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Santo Pantina Resume1963
1. SANTO PANTINA
303 J MENGES RD, PO BOX 376, YOUNGSVILLE, NY 12791 United States
(T) 845-482-4722 (Alt) 917-832-0906 (F) 845-482-4722
nymets6361@aol.com
Objective
My objectives are to run a successful Hospital and maintain great Patients services
and clean hospital. I have a Bachelor Degree on Health Care Management.
My objectives are many, work as hard as you can and progress will follow. I would
like to help any large company produce and change their work force and make it as
pleasant as possible for all employees. My objective are to be successful what ever i
decide to accomplish and succeed in life.
Major Accomplishments
My major accomplishments are quite a few I am currently enrolled in College in up
state NY in Sullivan County and majoring in Nursing. I have completed my Bachelors
Degreein HealthCare Management and Administration. I am almost done obtaining
my RN Management course in Sullivan County Community College. I also have my
120 hour Dietary Management Course Certificate for food service asst Director and
all control of food service functions. I have experiance in two of the best hospitals in
the city. Beth Isreal Medical Center & Elmhurst Hospital in Queens Trauma
Emergency.
Experience
1989 - 2002 ELMHURST HOSPITAL CENTER, QUEENS, NY United States
FOOD SERVICE MANAGER TRANSPORTATION SUPERVISOR
I was in charged in all aspect in the Food Service Industry i ran the Food Service Tray
line and I was responsible in Keeping the Food Service Dept in good and clean
working order. My Job consist of running my own inspection and making sure that
the menu where send up to the patients correctly. I have experiance in Medical
Billing, Admission, and all Health Codes in Housekeeping Department.
1984 - 1989 BETH ISREAL MEDICAL CENTER, MANHATTAN, NY United States
FOOD SERVICE MANAGER
Production and ordering control; HAACP Standards in all quality control : service
trayline of 900 beds : Made sure all tray line ran on time and food temperature was
accurate. Time sheets and controlled over- time all sanitation of all machines.
Education
2008 SULLIVAN COMMUNITY COLLEGE, YOUNGSVILLE, NY United States
2. Education
2008 SULLIVAN COMMUNITY COLLEGE, YOUNGSVILLE, NY United States
ASSOCIATES NURSING RN GPA: 3.1
I have completed my high school diploma, and I decided after 18 years to back to
college and get my RN License to reach my goal. I enjoy working with the elderly
and patients who would need my help.
1993 ADELPHI UNIVERSITY, LONG ISLAND, NY United States
CERTIFICATE DIETARY MANAGEMENT COURSE
120 HOUR "Dietary Management Course" All aspect of Koser Law, The use of new
equipment and make sure the tray line recieves improvement and the patients are all
satisfied with the correct timely manner they recieve their food. The dairy section and
meat section are separated and rotated offen, so the products don't spoil. The correct
way of cleaning your equipment and running suffieciently will cause less break down
time.
Interests
I am interested for a company to give me an opportunity to hire me and teach my
skills to others. I am looking for large Nursing Homes, or Hospital with a good track
record. I enjoy working with elderly people and try to make them happy and gave
them great service.
Keyword Summary
I am expierence in computers and know many worksheets like Excell, Word. and
windows X.P. Thank you for your time and effort. yankee6361@aol.com