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PREPARETHE LAND
FOR PLANTING RICE
(IRRIGATED/RAINFED)
Thorough land
preparation is necessary
either for rainfed or
irrigated rice production
method in order to have
bountiful harvest.
Prepare the Land for Planting
High yield in rice production could be traced
back to land preparation. Many problems in
cultural management practices could be
prevented with well-puddled and well-leveled
rice paddies.Aside from making the soil soft for
easy transplanting, a well leveled soil prevents
the emergence of early weeds. It also facilitates
mixing of organic matter such as rice straw,
weeds and stubbles with the soil which
promotes decomposition.
Proper soil preparation serves to level
the field for uniform distribution of
irrigation water, fertilizers and
pesticides. It also aids in the efficient
control of some pests like the golden
snail. During dry season planting, it
also prevents or minimizes water
seepage from the field thereby
resulting to efficient water
management.
If land preparation is not uniform,
growth of plant is uneven causing
variations of plant development
and stage maturity resulting in
possible decrease in harvest. Land
preparation should be started at
least four weeks before
transplanting
PLOWING is the process of
breaking up the soil usually 15
cm. deep to incorporate and
cover inorganic matter. It can
be accomplished with a
power tiller or moldboard
plow hitched to a carabao
.To prepare the field for plowing
follow these steps: 1. remove from
the field anything that may cause
injury to the plowmen and farm
animals or damage to the
implements. 2. Cut tall grasses and
remove stubbles that may interfere
with plowing.
3. In irrigated fields, flood the field 2 – 7
days before plowing to soften the soil.
Keep the surface of the soil covered with
water to prevent the soil from sticking to
the plow. Keep the soil flooded with
about one cm depth of water for one
week to soften the clods and allow
weeds and stubbles to decompose
before harrowing is done. In rainfed
areas, the field is better plowed while it
is dry.
` Plow under the weeds and stubbles 10 to
15 cm deep, three to four weeks before
transplanting or direct seeding to allow
decomposition and to recycle plant
nutrients. If organic materials are not fully
decomposed, soil tends to become acidic
and some nutrients become less available.
Draining removes toxic substances,
allowing organic matter to decompose and
help the plant produce deeper and stronger
roots. Decomposition is faster in moist soil.
Harrowing .
Leveling can best be accomplished by
leaving just enough water in the field,
about 2-5 cm to expose the high and low
areas. Harrowing is done 2-3 times
depending on the soil condition.
Leveling the field can be done by scraping
the mud from high spots moving it to the
low areas. A bamboo pole maybe attached
to the base of the harrow teeth to help in
leveling.
To prevent the field from drying
and hardening, use enough water.
If possible, wait for 7 to 10 days
between two successive harrowing
to allow more weed seeds to
germinate before these are turned
under the soil giving more time for
plowed fresh organic matter to
decompose.
Harrow the field at least twice with one week
interval for irrigated field and at least one day
for rainfed field due to limited supply of water.
The first harrowing is done a week after
plowing to break the soil clods and to
incorporate the stubbles.This will allow
dropped rice seeds during the previous
cropping and weed seeds to germinate.The
second harrowing which is also the first
levelling should be done across the direction of
the first harrowing.
This further incorporates the
volunteer plants and allowing the
remaining dropped seeds and
weed seeds to germinate.These
practices help reduce the initial
pest host population and maintain
the hardpan which minimizes
water seepage.
Rotavating -This method of land preparation is
employed with the use of a rotary tiller or rotavator
drawn by a tractor. A rotary tiller may take the place of
a plow and harrow because it changes the soil into fine
tilth having sufficient depth. One or two rounds of
rotavation followed by one harrowing is enough to
have a preferably level field. Prepared land can be
planted after 2- 3 days. Chopped rice straw and weeds
may be fully decomposed but are already in the
process of decomposition. Decomposition produces
too much heat and carbon dioxide (CO2) which may
cause the newly transplanted seedlings to exhibit slow
growth.
LET US REMEMBER
After the last leveling
there should be no
higher or lower levels of
the rice paddies.
Cleaning and
Repairing
Levees of Rice
Paddies
Just after plowing, the levees must be
repaired to prevent seepage from the
paddy. Look for rat holes, cracks or breaks,
and plaster with mud. Levees that are
properly repaired and plastered with mud
are unfavorable to rat infestation, growth
of weeds and host plants or insects. During
dry season rice production, a canal at the
middle of the paddies should be
constructed to facilitate irrigation.
The best time to fix the levee is after the
first plowing because the upturned soil
near the levees can be used for
plastering in the work.The following are
the steps in repairing levees.
1. Clean the levees.Trim the thick
portions of both sides of the levees
using a bolo. Patch all rat holes,
breaks, and soft spots.
2. Repair the levees by using soil
which has been broken up during the
first plowing for patching soft spots
and cracks. Break up and rebuild the
portion of the levees containing rat
holes.
3. Patch-up/cover/fill the levee with
mud making sure that all cracks are
sealed properly.
4. Dikes must be cleaned to
remove pest, compact to
prevent seepage, and maintain
at 15 cm high x 20 cm wide to
prevent rat burrowing. Ditches
will ensure even water
distribution and drainage.
Fields used solely for year-
round rice production must be
allowed to rest or fallow for at
least 30 days or more before
plowing for the next cropping
season.This will break the life
cycle of majority of the insects.
Rainfed rice fields are often prepared
during April and May. Plow field after
the first rain then harrow. Leave it for 7
or more days to allow weed seeds to
germinate, afterwhich the field will be
plowed and harrowed again to kill the
emerging weeds. Plowing and
harrowing may be done 2-3 times until
the field is ready for transplanting.
IMPORTANT
THINGSTO
REMEMBER
Lowland rice requires well puddled and well
prepared soil.This ensures a soil surface that is
weed-free, soft and leveled to make
transplanting of seedlings/planting of seeds
easier. It also facilitates mixing of organic
matter such as rice straw, weeds, and stubbles
with the soil to hasten decomposition. Proper
land preparation is undertaken to level the
field, for uniform distribution of irrigation
water, fertilizer, and pesticides. It also
prevents or minimizes water seepage from the
field.
 In upland rice culture,
plowing should be done
across the slope.
 Observe safety measures
in using tools and
equipment.
Answer briefly.
1. Describe the steps in
preparing the land for irrigated
and rainfed rice planting.
PREPARING LAND FOR RICE PLANTINGThe steps include plowing, harrowing at least twice, leveling the field. For irrigated fields, flood the land before plowing. In rainfed areas, plow when dry. Ensure levees are repaired and compact to prevent seepage and pest infestation. Allow fields to rest between cropping seasons

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PREPARING LAND FOR RICE PLANTINGThe steps include plowing, harrowing at least twice, leveling the field. For irrigated fields, flood the land before plowing. In rainfed areas, plow when dry. Ensure levees are repaired and compact to prevent seepage and pest infestation. Allow fields to rest between cropping seasons

  • 1.
  • 2. PREPARETHE LAND FOR PLANTING RICE (IRRIGATED/RAINFED)
  • 3.
  • 4. Thorough land preparation is necessary either for rainfed or irrigated rice production method in order to have bountiful harvest.
  • 5. Prepare the Land for Planting High yield in rice production could be traced back to land preparation. Many problems in cultural management practices could be prevented with well-puddled and well-leveled rice paddies.Aside from making the soil soft for easy transplanting, a well leveled soil prevents the emergence of early weeds. It also facilitates mixing of organic matter such as rice straw, weeds and stubbles with the soil which promotes decomposition.
  • 6. Proper soil preparation serves to level the field for uniform distribution of irrigation water, fertilizers and pesticides. It also aids in the efficient control of some pests like the golden snail. During dry season planting, it also prevents or minimizes water seepage from the field thereby resulting to efficient water management.
  • 7. If land preparation is not uniform, growth of plant is uneven causing variations of plant development and stage maturity resulting in possible decrease in harvest. Land preparation should be started at least four weeks before transplanting
  • 8.
  • 9.
  • 10. PLOWING is the process of breaking up the soil usually 15 cm. deep to incorporate and cover inorganic matter. It can be accomplished with a power tiller or moldboard plow hitched to a carabao
  • 11. .To prepare the field for plowing follow these steps: 1. remove from the field anything that may cause injury to the plowmen and farm animals or damage to the implements. 2. Cut tall grasses and remove stubbles that may interfere with plowing.
  • 12. 3. In irrigated fields, flood the field 2 – 7 days before plowing to soften the soil. Keep the surface of the soil covered with water to prevent the soil from sticking to the plow. Keep the soil flooded with about one cm depth of water for one week to soften the clods and allow weeds and stubbles to decompose before harrowing is done. In rainfed areas, the field is better plowed while it is dry.
  • 13. ` Plow under the weeds and stubbles 10 to 15 cm deep, three to four weeks before transplanting or direct seeding to allow decomposition and to recycle plant nutrients. If organic materials are not fully decomposed, soil tends to become acidic and some nutrients become less available. Draining removes toxic substances, allowing organic matter to decompose and help the plant produce deeper and stronger roots. Decomposition is faster in moist soil.
  • 14.
  • 15. Harrowing . Leveling can best be accomplished by leaving just enough water in the field, about 2-5 cm to expose the high and low areas. Harrowing is done 2-3 times depending on the soil condition. Leveling the field can be done by scraping the mud from high spots moving it to the low areas. A bamboo pole maybe attached to the base of the harrow teeth to help in leveling.
  • 16. To prevent the field from drying and hardening, use enough water. If possible, wait for 7 to 10 days between two successive harrowing to allow more weed seeds to germinate before these are turned under the soil giving more time for plowed fresh organic matter to decompose.
  • 17. Harrow the field at least twice with one week interval for irrigated field and at least one day for rainfed field due to limited supply of water. The first harrowing is done a week after plowing to break the soil clods and to incorporate the stubbles.This will allow dropped rice seeds during the previous cropping and weed seeds to germinate.The second harrowing which is also the first levelling should be done across the direction of the first harrowing.
  • 18. This further incorporates the volunteer plants and allowing the remaining dropped seeds and weed seeds to germinate.These practices help reduce the initial pest host population and maintain the hardpan which minimizes water seepage.
  • 19.
  • 20. Rotavating -This method of land preparation is employed with the use of a rotary tiller or rotavator drawn by a tractor. A rotary tiller may take the place of a plow and harrow because it changes the soil into fine tilth having sufficient depth. One or two rounds of rotavation followed by one harrowing is enough to have a preferably level field. Prepared land can be planted after 2- 3 days. Chopped rice straw and weeds may be fully decomposed but are already in the process of decomposition. Decomposition produces too much heat and carbon dioxide (CO2) which may cause the newly transplanted seedlings to exhibit slow growth.
  • 21.
  • 22.
  • 23. LET US REMEMBER After the last leveling there should be no higher or lower levels of the rice paddies.
  • 25. Just after plowing, the levees must be repaired to prevent seepage from the paddy. Look for rat holes, cracks or breaks, and plaster with mud. Levees that are properly repaired and plastered with mud are unfavorable to rat infestation, growth of weeds and host plants or insects. During dry season rice production, a canal at the middle of the paddies should be constructed to facilitate irrigation.
  • 26.
  • 27. The best time to fix the levee is after the first plowing because the upturned soil near the levees can be used for plastering in the work.The following are the steps in repairing levees. 1. Clean the levees.Trim the thick portions of both sides of the levees using a bolo. Patch all rat holes, breaks, and soft spots.
  • 28. 2. Repair the levees by using soil which has been broken up during the first plowing for patching soft spots and cracks. Break up and rebuild the portion of the levees containing rat holes. 3. Patch-up/cover/fill the levee with mud making sure that all cracks are sealed properly.
  • 29. 4. Dikes must be cleaned to remove pest, compact to prevent seepage, and maintain at 15 cm high x 20 cm wide to prevent rat burrowing. Ditches will ensure even water distribution and drainage.
  • 30. Fields used solely for year- round rice production must be allowed to rest or fallow for at least 30 days or more before plowing for the next cropping season.This will break the life cycle of majority of the insects.
  • 31. Rainfed rice fields are often prepared during April and May. Plow field after the first rain then harrow. Leave it for 7 or more days to allow weed seeds to germinate, afterwhich the field will be plowed and harrowed again to kill the emerging weeds. Plowing and harrowing may be done 2-3 times until the field is ready for transplanting.
  • 33. Lowland rice requires well puddled and well prepared soil.This ensures a soil surface that is weed-free, soft and leveled to make transplanting of seedlings/planting of seeds easier. It also facilitates mixing of organic matter such as rice straw, weeds, and stubbles with the soil to hasten decomposition. Proper land preparation is undertaken to level the field, for uniform distribution of irrigation water, fertilizer, and pesticides. It also prevents or minimizes water seepage from the field.
  • 34.  In upland rice culture, plowing should be done across the slope.  Observe safety measures in using tools and equipment.
  • 35. Answer briefly. 1. Describe the steps in preparing the land for irrigated and rainfed rice planting.