This document provides information on festive season accommodation and dining options at the Golf View Hotel & Spa in Nairn from December 23rd to January 2nd. It details breakfast, lunch and dinner menus for Christmas Eve, Christmas Day, Boxing Day and Hogmanay. It also provides package prices for Christmas, Twixmas and New Year stays that include meals and entertainment.

1. Golf view hotel & Spa
Nairn
Festive Season
2013
WWW.CRERARHOTELS.COM

2. christmas break
December 23rd
December 25th
December 26th
Arrive to a warm welcome...
A Merry Christmas to all...
Boxing Day festivities...
Dinner will be served in the Fairways
Restaurant.
Breakfast and a glass of Buck’s Fizz is
served in the Fairways Restaurant.
December 24th
A traditional Christmas lunch will be
served in the Firth Suite or Fairways
Restaurant.
After breakfast the day is yours, take
time to make use of the leisure facilities
or explore Nairn.
The night before Chirstmas...
Enjoy a hearty Scottish breakfast then
the day is yours to spend as you please.
Visit Inverness for some last minute
Christmas shopping or relax in the
leisure club and pamper yourself
with a spa treatment.
A finger buffet will be served later in
the evening to finish off Christmas day.
Dinner is served in the restaurant,
and if you wish to go to the local
church service, mince pies and mulled
wine will be served on your return.
December 23rd for
4 nights £309
Book Now: Tel 01667 452 301 or email sales.golfview@crerarhotels.com
GOLF VIEW HOTEL & SPA, NAIRN
A finger buffet lunch will be served in
the conservatory.
Dinner will be served in the Fairways
Restaurant later in the evening.
December 27th
A memorable time...
Enjoy breakfast before heading home.

3. twixmas
December 27th for
3 nights £169
December 27th
December 29th
Arrive to a warm festive
welcome along with a bottle of cava
After breakfast enjoy another day of
A warm welcome...
in your room. Dinner is served in the
Fairways Restaurant.
December 28th
Start the day with...
After breakfast perhaps explore Nairn
and the surrounding area or alternatively
relax in the hotel’s leisure club and treat
yourself to a spa treatment.
The day begins with...
leisure.
Dinner will again be served in the
Fairways Restaurant.
December 30th
Before heading off...
Enjoy breakfast before heading
home.
Dinner is served in the Fairways
Restaurant.
BookBook Now: 01667 452 301 or email gm.chevin@crerarhotels.com
Now: Tel Tel 01943467818 or email sales.golfview@crerarhotels.com
CHEVIN COUNTRY PARKSPA, NAIRN
GOLF VIEW HOTEL & HOTEL & SPA

4. welcoming
the new year
December 30th
Arrive to a warm welcome...
Dinner will be served in the Fairways Restaurant.
January 1st
Happy New Year...
Breakfast is served in the Fairways Restaurant
between 8am and 11am. The day is yours to relax.
December 31st
Welcoming the New Year...
After breakfast, the morning and afternoon is for
you to enjoy at your leisure.
In the evening
join us at 7pm for a Champagne
reception with the head chef ’s gala dinner being served
from 7.30pm in the Firth Suite.
After dinner, dance the night away with the ceilidh
band.
A finger buffet lunch served in the conservatory.
Dinner is served in the evening in the Fairways
Restaurant.
January 2nd
Before heading home...
Enjoy breakfast in the morning before making the
journey home.
December 30th for
3 nights £395
Book Now: Tel 01667 452 301 or email sales.golfview@crerarhotels.com
GOLF VIEW HOTEL & SPA, NAIRN

5. christmas
festive lunches
Served in the
The Conservatory
Booking is essential
Two course
£15.95 per person
Three course
£17.95 per person
Time
12pm to 2.30pm
Dates
December 4th
through to
December 23rd
Starters
Main Courses
Desserts
Parsnip and apple soup
Butter roast turkey
Steamed Christmas
pudding
with a crusty roll
Terrine of confit chicken
tarragon and wild mushrooms,
olive crostini
sage and onion stuffing, chipolata sausage,
roast potatoes, fresh winter vegetables,
natural gravy
Seabass fillet
with brandy sauce
Apple and cinnamon
crumble
Sliced gravlax salmon
with crushed potatoes, spiced ginger and
fennel sauce
with crème Anglaise
Tian of melon
Buourguignon style braised beef
Filled choux buns
garlic mash, creamed kale
caper dressing, fresh lemon
set in a star anise jelly, orange
yoghurt
Slices of smoked duck
breast
beetroot chutney, Parmesan scone
Seared chicken breast
with chocolate and toffee sauces
Chocolate tart
petit ratatouille, steamed mids, red wine jus
with vanilla mascarpone
Baked salmon
Platter of Applewood
Cheddar
chervil risotto with lemon cream sauce
Broccoli and blue cheese pithivier
potatoes and endive salad
with oatcakes, fig chutney
Afterwards
Fresh brewed coffee
with warm mince pies
Book Now: Tel 01667 452 301 or email sales.golfview@crerarhotels.com
GOLF VIEW HOTEL & SPA, NAIRN

6. STAY
OVERNIGHT
for just
DINNER
£34.95
Includes a
half-bottle of wine
per person.
Served in the
The Firth Suite
£34.95 per person
Inlcudes a half bottle of wine
Live DJ
Time
7.30pm to midnight
Dates
Friday December 6th
Saturday December 7th
Friday December 13th
Saturday December 14th
christmas
£64
per room*
Breakfast included.
Starters
Roasted parsnip soup
apple crisp
Terrine of confit chicken
olive crostini, endive salad
Prawn crayfish and crab tian
festive party nights
Main Courses
Desserts
Butter roast turkey,
Steamed Christmas
pudding
sage and onion stuffing, chipolata
sausage, cranberry jus
Herb crusted salmon fillet
lime and dill cream
with brandy sauce
Baked chocolate and
orange tart
Red wine braised blade of beef
vanilla ice cream
basil pesto, sun blushed
tomato crostini
Baked butternut squash
and petit ratatouille, nut crumble
Iced honeycomb and
spice rum parfait
vanilla soaked raisins
Intermediate
Orange and star anise sorbet
All main courses served with a
selection of seasonal vegetables
and potatoes
Afterwards
Fresh brewed coffee
whisky Marie Rose sauce
Goats cheese
garlic and rosemary jus
*Rate is based on two people sharing a standard double or twin room.
Book Now: Tel 01667 452 301 or email sales.golfview@crerarhotels.com
GOLF VIEW HOTEL & SPA, NAIRN
with warm mince pies

7. christmas
Lunch
Served in the
Fairways Restaurant
The Conservatory
& Lounge
From 12.30pm to 3.30pm
£57.95 per person
Starters
Rosette of cantaloupe melon
watermelon and mint sorbet
Duck liver parfait
truffle butter, toasted soda bread
Tian of hot smoked salmon
and king crab
potato and wholegrain mustard salad,
cucumber jelly
Sliced smoked chicken breast
carrot jam, tomato bread crostini
Main Courses
Butter roast turkey
sage and onion stuffing, chipolata sausage, roast
potatoes, fresh winter vegetables, natural gravy
Baked fillet of cod
herb crust, dill crushed potatoes, spinach,
lemon beurre blanc
Aged medallion of beef
garlic pomme purée, creamed kale, sautéed wild
mushrooms
Creamy butternut squash and sage risotto
grilled goats cheese, toasted pumpkin seeds
Desserts
Steamed Christmas pudding
with brandy sauce
Frangipane tart
filled with cranberries and pear, crème Anglaise
White and dark chocolate mousse
walnut biscotti, Cointreau syrup
Intermediate
Rich vine roasted tomato
and red pepper soup
basil oil
Iced praline parfait
maple and cinnamon glaze, puff candy pieces
Afterwards
Fresh brewed coffee
with warm mince pies
Book Now: Tel 01667 452 301 or email sales.golfview@crerarhotels.com
GOLF VIEW HOTEL & SPA, NAIRN

8. boxing day
lunch buffet
Served in the
The Fairways Restaurant
From 12pm to 2.30pm
£25.95 per person
Homemade soup
and crusty roll
Fish
Platters of poached, cured, pickled and smoked fish
Cold meats
Selection of cold meats and terrines
Roast beef
Steamed baby potatoes and selection
of vegetables
Salads
Coleslaw, potato salad, curried rice salad, pasta salad
Sweets
Selection of sweet treats
Fresh brewed coffee
with mince pies
Book Now: Tel 01667 452 301 or email sales.golfview@crerarhotels.com
GOLF VIEW HOTEL & SPA, NAIRN

9. hogmanay
Gala Dinner
Served in the
The Fairways Restaurant,
The Firth Suite
From 7.30pm
December 31st
£54.95 per person
Aperitif
Glass of bubbly
Starter
Smoked mackerel and horseradish pâté
apple and sesame salad
Intermediate
Roasted butternut squash velouté
Parmesan biscuit
Sorbet
Spiced pear sorbet
Main Course
Medallions of beef fillet
sweet potato boulangère, roasted shallots, parsnip purée,
balsamic and red wine jus
Dessert
Chocolate truffle torte
Grand Marnier cream, pistachio brittle
Cheese
Selection of local cheeses
savoury biscuits, oatcakes, apple jelly
Afterwards
Coffee
and petite fours
Book Now: Tel 01667 452 301 or email sales.golfview@crerarhotels.com
GOLF VIEW HOTEL & SPA, NAIRN

10. new year’s day
lunch buffet
Served in
The Conservatory
From 12pm-2.30pm
£25.95 per person
Homemade soup
and crusty roll
Fish
Platters of poached, cured, pickled and smoked fish
Cold meats
Selection of cold meats and terrines
Honey and mustard glazed gammon
Steamed baby potatoes and selection
of vegetables
Salads
Coleslaw, potato salad, curried rice salad, pasta salad
Sweets
Selection of sweet treats
Fresh brewed coffee
Book Now: Tel 01667 452 301 or email sales.golfview@crerarhotels.com
GOLF VIEW HOTEL & SPA, NAIRN

11. book your festive break with
and fill your christmas holidays
with heart & soul
All rates stated are per person, per break and are based on two adults sharing a standard double or twin bedroom, subject to
availability, and are correct at time of publication. Full pre-payment is required for all festive residential breaks. All spa treatments
must be booked in advance. Full Crerar Hotels terms and conditions apply.
Book Now: Tel 01667 452 301 or email sales.golfview@crerarhotels.com
GOLF VIEW HOTEL & SPA, NAIRN