This document introduces food vocabulary in Spanish and English. It discusses where food comes from, including animal, vegetable, and mineral origins. It also covers healthy and unhealthy food, raw versus cooked food, and the different meals eaten in a day - breakfast, snack, lunch, and dinner. The purpose is to provide vocabulary and background information around food and eating for a natural science project.

1. Natural Science Enjoy your meal! Project 1
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Natural Science
Project 1:
Enjoy your meal!
(¡Qué aproveche!)
Food vocabulary (Vocabulario de la comida)
Apple
Manzana
Potato
Patata
Chicken
Pollo
Milk
Leche
Carrots
Zanahorias
Tomato
Tomate
Eggs
Huevos
Sausages
Salchichas
Fish
Pescado

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Orange juice
Zumo de
naranja
Cereals
Cereales
Yogurt
Yogur
Bread
Pan
Biscuits
Galletas
Banana
Plátano
Lettuce
Lechuga
Cheese
Queso
Water
Agua

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Where does food come from? (¿De dónde viene la
comida?)
Animal origin (Origen animal)
Vegetable origin (Origen vegetal)

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Mineral origin (Origen mineral)
Healthy and unhealthy food (Comida saludable y
comida insalubre)
Healthy food Unhealthy food
Raw and cooked food (Comida cruda y comida
cocinada)
Raw food Cooked food

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Meals of the day (Las comidas que hacemos en el
día)
Breakfast
(Desayuno)
Snack
(Merienda)
Lunch
(Comida)
Dinner
(Cena)