3. Objectives
To find out which places they go most for
breakfast, lunch, afternoon snack and dinner.
To find out which beverages they want to go
with their meals
To find out how much are they willing to
spend for each meal.
4. Percentage of the respondents
Gender
24 Females age 15-18 Male
Female
26 Males age19-24
40%
60%
5.
6. What are the most voted
restaurants for breakfast?
21. Most voted drink to go with their meal
• Breakfast: Coffee
• Lunch: Soft drink (Coke)
• Snack: Soft drink (Pepsi)
• Dinner: Wine
22. 3 reasons why people go to restaurants
• 1. Because of the delicious food
• 2. It has a relaxing vibe
• 3. It’s clean.
23. The amount that most people are
willing to spend
• P100- 250 for breakfast.
• P 250 – 400 for lunch.
• P550 and above for dinner.
24. Conclusion
People nowadays prefer to eat at restaurants or fast food joints
rather than cooking their own meal because…
Less time.
Less effort.
People prefer salty foods because…
McDonalds.
Gerry’s Grill.
Most of our respondents chose wine for dinner because…
Wine is perfect for celebrations or special occasions in the evening.
Wine is usually given as a gift in dinner parties aside from desserts.
26. “The interest is moving
beyond Chinese,
Vietnamese and Thai.
Korean food will soar as
one of the hottest dining
trends in 2012, with
items like bulgogi beef
sliders, kimchi
quesadillas and galbi
[grilled ribs] tacos."
-Elliot Chung,
Senior brand manager
for CJ Foods Inc.
27. “Seafood with a
twist, and home-
cooked meals”
-Chef Liz
Montealegre,
Has a restaurant
before, now manages a
catering.
28. “Main course with
mixed fruits; and
the street foods
will be developed
as a main course”
- Chef Junell
Ragandap
Former asst. chef
in Crowne Plaza Hotel and
present Asst. Chef in
Aramco, KSA.