Millet foods provide many nutritional benefits. They are easily digestible and provide protein while keeping people light and fit. Millet foods contain nutrients that nourish the eyes, bones, skin and hair. They also help improve mood and support digestion and immunity. Millet foods are gluten-free, non-allergenic, and contain antioxidants and fibers that support heart and colon health while being low on the glycemic index, making them a nourishing option for diabetics and those watching their diet.