The document discusses various biological methods for hydrogen production, including reduction of CO2 with hydrogen, biomass processing through fermentation or reforming, and microbial routes like biophotolysis and dark fermentation. It summarizes different approaches to biophotolysis using cyanobacteria and photosynthetic bacteria. Efforts to improve process efficiency through co-cultures and sequential systems combining metabolic pathways are also outlined. The strategies aim to optimize variables like substrate concentration and organism ratios to increase hydrogen yield and removal of chemical oxygen demand while reducing byproducts.
This brief document describes how to convert waste into energy, particularly electricity. It is a new way of waste management. It is eco-friendly and helps fight climate change which has become a global crisis.
Microbial biomass conversion processes take advantage of the ability of microorganisms to consume and digest biomass and release hydrogen. Depending on the pathway, this research could result in commercial-scale systems in the mid- to long-term timeframe that could be suitable for distributed, semi-central, or central hydrogen production scales, depending on the feedstock used.
ER Publication,
IJETR, IJMCTR,
Journals,
International Journals,
High Impact Journals,
Monthly Journal,
Good quality Journals,
Research,
Research Papers,
Research Article,
Free Journals, Open access Journals,
erpublication.org,
Engineering Journal,
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FEASIBILITY STUDY OF TREATMENT OF EFFLUENT FROM A BULK DRUG MANUFACTURING IND...Journal For Research
A study has been carried out on aerobic biological treatment of a bulk drug industrial effluent which is highly acidic in nature and shows high value of BOD5 (≈ 36000 mg/l), COD (≈ 84000 mg/l). Chemical treatment conducted for neutralizing the pH followed by biological treatment using a lab-scale reactor with acclimatized bacterial consortia isolated from natural soil has confirmed its feasibility for biological treatment. About 99% removal of COD from starting value of around 8000 mg/l has been achieved. The COD value in different hydraulic retention time (HRT) has been brought down to less than 100 mg/l in treated effluent, showing high removal of dissolved organics by aerobic biological treatment.
Ionizing radiations can play a significant role in the control of biotic factors responsible for the spoilage of fruits and vegetables. Radiation processing involves the controlled application of the energy of ionizing radiations such as gamma rays, X-rays, and accelerated electrons to fruits and vegetables for achieving safety of the produces.
UNDERSTANDING WHAT GREEN WASHING IS!.pdfJulietMogola
Many companies today use green washing to lure the public into thinking they are conserving the environment but in real sense they are doing more harm. There have been such several cases from very big companies here in Kenya and also globally. This ranges from various sectors from manufacturing and goes to consumer products. Educating people on greenwashing will enable people to make better choices based on their analysis and not on what they see on marketing sites.
This brief document describes how to convert waste into energy, particularly electricity. It is a new way of waste management. It is eco-friendly and helps fight climate change which has become a global crisis.
Microbial biomass conversion processes take advantage of the ability of microorganisms to consume and digest biomass and release hydrogen. Depending on the pathway, this research could result in commercial-scale systems in the mid- to long-term timeframe that could be suitable for distributed, semi-central, or central hydrogen production scales, depending on the feedstock used.
ER Publication,
IJETR, IJMCTR,
Journals,
International Journals,
High Impact Journals,
Monthly Journal,
Good quality Journals,
Research,
Research Papers,
Research Article,
Free Journals, Open access Journals,
erpublication.org,
Engineering Journal,
Science Journals,
FEASIBILITY STUDY OF TREATMENT OF EFFLUENT FROM A BULK DRUG MANUFACTURING IND...Journal For Research
A study has been carried out on aerobic biological treatment of a bulk drug industrial effluent which is highly acidic in nature and shows high value of BOD5 (≈ 36000 mg/l), COD (≈ 84000 mg/l). Chemical treatment conducted for neutralizing the pH followed by biological treatment using a lab-scale reactor with acclimatized bacterial consortia isolated from natural soil has confirmed its feasibility for biological treatment. About 99% removal of COD from starting value of around 8000 mg/l has been achieved. The COD value in different hydraulic retention time (HRT) has been brought down to less than 100 mg/l in treated effluent, showing high removal of dissolved organics by aerobic biological treatment.
Ionizing radiations can play a significant role in the control of biotic factors responsible for the spoilage of fruits and vegetables. Radiation processing involves the controlled application of the energy of ionizing radiations such as gamma rays, X-rays, and accelerated electrons to fruits and vegetables for achieving safety of the produces.
UNDERSTANDING WHAT GREEN WASHING IS!.pdfJulietMogola
Many companies today use green washing to lure the public into thinking they are conserving the environment but in real sense they are doing more harm. There have been such several cases from very big companies here in Kenya and also globally. This ranges from various sectors from manufacturing and goes to consumer products. Educating people on greenwashing will enable people to make better choices based on their analysis and not on what they see on marketing sites.
WRI’s brand new “Food Service Playbook for Promoting Sustainable Food Choices” gives food service operators the very latest strategies for creating dining environments that empower consumers to choose sustainable, plant-rich dishes. This research builds off our first guide for food service, now with industry experience and insights from nearly 350 academic trials.
"Understanding the Carbon Cycle: Processes, Human Impacts, and Strategies for...MMariSelvam4
The carbon cycle is a critical component of Earth's environmental system, governing the movement and transformation of carbon through various reservoirs, including the atmosphere, oceans, soil, and living organisms. This complex cycle involves several key processes such as photosynthesis, respiration, decomposition, and carbon sequestration, each contributing to the regulation of carbon levels on the planet.
Human activities, particularly fossil fuel combustion and deforestation, have significantly altered the natural carbon cycle, leading to increased atmospheric carbon dioxide concentrations and driving climate change. Understanding the intricacies of the carbon cycle is essential for assessing the impacts of these changes and developing effective mitigation strategies.
By studying the carbon cycle, scientists can identify carbon sources and sinks, measure carbon fluxes, and predict future trends. This knowledge is crucial for crafting policies aimed at reducing carbon emissions, enhancing carbon storage, and promoting sustainable practices. The carbon cycle's interplay with climate systems, ecosystems, and human activities underscores its importance in maintaining a stable and healthy planet.
In-depth exploration of the carbon cycle reveals the delicate balance required to sustain life and the urgent need to address anthropogenic influences. Through research, education, and policy, we can work towards restoring equilibrium in the carbon cycle and ensuring a sustainable future for generations to come.
Artificial Reefs by Kuddle Life Foundation - May 2024punit537210
Situated in Pondicherry, India, Kuddle Life Foundation is a charitable, non-profit and non-governmental organization (NGO) dedicated to improving the living standards of coastal communities and simultaneously placing a strong emphasis on the protection of marine ecosystems.
One of the key areas we work in is Artificial Reefs. This presentation captures our journey so far and our learnings. We hope you get as excited about marine conservation and artificial reefs as we are.
Please visit our website: https://kuddlelife.org
Our Instagram channel:
@kuddlelifefoundation
Our Linkedin Page:
https://www.linkedin.com/company/kuddlelifefoundation/
and write to us if you have any questions:
info@kuddlelife.org
Diabetes is a rapidly and serious health problem in Pakistan. This chronic condition is associated with serious long-term complications, including higher risk of heart disease and stroke. Aggressive treatment of hypertension and hyperlipideamia can result in a substantial reduction in cardiovascular events in patients with diabetes 1. Consequently pharmacist-led diabetes cardiovascular risk (DCVR) clinics have been established in both primary and secondary care sites in NHS Lothian during the past five years. An audit of the pharmaceutical care delivery at the clinics was conducted in order to evaluate practice and to standardize the pharmacists’ documentation of outcomes. Pharmaceutical care issues (PCI) and patient details were collected both prospectively and retrospectively from three DCVR clinics. The PCI`s were categorized according to a triangularised system consisting of multiple categories. These were ‘checks’, ‘changes’ (‘change in drug therapy process’ and ‘change in drug therapy’), ‘drug therapy problems’ and ‘quality assurance descriptors’ (‘timer perspective’ and ‘degree of change’). A verified medication assessment tool (MAT) for patients with chronic cardiovascular disease was applied to the patients from one of the clinics. The tool was used to quantify PCI`s and pharmacist actions that were centered on implementing or enforcing clinical guideline standards. A database was developed to be used as an assessment tool and to standardize the documentation of achievement of outcomes. Feedback on the audit of the pharmaceutical care delivery and the database was received from the DCVR clinic pharmacist at a focus group meeting.
Micro RNA genes and their likely influence in rice (Oryza sativa L.) dynamic ...Open Access Research Paper
Micro RNAs (miRNAs) are small non-coding RNAs molecules having approximately 18-25 nucleotides, they are present in both plants and animals genomes. MiRNAs have diverse spatial expression patterns and regulate various developmental metabolisms, stress responses and other physiological processes. The dynamic gene expression playing major roles in phenotypic differences in organisms are believed to be controlled by miRNAs. Mutations in regions of regulatory factors, such as miRNA genes or transcription factors (TF) necessitated by dynamic environmental factors or pathogen infections, have tremendous effects on structure and expression of genes. The resultant novel gene products presents potential explanations for constant evolving desirable traits that have long been bred using conventional means, biotechnology or genetic engineering. Rice grain quality, yield, disease tolerance, climate-resilience and palatability properties are not exceptional to miRN Asmutations effects. There are new insights courtesy of high-throughput sequencing and improved proteomic techniques that organisms’ complexity and adaptations are highly contributed by miRNAs containing regulatory networks. This article aims to expound on how rice miRNAs could be driving evolution of traits and highlight the latest miRNA research progress. Moreover, the review accentuates miRNAs grey areas to be addressed and gives recommendations for further studies.
Characterization and the Kinetics of drying at the drying oven and with micro...Open Access Research Paper
The objective of this work is to contribute to valorization de Nephelium lappaceum by the characterization of kinetics of drying of seeds of Nephelium lappaceum. The seeds were dehydrated until a constant mass respectively in a drying oven and a microwawe oven. The temperatures and the powers of drying are respectively: 50, 60 and 70°C and 140, 280 and 420 W. The results show that the curves of drying of seeds of Nephelium lappaceum do not present a phase of constant kinetics. The coefficients of diffusion vary between 2.09.10-8 to 2.98. 10-8m-2/s in the interval of 50°C at 70°C and between 4.83×10-07 at 9.04×10-07 m-8/s for the powers going of 140 W with 420 W the relation between Arrhenius and a value of energy of activation of 16.49 kJ. mol-1 expressed the effect of the temperature on effective diffusivity.
Characterization and the Kinetics of drying at the drying oven and with micro...
0145PM-Carolina Zampol Lazaro.pdf
1. Carolina Zampol Lazaro
Stagiaire postdoctoral – Université de Montréal
Supervisor: Prof. Dr. Patrick Hallenbeck
Senior Research Associate, National Research Council
Department of Biology, US Air Force Academy
Overview of microbial hydrogen
production
2. Reduction of CO2 with Hydrogen
Actual hydrogen production: natural gas via steam
methane reforming (> 90%)
Barrier to overcome: sustainable hydrogen production -
electrolysis of water and biomass processing (using a
variety of technologies ranging from reforming to
fermentation).
3. Biological hydrogen producing microorganisms
Great
diversity!
Metabolic
versatility!
Source: Chandrasekhar, K., Lee, Y.-J., & Lee, D.-W. (2015). Biohydrogen Production: Strategies to Improve
Process Efficiency through Microbial Routes. International Journal of Molecular Sciences, 16(4).
4. Biophotolysis
Source: Scoma, A., Giannelli, L., Faraloni, C., & Torzillo, G. (2012). Outdoor H(2)
production in a 50-L tubular photobioreactor by means of a sulfur-deprived
culture of the microalga Chlamydomonas reinhardtii. J Biotechnol, 157(4), 620-
627.
Overview of the 50-L horizontal tubular photobioreactor
used for outdoor experiments with C. reinhardtii
• Abundant substrate = H2O
• Abundant energy source = sun light
• Simple products: H2 and O2
• Oxygen sensitive hydrogenase
• Low light conversion efficiencies
• Expensive hydrogen impermeable
photobioreactors required
5. • Separation of the H2 and O2
evolution reactions
1- Production of the biomass
(carbohydrates) - open ponds
2. Concentration of biomass –
settling pond;
3. Anaerobic dark fermentation
(4 H2 /glucose + 2 acetates);
4. Conversion of 2 acetates into
8 mol of H2 (under the light)
Indirect biophotolysis by Nonheterocystous
Cyanobacteria
Source: Hallenbeck, P. C., & Benemann, J. R. (2002). Biological
hydrogen production; fundamentals and limiting processes.
International Journal of Hydrogen Energy, 27(11-12), 1185-1193.
7. Diversity of phototsynthetic bacteria:
Rhodobacter and Rhodopseudomonas
H2 evolved by N2ase (N2 limitation);
Energetically demanding → photosynthesis
Organic acids, lactate, acetate, and succinate
→ wastewater
Also sugars → SINGLE STAGE
Photo-fermentation – basic information
8. Pros and Cons of Photo-fermentation
• Complete conversion of
organic acid wastes
• Potential waste treatment
credits – N-poor residues,
colorless
• Low light conversion efficiencies
• High energy demand by N2ase
• Expensive hydrogen impermeable
photobioreactors required
9. Experimental setup for hydrogen production
indoor and outdoor setups
D D Androga, E Özgür, I Eroglu, U Gündüz and M Yücel
(2012). Photofermentative Hydrogen Production in
Outdoor Conditions, Hydrogen Energy - Challenges and
Perspectives, Dragica Minic (Ed.), InTech, DOI:
10.5772/50390
Abo-Hashesh, M., Ghosh, D., Tourigny, A., Taous, A., &
Hallenbeck, P. C. (2011). Single stage photofermentative
hydrogen production from glucose: An attractive alternative to
two stage photofermentation or co-culture approaches. Int J
Hydrogen Energy, 36(21), 13889-13895.
Chen, C. Y., Lee, C. M., & Chang, J. S. (2006).
Feasibility study on bioreactor strategies for
enhanced photohydrogen production from R.
palustris WP3-5 using optical-fiber-assisted
illumination systems. Int J Hydrogen Energy,
31(15), 2345-2355.
Combined light
source-Optical fiber
Tungsten bulbs
Sun light
10. • Metabolic engineering
- redirect metabolic flux to
N2ase by blocking pathways
What can be done for improving the yield?
• Physiological manipulation –
remove the need for light!
11. Overcoming the barrier:
Physiological Method - Microaerobic Fermentation by PNSB
Abo-Hashesh, M., Hallenbeck, P.C. 2012. Microaerobic dark fermentative hydrogen production by the photosynthetic bacterium, R. capsulatus JP91.
International Journal of Low-Carbon Technologies.
Diverse carbon
sources and
concentrations
Strategy to improve the
Yield!
13. Substrate degradation and
byproducts consumption
simultaneously;
↑ H2 yields;
↑ COD removal;
↓ lag phase;
Resiliency to environmental
fluctuation ↑ stability of H2
production;
Efforts to increase the overall process efficiency
CO-CULTURES: metabolic
complementary microorganisms
cultivated in the same bioreactor
C6H12O6 + 2H2O → 4H2 + 2CO2 + 2CH3COOH
2CH3COOH + 4H2O + “light energy” → 8H2 + 4CO2
C6H12O6 → 2H2 + 2CO2 + C3H7COOH
C3H7COOH + 6H2O + “light energy” → 10H2 + 4CO2
14. Co-culture: C. butyricum + R. palustris
Starch/glucose base medium
DOE -variables:
MO ratio (dark/photofermentative
bacterium); Buffer concentration;
Substrate concentration;
Responses:
o H2 Yield, H2 Production, COD removal
Hitit, Z. Y., Lazaro, C. Z., & Hallenbeck, P. C. (2017). Hydrogen production by co-cultures of C. butyricum and R. palustris: Optimization of
yield using response surface methodology. Int J Hydrogen Energy, 42(10), 6578-6589.
6.4 mol H2/mol
glucose
53% Substrate
Convertion Efficiency
COD removal 25-58%
Efforts to increase the overall process efficiency
15. Co-culture: Cellulomonas fimi + R. palustris
DOE - variables:
MO ratio (cellulolytic/photofermentative bacterium);
carbon and nitrogen source concentration
Responses:
o Cellulose degradation, H2 Yield,
oH2 Production, COD removal
Hitit, Z. Y., Lazaro, C. Z., & Hallenbeck, P. C. (2017b). Single stage hydrogen production from cellulose through photo-
fermentation by a co-culture of C. fimi and R. palustris. Int J Hydrogen Energy, 42(10), 6556-6566.
Efforts to increase the overall process efficiency
16. Efforts to increase the overall process efficiency
SEQUENTIAL SYSTEMS:
metabolic complementary
microorganisms growing
separately
Possibility to use variety
of substrates,
Possibility to set specific
environmental and
nutritional requirements
for microorganisms
Chen, C. Y., Yang, M. H., Yeh, K. L., Liu, C. H., &
Chang, J. S. (2008). Biohydrogen production using
sequential two-stage dark and photo fermentation
processes. Int J Hydrogen Energ, 33.
17. Dark Fermentation – another way to get hydrogen
Anaerobic metabolism of substrates
Two basic types of H2 fermentations:
- Driven by need to produce ATP (thru
acetate)
- Driven by need to reoxidize NADH
Mainly Clostridium and Enterobacter
18. Dark Fermentation
•Low H2 yields
•Large amounts of side
products (acetate,
butyrate, lactate,
ethanol, etc)
•No direct energy input
needed
•Simple reactor technology
•Variety of waste
streams/energy crops can
be used