This document discusses the hemp protein market and provides an overview of a recent report by Transparency Market Research on the topic. It notes that hemp protein is widely used in protein-enriched foods and supplements as hemp seeds contain approximately 35% protein. The report explores the impact of the COVID-19 pandemic on the hemp protein market globally. Transparency Market Research is a market intelligence firm that provides business information reports and services to help decision-making.

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Hemp Protein market
Hemp Protein market Globally Expected to Drive Growth through 2027
Dec 2020
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Table of Content
Sr. No. Content
1 Global Economic Outlook
2 Global Hemp Protein market - Executive Summary
3 Global Hemp Protein market Overview
4 Global Hemp Protein market Analysis and Forecast2019-2027
5 North America Hemp Protein market Size and Forecast,2019-2027
6 Latin America Hemp Protein market Size and Forecast,2019-2027
7 Europe Hemp Protein market Size and Forecast,2019-2027
8 Japan Hemp Protein market Size and Forecast,2019-2027
9 APEJ Hemp Protein market Size and Forecast,2019-2027
10 MEA Hemp Protein market Size and Forecast,2019-2027
11 Global Hemp Protein market – Competitive Assessment and Company Profiles
12 Disclaimer
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Latest TMR Report Explores Impact of COVID-19 Outbreak on Hemp
Protein market
• Hemp protein is one of the industrial by-products of hemp seeds and is very widely used in the production of
various protein-enriched foods, and protein supplements.
• Hemp seeds approximately contain 35% protein, 10% carbohydrates and 45% of oil. Hemp plants can be cultivated
very easily they do not require any other fertilizers, pesticides or herbicides apart from that they also absorb the
atmospheric carbon dioxide.
• Hemp protein is the best substitute for meat and has 9 vital amino acids that make it a complete plant-protein
source for those who follow a vegetarian or vegan diet. Hemp protein has the same amount of protein as compared
to lamb or beef products.
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