This document discusses conservation agriculture experiences in North Africa. It describes how no-till systems were introduced in Morocco, Tunisia, and Algeria starting in the 1980s and mid-1990s. No-till has proven an alternative for sustainable agriculture by improving water use efficiency and wheat yields while reducing impacts of variable rainfall. However, challenges remain around residue management, developing affordable no-till equipment, and optimizing crop rotations and management practices under the integrated crop-livestock systems common in North Africa. Overcoming constraints like knowledge-sharing and equipment access will be important for further adoption of conservation agriculture.