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Quick N Easy Recipes
by
Misbah
Mango Ice-cream
Ingredients
• Heavy Cream 100ml
• Condensed Milk ¼ can
• Mango 1 medium sized
Today we are going to see the
recipe of mango ice-cream, quick
and easy with only three
ingredients.
These are our
three
ingredients
Mango Pieces
Whipping Cream
Condense Milk
1 medium size mango, grind and make a nice
pulp out of it
It
should
look
like
this.
100 ml
whipping
cream.
Beat the
cream
until soft
peak is
formed
The texture of cream should be like this after
beating it with blender
Now add
100ml of
condense
milk in
whipped
cream .
Add mango pulp which we have prepared
earlier
Beat the mixture with the blender
This is the texture after beating the mixture
We are ready with our ice-cream. Now we will
freeze it for minimum 6 hours
So our ice-cream is ready and you can garnish it
with cherry or dry fruits
Hope you enjoyed the presentation.
Good Bye

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Mango Ice-cream Recipe - Quick & Easy Recipes by Chef Misbah