At Christmas in Spain, families come together for meals and celebrations. They eat appetizers like ham, cheese and sausages, followed by soup, salad or meat for the main course. Traditional Christmas sweets include mantecados, polvorones, hojaldrinas and mazapanes. It's common to decorate with nativity scenes and Christmas trees. People sing carols and exchange gifts brought by the Three Wise Men. On New Year's Eve, families and friends gather for dinner and eat grapes at midnight to ring in the new year.