1. SANTOSH KUMAR DASH
C/O-Intercontinental Hotel and Resort (IHG)
Abudhabi(UAE)
TEL # 00971-567616372
E-Mail: santosh_kumar_dash@yahoo.com
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Photo
Objective- To make the life challenging and leading value based life-translating maxim “ATITHI DEVO BHABA”-
Treating guest as GOD into action constantly developing inquisitiveness for learning and applying high innovative
ideas/technology to make myself the best offering to GUEST.
Post Applied For- To obtain a junior souechef position in (bakery and pastry)
Education
2005 – present Three years diploma in hotel management - Central institute of
hoteImanagement and catering,
UtkalUniversity of culture,
BBSR.INDIA
2004 Graduation-Fakir Mohan University Balasore, INDIA
CONTINUING JOB: Working as a senior CDP in Intercontinental Abudhabi from oct. 2014
Work Experience
15 Sep 2010 –Aug 2011
CARLTON TOWER HOTEL
DCDP
Dubai,U.A.E.
Feb. 2012 ---April 2014
2006 June 05—12 Sep 2010
Work as a commi-1 in The Oberoi,Gurgoan
EMIRATES FLIGHT CATERING
Commi-1:
New delhi.
Dubai, U.A.E
April 2004-September 2005 HOTEL AMRUTHA CASTLE, BEST WESTERN.
Kitchen Management Training
Hyderabad, INDIA
Oct 2003 – March 2004
Training courses
DOLPHIN HOTELS LIMITED ,Ramoji Film City
Industrial training
Successfully completed QUALITY AWAERNESS and
ELIMENTARY FOOD HYGYENE training course.
European Breads and Pastry Seminar
Visakha patanam, INDIA
Royal Environment Health
Institute of Scotland, Dubai
Center.
The Oberoi Gurgoan,India
Skills Result oriented, dedicated, industrious and willing participant in teamwork and never ever saying ‘NO’ to myself
Personal
I am a reliable, trustworthy person. I work hard and learn quickly. I have good people skills and can communicate clearly.
My hobbies- Be simple & thoughtful, humble & truthful, showing a keen sensible attitude to guest, the talking GOD’S.
I like to read Culinary Magazines also.