The must-have spice of every Indian kitchen, Coriander Powder, also called Dhaniya Powder.Make Your Indian Dishes Memorable with the Rich Flavors of Wholesale Indian Spices.

1. Vyom Overseas

2. Coriander powder, also called Dhaniya powder is a staple
spice in many cuisines. As the name suggests, ground
coriander is made from freshly roasted coriander seeds.
Nevertheless, both have different flavor profiles. When
used as a whole, coriander seeds add the right level of
spiciness, but as powder, they mix and blend with the
dish and lift its overall taste profile.

3. You can make coriander powder in two ways- by
roasting the seeds and grinding in a batch or by coarsely
crushing the seeds for a one time use. I prefer to roast
and grind in a batch, as it is easier for me and the ground
coriander powder is ready for my everyday cooking.

4. Helps to remove harmful chemicals in your body the
natural way.
Coriander powder actually helps to cool down your
body.
Helps digestion.