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RodneyFlores
206-383-2901 cell
rflores1959@gmail.com
HiringManager,
A seasonedveteranof fortythree yearsinthe RestaurantIndustry there isn’tmuchthatI haven’t
experienced.Growingupprimarilyinprivatelyownedfine diningrestaurants,Iacquiredanintense
passionforfoodand wine.Iconsidermyselfastudentof cuisine,butmystrongestattribute isindeali ng
withpeople whethertheyare guestsorstaff.
Alongwithprivatelyownedvenues,I have worked incorporate environmentaswell.Having
experiencedboththe private andcorporate sectors,Ihave come to an understandingthatthere isa
“sweetspot”somewhereinbetweenthe two.Whilesystems,structure andmeetingbudgetsare crucial
to the successof a businesscreatingafunpositive workenvironmentwhere staff feelsincludedand
empowerediswhattranslatesintoaroomthat iswarm, friendlyandguestsfeel special.Ibelieve this
ambience facilitatesguestreturn.
Throughoutmycareer I have workedmanyyearsinthe back of house fromprepto Chef.Asa resultof
thisexperience I have astrong understandingof productionandhow tosetthe kitchen upto succeed.
My workingrelationshipwithChef’sandsupportstaff are alwaysverystrong.
I welcome the opportunitytofindoutmore aboutyour establishmentandhow myexperience and
personalitymayfitthe profilethatyouseek.
Thank youfor yourtime and consideration,
Rodney

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Rodney Cover Letter

  • 1. RodneyFlores 206-383-2901 cell rflores1959@gmail.com HiringManager, A seasonedveteranof fortythree yearsinthe RestaurantIndustry there isn’tmuchthatI haven’t experienced.Growingupprimarilyinprivatelyownedfine diningrestaurants,Iacquiredanintense passionforfoodand wine.Iconsidermyselfastudentof cuisine,butmystrongestattribute isindeali ng withpeople whethertheyare guestsorstaff. Alongwithprivatelyownedvenues,I have worked incorporate environmentaswell.Having experiencedboththe private andcorporate sectors,Ihave come to an understandingthatthere isa “sweetspot”somewhereinbetweenthe two.Whilesystems,structure andmeetingbudgetsare crucial to the successof a businesscreatingafunpositive workenvironmentwhere staff feelsincludedand empowerediswhattranslatesintoaroomthat iswarm, friendlyandguestsfeel special.Ibelieve this ambience facilitatesguestreturn. Throughoutmycareer I have workedmanyyearsinthe back of house fromprepto Chef.Asa resultof thisexperience I have astrong understandingof productionandhow tosetthe kitchen upto succeed. My workingrelationshipwithChef’sandsupportstaff are alwaysverystrong. I welcome the opportunitytofindoutmore aboutyour establishmentandhow myexperience and personalitymayfitthe profilethatyouseek. Thank youfor yourtime and consideration, Rodney