Chef Misbah presents quick n easy mango ice-cream recipe to prepare delicious home made mango ice-cream.

2. Quick N Easy Recipes
by
Misbah

3. Mango Ice-cream
Ingredients
• Heavy Cream 100ml
• Condensed Milk ¼ can
• Mango 1 medium sized

4. Today we are going to see the
recipe of mango ice-cream, quick
and easy with only three
ingredients.

5. These are our
three
ingredients
Mango Pieces
Whipping Cream
Condense Milk

6. 1 medium size mango, grind and make a nice
pulp out of it

7. It
should
look
like
this.

8. 100 ml
whipping
cream.
Beat the
cream
until soft
peak is
formed

9. The texture of cream should be like this after
beating it with blender

10. Now add
100ml of
condense
milk in
whipped
cream .

11. Add mango pulp which we have prepared
earlier
Beat the mixture with the blender

12. This is the texture after beating the mixture

13. We are ready with our ice-cream. Now we will
freeze it for minimum 6 hours

14. So our ice-cream is ready and you can garnish it
with cherry or dry fruits

15. Hope you enjoyed the presentation.
Good Bye