5% 2,188 34,907 53 9,408 16,908 2.7% (metric tons) 1,654 10,171 -34 9,609 2,828 0.8% 76% 29% -64% 102% 17% 29% U.S. Dairy Imports Apr–Jun 2015 Apr–Jun 2014 2014–2015 Change Percent Change Quarter Over Quarter Milk Production Growth Rate United States, 2Q 2014 to 2Q 2015 United States Average +1.4% Percentage Change Based on USDA’s July 21 Milk Production Report Decline in Milk Production Increased at or Below U.S. Average Increased 1.5% to 5.0 % Increasd Greater than 5.0% No Change continued on page 3 U.S. Dairy Trade from page 1
  • 3. Dairy Market Report | August 2015 – 3 Dairy Management Inc. National Milk Producers Federation been dropping,with June preliminary production up just 0.7 percent from a year earlier,compared with more than two percent at the beginning of the year.The annual increase in cow numbers is also moderating,from one percent in January and February to 0.5 percent in June.June milk production was down 3.4 percent from a year ago in six mostly Western states.These six states produced over one-third of the milk produced in the 23 states for which USDA reports monthly production.In the other 17 states,June production increased 3.3 percent.In August,USDA maintained its forecast of a 1.4 percent annual increase in milk production for 2015 at 208.8 billion pounds of milk production. However,USDA reduced projections for growth in 2016 down to two percent compared to July’s forecast of 2.3 percent.USDA’s forecast of 2016 milk production is currently 213.0 billion pounds. Dairy Product Production Cheddar cheese has accounted for a little under three-quarters of total American-type cheese production during the past few years.During the April-June period,however,production of American cheese other than cheddar grew considerably faster than cheddar production.None of the major product categories, including combined skim powder and whey categories,showed significant expansion relative to milk production growth during Milk Production Cows (1000 head) Per Cow (pounds) Total Milk (million pounds) Dairy Products Production Cheese American Types Cheddar Italian Types Mozzarella Total Cheese Butter Dry Milk Products Nonfat Dry Milk Skim Milk Powder Dry Whey Whey Protein Concentrate 9,319 5,753 53,615 1,175 855 1,258 993 2,918 477 526 105 238 125 9,253 5,717 52,897 1,144 844 1,243 992 2,877 474 471 162 233 136 (million pounds) 67 36 718 31 10 15 1 41 2 55 -58 4 -11 0.7% 0.6% 1.4% 2.7% 1.2% 1.2% 0.1% 1.4% 0.5% 12% -36% 1.9% -8.4% Milk & Dairy Products Production Apr–Jun 2015 Apr–Jun 2014 2014–2015 Change Percent Change Butter American Cheese Other Cheese Nonfat Dry Milk 255 685 456 262 265 669 442 261 (million pounds) 199 655 400 228 28% 4.5% 14% 15% Dairy Product Inventories Jun 2015 May 2015 Jun 2014 2014–2015 Change continued on page 4 Milk Production from page 2
  • 4. 4 – Dairy Market Report | August 2015 Dairy Management Inc. National Milk Producers Federation the period,after accounting for the decline in fluid product production and the resulting increased availability of milk for manufacture of other products. Dairy Product Inventories Stocks of nonfat dry milk at the end of June were essentially unchanged from their record level a month earlier.Butter stocks continue to grow to high – but not record – levels.But that had not dampened butter prices as of July.Stocks of both American- type and other cheese are showing greater increases in annual growth than in recent months. Dairy Product and Federal Order Class Prices Agricultural Marketing Service monthly survey prices for cheese dropped slightly in July after rising steadily since February. Butter prices continued their rise since January,but the July increase was less than a penny a pound.Nonfat dry milk prices have dropped each month since February but took their largest monthly drop yet this year – more than nine cents a pound – in July.Monthly dry whey prices have dropped steadily since January, by an average of a little over three cents a pound,about the same as their monthly drop in July.Lower cheese and whey prices, and the small change in butter prices,lowered the July Class III AMS Commodity Prices Butter Cheese Nonfat Dry Milk Dry Whey Class Prices for Milk Class I Mover Class III Class IV (per pound) $2.347 $2.048 $1.862 $0.689 $23.02 $21.60 $23.78 -$0.431 -$0.349 -$1.025 -$0.295 -$6.49 -$5.27 -$10.63 Dairy Product and Federal Order Prices Jul 2015 Jun 2015 Jul 2014 2014–2015 Change Producer Prices All Milk (per cwt.) Feed Prices Corn (per bushel) Soybean Meal (per ton) Alfalfa Hay (per ton) 2014 Farm Bill Feed Cost (per cwt.) 2014 Farm Bill Margin (per cwt.) Retail Dairy Product Prices Fluid Milk (per gallon) Cheddar Cheese (per pound) $16.90 $3.58 $335 $178 $8.74 $8.16 $3.366 $5.256 $16.70 $3.62 $320 $192 $8.87 $7.83 $3.387 $5.312 $23.20 $4.50 $502 $222 $11.56 $11.64 $3.626 $5.560 -$6.30 -$0.92 -$167 -$44 -$2.81 -$3.49 -$0.260 -$0.304 Milk and Feed Prices Jun 2015 May 2015 Jun 2014 2014–2015 Change $1.916 $1.700 $0.837 $0.394 $16.53 $16.33 $13.15 $1.907 $1.722 $0.928 $0.425 $16.14 $16.72 $13.90 (per hundredweight) continued on page 5 Dairy Product Production from page 3
  • 5. Dairy Market Report | August 2015 – 5 Dairy Management Inc. National Milk Producers Federation Dairy Management Inc. National Milk Producers Federation price by almost $0.40 per hundredweight from a month earlier, while the Class IV price fell by $0.75 per hundredweight,mostly on lower nonfat dry milk prices.Combined,these Federal Order price changes imply that the July all-milk price,to be reported at the end of August,will be about 20 cents per hundredweight lower than the June price. Milk and Feed Prices The June all-milk price added another 20 cents a hundred- weight onto the May price.The June corn price reported by NASS was down slightly from May,while the June alfalfa hay price was down more significantly.Together with a $15 per-ton increase in theAMS soybean meal price,these changes produced a $0.13 per-hundredweight reduction in the June MPP feed cost and a $0.33 per-hundredweight increase in the June MPP margin. For the third time this year,the bimonthly MPP margin fell almost exactly on the threshold of where coverage begins or on a border between coverage levels,coming in at $7.99534 per hundredweight for the May-June period.This is almost exactly the same level as the January-February margin,and will again result in a very small payment to producers who insured their margins at the maximum $8.00 level. Average retail prices reported by the Bureau of Labor Statistics showed continued slight reductions from May to June for both whole milk and cheddar cheese. Dairy Management Inc.™ and state, regional, and international organizations work together to drive demand for dairy products on behalf of America's dairy farmers, through the programs of the American Dairy Association®, the National Dairy Council®, and the U.S. Dairy Export Council®. The National Milk Producers Federation (NMPF) is a farm commodity organization representing most of the dairy marketing cooperatives serving the U.S. Peter Vitaliano National Milk Producers Federation pvitaliano@nmpf.org www.nmpf.org Dairy Product and Federal Order Class Prices from page 4