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Cucumber RTS Drink
- 1. Presented by JESS K TOM B.VOC food technology(2nd year), DGMMES COLLEGE, MAMPAD CUCUMBER RTS DRINK
- 2. INDEX • RTS Drink • Aim & Objective • Introduction • Nutritive Value & Contents • Methodology • Packaging • Other RTS Products • Conclusion
- 3. Add title here RTS DRINK Beverage which contains at least 10 per cent fruit juice and 10 per cent total soluble solids besides about 0.3 per cent acid. It is not diluted before serving, hence it is known as ready-to-serve (RTS) drinks.
- 4. AIM OBJECTIVE To develop a ready to serve drink from a cucumber. Healthy drink with nutritional benefits over soft drinks Easy to add to our diet Low cost on production and consumption Reducing risk factor of diseases
- 5. INTRODUCTION "What about the current senario of drinks in markets? Do we need any better healthy option?" P r o b l e m s 1. Risk of Cancer 2. Heart disease 3. Obesity/Excessive fat deposition 4. Type 2 Diabetes 5. Dental problems 6. Mental health issues
- 6. NUTRITIONAL VALUE B e n e f i t s 1. Keeps hydrated 2. Prevents cancer 3. Weight loss 4. Delivers Antioxidants 5. Lowers blood pressure 6. Support healthy skin 7. Bone health 8. Digestion 9. Brain health & Memory
- 7. CONTENTS AMOUNT Carbohydrate 2.0 Sugar 15g Protein 0.3g Fat 0 Fibre 0.1g Calcium 8mg Phosphorus 23mg Iron 0.4mg Vitamin C 4mg Pottasium 43mg
- 8. METHODOLOGY Fresh cucumbers are harvested Cucumbers are sliced into pieces Juice is extracted from the sliced fruit and strained
- 9. Strained juice,sugar & citric acid are mixed together and heated to 80°C Once the temperature reduced to 60°C preservatives are added Bottles are cleaned and prepared RTS is filled
- 10. PACKAGING • Glass bottles can be used for preservation and marketing purpose • PET bottles • Tetra Pak carton packages • Retort pouches
- 11. OTHER RTS PRODUCTS 1. Pickled cucumber 2. Dehydrated cucumber 3. Candy 4. Jam & jelly 5. Squash
- 12. CONCLUSION Most of the people are today becoming health and beauty conscious.It a natural Product accepted by all culture of people.
- 13. Thank You