1. Shenise Randall
2 Virginia Lane randallshenise@gmail.com
Thornwood, N.Y. 10594 Cell: 914.522.7032
Objective: To obtain a position in the field of Healthcare Administration with special interest in organizational
socialization/on boarding, human resources, quality improvement, project management, benefits and credentialing.
Education
02/13- 07/04/16 Lehman College - City University of New York- Bronx, NY
Bachelor of Science - Health Services Administration, 3.71 G.P.A.
Graduation-September 2016
Magnum cum Laude 2016
Presidential Scholar Spring 2013 & Spring 2014
Dean’s List Fall 2014
Golden Key International Honour Society
Internship Experience
Spring 2016 Jacobi Medical Center- Bronx, NY Intern (Breakthrough Department)
 Completed Breakthrough Green certification- The Foundation for the Breakthrough Principles
 Timed observations of the Emergency Department (ED) - Radiology
 Tested procedures in order to improve healthcare delivery in the ED-Radiology Department
 Participated in ED operations and value stream meetings
 Strategic Analysis
Accomplishments- Employee ofthe Year 2014- The Melting Pot, White Plains, N.Y.
Increased brand recognition and the restaurant reputation since joining the team
Employment Experience
07/08 - Present The Melting Pot - White Plains, New York
Manager, Head Trainer, and Head Bartender
 Coach, develop, and manage staff in the execution of daily responsibilities
 Train the staff on new sales initiatives and marketing promotions
 Schedule staff accordingly to meet client demand during peak times
 Reconcile and manage daily sales and bank deposits
 Complete the excel spreadsheet quantitative analysis of sales activity
 Perform inventory and quality control inspection of restaurant supplies
05/06 – 05/08 Harvest on Hudson - Hastings, New York
Server and Daytime Bartender
 Assisted customers during their dining experience
 Managed the restaurant bar inventory
05/05 – 06/06 The Cheesecake Factory - White Plains, New York
Server and Designated Trainer
 Trained servers on the execution of daily responsibilities and customer care.
Certifications Serve-Safe- Alcohol and Food Safety for Management,
Breakthrough Green certification- The Foundation forBreakthrough Principles
Computer Skills Microsoft Office Suite, ScheduleFly (restaurant scheduling system)