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1. NAME IN FULL: ADEGBITE, Jacob Adeyosoye
CURRICULUM VITAE
2. TITLE: Dr
3. SEX: Male
4. DATE OF BIRTH: 1st June, 1976
5. PLACE OF BIRTH: Ibadan
6. STATE AND LOCAL GOVERMENT OF ORIGIN: Osun, Ayedaade local government
7. NATIONALITY: Nigerian
8. PERMANENT HOME ADDRESS: No 22, Babalola Street, Ago Ayo,
behind Ilesa garage, Oke-ijetu, Osogbo,
Osun State, Nigeria.
9. POSTAL AND CONTACT ADDRESS: Food Technology Dept., Osun State
Polytechnic, P.M.B. 301, Iree,
Osun State, Nigeria.
10. E MAIL ADDRESS AND GSM jacadegbite@yahoo.com,
adegbiteisr@gmail.com,
+2348037438757, +2348151476844
11. MARITAL STATUS: Married
12. NUMBER OF CHILDREN: 1
(a) Adegbite Mercy Okikioluwa >1yr.
13. NEXT OF KIN: Adegbite Mercy Okikioluwa
14 INSTITUTIONS ATTENDED WITH DATES:
i. The Federal University of Technology, Akure 2008 - 2016
ii. The Federal University of Technology, Akure 2005 - 2008
iii. The Federal University of Technology, Akure 2002 - 2005
iv. De-Batel Ums Ltd. 2005
v. The Polytechnic, Ibadan 1998 – 2000
vi. Osun State Polytechnic, Iree 1994 – 1996
vii. Oke-Ado High School, Ibadan 1988 – 1994
15. ACADEMICS QUALIFICATIONS WITH DATES:
i. Ph.D Analytical Chemistry 2016
ii M. Tech Analytical Chemistry Distinction 2008
iii. PGD Industrial Chemistry Upper Credit 2005
iv. Certificate in Computer Training 2005
v. HND Applied Chemistry Upper Credit 2000
vi. ND Science Lab. Tech. Upper Credit 1996
vii. West African School Certificate (WAEC) 1994
16. Membership OF PROFESSIONAL BODIES WITH DATES:
i. Associate Member, Nigerian Institute of Science Laboratory Technology
(ANISLT) (A2823) 2000
17. WORKING EXPERIENCE:
i. Technologist, Food Tech. Department, Osun State Polytechnic, Iree. 2002 -2008
ii. Lecturer, Food Tech. Department, Osun State Polytechnic, Iree. 2008 -2014
iii Senior Lecturer, Food Tech. Department, Osun State Polytechnic, Iree. 2014 till date
18. PRESENT EMPLOYMENT: Status, Salary and Employer
i. Senior Lecturer, CONPCASS 07/01, Osun State Polytechnic, Iree.
19. SERVICE TO THE COMMUNITY:
i. Table Tennis Representative of the Institution at Nigeria Polytechnics
Senior Staff Games (NIPOSSGA) 2005 till date
ii. Chess Representative of the Institution at Nigeria Polytechnics Senior
Staff Games (NIPOSSGA) 2005 till date
iii. Member, Institution Football Team Nigeria Polytechnics Senior Staff
Games (NIPOSSGA) 2005 till date
iv. Staff Adviser, Gbongan Students Association, OSPOLY Chapter, Iree 2007 till date
20. EXTRA CURRICULAR ACTIVITIES
Reading and Playing Chess, Draft and Scrabble
21. MAJOR CONFERENCES AND WORKSHOPS ATTENDED WITH PAPERS READ:
i) Afolabi Olumide, Adegbite Jacob A. and Ogunji Mayowa J. (2015): Effect of different extractants
on the chemical composition of defatted seed of Luffa cylindrical. Presented at the 5th
annual
conference of Information and Communication Technology, Osun State Polytechnic, Iree,
Nigeria. September 7th
– 11th
, 2015.
ii) Afolabi Olumide, Adegbite Jacob A
iii)
. and Ogunji Mayowa J. (2015): Proximate, Phytochemical
Screening and Mineral Analysis of Curcuma longa (Atale pupa) for Sustainable National
Development. Presented at the 2nd
National Conference of the Faculty of Engineering, Osun
State Polytechnic, Iree, Nigeria. August 3rd
– 6th
, 2015.
Adegbite Jacob A
iv)
., Afolabi Olumide and Ogunji Mayowa J. (2015): Production, Proximate and
Sensory Evaluation of Weaning Food produced from Maize and Tigernut: a tool for Sustainable
National Development. Presented at the 2nd
National Conference of the Faculty of Engineering,
Osun State Polytechnic, Iree, Nigeria. August 3rd
– 6th
, 2015.
Adegbite J.A.
v)
, Afolabi O., and Olosunde O.O (2014): Pesticide Residue Analysis of Three Varieties
of Maize. Paper presented at the First ASUP Iree International Conference, Osun State
Polytechnic, Iree, Nigeria. March 24th
-28th
, 2014.
Adegbite J.A.
vi) Abiodun O.A.,
, Afolabi O., and Amanyuose A.A (2014): Functional Properties of Flours produced
from Moringa oleifera Seed. Paper presented at the First ASUP Iree International Conference,
Osun State Polytechnic, Iree, Nigeria. March 24th
-28th
, 2014.
Adegbite J.A.
vii) Abiodun O.A.,
, Amanyunose A.A. and Olosunde O.O. (2013): Impact of defatted
Moringa seed and plantain flours substitution on the properties of Trifoliate Yam Flour. Paper
presented at the Second Unilorin International Conference on Moringa, University of Ilorin,
Ilorin, Nigeria. November 18th
– 21st
, 2013.
Adegbite J.A.
viii) Adegbite J.A. (2013): Effect of Treatment (Cooking) on Nutritional and Antinutritional
Composition of Moringa Seed. Paper Presented at the 2nd International Conference of the
Faculty of Science, Osun State Polytechnic, Iree. March 11th
- 15th
, 2013.
, Ojo, A. and Amanyunose A.A. (2013): Amino and Fatty Acid Profile
of Moringa oleifera seed flour. Paper presented at the Second Unilorin International Conference
on Moringa, University of Ilorin, Ilorin, Nigeria. November 18th
– 21st
, 2013.
ix) Adegbite J.A. (2013): Sugar and Fatty Acid Composition of Date Fruit. A Conference Paper
Presented at the 2nd International Conference of the Faculty of Science, Osun State Polytechnic,
Iree. March 11th
- 15th
, 2013.
x) Adegbite J.A. (2013): Nutritional Comparison of Melon Seed with Other Leguminous Plant
Produces. Paper Presented at the 2nd International Conference of the Faculty of Science, Osun
State Polytechnic, Iree. March 11th
- 15th
, 2013.
xi) Adegbite J.A. (2010): Comparative Studies on Locally Consumed Tomato Varieties in Osun State.
Paper Presented at the 1st International Conference of the Faculty of Science, Osun State
Polytechnic, Iree. April 26th
-30th
, 2010.
xii) Adegbite J.A. (2010): Effect of Cooking on Nutritional and Antinutritional Composition of
Commonly Consumed Yam Species in Osun State. Paper Presented at the 1st International
Conference of the Faculty of Science, Osun State Polytechnic, Iree. April 26th
-30th
, 2010
xiii) Abiodun O.A., Adegbite J.A.
22. LIST OF PUBLICATIONS AS APPROPRIATE AND ANY OTHER RELEVANT INFORMATION
, and Akande E.A. (2008): Effect of Cassava Starch and Soybean Flour
Substation on the Proximate and Pasting Properties of Trifoliate Yam (Dioscorea dumetorum)
Flour. Paper Presented at the 32nd Annual Conference of Nigeria Institute of Food Science and
Technology, LAUTECH, Ogbomosho. October 13th
-17th
, 2008.
i. Journal Article
a) Abiodun, O.A., Amanyunose, A.A., Olosunde, O.O. and Adegbite, J.A. (2014): Sugar and
Alkaloid profiles of Serendipity berry. Food Science and Quality Management. ISSN 2224-
6088 (paper) ISSN 2225-0557(Online) Vol. 28, 2014. www.iiste.org
b) Abiodun, O.A., Adegbite, J.A., Ojo, A. and Amanyunose, A.A. (2014): Amino and Fatty acid
Profiles of Moringa oleifera Seed Flour. International Journal of Moringa and Nutraceutical
Research.Vol.1,pp 122 - 124. ijmnrjournal@gmail.com
c) Abiodun, O.A., Adegbite, J.A., Amanyunose, A.A. and Olosunde, O.O. (2014): Impact of
Defatted Moringa Seed and Plaintain Flours substitution on the properties of Trifoliate Yam
Flour. International Journal of Moringa and Nutraceutical Research. Vol.1, pg 115.
ijmnrjournal@gmail.com
d) Abiodun, O.A.,Akinoso R., Olosunde O.O.,Adegbite J.A. and Omolola O.A. (2014): Nutritional
quality and essential oil compositions of Thaumatococcus danielli (Benn.) tissue and seed.
Elsevier Food Chemistry 160 (2014) 284-291. www.elsevier.com/locate/foodchem
e) Abiodun, O.A, Adegbite, J.A and Omolola, O. A (2012).Chemical and Physicochemical
Properties of Moringa flour and Oil. Globar Journal of Science Frontier Research Biological
Sciences, USA, Vol 12 Issue 5. ISSN 2249-4626(Online) ISSN 0975-5896(Print).
www.globaljournals.org , www.journalofscience.org
f) Abiodun, O.A, Adegbite, J.A and Oladipo, T.S. (2010). Effect of Cassava Starch Substitution on
the Functional and Sensory Properties of Trifoliate Yam (Dioscorea dumetorum) flours.
African Journal of Food Agriculture Nutrition and Development, Nairobi, Kenya.Vol.10 No. 7.
2837-2849. ISSN 1684-5374 www.ajfand.net
g) Abiodun, O.A., Adegbite,J.A
h) Oyeleke, G.O., Latona, D.F.,
and Oladipo, T.S. (2009): Effect of Soaking Time on the Pasting
Properties of Two Cultivars of Trifoliate Yam (Dioscorea dumetorum) Flour. Pakistan Journal
of Nutrition, Asian Network for Scientific Information: 8(10): 1527-1539. ISSN 1680-5194.
Adegbite, J.A.,
ii. Book
and Adetoro, A.A. (2006): Determination of Heavy
Metals in Fish Samples from Selected Dams in Osun State. Journal of Pure and Applied
Sciences. Vol. 6, Nos 1&2, 77 – 92. ISSN 1117-0476
1) Oyeleke, G.O., Oyetade, O.A., Ojo, A. and Adegbite, J.A.
23. NAMES AND ADDRESSES OF REFEREES
(2006): A Unique Approach to
Chemical Instrumentation, Iree, JAB & Son (Nig) Enterprises.
i. Prof. Labunmi Lajide (08034721396)
Chemistry Department, Federal University of Technology, Akure.
ii. Alhaji Oyeleke W.A. (08033949969)
Deputy Rector, Osun State Polytechnic, Iree.
iii. Prof. R.D. Aladesanwa (08034404278)
Department of Crop, Soil and Pest Management, Federal University of Technology,
Akure.
……………………………………………………… ……………………………………
Signature Date

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PDF CV FOR OSU

  • 1. 1. NAME IN FULL: ADEGBITE, Jacob Adeyosoye CURRICULUM VITAE 2. TITLE: Dr 3. SEX: Male 4. DATE OF BIRTH: 1st June, 1976 5. PLACE OF BIRTH: Ibadan 6. STATE AND LOCAL GOVERMENT OF ORIGIN: Osun, Ayedaade local government 7. NATIONALITY: Nigerian 8. PERMANENT HOME ADDRESS: No 22, Babalola Street, Ago Ayo, behind Ilesa garage, Oke-ijetu, Osogbo, Osun State, Nigeria. 9. POSTAL AND CONTACT ADDRESS: Food Technology Dept., Osun State Polytechnic, P.M.B. 301, Iree, Osun State, Nigeria. 10. E MAIL ADDRESS AND GSM jacadegbite@yahoo.com, adegbiteisr@gmail.com, +2348037438757, +2348151476844 11. MARITAL STATUS: Married 12. NUMBER OF CHILDREN: 1 (a) Adegbite Mercy Okikioluwa >1yr. 13. NEXT OF KIN: Adegbite Mercy Okikioluwa 14 INSTITUTIONS ATTENDED WITH DATES: i. The Federal University of Technology, Akure 2008 - 2016 ii. The Federal University of Technology, Akure 2005 - 2008 iii. The Federal University of Technology, Akure 2002 - 2005 iv. De-Batel Ums Ltd. 2005 v. The Polytechnic, Ibadan 1998 – 2000 vi. Osun State Polytechnic, Iree 1994 – 1996 vii. Oke-Ado High School, Ibadan 1988 – 1994
  • 2. 15. ACADEMICS QUALIFICATIONS WITH DATES: i. Ph.D Analytical Chemistry 2016 ii M. Tech Analytical Chemistry Distinction 2008 iii. PGD Industrial Chemistry Upper Credit 2005 iv. Certificate in Computer Training 2005 v. HND Applied Chemistry Upper Credit 2000 vi. ND Science Lab. Tech. Upper Credit 1996 vii. West African School Certificate (WAEC) 1994 16. Membership OF PROFESSIONAL BODIES WITH DATES: i. Associate Member, Nigerian Institute of Science Laboratory Technology (ANISLT) (A2823) 2000 17. WORKING EXPERIENCE: i. Technologist, Food Tech. Department, Osun State Polytechnic, Iree. 2002 -2008 ii. Lecturer, Food Tech. Department, Osun State Polytechnic, Iree. 2008 -2014 iii Senior Lecturer, Food Tech. Department, Osun State Polytechnic, Iree. 2014 till date 18. PRESENT EMPLOYMENT: Status, Salary and Employer i. Senior Lecturer, CONPCASS 07/01, Osun State Polytechnic, Iree. 19. SERVICE TO THE COMMUNITY: i. Table Tennis Representative of the Institution at Nigeria Polytechnics Senior Staff Games (NIPOSSGA) 2005 till date ii. Chess Representative of the Institution at Nigeria Polytechnics Senior Staff Games (NIPOSSGA) 2005 till date iii. Member, Institution Football Team Nigeria Polytechnics Senior Staff Games (NIPOSSGA) 2005 till date iv. Staff Adviser, Gbongan Students Association, OSPOLY Chapter, Iree 2007 till date 20. EXTRA CURRICULAR ACTIVITIES Reading and Playing Chess, Draft and Scrabble 21. MAJOR CONFERENCES AND WORKSHOPS ATTENDED WITH PAPERS READ: i) Afolabi Olumide, Adegbite Jacob A. and Ogunji Mayowa J. (2015): Effect of different extractants on the chemical composition of defatted seed of Luffa cylindrical. Presented at the 5th annual conference of Information and Communication Technology, Osun State Polytechnic, Iree, Nigeria. September 7th – 11th , 2015.
  • 3. ii) Afolabi Olumide, Adegbite Jacob A iii) . and Ogunji Mayowa J. (2015): Proximate, Phytochemical Screening and Mineral Analysis of Curcuma longa (Atale pupa) for Sustainable National Development. Presented at the 2nd National Conference of the Faculty of Engineering, Osun State Polytechnic, Iree, Nigeria. August 3rd – 6th , 2015. Adegbite Jacob A iv) ., Afolabi Olumide and Ogunji Mayowa J. (2015): Production, Proximate and Sensory Evaluation of Weaning Food produced from Maize and Tigernut: a tool for Sustainable National Development. Presented at the 2nd National Conference of the Faculty of Engineering, Osun State Polytechnic, Iree, Nigeria. August 3rd – 6th , 2015. Adegbite J.A. v) , Afolabi O., and Olosunde O.O (2014): Pesticide Residue Analysis of Three Varieties of Maize. Paper presented at the First ASUP Iree International Conference, Osun State Polytechnic, Iree, Nigeria. March 24th -28th , 2014. Adegbite J.A. vi) Abiodun O.A., , Afolabi O., and Amanyuose A.A (2014): Functional Properties of Flours produced from Moringa oleifera Seed. Paper presented at the First ASUP Iree International Conference, Osun State Polytechnic, Iree, Nigeria. March 24th -28th , 2014. Adegbite J.A. vii) Abiodun O.A., , Amanyunose A.A. and Olosunde O.O. (2013): Impact of defatted Moringa seed and plantain flours substitution on the properties of Trifoliate Yam Flour. Paper presented at the Second Unilorin International Conference on Moringa, University of Ilorin, Ilorin, Nigeria. November 18th – 21st , 2013. Adegbite J.A. viii) Adegbite J.A. (2013): Effect of Treatment (Cooking) on Nutritional and Antinutritional Composition of Moringa Seed. Paper Presented at the 2nd International Conference of the Faculty of Science, Osun State Polytechnic, Iree. March 11th - 15th , 2013. , Ojo, A. and Amanyunose A.A. (2013): Amino and Fatty Acid Profile of Moringa oleifera seed flour. Paper presented at the Second Unilorin International Conference on Moringa, University of Ilorin, Ilorin, Nigeria. November 18th – 21st , 2013. ix) Adegbite J.A. (2013): Sugar and Fatty Acid Composition of Date Fruit. A Conference Paper Presented at the 2nd International Conference of the Faculty of Science, Osun State Polytechnic, Iree. March 11th - 15th , 2013. x) Adegbite J.A. (2013): Nutritional Comparison of Melon Seed with Other Leguminous Plant Produces. Paper Presented at the 2nd International Conference of the Faculty of Science, Osun State Polytechnic, Iree. March 11th - 15th , 2013. xi) Adegbite J.A. (2010): Comparative Studies on Locally Consumed Tomato Varieties in Osun State. Paper Presented at the 1st International Conference of the Faculty of Science, Osun State Polytechnic, Iree. April 26th -30th , 2010. xii) Adegbite J.A. (2010): Effect of Cooking on Nutritional and Antinutritional Composition of Commonly Consumed Yam Species in Osun State. Paper Presented at the 1st International Conference of the Faculty of Science, Osun State Polytechnic, Iree. April 26th -30th , 2010 xiii) Abiodun O.A., Adegbite J.A. 22. LIST OF PUBLICATIONS AS APPROPRIATE AND ANY OTHER RELEVANT INFORMATION , and Akande E.A. (2008): Effect of Cassava Starch and Soybean Flour Substation on the Proximate and Pasting Properties of Trifoliate Yam (Dioscorea dumetorum) Flour. Paper Presented at the 32nd Annual Conference of Nigeria Institute of Food Science and Technology, LAUTECH, Ogbomosho. October 13th -17th , 2008. i. Journal Article a) Abiodun, O.A., Amanyunose, A.A., Olosunde, O.O. and Adegbite, J.A. (2014): Sugar and Alkaloid profiles of Serendipity berry. Food Science and Quality Management. ISSN 2224- 6088 (paper) ISSN 2225-0557(Online) Vol. 28, 2014. www.iiste.org
  • 4. b) Abiodun, O.A., Adegbite, J.A., Ojo, A. and Amanyunose, A.A. (2014): Amino and Fatty acid Profiles of Moringa oleifera Seed Flour. International Journal of Moringa and Nutraceutical Research.Vol.1,pp 122 - 124. ijmnrjournal@gmail.com c) Abiodun, O.A., Adegbite, J.A., Amanyunose, A.A. and Olosunde, O.O. (2014): Impact of Defatted Moringa Seed and Plaintain Flours substitution on the properties of Trifoliate Yam Flour. International Journal of Moringa and Nutraceutical Research. Vol.1, pg 115. ijmnrjournal@gmail.com d) Abiodun, O.A.,Akinoso R., Olosunde O.O.,Adegbite J.A. and Omolola O.A. (2014): Nutritional quality and essential oil compositions of Thaumatococcus danielli (Benn.) tissue and seed. Elsevier Food Chemistry 160 (2014) 284-291. www.elsevier.com/locate/foodchem e) Abiodun, O.A, Adegbite, J.A and Omolola, O. A (2012).Chemical and Physicochemical Properties of Moringa flour and Oil. Globar Journal of Science Frontier Research Biological Sciences, USA, Vol 12 Issue 5. ISSN 2249-4626(Online) ISSN 0975-5896(Print). www.globaljournals.org , www.journalofscience.org f) Abiodun, O.A, Adegbite, J.A and Oladipo, T.S. (2010). Effect of Cassava Starch Substitution on the Functional and Sensory Properties of Trifoliate Yam (Dioscorea dumetorum) flours. African Journal of Food Agriculture Nutrition and Development, Nairobi, Kenya.Vol.10 No. 7. 2837-2849. ISSN 1684-5374 www.ajfand.net g) Abiodun, O.A., Adegbite,J.A h) Oyeleke, G.O., Latona, D.F., and Oladipo, T.S. (2009): Effect of Soaking Time on the Pasting Properties of Two Cultivars of Trifoliate Yam (Dioscorea dumetorum) Flour. Pakistan Journal of Nutrition, Asian Network for Scientific Information: 8(10): 1527-1539. ISSN 1680-5194. Adegbite, J.A., ii. Book and Adetoro, A.A. (2006): Determination of Heavy Metals in Fish Samples from Selected Dams in Osun State. Journal of Pure and Applied Sciences. Vol. 6, Nos 1&2, 77 – 92. ISSN 1117-0476 1) Oyeleke, G.O., Oyetade, O.A., Ojo, A. and Adegbite, J.A. 23. NAMES AND ADDRESSES OF REFEREES (2006): A Unique Approach to Chemical Instrumentation, Iree, JAB & Son (Nig) Enterprises. i. Prof. Labunmi Lajide (08034721396) Chemistry Department, Federal University of Technology, Akure. ii. Alhaji Oyeleke W.A. (08033949969) Deputy Rector, Osun State Polytechnic, Iree. iii. Prof. R.D. Aladesanwa (08034404278) Department of Crop, Soil and Pest Management, Federal University of Technology, Akure. ……………………………………………………… …………………………………… Signature Date