This document provides a menu for vegan dishes from Suly's Great Tasting Vegan Food. The menu includes salads like lentil "tofu" salad and pumpkin & potato wedges salad. It also offers soups such as mushroom soup, pumpkin soup, and carrot soup. For mains, there is basil spicy mushroom spaghetti, spinach pesto spaghetti, and fried brown rice with mushroom and tofu scramble. Additional options are Mijiang buckwheat noodles with tempeh and a tortilla eggplant wrap. Sides include Suly gyōza and oil-free tofu "goreng" with pumpkin sauce. All dishes are described as high in protein, fiber, and nutrients but low