Biotechnology is the application of biological processes and organisms to technology. It involves manipulating biological life at a fundamental level to produce useful substances for humans. Agricultural biotechnology uses scientific techniques to improve plants, animals, and microorganisms for increased agricultural productivity. It enhances breeders' ability to modify crops and livestock through techniques like identifying advantageous genes and precisely working with crop characteristics. Biotechnology has various applications in agriculture like organic farming, agrochemical-based farming, and genetically engineered crop-based farming. It leads to benefits like reduced post-harvest loss, addition of nutrients to crops, higher crop yields with less resource usage, decreased pesticide and pollution, and more stress tolerance in crops. Biotechnology is also used to improve animal