This document discusses advances in bariatric surgery. It covers indications for surgery such as BMI over 40 or 35 with comorbidities. The most common procedures are Roux-en-Y gastric bypass, sleeve gastrectomy, and gastric banding. Newer techniques like mini gastric bypass and endoscopic procedures are also discussed. Complications include leaks, bleeding, and nutritional deficiencies. The conclusion discusses the mechanisms of weight loss involving gut hormones, microbiota, and bile acids.
A presentation by Dr Jacob Chisholm on Developments In Gastrointestinal Therapies.
Jacob Chisholm is an upper gastrointestinal and general surgeon with an interest in weight loss and metabolic surgery. Jacob received his undergraduate degree (MBBS) from the University of Adelaide, a postgraduate research degree (Masters of Surgery) from Flinders University and is a Fellow of the Royal Australasian College of Surgeons. He trained in surgery at the Royal Adelaide and Flinders Medical Centre before completing a bariatric fellowship in 2007. Jacob was appointed chief surgical resident at Flinders Medical Centre in 2008 and has been a consultant surgeon at that institution since 2010. Jacob joined the Adelaide Bariatric Centre in 2010.
Endoluminal Treatments of Morbid Obesity.pptxManuB24
Obesity affects 600 million people worldwide
Bariatric surgery remains the most effective treatment for sustained weight loss and improvement of comorbidities
The steady increase of bariatric procedures each year has led to room for innovation
Morbid obesity cannot be successfully treated with conventional lifestyle interventions such as Diet therapy or Increased physical activity
Due to the tendency for basal metabolic rate to decrease with dieting
This Talk is on role of Endoscopic intervention in management of morbid obesity
Rivision surgery after laparoscopic sleeve gastrectomyIbrahim Abunohaiah
Revision Surgery After Laparoscopic Sleeve Gastrectomy
Introduction to bariatric surgery
When to Revise a Weight Loss Surgery?
Options for redo surgery.
Laparoscopic Roux-en-Y gastric Bypass.
A presentation by Dr Jacob Chisholm on Developments In Gastrointestinal Therapies.
Jacob Chisholm is an upper gastrointestinal and general surgeon with an interest in weight loss and metabolic surgery. Jacob received his undergraduate degree (MBBS) from the University of Adelaide, a postgraduate research degree (Masters of Surgery) from Flinders University and is a Fellow of the Royal Australasian College of Surgeons. He trained in surgery at the Royal Adelaide and Flinders Medical Centre before completing a bariatric fellowship in 2007. Jacob was appointed chief surgical resident at Flinders Medical Centre in 2008 and has been a consultant surgeon at that institution since 2010. Jacob joined the Adelaide Bariatric Centre in 2010.
Endoluminal Treatments of Morbid Obesity.pptxManuB24
Obesity affects 600 million people worldwide
Bariatric surgery remains the most effective treatment for sustained weight loss and improvement of comorbidities
The steady increase of bariatric procedures each year has led to room for innovation
Morbid obesity cannot be successfully treated with conventional lifestyle interventions such as Diet therapy or Increased physical activity
Due to the tendency for basal metabolic rate to decrease with dieting
This Talk is on role of Endoscopic intervention in management of morbid obesity
Rivision surgery after laparoscopic sleeve gastrectomyIbrahim Abunohaiah
Revision Surgery After Laparoscopic Sleeve Gastrectomy
Introduction to bariatric surgery
When to Revise a Weight Loss Surgery?
Options for redo surgery.
Laparoscopic Roux-en-Y gastric Bypass.
Weight loss surgery - is it the right choice? By TruweightTruweight
If you think that you are too busy to follow a healthy way to lose weight then you need to at least consider the risks associated with Weight Loss Surgeries and their side effects.
GEM Obesity & Diabetes Surgery Center is now the proud recipient of South India's FIRST & ONLY Bariatric Surgery Center of Excellence (BSCOE) designation in India. Also, Dr. Praveen Raj is the only surgeon in south India to be branded as the Bariatric Surgeon of Excellence in this part of the globe. This validates our enduring commitment to provide the safest and highest quality of care to our patient population.
International Excellence federation is an Organisation formed by 30 members from all over the Asia Pacific with expertise in the management of Obesity & associated diseases. It includes centres from China, Taiwan, Japan, Australia, Thailand, Singapore, Hong Kong and India. Four centres from India were invited to be a part of this (2 from Pune, one from Mumbai), with GEM OBESITY & DIABETES SURGERY CENTRE being the only centre from the South India invited to a part of this federation.
Also, considering the expertise, GEM OBESITY & DIABETES SURGERY CENTRE was also recognized as the only training centre of the Federation to offer training for surgeons in the field of Bariatric Surgery in the Asia Pacific.
Title: Sense of Taste
Presenter: Dr. Faiza, Assistant Professor of Physiology
Qualifications:
MBBS (Best Graduate, AIMC Lahore)
FCPS Physiology
ICMT, CHPE, DHPE (STMU)
MPH (GC University, Faisalabad)
MBA (Virtual University of Pakistan)
Learning Objectives:
Describe the structure and function of taste buds.
Describe the relationship between the taste threshold and taste index of common substances.
Explain the chemical basis and signal transduction of taste perception for each type of primary taste sensation.
Recognize different abnormalities of taste perception and their causes.
Key Topics:
Significance of Taste Sensation:
Differentiation between pleasant and harmful food
Influence on behavior
Selection of food based on metabolic needs
Receptors of Taste:
Taste buds on the tongue
Influence of sense of smell, texture of food, and pain stimulation (e.g., by pepper)
Primary and Secondary Taste Sensations:
Primary taste sensations: Sweet, Sour, Salty, Bitter, Umami
Chemical basis and signal transduction mechanisms for each taste
Taste Threshold and Index:
Taste threshold values for Sweet (sucrose), Salty (NaCl), Sour (HCl), and Bitter (Quinine)
Taste index relationship: Inversely proportional to taste threshold
Taste Blindness:
Inability to taste certain substances, particularly thiourea compounds
Example: Phenylthiocarbamide
Structure and Function of Taste Buds:
Composition: Epithelial cells, Sustentacular/Supporting cells, Taste cells, Basal cells
Features: Taste pores, Taste hairs/microvilli, and Taste nerve fibers
Location of Taste Buds:
Found in papillae of the tongue (Fungiform, Circumvallate, Foliate)
Also present on the palate, tonsillar pillars, epiglottis, and proximal esophagus
Mechanism of Taste Stimulation:
Interaction of taste substances with receptors on microvilli
Signal transduction pathways for Umami, Sweet, Bitter, Sour, and Salty tastes
Taste Sensitivity and Adaptation:
Decrease in sensitivity with age
Rapid adaptation of taste sensation
Role of Saliva in Taste:
Dissolution of tastants to reach receptors
Washing away the stimulus
Taste Preferences and Aversions:
Mechanisms behind taste preference and aversion
Influence of receptors and neural pathways
Impact of Sensory Nerve Damage:
Degeneration of taste buds if the sensory nerve fiber is cut
Abnormalities of Taste Detection:
Conditions: Ageusia, Hypogeusia, Dysgeusia (parageusia)
Causes: Nerve damage, neurological disorders, infections, poor oral hygiene, adverse drug effects, deficiencies, aging, tobacco use, altered neurotransmitter levels
Neurotransmitters and Taste Threshold:
Effects of serotonin (5-HT) and norepinephrine (NE) on taste sensitivity
Supertasters:
25% of the population with heightened sensitivity to taste, especially bitterness
Increased number of fungiform papillae
Weight loss surgery - is it the right choice? By TruweightTruweight
If you think that you are too busy to follow a healthy way to lose weight then you need to at least consider the risks associated with Weight Loss Surgeries and their side effects.
GEM Obesity & Diabetes Surgery Center is now the proud recipient of South India's FIRST & ONLY Bariatric Surgery Center of Excellence (BSCOE) designation in India. Also, Dr. Praveen Raj is the only surgeon in south India to be branded as the Bariatric Surgeon of Excellence in this part of the globe. This validates our enduring commitment to provide the safest and highest quality of care to our patient population.
International Excellence federation is an Organisation formed by 30 members from all over the Asia Pacific with expertise in the management of Obesity & associated diseases. It includes centres from China, Taiwan, Japan, Australia, Thailand, Singapore, Hong Kong and India. Four centres from India were invited to be a part of this (2 from Pune, one from Mumbai), with GEM OBESITY & DIABETES SURGERY CENTRE being the only centre from the South India invited to a part of this federation.
Also, considering the expertise, GEM OBESITY & DIABETES SURGERY CENTRE was also recognized as the only training centre of the Federation to offer training for surgeons in the field of Bariatric Surgery in the Asia Pacific.
Title: Sense of Taste
Presenter: Dr. Faiza, Assistant Professor of Physiology
Qualifications:
MBBS (Best Graduate, AIMC Lahore)
FCPS Physiology
ICMT, CHPE, DHPE (STMU)
MPH (GC University, Faisalabad)
MBA (Virtual University of Pakistan)
Learning Objectives:
Describe the structure and function of taste buds.
Describe the relationship between the taste threshold and taste index of common substances.
Explain the chemical basis and signal transduction of taste perception for each type of primary taste sensation.
Recognize different abnormalities of taste perception and their causes.
Key Topics:
Significance of Taste Sensation:
Differentiation between pleasant and harmful food
Influence on behavior
Selection of food based on metabolic needs
Receptors of Taste:
Taste buds on the tongue
Influence of sense of smell, texture of food, and pain stimulation (e.g., by pepper)
Primary and Secondary Taste Sensations:
Primary taste sensations: Sweet, Sour, Salty, Bitter, Umami
Chemical basis and signal transduction mechanisms for each taste
Taste Threshold and Index:
Taste threshold values for Sweet (sucrose), Salty (NaCl), Sour (HCl), and Bitter (Quinine)
Taste index relationship: Inversely proportional to taste threshold
Taste Blindness:
Inability to taste certain substances, particularly thiourea compounds
Example: Phenylthiocarbamide
Structure and Function of Taste Buds:
Composition: Epithelial cells, Sustentacular/Supporting cells, Taste cells, Basal cells
Features: Taste pores, Taste hairs/microvilli, and Taste nerve fibers
Location of Taste Buds:
Found in papillae of the tongue (Fungiform, Circumvallate, Foliate)
Also present on the palate, tonsillar pillars, epiglottis, and proximal esophagus
Mechanism of Taste Stimulation:
Interaction of taste substances with receptors on microvilli
Signal transduction pathways for Umami, Sweet, Bitter, Sour, and Salty tastes
Taste Sensitivity and Adaptation:
Decrease in sensitivity with age
Rapid adaptation of taste sensation
Role of Saliva in Taste:
Dissolution of tastants to reach receptors
Washing away the stimulus
Taste Preferences and Aversions:
Mechanisms behind taste preference and aversion
Influence of receptors and neural pathways
Impact of Sensory Nerve Damage:
Degeneration of taste buds if the sensory nerve fiber is cut
Abnormalities of Taste Detection:
Conditions: Ageusia, Hypogeusia, Dysgeusia (parageusia)
Causes: Nerve damage, neurological disorders, infections, poor oral hygiene, adverse drug effects, deficiencies, aging, tobacco use, altered neurotransmitter levels
Neurotransmitters and Taste Threshold:
Effects of serotonin (5-HT) and norepinephrine (NE) on taste sensitivity
Supertasters:
25% of the population with heightened sensitivity to taste, especially bitterness
Increased number of fungiform papillae
Pulmonary Thromboembolism - etilogy, types, medical- Surgical and nursing man...VarunMahajani
Disruption of blood supply to lung alveoli due to blockage of one or more pulmonary blood vessels is called as Pulmonary thromboembolism. In this presentation we will discuss its causes, types and its management in depth.
263778731218 Abortion Clinic /Pills In Harare ,sisternakatoto
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Report Back from SGO 2024: What’s the Latest in Cervical Cancer?bkling
Are you curious about what’s new in cervical cancer research or unsure what the findings mean? Join Dr. Emily Ko, a gynecologic oncologist at Penn Medicine, to learn about the latest updates from the Society of Gynecologic Oncology (SGO) 2024 Annual Meeting on Women’s Cancer. Dr. Ko will discuss what the research presented at the conference means for you and answer your questions about the new developments.
Recomendações da OMS sobre cuidados maternos e neonatais para uma experiência pós-natal positiva.
Em consonância com os ODS – Objetivos do Desenvolvimento Sustentável e a Estratégia Global para a Saúde das Mulheres, Crianças e Adolescentes, e aplicando uma abordagem baseada nos direitos humanos, os esforços de cuidados pós-natais devem expandir-se para além da cobertura e da simples sobrevivência, de modo a incluir cuidados de qualidade.
Estas diretrizes visam melhorar a qualidade dos cuidados pós-natais essenciais e de rotina prestados às mulheres e aos recém-nascidos, com o objetivo final de melhorar a saúde e o bem-estar materno e neonatal.
Uma “experiência pós-natal positiva” é um resultado importante para todas as mulheres que dão à luz e para os seus recém-nascidos, estabelecendo as bases para a melhoria da saúde e do bem-estar a curto e longo prazo. Uma experiência pós-natal positiva é definida como aquela em que as mulheres, pessoas que gestam, os recém-nascidos, os casais, os pais, os cuidadores e as famílias recebem informação consistente, garantia e apoio de profissionais de saúde motivados; e onde um sistema de saúde flexível e com recursos reconheça as necessidades das mulheres e dos bebês e respeite o seu contexto cultural.
Estas diretrizes consolidadas apresentam algumas recomendações novas e já bem fundamentadas sobre cuidados pós-natais de rotina para mulheres e neonatos que recebem cuidados no pós-parto em unidades de saúde ou na comunidade, independentemente dos recursos disponíveis.
É fornecido um conjunto abrangente de recomendações para cuidados durante o período puerperal, com ênfase nos cuidados essenciais que todas as mulheres e recém-nascidos devem receber, e com a devida atenção à qualidade dos cuidados; isto é, a entrega e a experiência do cuidado recebido. Estas diretrizes atualizam e ampliam as recomendações da OMS de 2014 sobre cuidados pós-natais da mãe e do recém-nascido e complementam as atuais diretrizes da OMS sobre a gestão de complicações pós-natais.
O estabelecimento da amamentação e o manejo das principais intercorrências é contemplada.
Recomendamos muito.
Vamos discutir essas recomendações no nosso curso de pós-graduação em Aleitamento no Instituto Ciclos.
Esta publicação só está disponível em inglês até o momento.
Prof. Marcus Renato de Carvalho
www.agostodourado.com
Title: Sense of Smell
Presenter: Dr. Faiza, Assistant Professor of Physiology
Qualifications:
MBBS (Best Graduate, AIMC Lahore)
FCPS Physiology
ICMT, CHPE, DHPE (STMU)
MPH (GC University, Faisalabad)
MBA (Virtual University of Pakistan)
Learning Objectives:
Describe the primary categories of smells and the concept of odor blindness.
Explain the structure and location of the olfactory membrane and mucosa, including the types and roles of cells involved in olfaction.
Describe the pathway and mechanisms of olfactory signal transmission from the olfactory receptors to the brain.
Illustrate the biochemical cascade triggered by odorant binding to olfactory receptors, including the role of G-proteins and second messengers in generating an action potential.
Identify different types of olfactory disorders such as anosmia, hyposmia, hyperosmia, and dysosmia, including their potential causes.
Key Topics:
Olfactory Genes:
3% of the human genome accounts for olfactory genes.
400 genes for odorant receptors.
Olfactory Membrane:
Located in the superior part of the nasal cavity.
Medially: Folds downward along the superior septum.
Laterally: Folds over the superior turbinate and upper surface of the middle turbinate.
Total surface area: 5-10 square centimeters.
Olfactory Mucosa:
Olfactory Cells: Bipolar nerve cells derived from the CNS (100 million), with 4-25 olfactory cilia per cell.
Sustentacular Cells: Produce mucus and maintain ionic and molecular environment.
Basal Cells: Replace worn-out olfactory cells with an average lifespan of 1-2 months.
Bowman’s Gland: Secretes mucus.
Stimulation of Olfactory Cells:
Odorant dissolves in mucus and attaches to receptors on olfactory cilia.
Involves a cascade effect through G-proteins and second messengers, leading to depolarization and action potential generation in the olfactory nerve.
Quality of a Good Odorant:
Small (3-20 Carbon atoms), volatile, water-soluble, and lipid-soluble.
Facilitated by odorant-binding proteins in mucus.
Membrane Potential and Action Potential:
Resting membrane potential: -55mV.
Action potential frequency in the olfactory nerve increases with odorant strength.
Adaptation Towards the Sense of Smell:
Rapid adaptation within the first second, with further slow adaptation.
Psychological adaptation greater than receptor adaptation, involving feedback inhibition from the central nervous system.
Primary Sensations of Smell:
Camphoraceous, Musky, Floral, Pepperminty, Ethereal, Pungent, Putrid.
Odor Detection Threshold:
Examples: Hydrogen sulfide (0.0005 ppm), Methyl-mercaptan (0.002 ppm).
Some toxic substances are odorless at lethal concentrations.
Characteristics of Smell:
Odor blindness for single substances due to lack of appropriate receptor protein.
Behavioral and emotional influences of smell.
Transmission of Olfactory Signals:
From olfactory cells to glomeruli in the olfactory bulb, involving lateral inhibition.
Primitive, less old, and new olfactory systems with different path
New Directions in Targeted Therapeutic Approaches for Older Adults With Mantl...i3 Health
i3 Health is pleased to make the speaker slides from this activity available for use as a non-accredited self-study or teaching resource.
This slide deck presented by Dr. Kami Maddocks, Professor-Clinical in the Division of Hematology and
Associate Division Director for Ambulatory Operations
The Ohio State University Comprehensive Cancer Center, will provide insight into new directions in targeted therapeutic approaches for older adults with mantle cell lymphoma.
STATEMENT OF NEED
Mantle cell lymphoma (MCL) is a rare, aggressive B-cell non-Hodgkin lymphoma (NHL) accounting for 5% to 7% of all lymphomas. Its prognosis ranges from indolent disease that does not require treatment for years to very aggressive disease, which is associated with poor survival (Silkenstedt et al, 2021). Typically, MCL is diagnosed at advanced stage and in older patients who cannot tolerate intensive therapy (NCCN, 2022). Although recent advances have slightly increased remission rates, recurrence and relapse remain very common, leading to a median overall survival between 3 and 6 years (LLS, 2021). Though there are several effective options, progress is still needed towards establishing an accepted frontline approach for MCL (Castellino et al, 2022). Treatment selection and management of MCL are complicated by the heterogeneity of prognosis, advanced age and comorbidities of patients, and lack of an established standard approach for treatment, making it vital that clinicians be familiar with the latest research and advances in this area. In this activity chaired by Michael Wang, MD, Professor in the Department of Lymphoma & Myeloma at MD Anderson Cancer Center, expert faculty will discuss prognostic factors informing treatment, the promising results of recent trials in new therapeutic approaches, and the implications of treatment resistance in therapeutic selection for MCL.
Target Audience
Hematology/oncology fellows, attending faculty, and other health care professionals involved in the treatment of patients with mantle cell lymphoma (MCL).
Learning Objectives
1.) Identify clinical and biological prognostic factors that can guide treatment decision making for older adults with MCL
2.) Evaluate emerging data on targeted therapeutic approaches for treatment-naive and relapsed/refractory MCL and their applicability to older adults
3.) Assess mechanisms of resistance to targeted therapies for MCL and their implications for treatment selection
New Drug Discovery and Development .....NEHA GUPTA
The "New Drug Discovery and Development" process involves the identification, design, testing, and manufacturing of novel pharmaceutical compounds with the aim of introducing new and improved treatments for various medical conditions. This comprehensive endeavor encompasses various stages, including target identification, preclinical studies, clinical trials, regulatory approval, and post-market surveillance. It involves multidisciplinary collaboration among scientists, researchers, clinicians, regulatory experts, and pharmaceutical companies to bring innovative therapies to market and address unmet medical needs.
Prix Galien International 2024 Forum ProgramLevi Shapiro
June 20, 2024, Prix Galien International and Jerusalem Ethics Forum in ROME. Detailed agenda including panels:
- ADVANCES IN CARDIOLOGY: A NEW PARADIGM IS COMING
- WOMEN’S HEALTH: FERTILITY PRESERVATION
- WHAT’S NEW IN THE TREATMENT OF INFECTIOUS,
ONCOLOGICAL AND INFLAMMATORY SKIN DISEASES?
- ARTIFICIAL INTELLIGENCE AND ETHICS
- GENE THERAPY
- BEYOND BORDERS: GLOBAL INITIATIVES FOR DEMOCRATIZING LIFE SCIENCE TECHNOLOGIES AND PROMOTING ACCESS TO HEALTHCARE
- ETHICAL CHALLENGES IN LIFE SCIENCES
- Prix Galien International Awards Ceremony
Couples presenting to the infertility clinic- Do they really have infertility...Sujoy Dasgupta
Dr Sujoy Dasgupta presented the study on "Couples presenting to the infertility clinic- Do they really have infertility? – The unexplored stories of non-consummation" in the 13th Congress of the Asia Pacific Initiative on Reproduction (ASPIRE 2024) at Manila on 24 May, 2024.
Ethanol (CH3CH2OH), or beverage alcohol, is a two-carbon alcohol
that is rapidly distributed in the body and brain. Ethanol alters many
neurochemical systems and has rewarding and addictive properties. It
is the oldest recreational drug and likely contributes to more morbidity,
mortality, and public health costs than all illicit drugs combined. The
5th edition of the Diagnostic and Statistical Manual of Mental Disorders
(DSM-5) integrates alcohol abuse and alcohol dependence into a single
disorder called alcohol use disorder (AUD), with mild, moderate,
and severe subclassifications (American Psychiatric Association, 2013).
In the DSM-5, all types of substance abuse and dependence have been
combined into a single substance use disorder (SUD) on a continuum
from mild to severe. A diagnosis of AUD requires that at least two of
the 11 DSM-5 behaviors be present within a 12-month period (mild
AUD: 2–3 criteria; moderate AUD: 4–5 criteria; severe AUD: 6–11 criteria).
The four main behavioral effects of AUD are impaired control over
drinking, negative social consequences, risky use, and altered physiological
effects (tolerance, withdrawal). This chapter presents an overview
of the prevalence and harmful consequences of AUD in the U.S.,
the systemic nature of the disease, neurocircuitry and stages of AUD,
comorbidities, fetal alcohol spectrum disorders, genetic risk factors, and
pharmacotherapies for AUD.
3. INTROUDUCTION
• Obesity is a chronic disease that is increasing in
prevalence in adults, adolescents, and children,
and is now considered to be a global epidemic.
• Obesity and lack of physical activity have the
second largest public health impact after
smoking.
4. INTROUDUCTION(CONTD)
• The World Health Organization identified that
a reduction of physical activity in combination
with an increased consumption of more
energy- dense, nutrient-poor foods with high
levels of sugar and saturated fats, have led to
obesity .
5. INTROUDUCTION(CONTD)
• Obesity rates in the United Kingdom are the
highest in Europe. The prevalence of obesity
among adults raised from 14.9% to 24.9%
between 1993 and 2013.
• The rate of increase has slowed down since 2001,
although the trend is still upward.
• The prevalence of overweight has remained
broadly stable during this period at 37-39%.
6. INTROUDUCTION(CONTD)
• Morbidly obese subjects are at risk of numerous
physical and metabolic comorbidities that
severely impair their health and increase
mortality.
• This burdens societies with premature mortality,
morbidity associated with many chronic
disorders, and negative effects on health-related
quality of life.
7. INTROUDUCTION(CONTD)
• Obese individuals have a higher relative risk of
hypertension, hyper- cholesterolemia, and
diabetes mellitus compared with normal weight
individuals.
• Obesity reduces life expectancy by an average
of 3 years, or 8-10years in the case of severe
obesity [body mass index (BMI) over 40].
8. INTROUDUCTION(CONTD)
• These alarming figures represent the unmet
need for more effective treatments for obesity
complicated by T2DM, both for the individual
and the healthcare system as a whole.
9. Adult Weight Status Body mass index (BMI) = weight
(kg)/height (m)².
Normal
Overweight
Class 1 Obesity
Class 2 Obesity
Class 3 Obesity
18.5-24.9
25-29.9
30-34.9
35-39.9
≥40
10. Conditions associated with severe obesity
Type 2 diabetes
Hypertension
Dyslipidemia
Obstructive sleep apnoea (OSA)
Arthritis and functional impairment
Gastro-oesophageal reflux disease
Non-alcoholic fatty liver disease/non-alcoholic steatohepatosis
Polycystic ovary syndrome
Clinical depression
Various cancers in particular endometrial cancer
11. Indications for bariatric surgery
Patients must meet the following criteria for
consideration for bariatric surgery :
• BMI >40 kg/m2 or
• BMI >35 kg/m2 with an associated medical
comorbidity worsened by obesity.
• Failed dietary therapy.
12. NICE eligibility criteria
Summary of 2014 updated NICE guidance on bariatric surgery
Bariatric surgery is a treatment option for anyone with a BMI ≥40.
Offer an expedited assessment for people with a BMI ≥35 with onset of type 2
diabetes in the past 10 years.
Consider an assessment for people with a BMI of 30-34.9 with onset of type 2
diabetes within 10 years.
Consider an assessment for people of Asian origin with onset of type 2 diabetes at a
lower BMI than other populations.
Bariatric surgery is the option of choice for adults with BMI >50when other
interventions have not been effective.
People fitting the above criteria are also required to be receiving, or to receive,
assessment in a specialist weight-management service before referral to a surgical
team.
13. BARIATRIC SURGERY TRENDS
• United States of America and Canada were the
region with the highest number of bariatric
procedures with 154,276 procedures in 2013.
• In Europe, France is the leading country with
37,300 procedures in 2013.
• Southeast Asia and China are emerging with
increasing numbers of procedures done
currently.
14. The most commonly performed procedure in the
world in 2013 was
• Laparoscopic Roux-en-Y gastric bypass (RYGB)
(45%), followed by
• Laparoscopic sleeve gastrectomy (SG) (37%),
• Laparoscopic adjustable gastric banding (LAGB)
(10%).
15. • Roux-en-Y gastric bypass decreased from 2003
to 2013, but it still represents the most
performed bariatric/metabolic procedure in the
world.
• Sleeve gastrectomy showed a steep increase
from 2003 to 2013 ,thus becoming the second
most performed bariatric/metabolic procedure in
the world.
16. • Laparoscopic adjustable gastric banding was the
most common procedure becoming very popular
in the beginning of the century and between 2008
and 2010, it became the most commonly
performed bariatric procedure worldwide.
Advantages
• The reduced number of complications , and the
technical ease of the procedure, being even
performed on an outpatient basis.
17. Disadvantages
• Difficulty in achieving and maintaining weight
loss.
• Secondary to long term complications(slippage,
pouch dilation, dysphagia, erosions) higher
reoperation required.
18. Total number of bariatric surgeries worldwide and in
the Asia-Pacific region according to statistics from International
Federation for the Surgery of Obesity and Metabolic Disorders
(IFSO)
19. Preoperative Preparations and
Evaluation
• Complete cardiac, respiratory/renal/hepatic
evaluation.
• Lipid profile and blood glucose assessment.
• Obstructive sleep apnoea in obese patient
should be assessed using polysomnography
and be treated.
• Risk assessment for DVT should be done.
20. • If GERD symptoms are present gastroscopy
should be done.
• USG abdomen to identify gallstones should be
done, if gallstones present it is of usual practice
to do cholecystectomy along with bariatric
procedure.
• Nutritional evaluation and dietician advice for
preoperative and postoperative diet
management.
21. • Psychological screening is needed to all patients
to counsel their postoperative care and diet.
• Separate theatre table is needed for morbid
obese patient.
• Equipment's should be long and flexible. In
laparoscopic surgery, special ports and
instruments are needed.
23. Newer techniques
• Mini gastric by pass
• Endoscopic bariatric interventions
Restrictive
Endocinch system
Transoral gastroplasty system(TOGA)
Primary obesity surgery endoluminal
(POSE)
Bioenterics intra gastric balloon
Malabsorptive
Duodeno-jejunal bypass
24. SURGICAL PROCEDURES
MINI GASTRIC BYPASS
• A newer type of surgery, the mini gastric bypass
(MGB)has been devised as a more cost-
effective procedure to address issues with the
RYGB.
• This is now considered the most promising
modification to RYGB since its original
conception.
25. • This operation consists of first creating a long
vertical gastric pouch along the lesser curvature
usually starting at the antrum distal to the crow's
feet .
• Second, a Billroth type II loop gastrojejunostomy
is performed with a 200 cm or longer afferent
limb from the ligament of Treitz.
26. ADVANTAGES
Simpler procedure as it includes
Only one anastomosis, with shorter operative time.
Fewer sites of anastomotic leaks and internal
hernias.
Easy to teach with a shorter learning curve than the
RYGB.
The ease of its reversibility, which is technically
much easier than the RYGB .
27. DISADVANTAGES
• Side effect of the long biliopancreatic limb and
higher malabsorptive effect is a higher incidence
of anemia and diarrhea, which are more
frequent after MGB than after RYGB.
30. ENDOSCOPIC BARIATRIC INTERVENTIONS
• These endoscopic procedures shown a potential to
bridge the gap between medical therapy and
surgery.
• These procedures are potentially less invasive,
reversible, and may have a lower cost when
compared to surgical procedures.
• Thus, they can be used as a revisional procedure
after bariatric surgery.
31. Current primary endoscopic bariatric therapies
include
• Restrictive procedures (space occupying or
suturing devices)
• Malabsorptive procedures (endoluminal
bypass)and
• Other procedures like neuroelectrostimulators,
injection of substances such as botulinum toxin,
etc.
32. Endoscopic restrictive procedures
• Endoscopic restrictive procedures remodel the
stomach via suturing, stapling, or tissue anchor
placement to reduce gastric volume.
These include the
• EndoCinch Suturing System,
• Transoral Gastroplasty System (TOGA),
• POSE (Primary Obesity Surgery Endoluminal)
devices.
33. EndoCinch System
• EndoCinch, which originally developed as an
endoscopic treatment for gastroesophageal
reflux disease, is a suturing device that
endoscopically uses a suction chamber to
capture the gastric wall and creates pleats using
tagged sutures to reduce gastric volume.
34. • The initial results showed a mean excess
weight loss (EWL) of 21% at 1 month and 58%
at 12 months achieved after performing the
gastroplasty with this device (decreasing BMI
from 39.9 to 30.6 kg/m²).
• The simple procedure was completed in 45
minutes, discharging the patient at the same
day. No serious adverse events were reported.
36. Transoral Gastroplasty System (TOGA)
• The TOGA system is the first endoscopic device
created to perform the gastric restrictive surgery,
designed to be less invasive, with less
complications and with a faster recovery.
37. • An 18-mm metal device is inserted
endoscopically in the stomach. With a set of
guided staplers, a stapled pouch is created
along the lesser gastric curvature.
• The gastroplasty is fashioned as an 8-cm long
tube from the gastroesophageal junction. The
procedure lasts about 2 hours.
38.
39. Primary Obesity Surgery Endoluminal (POSE)
• Primary obesity surgery endoluminal is a simple
restrictive endoscopic method based on
performing and suturing (plicating) gastric folds
main fundus (also in antrum), aimed to reduce
the size and limit the stomach and producing
early satiety sensation.
• The system is designed to stay in place for life,
but it can be reversed.
40. • It can be done as an outpatient procedure, and
lasts around 60 minute It seems as an effective
and safe procedure.
42. SPACE OCCUPYING DEVICES
• The intragastric balloon (IGB) is thought to
induce early satiety by partially filling the
stomach, increasing the feeling of fullness, early
satiety, and slow gastric emptying, mainly during
the first 3 months.
43. Bioenterics Intragastric Balloon
• The most popular and commonly used IGB.
• It consists of a silicone spherical balloon, very
resistant to gastric acids, with a smooth surface
to reduce the gastric mucosa erosion risk, and is
filled with isotonic saline and possesses a
radiopaque self sealing value that allows
localizing it with simple radiation.
44. • It is a large capacity balloon and is usually filled with
600-800 mL of saline.
• The maximum duration accepted for the balloon in
situ is 6 months.
• A meta-analysis including 30 studies (18 prospective
and 12 retrospective) and a total of 4,877 patients
found that the overall short-term (6 months) weight
loss was 17.8 kg after bioenterics intragastric
balloon placement.
46. Malabsorptive Techniques
• The role of bypassing the small intestine has
been studied and is known to play a role in the
mechanism of weight loss and metabolic effects
after some types of bariatric surgical procedures.
47. Duodenal-Jejunal Bypass (EndoBarrier
Gastrointestinal Liner)
• The EndoBarrier gastrointestinal liner is a single
use endoscopic implant mimicking a duodenal-
jejunal bypass.
• It comprises a nickel-titanium implant attached to
a 60-cm polymer impermeable sleeve.
48. • The 60-cm long, impermeable plastic sleeve is
anchored in the duodenal bulb and extends into
the proximal jejunum . The device is open at
both ends to allow food to pass.
49. • Because the impermeable sleeve covers the
duodenum and a portion of the jejunum, it
creates a barrier to absorption and delays the
mixing of food with biliopancreatic secretions.
50. • These biliary and pancreatic secretions pass in
between the intestinal wall and outer surface of
the liner and mix with the food bolus distally,
after the impermeable sleeve, in the and thus
inducing malabsorption and creating a bypass of
the proximal intestinal tract.
• It also allows a faster food transit into the mid-
jejunum.
51. • The device is placed endoscopically, with
fluoroscopic guidance, under general anesthesia
and is usually anchored in the duodenal bulb -5
mm distal to the pylorus.
• It may be removed endoscopically also under
general anesthesia with the use of a procedure-
specific grasping device. The liner is indicated
for maximum implant duration of 12 months. 18
53. COMPLICATIONS
EARLY LATE
Gastric band Access port infection (1%)
DVT/PE (<0.1%)
Band infection
Tubing leak
Slippage
Erosion into stomach
Band intolerance
Failure to lose
weight/weight regain
Gastric bypass Anastomotic leak (<1%)
Intra-abdominal bleed (2-
3%) Unspecified
obstruction (1-29%)DVT/PE
(<1%)
Internal hernia Chronic
abdominal pain
Malnutrition if long limb
bypass
Anastomotic ulcer/stricture
Weight gain
Sleeve gastrectomy Leak at angle of His (2-
39%) Intra-abdominal
bleed (2-3%)DVT/PE (<1%)
Gastro –oesophageal reflux
Weight gain
54. CONCLUSION
• The focus is now on understanding the
mechanisms by which these procedures work.
Traditionally restriction and or malabsorption
were favored as the main cause of weight loss,
by reducing the calorie intake.
• More recently, scientists have studied the
metabolic effects of bariatric surgery and
postulated that other mechanisms
55. There are two known ways by which gut hormones
respond
• Foregut theory ,implies that after excluding the
duodenum from the alimentary pathway, this may
eliminate the physiologic response of duodenal gut
hormone and related enzyme secretion.
• Hindgut theory that help in weight loss as well as
T2DM remission, implies that a rapid food transit to
the distal gut induces the secretion of distal gut
hormones.
56. • In the last few years, the role of the gut
microbiota has been studied.
• Obesity and diabetes are associated with an
unfavorable colonization of the gut with bacteria
that are more efficient in extracting energy from
food that is then absorbed by the gut and stored
in the adipose tissue.
57. • A profound change in the compos tion of gut
bacteria (gut microbiome) has been observed
after RYGB and is thought to contribute to
weight loss and glycemic improvements after
surgery.
58. • More recently, bile acids have emerged as
versatile signaling molecules endowed with
systemic endocrine functions.
• They act on TGR5 receptors to stimulate
secretion of GLP-1 in the gut and increase
energy expenditure in brown adipose tissue.
59. • In recent years there has been an increase in
the development of endoscopic techniques for
managing obesity.
• These different techniques have been used as
primary therapy, as a bridge to bariatric surgery,
or as a revisional procedure after bariatric
surgery.
60. • Understanding the mechanisms by which the
different bariatric surgical procedures work will
help us in the development of safer, more
effective, and less invasive therapies.
61. REFERENCES
• Bailey & Love 28th edition.
• Sabiston text book of surgery 21st edition
• Taylor's Recent Advances in Surgery 38th edition.
• Lee WJ, Almalki O. Recent advancements in
bariatric/metabolic surgery. Ann Gastroenterol Surg.
2017 Sep 10;1(3):171-179.