5. Symptoms
• Initial irregular,translucent spots appear on the
surface of leaves
• The lower surface of leaves show white powdery
growth of fungus
• The infected leaves turns brown resulting premature
defoliation
• White fungus growth appears on grapes and grapes
wrinkle and shows reddish brown discolouration
• The infected fruits becomes mummified later
6. Mode of spread and survival
• The sporangia of fungus spread through wind,rain
etc.
• Fungus survivesas spores infected leaves,shoots
and grapes
• The dominanat mycellium survivies in twigs
11. Symptoms
• Powdery Mildew mostly appears on upper surface
of leaves
• Floral infection results in shedding of flowers and
poor fruit set
• powdery growth on older grapes and infection
results in severe cracking of grapes
12. Mode of spread and survival
• The fungus spreads through air borne conidia
13. Epidemology
• Warm condition with sultry weather is favourable
for disease development
• Heavy rain has an adverse effect on disease
development
14. Management
• Proper pruning should be followed
• Spraying wettable Sulfur .2%
• OR
• carbendazim.1 %
• Dinorcap effectively controls disease
16. Symptoms
• Decay the Grapes
• Infected tissues becomes soft and watery
• Infected Grapes emits a mouldy flavour
17. Management
• Avoiding injuries to the ripe Grapes helps to reduce
Rot
• Funicide application at shoot extension and later if
temperatures are cool
• Sulphur is used to reduce the new infections in
early spring