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Calzone recipe allrecipes.com
- 1. (/) Create a profile (/account/authenticationwelcome/) () () () Like it? Save it! We’ll use this recipe to suggest other delicious dishes just for you. Save Home (/?internalSource=recipe breadcrumb&referringId=6806&referringContentType=recipe&clickId=recipe breadcrumb 1)
- 3. "This recipe can be split in half for 2 regular calzones. We fill them with anything. They are delicious!" 46 made it | 163 reviews () () () () (print/? recipeType=Recipe&servings=10) ADVERTISEMENT DE NIEUWE SEAT IBIZA NU TOT € 4.800 VOORDEEL Recipe by: D. Adams Hmm. It looks like these ingredients aren't on sale today. Ingredients () ()10 285 On Sale What's on sale near you. On 1 1/4 cups water + 1 teaspoon salt + 3 cups bread flour Top
- 4. Directions (print/?recipeType=Recipe&servings=10) (/video/3 + 1 teaspoon dry milk powder + 1 1/2 tablespoons white sugar + 2 teaspoons active dry yeast + 3/4 cup pizza sauce + 4 ounces pepperoni sausage, chopped + 1 1/4 cups shredded mozzarella cheese + 2 tablespoons butter, melted + Add all ingredients to list +
- 5. Footnotes Tip Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier. Share () Similar recipes Prep 20 m Cook 45 m Ready In 3 h 5 m Place water, salt, bread flour, dry milk, sugar, and yeast in the pan of the bread machine in the order suggested by the manufacturer. Select Dough cycle. 1 After cycle ends, roll out dough on a lightly floured surface; shape into a 16 x 10 inch rectangle. Transfer to a lightly greased cookie sheet. In a small bowl, mix together chopped pepperoni and mozzarella. Spoon pizza sauce in a stripe down the center of dough lengthwise; add sausage and cheese filling. Make diagonal cuts 1 1/2 inches apart down each side, cutting within a 1/2 inch of the filling. Criss cross strips over filling, sealing with water. Brush top with melted butter. 2 Bake at 350 degrees F (175 degrees C) for 35 to 45 minutes. 3 I made it!
- 6. 234 Ratings Reviews () 163 Rate and review I use this recipe all of the time. (The only change I make to the dough portion is that I add some "Italian" seasonings- oregano, garlic powder, and pepper) I make 1 and 1/2 of the recipe, spli... Most helpful positive review Kelly McNamara 9/9/2003 (/cook/298735/) (/cook/298735/) (/cook/298735/) 2 217 23 (reviews/113521/)Read more Bread Machine Calzone (/recipe/18878/bread- machine-calzone/?internalSource=next recipe&referringId=6806&referringContentType=recipe&clickId=n recipe module&EventName=18878&AnalyticsEvent=right rail nav) 201 Bread Machine Calzone 201 Country Seed Bread 112 Spooky Calzone Snake 39 Serendipity Bread 31 Jalapeno Cornbread 33 Pepperoni Pi Bread
- 7. Found that I would rather make a pizza, these recipe was more of a hassle plus there is too much 'crust' for my likes. Most helpful critical review Udo Rosenberg 5/8/2003 (/cook/240589/) (/cook/240589/) (/cook/240589/) 3 117 43 (reviews/54006/)Read more ADVERTISEMENT Reviews: Most helpful I use this recipe all of the time. (The only change I make to the dough portion is that I add some "Italian" seasonings- oregano, garlic powder, and pepper) I make 1 and 1/2 of the recipe, spli... Kelly McNamara 5/12/2002 (/cook/298735/) (/cook/298735/) (/cook/298735/) 2 217 23 (reviews/113521/)Read more Butterfly Flutterby 1/16/2005 (/cook/939980/) (/cook/939980/) (/cook/939980/) 94 888 1K
- 8. I admit it, I cheat on these and use store bought cans of pizza dough. One can of dough makes two very large calzones. Then I fill them with the sauce, pepperoni, veggies, salami, cheese, etc. f... (reviews/469721/)Read more Oh My Gosh! This was the bomb at our house. I made the dough and fixings and everyone filled their own to bake. I cut the dough into 6x6" pieces and formed them like "hot pockets". Still munc... Turtley 3/2/2006 (/cook/1223160/) (/cook/1223160/) (/cook/1223160/) 1 57 11 (reviews/667511/)Read more Very, very good!! I, too, made the dough w/o a bread machine. I let it rise for about 30 mins. The dough turned out wonderfully, crispy on the outside, moist on the inside. I sprinkled garli... Sunny 10/16/2002 (/cook/624114/) (/cook/624114/) (/cook/624114/) 0 183 8 (reviews/195730/)Read more My family loved these. I only used the dough recipe though and then I added a mixture of ricotta, mozzerella, an egg, chopped spinich, mushrooms, and tomato to fill it. I served it with a side o... HEATHERLING 12/9/2002 (/cook/278894/) (/cook/278894/) (/cook/278894/) 0 184 20 (reviews/214424/)Read more
- 9. So easy and so great! Even made the dough by hand since I do not own a bread machine. I added some oregano, garlic salt and parsley flakes to the dough and it turned out great. Sauted some on... NICOLE4 8/12/2002 (/cook/157647/) (/cook/157647/) (/cook/157647/) 0 27 15 (reviews/129317/)Read more I use the bread and fill it with everything. Basically you are making your own Hot Pockets, just choose a filling, add cheese, and a sauce if you choose, BBQ is great. Then bake. I make 6 (sm... TEJAS 8/6/2001 (/cook/48172/) (/cook/48172/) (/cook/48172/) 0 110 4 (reviews/56924/)Read more This is our "guests are coming" recipe. Instead of ordering pizza we serve this instead. It looks beautiful, and smells wonderful cooking. Guests will think you're a chef! I'm almost embaras... q 10/3/2002 (/cook/668381/) (/cook/668381/) (/cook/668381/) 3 217 131 (reviews/191564/)Read more Natalie (/cook/201293/) (/cook/201293/) (/cook/201293/) 0 147 15
- 10. ADVERTISEMENT ADVERTISEMENT Related Recipes () Videos () Categories () Articles () ADVERTISEMENT ADVERTISEMENT The first time I made this the dough turned out way too soft and I ended up adding more flour, but my husband REALLY loved the end results, so I made it again, and it turned out fine. I used pe... 11/15/2001 (reviews/73737/)Read more More Reviews Calzones 31 recipes (/recipes/1045/calzones/) Main Dishes 14,692 recipes (/recipes/80/main- dish/) Recipes 58,331 recipes (/recipes/) 300 Calorie Main Dishes 2,653 recipes
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