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The Use of Freeze-Drying Microscopy (FDM) to Determine Critical Parameters of Materials Prior to Lyophilisation Dr Kevin R. Ward Director of Research & Development, BTL Winnall Valley Road, Winchester SO23 0LD T: 01962 841092 E:  [email_address] W:  www.btl-solutions.net
What is Freeze-Drying? ,[object Object],[object Object],[object Object]
Examples of freeze-dried products
Vials of freeze-dried product Good OK Poor Poor The product in the “Poor” vials has become soft and dense during freeze-drying, because it has become warmer than its “Critical Temperature”
“ How do we know what the Critical Temperature is for our product?” ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]
Freeze-drying microscopy (FDM) ,[object Object],[object Object]
What is a Freeze-Drying Microscope? ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]
Sample Preparation in  Lyostat3  FDM Sample holder Side Door Block ,[object Object],[object Object]
Sample Format in  Lyostat3  FDM Temperature-Controlled Block Light Source (from below) Aperture Quartz cover slip (16 mm dia.) Glass cover slip (13 mm dia.) 2 µl of sample Objective Lens (usually 10 x) Metal Spacer (70 µm thick)
[object Object],[object Object],FDM image 1 Frozen Sample Sublimation Front Dried Sample Temperature / Time Profile Real-time Chart
[object Object],[object Object],[object Object],FDM image 2 Collapsed Material Frozen Sample Sublimation Front
[object Object],[object Object],FDM image 3 Regained Structure Frozen Sample Sublimation Front Collapsed Sample
[object Object],FDM Image 4 Frozen sample Collapsing again on reheating Sublimation front Dried structure
So, what else can FDM tell us? ,[object Object]
NaCl Below Eutectic Temperature Frozen Dry
NaCl Above Eutectic Temperature Note changes in appearance of frozen structure Eutectic liquid
So, what else can FDM tell us? ,[object Object],[object Object]
Layer of concentrated solute at edge of sample Drying only occurs through ruptures in the skin / crust
So, what else can FDM tell us? ,[object Object],[object Object],[object Object],[object Object],[object Object]
Effect of annealing on ice crystal size Sample cooled to -40 ° C, then warmed to -10 ° C Same sample after a further 15 minutes at -10 ° C Experiments can be carried out to compare rates of change at different temperatures, in order to establish what annealing temperature might be most efficient to use in the freeze-dryer.
FDM setup with polarised light Polariser Analyser Sample Camera
Effect of annealing on solute behaviour: FDM with basic plane polarised light function Sample quench cooled below -40 ° C No sign of crystals  (no light rotation) Drying at -18 ° C Polariser shows presence of crystals (white areas)
Frozen Mannitol Solution, annealed to -5 o C Significant crystallisation, moving in from edge of sample
Crystal Formation at Controlled Temperatures (1) Crop Protection Molecule in MeOH prior to solvent evaporation
Crystal Formation at Controlled Temperatures (2) Same Molecule after MeOH evaporated at 20°C
Crystal Formation at Controlled Temperatures (3) Same Molecule after MeOH evaporated below -80°C
Crystal Formation at Controlled Temperatures (4)   Same Molecule upon crystallisation from THF (evaporated at 25°C)
Crystal Formation at Controlled Temperatures (5)   Same Molecule upon crystallisation from THF (evaporated slowly at reduced temperature)
Sheep RBC in suspension
Sheep RBC upon initial freezing...
… and 1 minute later…
… and after rapid thawing… Was it the freezing or the thawing that caused lysis? It’s difficult to tell using conventional methods, because the cells may have been damaged during freezing, yet fixed in position, thereby making damage impossible to identify…
Issues with RBC lyophilisation ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]
Further applications of FDM ,[object Object],[object Object],[object Object],[object Object]
CONCLUSIONS ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]
Acknowledgements ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]
Thank You for your attention! T: 01962 841092 E:  [email_address] W:  www.btl-solutions.net
Presented during  “Emerging Technologies in Freeze Drying”,  Cambridge, 11 th  May 2011. Event organised by BPS and BTL,  www.biopharma.co.uk   www.btl-solutions.net

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Use Of Freeze Drying Microscopy To Determine Critical Parameters

  • 1. The Use of Freeze-Drying Microscopy (FDM) to Determine Critical Parameters of Materials Prior to Lyophilisation Dr Kevin R. Ward Director of Research & Development, BTL Winnall Valley Road, Winchester SO23 0LD T: 01962 841092 E: [email_address] W: www.btl-solutions.net
  • 2.
  • 4. Vials of freeze-dried product Good OK Poor Poor The product in the “Poor” vials has become soft and dense during freeze-drying, because it has become warmer than its “Critical Temperature”
  • 5.
  • 6.
  • 7.
  • 8.
  • 9. Sample Format in Lyostat3 FDM Temperature-Controlled Block Light Source (from below) Aperture Quartz cover slip (16 mm dia.) Glass cover slip (13 mm dia.) 2 µl of sample Objective Lens (usually 10 x) Metal Spacer (70 µm thick)
  • 10.
  • 11.
  • 12.
  • 13.
  • 14.
  • 15. NaCl Below Eutectic Temperature Frozen Dry
  • 16. NaCl Above Eutectic Temperature Note changes in appearance of frozen structure Eutectic liquid
  • 17.
  • 18. Layer of concentrated solute at edge of sample Drying only occurs through ruptures in the skin / crust
  • 19.
  • 20.
  • 21. Effect of annealing on ice crystal size Sample cooled to -40 ° C, then warmed to -10 ° C Same sample after a further 15 minutes at -10 ° C Experiments can be carried out to compare rates of change at different temperatures, in order to establish what annealing temperature might be most efficient to use in the freeze-dryer.
  • 22. FDM setup with polarised light Polariser Analyser Sample Camera
  • 23. Effect of annealing on solute behaviour: FDM with basic plane polarised light function Sample quench cooled below -40 ° C No sign of crystals (no light rotation) Drying at -18 ° C Polariser shows presence of crystals (white areas)
  • 24. Frozen Mannitol Solution, annealed to -5 o C Significant crystallisation, moving in from edge of sample
  • 25. Crystal Formation at Controlled Temperatures (1) Crop Protection Molecule in MeOH prior to solvent evaporation
  • 26. Crystal Formation at Controlled Temperatures (2) Same Molecule after MeOH evaporated at 20°C
  • 27. Crystal Formation at Controlled Temperatures (3) Same Molecule after MeOH evaporated below -80°C
  • 28. Crystal Formation at Controlled Temperatures (4) Same Molecule upon crystallisation from THF (evaporated at 25°C)
  • 29. Crystal Formation at Controlled Temperatures (5) Same Molecule upon crystallisation from THF (evaporated slowly at reduced temperature)
  • 30. Sheep RBC in suspension
  • 31. Sheep RBC upon initial freezing...
  • 32. … and 1 minute later…
  • 33. … and after rapid thawing… Was it the freezing or the thawing that caused lysis? It’s difficult to tell using conventional methods, because the cells may have been damaged during freezing, yet fixed in position, thereby making damage impossible to identify…
  • 34.
  • 35.
  • 36.
  • 37.
  • 38. Thank You for your attention! T: 01962 841092 E: [email_address] W: www.btl-solutions.net
  • 39. Presented during “Emerging Technologies in Freeze Drying”, Cambridge, 11 th May 2011. Event organised by BPS and BTL, www.biopharma.co.uk www.btl-solutions.net

Editor's Notes

  1. K: Formulation Characterisation 1
  2. K: Formulation Characterisation 1
  3. K: Formulation Characterisation 1
  4. K: Formulation Characterisation 1
  5. K: Formulation Characterisation 1
  6. K: Formulation Characterisation 1
  7. K: Formulation Characterisation 1
  8. K: Formulation Characterisation 1