Snacks acts as good refresher, the Indian snacks are made with more spices and different varieties. the slides here shows some of the Indian snack varieties.

1. Best Of Home
Made Indian
Snack Recipes

2. Indian Snacks
• Snacks are often preferred as the refreshers. Despite
cookies and donuts, there are many spicy snakes
being prepared in the Indian style and served as the
hospitality.
• The Indian roadside stalls are evident of importance
of Indian snacks.
• Some of commonly preferred Indian snack which are
prepared in home are listed below.

4. Samosa
• Samosa is the pastry type of snack which is very crunchy.
The samosas can be easily prepared by the floors like
Maida, wheat, etc…
• The stuffs are prepared by boiling and frying number of
healthy vegetables like potatoes, carrots, beans, onions,
cauliflower, etc….
• The stuffs are inserted in to the batter and molded into
cone shapes. They are served as hot with coriander
chutney or tomato sauce.

6. Khandvi
• This is the Guajarati snack which are prepared from gram
floor and maida.
• This snack preparation is very simple that the batter is
formed with gram floor and curd with the mixture of ginger,
chilies and salt.
• They are spread on the flat medium to form thin layers and
they are rolled and cut into edible size and served.
• The Khandvi preparation method-
http://atozfoodrecipes.com/kandvi.html

8. vadas
• This one of the easiest and cheapest dish prepared by all
kind of people.
• The vadas are prepared from gram floors, ragi, lentils, etc…
• They are formed into batters and made flat and deep fried
in the oil to form the crispy texture.
• The vadas are served as good evening snack with chutney.
• If the potato vada is kept between slices of bread and
served, they are said as vada pav.

10. Pakora
• This is one of the best appetizer which are taken very often
by the Indians. The pakora can be prepared from all kind of
vegetables.
• The simple thing has to be done is dip the concern
vegetable either boiled or raw into the floor and deep fry it
for few minutes to get the crispy snack with ultimate taste.
• One of the pakora recipes -
http://atozfoodrecipes.com/paneer-sandwich.html

12. Bajii
• This is one of the cheapest snack which are available in the
near neighborhood.
• This is even prepared instantly with the gram floors, salt
and chilies.
• Most used vegetables for bajii are long chilies, potatoes,
bananas, etc..
• They are soaked in the floor, deep fried and served with
tomato chutney, coriander chutney, etc…

14. Pav Bhaji
• This is one of the mouth watering snack items which
drags number of people to the chat shop.
• The pav bread are toasted with the butter.
• The gravy is prepared with more spices. In case of house
preparation number of vegetables are added with limited
number of spices.
• This is most likely preferred by the children for the
interesting eating styles.

16. Fried Sprouts
• The sprouts are common in all the countries and it consists
enough of proteins.
• Such sprouts are made spicy and juicy with some Indian
touch.
• They are shallow fried after boiling for few minutes with
custards, peppers, curry leaves, Corianders, etc…
• Recipe for sprout beans -
http://atozfoodrecipes.com/sprout-beans-snack.html

18. • These are some of the snack recipes which are
prepared easily in Indian homes and served on the
daily basis.
• A to Z food recipes (http://atozfoodrecipes.com) is
one of the blogs which provide the recipes for all
kind of vegetarian foods.

19. Thank You