Steps to make paime

1. THE UNIVERSITY OF TRINIDAD AND TOBAGO
SCHOOL FOR STUDIES IN LEARNING COGNITION AND EDUCATION
COURSE TITLE: EDUCATIONAL TECHNOLOGY
COURSE CODE: TECH1001
STUDENTS NAME AND ID#: ARIEL RAMBERAN-58693
SARRAN SOOKDEO-58667
ASSIGNMENT DUE: 13TH JULY,2013.
ASSIGNMENT ONE: GROUP PROJECT
INSTRUCTOR: JACQUELINE MORRIS

2. BY:ARIEL RAMBERAN
&
SARRAN SOOKDEO
Steps Used To Make Paime

3. STEP 1: UTENSILS NEEDED
1) Grater
2) Bowl(2)
3) Pot
4) Strainer
5) Pot spoon
6) Knife
7) Plate
8) Measuring
cup
9) Measuring spoon

4. STEP 2:MATERIALS NEEDED
 Banana Leaves(2)  String or Cloth

5. STEP 3 : GATHER ALL INGREDIENTS
1) Corn Meal
2) Ground
Spice
3) Coconut
4) Sugar
5) Mixed
Essence
6) Blue Band
Butter

6. STEP 4 : GRATE COCONUT

7. Add 454grams of corn meal,
One(1) cup of brown sugar,
Two(2) teaspoons of mixed essence,
One(1) teaspoon of ground spice
Half (½) block of blue band butter
STEP 5: MIX INGREDIENTS THAT WILL BE
ADDED TO GRATED COCONUT

8. Mix ingredients together
Then add two(2) cups of water
STEP 6:

9. STEP 7:
(1) Light fire
(2) Heat
banana
leaf over
fire

10. STEP 8:
 Cut leaf into smaller pieces
 Put water to boil over fire

11. STEP 9:
 Place ingredients on leaf  Fold leaf and tie with string
VIDEO

12. STEP 10:
 Place tied leaf in boiling water for thirty minutes
 VIDEO

13. STEP 11:
 Strain boiled leaf and leave to cool.
 After unfold leaf and the paime is ready to be
served.
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