Evangelos Chatzivaritis of AOA CHATZIVARITIS SA presented on their organic wine production best practices. They have been operating an organic vineyard and winery since the early 1980s. Their production process is primarily manual with a focus on ensuring high quality grapes. Their facility has winemaking, bottling, and aging areas. They have won several national and international awards for their wines. The winery promotes sustainability and social responsibility through organic practices, renewable energy use, and cultural/accessibility events.
Get Wasted, Session 5: Packaging & Recycling, where do they meet?GA Circular
Last November 9th, we've been organising our 5th Get Wasted Session focusing on Packaging, Material Choice & Design for recyclability. For the occasion, we welcomed the Regional Head of Sustainable Business at Unilever who touched upon how the company intended to reach their 2025 goals to recycle 100% of plastic packaging. We also had the Packaging Director at GSK sharing how to reach a Circular Economy through packaging. And finally, the Executive Director of the Global Compact Network Singapore.
Wish you a great reading!
Inventory Management
Use of Inventory
Types of Costs
ABC Analysis
VED Analysis
Economic Order Quantity (EOQ)
Types of Inventory Management System
Assumptions of EOQ
Basic Fixed Order Quantity Model (EOQ)
EOQ Curve
ABC and VED Classification
Function / Use of Inventory
Get Wasted, Session 5: Packaging & Recycling, where do they meet?GA Circular
Last November 9th, we've been organising our 5th Get Wasted Session focusing on Packaging, Material Choice & Design for recyclability. For the occasion, we welcomed the Regional Head of Sustainable Business at Unilever who touched upon how the company intended to reach their 2025 goals to recycle 100% of plastic packaging. We also had the Packaging Director at GSK sharing how to reach a Circular Economy through packaging. And finally, the Executive Director of the Global Compact Network Singapore.
Wish you a great reading!
Inventory Management
Use of Inventory
Types of Costs
ABC Analysis
VED Analysis
Economic Order Quantity (EOQ)
Types of Inventory Management System
Assumptions of EOQ
Basic Fixed Order Quantity Model (EOQ)
EOQ Curve
ABC and VED Classification
Function / Use of Inventory
2012 Cyprus Wine Presentation. A Collaborative Project for development of Cyprus Wine. Strategy and advocacy for the Cyprus Wine Sector - Updated 2013 version will soon be made available for download.
Grenada AgriTourism Policy Setting Workshop
Policy setting for improved linkages between agriculture, trade and tourism: Strengthening the local agrifood sector and promoting healthy food in agritourism.
Workshop organised by the Government of Grenada
In collaboration with OECS, CTA, IICA,
Radisson Grenada Beach Resort, Grand Anse, St. George, Grenada
September 17-18, 2019
This slide included all the details about wine preparation in tha large and small scale and wine making process and microorganism used for wine making and grapes value and economic importance of wine. also include wine history and it's health benefits.
1. “DEVELOPING EUROPEAN INTERCLUSTER
ALLIANCE FOR ORGANIC AGRICULTURE PROJECT”
CLOSING CONFERENCE
Aegean Exporters’ Associations
AOA CHATZIVARITIS SA - Best Practice-3
Evangelos Chatzivaritis
Izmir, 18th of October 2012
2. Brief history
The idea of creating the Chatzivaritis estate
emerged in the early of 1980s
In 1994 a 5 hectares vineyard was planted
In 2001 another five-hectare plot was planted
and a year later an experimental vineyard started
for the purpose of trying out new varieties
3. To make good wine
must have excellent quality
grapes
• Organic production
• Most of the work is done manually
• Techniques are applied to ensure better
quality
4. Winery’s premises…..
single-store building with a basement, with an overall area of 1,000
sq.m
In the production area, there are 19 stainless-steel winemaking
tanks
a bottling, corking and labeling section.
a fully-equipped chemical laboratory
A maturing and aging of wines basement
7. awards
• Gold Medal at the 9th
International Thessaloniki
Wine Competition, for the 2007
harvest and Bronze at the
Decanter world wine
competition 2012,
• silver medal at the MUNDUS
VINI Biofach Competition 2011 for
the 2009 harvest
• silver medal at the 12th
International Thessaloniki Wine
Competition for the 2010 harvest.
8. awards
•
• Commented wine
at the
Decanter world
wine competition
2012
9. awards
• Silver medal at the
2012 International
Women’s wine
competition USA
10. Braille Writing System in our
labels…
Braille is a writing system
which enables blind
and partially sighted
people to read and
write through touch.
It is just the alphabet
and numbers,
designed to be read
by fingers rather than
eyes.
11. Events
Celebration of the distillation of the tsipouro
Open doors
Open winery
Organization of different cultural events
12. Promotion activities
Participation to exhibitions
Participation to promotional activities
Participation to clusters /associations /
organizations
13. The company follows an
environmental , social
and cultural friendly
policy in general…
• Organic Production
• Implementation of investments for the use
of renewable resources for energy
• Use of Braille Writing System in Product
Labels
• Cultural activities
• Construction of facilities for the access of
disabled people in the winery and the
facilitation of the movement and product
14. Thank you very much
Chatzivaritis estate
6th klm Goumenissa – Giannitsa, 61300 Goumenissa
Tel.:+(30)2343041236 winery, +(30)2310215259 office
Fax: +2310218741
Mobile phone: 00306972200102 & 0030 6977469030
e-mail: info@chatzivaritis.gr & infothes@itd.gr &
E.hatzivaritis@itd.gr
Website: www.chatzivaritis.gr