A fajita refers to grilled meat, which is served as a taco, on a corn tortilla or flour tortilla. Fajita is an important dish of the Mexican cuisine. It is commonly available in all the Mexican restaurants. It can be served with various seasonings like Mexican Fajita with chicken, roasted vegetable fajitas etc. A fajita is easy to make. A sliced portion of meat is put in the plate, along with lots of peppers and onions. It is then served with flour or corn tortillas, salsa, different sauces, sour cream, etc.

1. What is a Fajita?
A fajita refers to grilled meat, which is served as a taco, on a corn tortilla or flour tortilla. Fajita is an important
dish of the Mexican cuisine. It is commonly available in all the Mexican restaurants. It can be served with
various seasonings like Mexican Fajita with chicken, roasted vegetable fajitas etc.
A fajita is easy to make. A sliced portion of meat is put in the plate, along with lots of peppers and onions. It is
then served with flour or corn tortillas, salsa, different sauces, sour cream, etc. The basic structure of a fajita
remains same; it is the actual game of proper seasoning and topping combination.
Fajitas are an important part of the traditional Tex-Mexican cuisine. They originated from Texas and Mexico. A
basic fajita contains 500 calories.
Type of Fajitas
One can prepare or buy different types of Fajitas. Some of
the common types, which are easily available in
Mexican restaurants, are:
• Roasted vegetable fajitas
• Tequila glazed fajitas
• Fajita with Salsa
• Fajitas with tomatoes and shrimps
• Pequin pepper and pomegranate fajitas
• Fajita tacos
• Roasted chickpea fajitas
• Fajita with cumin and citrus seasoning
• Grapefruit marinated Fajitas
• Traditional skinless chicken fajitas
Chicken Mexican Fajita recipe
Here is an easy recipe to prepare Mexican fajita with chicken and grilled mushrooms. Take a note and make
yours now!

2. Ingredients required
• 1/4 cup vegetable oil, divided
• 8 ounces mushrooms, sliced
• 1/4 teaspoon ground cumin
• 1/4 teaspoon paprika
• 1/4 teaspoon sugar
• 1 medium onion, sliced
• Fresh black pepper
• 1 large bell pepper, sliced
• 1 pound boneless, skinless chicken breasts, sliced in strips
• Flour or corn tortillas, for serving
• 1/4 teaspoon salt
• 1/2 teaspoon chili powder
• Shredded cheese and sour cream, for serving (as per taste)
• Hot sauces, chopped avocado, for seasoning (as per taste)
Preparation
Start with whisking the spices and vegetable oil together in small bowl. These spices include, garlic, chili
powder, paprika, limejuice, sugar, cumin and salt. Keep the mixture aside.
Now, heat a large skillet on medium high flame. Add oil and chicken into the skillet. Cook the chicken until it
turns light brown. Add other veggies like onion, grilled mushrooms, bell peppers and cook for 3-5 minutes.
Cook until the vegetables soften.
Now add the spice mixture to the skillet. Cook for two more minutes and stir well. Season the dish with salt
and pepper. Serve with corn tortillas or toppings as per taste.
You can order some tasty Mexican fajita with grilled mushrooms at Pizzared. They make fajita with traditional
method and add modern twist to it. If you love Mexican food, this dish is necessary for you to try. You just
cannot miss it, order yours now at
http://pizzaared.com/en/index.php?option=com_content&view=article&id=46&Itemid=110
Source: https://goo.gl/jbhvTU