1.
Starters to Share…
£6.50 per head
Presented to the
tables on wooden
boards for guests to
help themselves.
All starters to share are
served with a
selection of organic
breads to suit your
board.
Mezze
Feta with Cherry
Tomatoes & Fresh
Oregano Dressing
Lamb Koftas
Tzatziki
Marinated Olives
Baby Gem & Cucumber
Salad
Hummus
Tapas
Honey Chorizo Skewers
Garlic & Chilli Prawns
Aioli
Tapenade
Manchego Cheese,
Honey & Thyme
Roasted Peppers
Chicory, Little Gem, Lemon dressing
Antipasti
Rocket & Parmesan
Heritage Tomato Salad
Torn Mozzarella, Peach, Mint
Air Dried Ham
Bresola
Pesto
Olive Oil, Aged Balsamic
Charcuterie
Selection of Cured Meats
Air-dried Coppa
Air Dried Ham
Saucisson Sec
Bresaola
Celeriac Remoulade
Aged Balsamic
Cornichons
Olive Oil
Full English
Ham Hock Terrine
Hand Made Scotch Eggs
Grainy Mustard
Piccalilli Chutney
English Cheddar
Cornichons & Pickled Onions Coleman's Mustard
Jars
Seasonal Slaw
Italian
Vegetables sliced, chargrilled & marinated in a
garlic & herb-infused oil,
Mini buffalo mozzarella
Smashed pea pesto
Pecorino & chilli jam
Selection of pickles & olives
“We are happy to customise
any of our sharing boards, slates
and starters….”

2.
Cheese
• Oven Baked Goodwood Camembert
with Sussex Honey, Flavoured Breads,
Pickled Onions & Homemade Pickled
Vegetables, Garlic Butter (Tables of 8-
10, 4 x Camembert’s served)
Seafood
• Sliced Springs Smoked Salmon, Lemon
& Parsley King Prawns, Mackerel Pate,
Homemade Seed Crackers, Rye Bread,
Cocktail Sauce, Capers & Pickled
Cucumber, Parsley Butter (Tables of 8-
10 will be served 2 x Slates)
Meats
• Cured Parma Ham, Bresola, Baby
Chorizos served to the table on slate,
Olive Foccacia, Red Pepper Humus,
Caper Berries, Paprika Butter (Tables of
8-10 will be served 2 x Slates)
Starters
£6.50 per head
• Beetroot Carpaccio, Goats Cheese,
Honey & Pine Nut Dressing (v)
• Plate of Smoked Salmon, Shallots,
Capers, Lemon, Herbs
• Pear, Blue Cheese & Watercress Salad,
• Ham Hock Terrine, Spicy Apple
Chutney
• Roasted Heritage Carrot & Avocado
Salad Spiced Honey-Roasted Carrots,
Marinated Feta, Avocado, Leafy
Radishes, Fennel, Mint & An Orange &
Pomegranate Dressing
• Chicken & Duck Terrine, Red Onion
Marmalade
• Chicken Live Parfait, Black Pepper
Butter, Red Onion Marmalade
• Rustic Farmhouse Pâté, Apple Chutney
• Bresola, Air dried Coppa, Potato Salad
with Grain Mustard Dressing, Roasted
Cherry Tomato Compote
• Lemon Chicken Salad with Pickled
Vegetables
• Sticky BBQ Ribs with Home made Slaw
• Cheese & Onion Tart with Carpaccio of
Red Apple
• Salmon Salad
• Flaked Hot-Smoked Salmon With
Heritage Beets, Radish, Fennel & Fresh
Horseradish & Green Goddess Dressing
• Chicken & Chorizo Skewers with
Chipotle Mayo Dip