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Obesity And Fast Food
Do you know what disease is the second leading cause of deaths after tobacco use in the United States? In the United States, obesity is one of the
public health issues that causes thousand of deaths. When a person's body mass index shows an extremely high number, he or she is considered
having obesity. It is important because it is a serious health problem due to mortality and morbidity. In addition, eating many unhealthy food and
lacking exercises lead to dangerous chronic illnesses which then leads to premature death. Lifestyle choices contribute to obesity, in general, and can
have adverse health outcomes like chronic illnesses and death. Surprisingly, countless fast food restaurants provide cheap, fast, and delicious fast foods
which...show more content...
Marcel conveys, "Researchers report that Blacks who live in close proximity to fast food restaurants have a higher body mass index (BMI) than
those who do not" (Marcel). Not only do Americans who have low economies and under population are receiving obesity; however, principally, Black
people are also getting obesity based on the location they live. Consequently, both low economies and wherabouts are two of the factors for Americans
as well as Blacks to get an obesity health case. Since fast foods contain ingredients such as trans fats, ingesting too much of it leads to mental health.
According to Marcel, "Along with the health risks (e.g., CAD, cancer, DM2) that are associated with consumption of trans fat, researchers report that
there is a connection between trans fat intake and mental health" (Marcel). Researchers prove trans fats are an effect of disturbing mental health.
Marcel points out, "Results indicated that high consumption of trans fats has a detrimental effect on memory, language, attention, and speed of mental
processing" (Marcel). High consumption of trans fats can leave after effects. Therefore, fast foods that have high trans fats are likely harmful and
influence Americans' mental health to become worse. Some Americans are inactive and ignore going outdoor to do any physical exercises or
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Fast Food And Obesity
Recently, the demand for fast food restaurants has grown exponentially; unfortunately, so has the obesity rate. People continue to purchase the products
coming from these corporations even though they are aware of the correlation between fast–food and obesity. So, the customers begin to assign the
blame to those providing the products. Fast–food chains should not be held accountable for the obesity issues in the citizens because the customers
make their own decisions in buying the meals, the well–being of the consumer is not solely based on their diet, and fast–food restaurants provide
healthy and unhealthy meals for everyone. For instance, customers make the choice of purchasing food that is known to be harmful to one's health–it
is not the restaurant's responsibility to alter the judgment of the consumer. Barbara Mantel states that "even if restaurants do put healthier items on the
menu, it doesn't mean people will order them, or if they do that they will lose weight" (805). Many individuals do not have a tolerance for vegetables
or fruits, so they settle with meals that satisfy their cravings. However, indulging in unhealthy food is acceptable if it is occasional; what harms the
consumer's body is the fact that they continuously eat fast–food that contains unhealthy substitutes. According to Food, Inc., the average consumer has
the power to influence the food industry. For example, Wal–Mart now offers synthetic hormone free–milk due to customer preference. These
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Fast Food and Childhood Obesity Essay
Advertisement and Childhood Obesity ENGL/101–B25 Would you feed your children lard? The answer for most all of us is "No Way". Most parents
can safely say that they want healthy choices for their children and would never want to give them something that is bad for them. However, with
many of the foods on fast food menus this is not far from the truth. We have all heard the statement that childhood obesity is on the rise, and has been
for quite some time now. We have seen the heartbreaking stories of overweight children being bullied, made fun of, and even being subject to more
diseases. According to the center for disease control the childhood obesity rate rose from 7% in 1980 to an unbelievable 20% in 2008 (CDC, 2011).
Parents...show more content...
The children they are mainly targeting are mostly those in the age 2 to age 6 range. An argument for fast food companies may be that in recent
years they have started offering healthier options. Some menus now offer milk as a beverage and apples as a food. While these are healthier
choices, there is still very few of these options as opposed to the unhealthy ones. Not to mention in advertisements the apples are always shown with a
sugar filled dipping sauce. The fact that these companies still have mostly unhealthy choices, they should not target children in their advertisement. It
is obvious that many factors play into the epidemic of childhood obesity. Factors that play into childhood obesity are things such as family income
levels and restaurants that are in close proximity. Let me pose this question, what food places are the cheapest and have locations on almost every
street corner? Yes, that is correct, fast food. When they already have those factors in their favor, these advertisements just seal the deal for them.
Children between the ages of 8 and 18 spend a whopping 44.5 hours in front of media sources that are possibly displaying these ads. Research has
shown that children less than age 8 cannot tell that the advertisements are merely trying to be persuasive. Children under age 6 cannot even tell the
difference between an advertisement and a program. Yet
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Fast Food Obesity Essay
Throughout the years, fast food is becoming more and more of an outlet for many people that are short on change, in a rush but still need to grab a
bite to eat, or even who are just too lazy to cook a meal. Fast food is very cheap, yet when we eat it we don't necessarily realize the price we pay when
we are starting to gain weight. Who is to blame? The person that is addicted to fast food, or the fast food restaurants? I agree fast food is cheap, yet
delicious. I understand that it may get addicting, I do not believe that it is the restaurants fault for your lack of self–control. Eating fast food all the
time can put you up against some major health risks. As claimed by, "Fast Food and Obesity," Every 4 out of 10 adults in the USA will
...show more
content...
As the fast food world spread across the nation, obesity was shortly following in its footsteps. According to, "The History of the Fast Food Industry,"
Since 1970 the amount of fast food restaurants have doubled, which equates to roughly 300,000 establishments in the United States. Ironically, 33.8%
of the U.S. population is affected by obesity and 19% of children and young adults are also affected.
Now days, you can find a fast food restaurant every time you turn a corner. According to, Sarah Muntel, the Author of "Fast Food– Is It the Enemy,"
you can choose from a variety of things to eat. You can get a greasy burger, crunchy tacos, or a drink that is filled with sugar. Why should we take
the time go buy and prepare a meal when there are a variety of foods all around you? That is the problem that we are facing. Fast food is extremely
cheap. You can order dollar cheeseburgers, dollar sodas, and you can even make those orders supersized just with pennies. People even claim that it
is cheaper to eat at a restaurant than it is to prepare a meal in your own kitchen. Most Americans now days are having overscheduled and
overcommitted jobs, which means that there is no free time in their daily lives to prepare their own meals. There is not anything easier than just
going through the drive thru at your favorite fast food restaurant on your way home from work, or taking your child out for a milkshake if they do
well in their baseball game. The problem is, people don't look
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Obesity As A Result Of Fast Foods Essay
Obesity as a Result of Fast Foods.
It has been noticed that obesity has become more of an epidemic in the American country. One has to see a fast food restaurant everywhere they
look. Advertisements on fast foods can be heard everywhere, be it on the televisions, on radio, on billboards, as well as in magazines. Anyone can
very easily identify with and relate to McDonald's, including children who are of age. As a result of selecting foods from such restaurants, Americans
have become overweight. They have been totally consumed by advertisements from such restaurants. In America, obesity has taken the second place in
in the causes of preventable deaths. As a result, over the last few decades, obesity has been a topic that has been researched on and discussed even
more. Are those Americans that take home cooked meals healthier than those that eat fast foods? Can there be found other contributors to fast foods
eating which entice those that choose to eat fast foods? Throughout this paper, we shall aim to conclude that indeed obesity is as a result of fast foods
consumption.
What is obesity?
This is an excess of body fat proportion. One can be considered obese if they have an average of 20% of weight above the normal one. Obese people
are usually at a health risk of carrying diseases such as heart diseases, diabetes and high blood pressure.
It is found out that the average distance between a school and a fast food restaurant in the US is approximately half a mile. When comparing
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Fast Food Restaurants And Obesity
Do fast food restaurants contribute to obesity in America? One out of every four Americans stop by to eat fast food daily. Many people may not
know this, but you would have to walk seven straight hours to burn off a super sized Coke, fry, and Big Mac. Sixty percent of all Americans are
either overweight or obese. Did you also know that some fast food restaurants sell more toys than Toys–R–Us? Fast food restaurants contribute to
obesity in America by promoting time–saving eating options, using celebrities to promote their products, and encouraging children to eat unhealthy
food through clever marketing. Fast food restaurants are convenient if you are on the road and get hungry and you need a quick meal. The service
at a fast food restaurant is quicker than making a homemade meal at the house. Fast food can give people more time to do important tasks that
they need to do. Fast food restaurants also have a separate play area where kids can run around and play on the slide or swing and just have fun while
wait on the meal. Many people buy fast food because it's cheaper. Some people think that fast foods are convenient because they dislike cooking.
Younger people who are single eat more fast foods than older people and married couples just for the convenience of it. For years fast food was
considered a poor people's food. The drive–through was where people would go who could not afford the "good stuff". The meals have since changed,
introducing healthier meals and low calories.
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Obesity Vs Fast Food Essay
Obesity vs. Fast Food The speed of a person getting a meal has changed. In the days of pioneers, they used to have to wait for their crops and
animals to grow so they could make their next meal. Now all we have to do is stop at the closest drive thru and we can have an entire meal in a
matter of minutes. America has a problem, the low cost and easy accessibility to unhealthy foods at fast food restaurants in the US are one of the
leading causes to our high obesity rates. According to a 15–year study of 3,000 adults, people who visited fast food restaurants more than twice per
week gained roughly 9 to 11 pounds more than people who visited them less than once per week (Pereira PhD, Mark A) Since 1970, the amount of
fast food restaurants in business have doubled as well as the size of the meals. (Muntel, Sarah) According to the center for disease control the
restaurant meal sizes are about four times larger than they were in the 1950s. Since larger portion sizes have been offered, fast food restaurants and
chains have experienced an improvement in sales. Eating out at fast food restaurants can also lead to overconsumption and increase the risk of
obesity because of larger portion sizes. When life becomes busy most people look toward fast food for a cheap, fast option for any meal. Studies have
shown that over the past four decades, consumption of food eaten away from home has risen alarmingly. Fast–food consumption costs were nearly
$164.8 billion in 2010. (Mandal MD, Dr
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Childhood Obesity and Fast Food Essay examples
In recent years there has been a growing epidemic of obesity, especially in America. According to the National Health and Nutrition Examination
Survey posted on the Center for Disease Control website there are 12.5 million children from ages 2 through 19 that are obese. Many people are starting
to complain that the commercials and ads for these restaurants are the result of such an incline in obesity. Although there have been current ad
campaigns aiming at children to live a healthy life style there are still hundreds of advertisements that are putting restaurants in a sort of ultimatum
position. Either restaurants change their advertisements or they improve their menus. In 1979 McDonalds debuted their world famous Happy Meals to
the...show more content...
According to Ken Yeager, a county supervisor, 2 "it is unfair to parents and children to use toys to capture the taste of children when they are young
to get them hooked on eating high sugar, high fat foods early in life." Santa Clara is not alone though. San Francisco is joining them with the ban of
toys in the meals. With an out of the ball park vote of 8–3 by the city's board of supervisors, Happy Meals in San Francisco will also need to meet a
certain standard in order for a toy to be added to the meal. And not to mention, there would also need to be an additional serving of fruits or vegetables.
Aside from marketing toys to children restaurants have tried to hop on the health and nutrition band wagon and improve their menus. Wendy's has added
mandarin oranges to their side items, both McDonald's and Burger King offer some sort of apple slice side served with a dipping sauce, and all three
restaurants offer milk as a drink instead of soda. It seems to be that the more and more parents and advocates approach a restaurant with the nutritional
value of the food offered at their establishment; the more a restaurant feels obligated to improve their menu Even with the improvements in the menu
the advertisements continue to be the same. According to fastfoodmarketing.org in 2009 restaurants spent over $4.2 billion for television ads.
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Fast Food And Its Effect On Obesity
Khalid Alebraheem
ENG 101
November 25, 2014
Fast Food and Its Effect on Obesity
Today, the names of fast food and obesity are synonymous worldwide. Since the 1970s, the number of fast food restaurants in the US has doubled,
corresponding to approximately 300,000 new chains (Egger and Boyd 23). Equally, there has been an exponential increase in the number of obese
people over the same period, turning obesity into a public health problem in the US and most developed nations (Egger and Boyd 25). Hence, there is
a strong correlation between fast food and the prevalence of obesity. Arguably, there are numerous reasons for the obesity epidemic; nonetheless, poor
nutrition, large portions, and a high fat and caloric content typical of fast food make it a great precursor to obesity. Conversely, studies have proved
that people, including Americans, can become obese without consuming fast food, and that there is a strong genetic factor that is linked to obesity.
Fast foods are highly processed and full of calories, sodium, and fat. To effectively put in context the contents of fast food, consider some typical fast
food menu pieces. There are 29 grams (g) of fat and 540 calories in the Big Mac of McDonalds, 40g of fat and 670 calories in Burger King's Whopper,
and 24g of fat and 770 calories in the Nachos Bell Grande of Taco Bell. Looking into the sides, there are 19g of fat and 380 calories are in McDonalds
Medium fries, and 16g of fat and 360 calories in Dairy Queen's Onion rings. In
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This is an annotated bibliography for research on how fast food restaurants are being blamed for obesity. I am researching the significance of fast food
chains being blamed for obesity rates rising, when we, in fact should be looking at the individual responsible.
Rice, S., McAllister, E. J., and Dhurandhar, N. V. "Fast Food: Friendly?" International Journal of Obesity (2007): pp. 884
–86. Academic Search
Premier. Web.
In this article published by the International Journal of Obesity, S. Rice, Department of Nutrition and Food Science, EJ McAllister, Human Nutrition
and Food Division, and NV. Dhurandhar, Department of Infections and Obesity, evaluate the effects of fast food in society. Fast food is vastly
blamed for the rising obesity epidemic, which as discussed in the article is fictional. Depending on the income of a household, the age group of
the consumers, or someone always on the go, fast food is something people rely on every day as their source of food. This article discusses how
fast food is often blamed for obesity, but in fact has little, to nothing to deal with obesity rates. I will be using this article in my research as a
scholarly source to show how obesity rates are not to be blamed on fast food.
Jeffery, W Robert. Baxter, Judy. McGuire, Maureen. Linde, Jennifer. "Are fast food restaurants an environmental risk factor for obesity?" International
Journal of Behavioral Nutrition and Physical Activity (2006) pp. 1–6.
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Fast Food and Obesity Essay
Fast Foods Effect on Obesity Now a days, fast food is becoming a cheap and yet a popular way for people who are too busy to cook. But the cheap
price of the fast food is nothing in comparison to the true price that these people are paying. Every 4 out of 10 adults in the USA will become obese
in the next 5 years if they keep eating this food the way they are. Eating fast food like this is causing major health risks. Since this food is so cheap, it
makes it convenient for people to go out and get food instead of staying home to cook. In addition, fast food companies are trying to target kids. If
the companies get to the kids at a young age, they will get hooked on the food. Because of all this, people need to stop eating fast food before...show
more content...
E. Coli is now becoming the major reason for renal failure for American kids. People would rather spend their money on a cheap burger that tastes
good compared to a burger that tastes just as good for six times the price. The great thing about fast food is that over these many years their
products taste hasn't changed. "The whole experience of buying fast food, has become so routine, so thoroughly unexceptional and mundane, that
it is now taken for granted, like brushing your teeth or stopping for a red light." Says Eric Schlosser, author of Fast Food Nation. Millions of people a
day are buying fast food because it's so convenient to get to. Today's economy is also dropping and because of this going out to buy fast food has
become easier to feed people's families. Instead of a family going out to a restaurant to feed the family for 60 dollars, they can go to a fast food
restaurant and spend about one third of that. These fast food restaurants are making a lot of money off this cheap food With the money they make,
they spend some of it for advertising to grab people's attention Since most kids watch TV they are the ones that are affected most by this McDonald's
spends billions of dollars on advertising each year. Most of the kids know Ronald McDonald more than they do their own president. Just about 30%
of all children each day eat fast food according to a Harvard study. This
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Obesity Fast Food Nation Essay
Fast Food Nation Obesity has grown into a rampant issue all over the United States, over the past few decades. Fast foods also have increased their
outlets in the nation, in turn, depicting a success in the business venture. It is clear that fast foods have become quite cheap in comparison to healthy,
homemade meals. Subsequently, people have turned to eat fast foods for economic reasons. Convenience is yet another reason behind people's high
indulgence in eating fast foods other than healthy, homemade meals. One does not need to prepare meals when dealing with fast foods; it is just a
matter of walking into a fast food restaurant. However, the rampant feeding on fast foods in America has adverse effects that seem to affect even...show
more content...
However, this is not the case as fast food restaurants are vastly spread increasing chances of ordering meals from them instead of cooking at home.
This, however, is not a concrete reason to blame fast foods for the heightened levels of obesity in America. There are cases where people do not
reside near fast food restaurants but take the time to travel to purchase the fast foods. Thus, it is clear that locality of fast food restaurant is not to
reproach for the high levels of obesity in America, but the people bear the blame. People choose to walk into restaurants and order fast foods
regularly amid the danger surrounding their decision (Davies, and Hiram 42). People's ignorance is leading the society to a period where obesity will
be the norm and healthy living an unwanted lifestyle. Therefore, it is high time when people realized their mistakes and started living a healthy life.
Healthy feeding is one's responsibility despite the factors that may force one to turn to fast foods. In addition, it is the parent's responsibility to
encourage their children to lead a healthy lifestyle and help them embrace the fact that eating fast foods regularly is unhealthy and may cause obesity.
Works Cited
Davies, Dele and Hiram, Fitzgerald. Obesity in Childhood and Adolescence, Volume 1. Connecticut: Greenwood Publishing Group, 2007. Print.
National Bureau of Economic Research. Do fast food restaurants
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Fast Food Cause Obesity Essay
Fast Food Cause Obesity
There has been a rise in obesity in this country for the last forty years. Many scientists and doctors have begun to question whether there is any
relationship between fast food and obesity. According to the available information the number of fast food restaurants has doubled since 1970s.
(Currie, J et al 2009).Currie J et al (2009) observe that the rise in the obesity cases in the last one decade has been directly related to the rise in the
number of people choosing fast food as their main menu. Fast food has been described as food which is prepared in hurry for people who have little
time during meal times. These foods are very popular with the students and working people since they do not have enough time to...show more content...
The study found out that the rate of overweight and obesity among these children was five percent higher among those whose schools were near fast
food outlets compared to those students who were attending schools in areas which were father away from the outlets which sell this type of food
(Rabin, R 2009)
Research has found that those families which choose the fast food as their main meal for more than three times in one week are at a very high
risk of developing obesity. In medical terms obesity has been described as a public health concern which is putting many people at risk of
developing complications which may lead to early death. A person who has a body mass index of more than thirty is described as obese while
those who are above twenty five but less that thirty are classified as overweight. In America two adults in every three is classified as overweight
whereas one third of the people are described as obese. These are high figures given the fact that obesity leads to serious health problems such as high
blood pressure and diabetes.
The fast foods are rich in energy giving foods making them higher culprit for weight gain among those who consume this type of food. They are added
excess sugars and fats to make them enticing to the consumers, these two nutrients have higher rate of calories compared to other type of food. The fact
that they are sweetened and enticed with sugar and fats makes the consumer to eat in large quantities to stratify
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Essay about Obesity and Fast Food
Many people in the United States believe that if it weren't for fast food restaurants, they would not be overweight. People have even sued McDonald's
for their weight problem. While fast food may be one of the contributors to the obesity epidemic, it surely doesn't stand alone. There are many more
reasons why people living in the United States are overweight. Some of these reasons include problems within the school systems, peer pressure,
education, and even just where a person lives.
It's clear fast food restaurants are part of the problem; look around and you see that they are everywhere. Just take a short drive down Cypress Avenue
in Redding and you will drive past no fewer than eight fast food restaurants and three convenience...show more content...
When a student only has twenty minutes to stand in a long line just to get their lunch and then find a place to eat it, many students will choose to
forgo the line and just grab a quick snack and a soda from the vending machines. Debbie Hefner, who oversees nutrition services for Ogden School
District in Utah, says, "we're not teaching kids to sit, have conversation and enjoy a meal, and pay attention to their nutrition" (qtd. in Nakazawa).
Children are learning bad habits at school that they will carry on into adulthood and if their family doesn't have good dinner habits either, the poor
child will never have a chance to even learn what a good meal looks like. An article in The Washington Post comments on the trouble that overweight
children face: "because studies indicate that many will never overcome their overweight – up to 80% of obese teens become obese adults – experts fear
an exponential increase in heart disease, strokes, cancer and other health problems as the children move into their twenties and beyond" (Levine and
Stein). This is a problem that will only get
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Fast Food Is The Reason For Obesity
Fast food is the reason to blame for obesity. Food made and prepared in a matter of minutes should certainly raise some flags. –––– Roberto De Vogli
states in ""globesization': ecological evidence on the relationship between fast food outlets and obesity among 26 advanced economies" that " the
diffusion of 'fast food restaurants' resulting from rapid global market integration (Hawkes 2009) and trade liberalization policies (Thow and Hawkes
2009) seems to be one of the key contributing factors behind the sharp rise in obesity"(395–396). Getting greasy foods for dirt cheap and consuming
they quickly can certainly cause harm. Whereas the fast food industry is good for the economy, one can prevent obesity by using healthy eating
habits given that one can avoid it by not eating fast food. Fast food plays a big part in today's economy. Toby Parcel states in "One Firm, Two Labor
Markets: The Case Of McDonalds in The Fast–Food Industry" that " the role that this industry plays in our nation's economy is substantial and is
expected to increase through the remainder of this century as the shift of our economic base from an industrial to a service orientation nears
completion"(30). Most of today's jobs have moved towards a service based economy and "the service sector is now two–thirds of the U.S. economy
and of the 2.3 million new jobs created between November 1982 and February 1984, 70% were added in the retail and fast–food Industries"(Parcel 30).
So without the service sector
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Fast Food And Obesity
Fast food causes severe health risks and is a contributing factor for obesity among Americans, so is eating fast food worth the risks? Some changes
that have developed since the 1970s are: individual portion sizes have increased, people are able to supersize their meal, and high–fructose corn syrup
has been introduced into the food industry. Fast–food companies have begun to develop newer technology such as being able to order online and also
the invention of drive throughs which have allowed people to order food without having to get out of the car. Today's society has also contributed to
the epidemic of obesity by creating a mobile app called UberEATS which allows an individual to order fast food that will be delivered to one's home.
Fast–food restaurants are the number one leading cause of obesity and poor eating habits. Working individuals may not have enough time to prepare a
home cooked meal every night and will instead buy fast food out of convenience. Eating out frequently at fast–food restaurants will eventually lead to
obesity and poor health, which in the long run will result in a potentially early death. In order to reduce the threat of obesity and obesity related
diseases, people who are ages 18–25 need to take personal responsibility for the foods and drinks they are consuming and fast–food companies need to
promote healthy foods. Americans eating habits have changed dramatically since the 1970s. In today's society people consume more amounts of food, as
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Fast Food and Obesity Essay
In today's society, fast food has become a large part of many American's lives. With the rising numbers of obese people, it is hard not to draw a
correlation between the increase in fast food and obesity. Most obese people don't want to be obese and wish they could lose weight, yet they continue
to struggle with their fast food intake and obesity. This is due to the advertising done on the consumers, the highly addictive food itself, and most
importantly, how advertising and addiction combine with children to form habits that are kept once they become adults. These factors are the reasons
that fast food restaurants are to blame for the rising obesity and health risks across America. The government needs to step in and place regulations on
...show more content...
From 1960–62 to 2005–06 the number of obese Americans almost tripled from 13.4% to 35.1% (Weight–control Information Network 2). These two
extreme upward trends might make a convincing case that the extra fast food intake has caused the hike in obesity rates, and it may very well be
a good indication, but it is far from proof. Too many things have changed over the years, from the way the average American exercises, to the
types of other food that people are consuming. The best way to tell for sure if fast food was the direct cause for obesity would be to do statistical
research on two groups of people where everything was equal such as wealth, age, time period, and location. The only difference would have to be
the amount of fast food the two groups eat. This would be very difficult to perform, especially for any reasonably large groups of people. However,
a group of people at the National Bureau of Economic Research were able to do the next best thing. They did a study on the obesity rates of 3 million
students and their proximity to fast food restaurants over an 8 year time period. They compared 9th graders that went to school within a tenth of mile
of a fast food restaurant and 9th graders who didn't. They went through great measures to make sure that everything else besides their proximity to fast
food restaurants was equal. The results of the data are quite astonishing as econometric statistical
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Obesity and Fast Food Essay
In the book Fast Food Nation, Eric Schlosser writes about the fast food industry. Schlosser tells the story of J.R. Simplot, the man behind McDonald's
source for potatoes. He started his own business right out of the eighth grade, after dropping out. He started out small but eventually became one of
the riches men in America. He owned then 160 acres of land to start off this business. He sold his potatoes to companies at first all natural. But he soon
discovered that if you dry out the food it will keep for longer, more companies then bought from him. Then in the 1950's he found out about freezing
them, and the method of frozen food. McDonald's started buying and selling Simplot fries. The customers seemed to like it, they...show more content...
Smelled alone, that chemical provides and unmistakable sense of the food. Ethyl –2–methyl butyrate, for example, smells just like an apple. Today's
highly processed food offer a blank palette: whatever chemicals you add to them will give them specific tastes. Adding methyl–2–peridylketone makes
something laste like popcorn. Adding ethyl–2–hydroxybutanoate makes it taste like marshmallow. The possibilities are now almost limitless. Without
affecting the appearance or nutritional value, processed foods could even be made with aroma chemicals such as hexenal (the smell of freshly cut
grass) or 3–methyl butanoic acid (the smell of body odor). (Schlosser 111–112).
Fast food today is just all chemicals, hardly any of the flavor come from the actual burger, fries, or even milk shake. Even the things that don't come
from artificial flavorings, are still man made. "Natural and artificial flavors are not manufactured at the same chemical plants, places that few people
would associate with Mother Nature"(127). People don't eve know when they are eating this highly processed food. Sometimes the company doesn't
disclose this information, and they can get away with it, it is totally legal. "The Food and Drug Administration does not require flavor companies to
disclose the ingredients of their additives, so long as all the chemicals are considered by the agency to be
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Today, many people eat fast food instead of home made food. The reason is that fast food is fast, cheap and convenient. However, at the same time,
fast food is contributing to a big social problem in the U.S., which is obesity, and recently some people are beginning to sue the fast food companies
for causing their obesity. Should the fast food companies have responsibility for American's obesity? My answer for this argument is "No". I think
that whether people eat fast food or not is an individual choice. There are many people who eat fast food, but aren't obese. They may do some exercises
for burning calories, or try not to eat fast food as much as they can, caring for their health. Moreover, some fast food companies serve relatively...show
more content...
Even though some advertisements stimulate our appetite, those advertisements don't say that their fast food is healthy. Moreover, it has been often said
that fast food has bad effects for our health, through newspaper, television, and other media. Most people should know these facts. To add to that, as I
mentioned before, there are some fast food shops which serve health foods compared to other fast food shops, so if people are really concerned about
their health, they can choose those fast food shops. Therefore, the problem should be attributed not to the fast food companies, but to individual choice.
Comparing the U.S. and Japan gives another interesting insight into why fast food companies should not be responsible for customer's obesity. .
Although Japan also has a lot of fast food shops, and many people eat fast food, Japan doesn't suffer from such a serous obesity problem as the U.S.
One of the reasons is the difference in the life style between the U.S. and Japan. In Japan, urban areas have more fast food shops than rural areas,
because of the difference of demand. The main customers of fast food shops are businessmen and students. It seems that there is no difference
between the U.S. and Japan in this regard. However, most Japanese use public transportation to move, while American people use their cars. Although
the difference of burning calories might be little each time, it will make a huge difference after one year. What I want to say is
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Obesity And Fast Food

  • 1. Obesity And Fast Food Do you know what disease is the second leading cause of deaths after tobacco use in the United States? In the United States, obesity is one of the public health issues that causes thousand of deaths. When a person's body mass index shows an extremely high number, he or she is considered having obesity. It is important because it is a serious health problem due to mortality and morbidity. In addition, eating many unhealthy food and lacking exercises lead to dangerous chronic illnesses which then leads to premature death. Lifestyle choices contribute to obesity, in general, and can have adverse health outcomes like chronic illnesses and death. Surprisingly, countless fast food restaurants provide cheap, fast, and delicious fast foods which...show more content... Marcel conveys, "Researchers report that Blacks who live in close proximity to fast food restaurants have a higher body mass index (BMI) than those who do not" (Marcel). Not only do Americans who have low economies and under population are receiving obesity; however, principally, Black people are also getting obesity based on the location they live. Consequently, both low economies and wherabouts are two of the factors for Americans as well as Blacks to get an obesity health case. Since fast foods contain ingredients such as trans fats, ingesting too much of it leads to mental health. According to Marcel, "Along with the health risks (e.g., CAD, cancer, DM2) that are associated with consumption of trans fat, researchers report that there is a connection between trans fat intake and mental health" (Marcel). Researchers prove trans fats are an effect of disturbing mental health. Marcel points out, "Results indicated that high consumption of trans fats has a detrimental effect on memory, language, attention, and speed of mental processing" (Marcel). High consumption of trans fats can leave after effects. Therefore, fast foods that have high trans fats are likely harmful and influence Americans' mental health to become worse. Some Americans are inactive and ignore going outdoor to do any physical exercises or Get more content on HelpWriting.net
  • 2. Fast Food And Obesity Recently, the demand for fast food restaurants has grown exponentially; unfortunately, so has the obesity rate. People continue to purchase the products coming from these corporations even though they are aware of the correlation between fast–food and obesity. So, the customers begin to assign the blame to those providing the products. Fast–food chains should not be held accountable for the obesity issues in the citizens because the customers make their own decisions in buying the meals, the well–being of the consumer is not solely based on their diet, and fast–food restaurants provide healthy and unhealthy meals for everyone. For instance, customers make the choice of purchasing food that is known to be harmful to one's health–it is not the restaurant's responsibility to alter the judgment of the consumer. Barbara Mantel states that "even if restaurants do put healthier items on the menu, it doesn't mean people will order them, or if they do that they will lose weight" (805). Many individuals do not have a tolerance for vegetables or fruits, so they settle with meals that satisfy their cravings. However, indulging in unhealthy food is acceptable if it is occasional; what harms the consumer's body is the fact that they continuously eat fast–food that contains unhealthy substitutes. According to Food, Inc., the average consumer has the power to influence the food industry. For example, Wal–Mart now offers synthetic hormone free–milk due to customer preference. These Get more content on HelpWriting.net
  • 3. Fast Food and Childhood Obesity Essay Advertisement and Childhood Obesity ENGL/101–B25 Would you feed your children lard? The answer for most all of us is "No Way". Most parents can safely say that they want healthy choices for their children and would never want to give them something that is bad for them. However, with many of the foods on fast food menus this is not far from the truth. We have all heard the statement that childhood obesity is on the rise, and has been for quite some time now. We have seen the heartbreaking stories of overweight children being bullied, made fun of, and even being subject to more diseases. According to the center for disease control the childhood obesity rate rose from 7% in 1980 to an unbelievable 20% in 2008 (CDC, 2011). Parents...show more content... The children they are mainly targeting are mostly those in the age 2 to age 6 range. An argument for fast food companies may be that in recent years they have started offering healthier options. Some menus now offer milk as a beverage and apples as a food. While these are healthier choices, there is still very few of these options as opposed to the unhealthy ones. Not to mention in advertisements the apples are always shown with a sugar filled dipping sauce. The fact that these companies still have mostly unhealthy choices, they should not target children in their advertisement. It is obvious that many factors play into the epidemic of childhood obesity. Factors that play into childhood obesity are things such as family income levels and restaurants that are in close proximity. Let me pose this question, what food places are the cheapest and have locations on almost every street corner? Yes, that is correct, fast food. When they already have those factors in their favor, these advertisements just seal the deal for them. Children between the ages of 8 and 18 spend a whopping 44.5 hours in front of media sources that are possibly displaying these ads. Research has shown that children less than age 8 cannot tell that the advertisements are merely trying to be persuasive. Children under age 6 cannot even tell the difference between an advertisement and a program. Yet Get more content on HelpWriting.net
  • 4. Fast Food Obesity Essay Throughout the years, fast food is becoming more and more of an outlet for many people that are short on change, in a rush but still need to grab a bite to eat, or even who are just too lazy to cook a meal. Fast food is very cheap, yet when we eat it we don't necessarily realize the price we pay when we are starting to gain weight. Who is to blame? The person that is addicted to fast food, or the fast food restaurants? I agree fast food is cheap, yet delicious. I understand that it may get addicting, I do not believe that it is the restaurants fault for your lack of self–control. Eating fast food all the time can put you up against some major health risks. As claimed by, "Fast Food and Obesity," Every 4 out of 10 adults in the USA will ...show more content... As the fast food world spread across the nation, obesity was shortly following in its footsteps. According to, "The History of the Fast Food Industry," Since 1970 the amount of fast food restaurants have doubled, which equates to roughly 300,000 establishments in the United States. Ironically, 33.8% of the U.S. population is affected by obesity and 19% of children and young adults are also affected. Now days, you can find a fast food restaurant every time you turn a corner. According to, Sarah Muntel, the Author of "Fast Food– Is It the Enemy," you can choose from a variety of things to eat. You can get a greasy burger, crunchy tacos, or a drink that is filled with sugar. Why should we take the time go buy and prepare a meal when there are a variety of foods all around you? That is the problem that we are facing. Fast food is extremely cheap. You can order dollar cheeseburgers, dollar sodas, and you can even make those orders supersized just with pennies. People even claim that it is cheaper to eat at a restaurant than it is to prepare a meal in your own kitchen. Most Americans now days are having overscheduled and overcommitted jobs, which means that there is no free time in their daily lives to prepare their own meals. There is not anything easier than just going through the drive thru at your favorite fast food restaurant on your way home from work, or taking your child out for a milkshake if they do well in their baseball game. The problem is, people don't look Get more content on HelpWriting.net
  • 5. Obesity As A Result Of Fast Foods Essay Obesity as a Result of Fast Foods. It has been noticed that obesity has become more of an epidemic in the American country. One has to see a fast food restaurant everywhere they look. Advertisements on fast foods can be heard everywhere, be it on the televisions, on radio, on billboards, as well as in magazines. Anyone can very easily identify with and relate to McDonald's, including children who are of age. As a result of selecting foods from such restaurants, Americans have become overweight. They have been totally consumed by advertisements from such restaurants. In America, obesity has taken the second place in in the causes of preventable deaths. As a result, over the last few decades, obesity has been a topic that has been researched on and discussed even more. Are those Americans that take home cooked meals healthier than those that eat fast foods? Can there be found other contributors to fast foods eating which entice those that choose to eat fast foods? Throughout this paper, we shall aim to conclude that indeed obesity is as a result of fast foods consumption. What is obesity? This is an excess of body fat proportion. One can be considered obese if they have an average of 20% of weight above the normal one. Obese people are usually at a health risk of carrying diseases such as heart diseases, diabetes and high blood pressure. It is found out that the average distance between a school and a fast food restaurant in the US is approximately half a mile. When comparing Get more content on HelpWriting.net
  • 6. Fast Food Restaurants And Obesity Do fast food restaurants contribute to obesity in America? One out of every four Americans stop by to eat fast food daily. Many people may not know this, but you would have to walk seven straight hours to burn off a super sized Coke, fry, and Big Mac. Sixty percent of all Americans are either overweight or obese. Did you also know that some fast food restaurants sell more toys than Toys–R–Us? Fast food restaurants contribute to obesity in America by promoting time–saving eating options, using celebrities to promote their products, and encouraging children to eat unhealthy food through clever marketing. Fast food restaurants are convenient if you are on the road and get hungry and you need a quick meal. The service at a fast food restaurant is quicker than making a homemade meal at the house. Fast food can give people more time to do important tasks that they need to do. Fast food restaurants also have a separate play area where kids can run around and play on the slide or swing and just have fun while wait on the meal. Many people buy fast food because it's cheaper. Some people think that fast foods are convenient because they dislike cooking. Younger people who are single eat more fast foods than older people and married couples just for the convenience of it. For years fast food was considered a poor people's food. The drive–through was where people would go who could not afford the "good stuff". The meals have since changed, introducing healthier meals and low calories. Get more content on HelpWriting.net
  • 7. Obesity Vs Fast Food Essay Obesity vs. Fast Food The speed of a person getting a meal has changed. In the days of pioneers, they used to have to wait for their crops and animals to grow so they could make their next meal. Now all we have to do is stop at the closest drive thru and we can have an entire meal in a matter of minutes. America has a problem, the low cost and easy accessibility to unhealthy foods at fast food restaurants in the US are one of the leading causes to our high obesity rates. According to a 15–year study of 3,000 adults, people who visited fast food restaurants more than twice per week gained roughly 9 to 11 pounds more than people who visited them less than once per week (Pereira PhD, Mark A) Since 1970, the amount of fast food restaurants in business have doubled as well as the size of the meals. (Muntel, Sarah) According to the center for disease control the restaurant meal sizes are about four times larger than they were in the 1950s. Since larger portion sizes have been offered, fast food restaurants and chains have experienced an improvement in sales. Eating out at fast food restaurants can also lead to overconsumption and increase the risk of obesity because of larger portion sizes. When life becomes busy most people look toward fast food for a cheap, fast option for any meal. Studies have shown that over the past four decades, consumption of food eaten away from home has risen alarmingly. Fast–food consumption costs were nearly $164.8 billion in 2010. (Mandal MD, Dr Get more content on HelpWriting.net
  • 8. Childhood Obesity and Fast Food Essay examples In recent years there has been a growing epidemic of obesity, especially in America. According to the National Health and Nutrition Examination Survey posted on the Center for Disease Control website there are 12.5 million children from ages 2 through 19 that are obese. Many people are starting to complain that the commercials and ads for these restaurants are the result of such an incline in obesity. Although there have been current ad campaigns aiming at children to live a healthy life style there are still hundreds of advertisements that are putting restaurants in a sort of ultimatum position. Either restaurants change their advertisements or they improve their menus. In 1979 McDonalds debuted their world famous Happy Meals to the...show more content... According to Ken Yeager, a county supervisor, 2 "it is unfair to parents and children to use toys to capture the taste of children when they are young to get them hooked on eating high sugar, high fat foods early in life." Santa Clara is not alone though. San Francisco is joining them with the ban of toys in the meals. With an out of the ball park vote of 8–3 by the city's board of supervisors, Happy Meals in San Francisco will also need to meet a certain standard in order for a toy to be added to the meal. And not to mention, there would also need to be an additional serving of fruits or vegetables. Aside from marketing toys to children restaurants have tried to hop on the health and nutrition band wagon and improve their menus. Wendy's has added mandarin oranges to their side items, both McDonald's and Burger King offer some sort of apple slice side served with a dipping sauce, and all three restaurants offer milk as a drink instead of soda. It seems to be that the more and more parents and advocates approach a restaurant with the nutritional value of the food offered at their establishment; the more a restaurant feels obligated to improve their menu Even with the improvements in the menu the advertisements continue to be the same. According to fastfoodmarketing.org in 2009 restaurants spent over $4.2 billion for television ads. Get more content on HelpWriting.net
  • 9. Fast Food And Its Effect On Obesity Khalid Alebraheem ENG 101 November 25, 2014 Fast Food and Its Effect on Obesity Today, the names of fast food and obesity are synonymous worldwide. Since the 1970s, the number of fast food restaurants in the US has doubled, corresponding to approximately 300,000 new chains (Egger and Boyd 23). Equally, there has been an exponential increase in the number of obese people over the same period, turning obesity into a public health problem in the US and most developed nations (Egger and Boyd 25). Hence, there is a strong correlation between fast food and the prevalence of obesity. Arguably, there are numerous reasons for the obesity epidemic; nonetheless, poor nutrition, large portions, and a high fat and caloric content typical of fast food make it a great precursor to obesity. Conversely, studies have proved that people, including Americans, can become obese without consuming fast food, and that there is a strong genetic factor that is linked to obesity. Fast foods are highly processed and full of calories, sodium, and fat. To effectively put in context the contents of fast food, consider some typical fast food menu pieces. There are 29 grams (g) of fat and 540 calories in the Big Mac of McDonalds, 40g of fat and 670 calories in Burger King's Whopper, and 24g of fat and 770 calories in the Nachos Bell Grande of Taco Bell. Looking into the sides, there are 19g of fat and 380 calories are in McDonalds Medium fries, and 16g of fat and 360 calories in Dairy Queen's Onion rings. In Get more content on HelpWriting.net
  • 10. This is an annotated bibliography for research on how fast food restaurants are being blamed for obesity. I am researching the significance of fast food chains being blamed for obesity rates rising, when we, in fact should be looking at the individual responsible. Rice, S., McAllister, E. J., and Dhurandhar, N. V. "Fast Food: Friendly?" International Journal of Obesity (2007): pp. 884 –86. Academic Search Premier. Web. In this article published by the International Journal of Obesity, S. Rice, Department of Nutrition and Food Science, EJ McAllister, Human Nutrition and Food Division, and NV. Dhurandhar, Department of Infections and Obesity, evaluate the effects of fast food in society. Fast food is vastly blamed for the rising obesity epidemic, which as discussed in the article is fictional. Depending on the income of a household, the age group of the consumers, or someone always on the go, fast food is something people rely on every day as their source of food. This article discusses how fast food is often blamed for obesity, but in fact has little, to nothing to deal with obesity rates. I will be using this article in my research as a scholarly source to show how obesity rates are not to be blamed on fast food. Jeffery, W Robert. Baxter, Judy. McGuire, Maureen. Linde, Jennifer. "Are fast food restaurants an environmental risk factor for obesity?" International Journal of Behavioral Nutrition and Physical Activity (2006) pp. 1–6. Get more content on HelpWriting.net
  • 11. Fast Food and Obesity Essay Fast Foods Effect on Obesity Now a days, fast food is becoming a cheap and yet a popular way for people who are too busy to cook. But the cheap price of the fast food is nothing in comparison to the true price that these people are paying. Every 4 out of 10 adults in the USA will become obese in the next 5 years if they keep eating this food the way they are. Eating fast food like this is causing major health risks. Since this food is so cheap, it makes it convenient for people to go out and get food instead of staying home to cook. In addition, fast food companies are trying to target kids. If the companies get to the kids at a young age, they will get hooked on the food. Because of all this, people need to stop eating fast food before...show more content... E. Coli is now becoming the major reason for renal failure for American kids. People would rather spend their money on a cheap burger that tastes good compared to a burger that tastes just as good for six times the price. The great thing about fast food is that over these many years their products taste hasn't changed. "The whole experience of buying fast food, has become so routine, so thoroughly unexceptional and mundane, that it is now taken for granted, like brushing your teeth or stopping for a red light." Says Eric Schlosser, author of Fast Food Nation. Millions of people a day are buying fast food because it's so convenient to get to. Today's economy is also dropping and because of this going out to buy fast food has become easier to feed people's families. Instead of a family going out to a restaurant to feed the family for 60 dollars, they can go to a fast food restaurant and spend about one third of that. These fast food restaurants are making a lot of money off this cheap food With the money they make, they spend some of it for advertising to grab people's attention Since most kids watch TV they are the ones that are affected most by this McDonald's spends billions of dollars on advertising each year. Most of the kids know Ronald McDonald more than they do their own president. Just about 30% of all children each day eat fast food according to a Harvard study. This Get more content on HelpWriting.net
  • 12. Obesity Fast Food Nation Essay Fast Food Nation Obesity has grown into a rampant issue all over the United States, over the past few decades. Fast foods also have increased their outlets in the nation, in turn, depicting a success in the business venture. It is clear that fast foods have become quite cheap in comparison to healthy, homemade meals. Subsequently, people have turned to eat fast foods for economic reasons. Convenience is yet another reason behind people's high indulgence in eating fast foods other than healthy, homemade meals. One does not need to prepare meals when dealing with fast foods; it is just a matter of walking into a fast food restaurant. However, the rampant feeding on fast foods in America has adverse effects that seem to affect even...show more content... However, this is not the case as fast food restaurants are vastly spread increasing chances of ordering meals from them instead of cooking at home. This, however, is not a concrete reason to blame fast foods for the heightened levels of obesity in America. There are cases where people do not reside near fast food restaurants but take the time to travel to purchase the fast foods. Thus, it is clear that locality of fast food restaurant is not to reproach for the high levels of obesity in America, but the people bear the blame. People choose to walk into restaurants and order fast foods regularly amid the danger surrounding their decision (Davies, and Hiram 42). People's ignorance is leading the society to a period where obesity will be the norm and healthy living an unwanted lifestyle. Therefore, it is high time when people realized their mistakes and started living a healthy life. Healthy feeding is one's responsibility despite the factors that may force one to turn to fast foods. In addition, it is the parent's responsibility to encourage their children to lead a healthy lifestyle and help them embrace the fact that eating fast foods regularly is unhealthy and may cause obesity. Works Cited Davies, Dele and Hiram, Fitzgerald. Obesity in Childhood and Adolescence, Volume 1. Connecticut: Greenwood Publishing Group, 2007. Print. National Bureau of Economic Research. Do fast food restaurants Get more content on HelpWriting.net
  • 13. Fast Food Cause Obesity Essay Fast Food Cause Obesity There has been a rise in obesity in this country for the last forty years. Many scientists and doctors have begun to question whether there is any relationship between fast food and obesity. According to the available information the number of fast food restaurants has doubled since 1970s. (Currie, J et al 2009).Currie J et al (2009) observe that the rise in the obesity cases in the last one decade has been directly related to the rise in the number of people choosing fast food as their main menu. Fast food has been described as food which is prepared in hurry for people who have little time during meal times. These foods are very popular with the students and working people since they do not have enough time to...show more content... The study found out that the rate of overweight and obesity among these children was five percent higher among those whose schools were near fast food outlets compared to those students who were attending schools in areas which were father away from the outlets which sell this type of food (Rabin, R 2009) Research has found that those families which choose the fast food as their main meal for more than three times in one week are at a very high risk of developing obesity. In medical terms obesity has been described as a public health concern which is putting many people at risk of developing complications which may lead to early death. A person who has a body mass index of more than thirty is described as obese while those who are above twenty five but less that thirty are classified as overweight. In America two adults in every three is classified as overweight whereas one third of the people are described as obese. These are high figures given the fact that obesity leads to serious health problems such as high blood pressure and diabetes. The fast foods are rich in energy giving foods making them higher culprit for weight gain among those who consume this type of food. They are added excess sugars and fats to make them enticing to the consumers, these two nutrients have higher rate of calories compared to other type of food. The fact that they are sweetened and enticed with sugar and fats makes the consumer to eat in large quantities to stratify Get more content on HelpWriting.net
  • 14. Essay about Obesity and Fast Food Many people in the United States believe that if it weren't for fast food restaurants, they would not be overweight. People have even sued McDonald's for their weight problem. While fast food may be one of the contributors to the obesity epidemic, it surely doesn't stand alone. There are many more reasons why people living in the United States are overweight. Some of these reasons include problems within the school systems, peer pressure, education, and even just where a person lives. It's clear fast food restaurants are part of the problem; look around and you see that they are everywhere. Just take a short drive down Cypress Avenue in Redding and you will drive past no fewer than eight fast food restaurants and three convenience...show more content... When a student only has twenty minutes to stand in a long line just to get their lunch and then find a place to eat it, many students will choose to forgo the line and just grab a quick snack and a soda from the vending machines. Debbie Hefner, who oversees nutrition services for Ogden School District in Utah, says, "we're not teaching kids to sit, have conversation and enjoy a meal, and pay attention to their nutrition" (qtd. in Nakazawa). Children are learning bad habits at school that they will carry on into adulthood and if their family doesn't have good dinner habits either, the poor child will never have a chance to even learn what a good meal looks like. An article in The Washington Post comments on the trouble that overweight children face: "because studies indicate that many will never overcome their overweight – up to 80% of obese teens become obese adults – experts fear an exponential increase in heart disease, strokes, cancer and other health problems as the children move into their twenties and beyond" (Levine and Stein). This is a problem that will only get Get more content on HelpWriting.net
  • 15. Fast Food Is The Reason For Obesity Fast food is the reason to blame for obesity. Food made and prepared in a matter of minutes should certainly raise some flags. –––– Roberto De Vogli states in ""globesization': ecological evidence on the relationship between fast food outlets and obesity among 26 advanced economies" that " the diffusion of 'fast food restaurants' resulting from rapid global market integration (Hawkes 2009) and trade liberalization policies (Thow and Hawkes 2009) seems to be one of the key contributing factors behind the sharp rise in obesity"(395–396). Getting greasy foods for dirt cheap and consuming they quickly can certainly cause harm. Whereas the fast food industry is good for the economy, one can prevent obesity by using healthy eating habits given that one can avoid it by not eating fast food. Fast food plays a big part in today's economy. Toby Parcel states in "One Firm, Two Labor Markets: The Case Of McDonalds in The Fast–Food Industry" that " the role that this industry plays in our nation's economy is substantial and is expected to increase through the remainder of this century as the shift of our economic base from an industrial to a service orientation nears completion"(30). Most of today's jobs have moved towards a service based economy and "the service sector is now two–thirds of the U.S. economy and of the 2.3 million new jobs created between November 1982 and February 1984, 70% were added in the retail and fast–food Industries"(Parcel 30). So without the service sector Get more content on HelpWriting.net
  • 16. Fast Food And Obesity Fast food causes severe health risks and is a contributing factor for obesity among Americans, so is eating fast food worth the risks? Some changes that have developed since the 1970s are: individual portion sizes have increased, people are able to supersize their meal, and high–fructose corn syrup has been introduced into the food industry. Fast–food companies have begun to develop newer technology such as being able to order online and also the invention of drive throughs which have allowed people to order food without having to get out of the car. Today's society has also contributed to the epidemic of obesity by creating a mobile app called UberEATS which allows an individual to order fast food that will be delivered to one's home. Fast–food restaurants are the number one leading cause of obesity and poor eating habits. Working individuals may not have enough time to prepare a home cooked meal every night and will instead buy fast food out of convenience. Eating out frequently at fast–food restaurants will eventually lead to obesity and poor health, which in the long run will result in a potentially early death. In order to reduce the threat of obesity and obesity related diseases, people who are ages 18–25 need to take personal responsibility for the foods and drinks they are consuming and fast–food companies need to promote healthy foods. Americans eating habits have changed dramatically since the 1970s. In today's society people consume more amounts of food, as Get more content on HelpWriting.net
  • 17. Fast Food and Obesity Essay In today's society, fast food has become a large part of many American's lives. With the rising numbers of obese people, it is hard not to draw a correlation between the increase in fast food and obesity. Most obese people don't want to be obese and wish they could lose weight, yet they continue to struggle with their fast food intake and obesity. This is due to the advertising done on the consumers, the highly addictive food itself, and most importantly, how advertising and addiction combine with children to form habits that are kept once they become adults. These factors are the reasons that fast food restaurants are to blame for the rising obesity and health risks across America. The government needs to step in and place regulations on ...show more content... From 1960–62 to 2005–06 the number of obese Americans almost tripled from 13.4% to 35.1% (Weight–control Information Network 2). These two extreme upward trends might make a convincing case that the extra fast food intake has caused the hike in obesity rates, and it may very well be a good indication, but it is far from proof. Too many things have changed over the years, from the way the average American exercises, to the types of other food that people are consuming. The best way to tell for sure if fast food was the direct cause for obesity would be to do statistical research on two groups of people where everything was equal such as wealth, age, time period, and location. The only difference would have to be the amount of fast food the two groups eat. This would be very difficult to perform, especially for any reasonably large groups of people. However, a group of people at the National Bureau of Economic Research were able to do the next best thing. They did a study on the obesity rates of 3 million students and their proximity to fast food restaurants over an 8 year time period. They compared 9th graders that went to school within a tenth of mile of a fast food restaurant and 9th graders who didn't. They went through great measures to make sure that everything else besides their proximity to fast food restaurants was equal. The results of the data are quite astonishing as econometric statistical Get more content on HelpWriting.net
  • 18. Obesity and Fast Food Essay In the book Fast Food Nation, Eric Schlosser writes about the fast food industry. Schlosser tells the story of J.R. Simplot, the man behind McDonald's source for potatoes. He started his own business right out of the eighth grade, after dropping out. He started out small but eventually became one of the riches men in America. He owned then 160 acres of land to start off this business. He sold his potatoes to companies at first all natural. But he soon discovered that if you dry out the food it will keep for longer, more companies then bought from him. Then in the 1950's he found out about freezing them, and the method of frozen food. McDonald's started buying and selling Simplot fries. The customers seemed to like it, they...show more content... Smelled alone, that chemical provides and unmistakable sense of the food. Ethyl –2–methyl butyrate, for example, smells just like an apple. Today's highly processed food offer a blank palette: whatever chemicals you add to them will give them specific tastes. Adding methyl–2–peridylketone makes something laste like popcorn. Adding ethyl–2–hydroxybutanoate makes it taste like marshmallow. The possibilities are now almost limitless. Without affecting the appearance or nutritional value, processed foods could even be made with aroma chemicals such as hexenal (the smell of freshly cut grass) or 3–methyl butanoic acid (the smell of body odor). (Schlosser 111–112). Fast food today is just all chemicals, hardly any of the flavor come from the actual burger, fries, or even milk shake. Even the things that don't come from artificial flavorings, are still man made. "Natural and artificial flavors are not manufactured at the same chemical plants, places that few people would associate with Mother Nature"(127). People don't eve know when they are eating this highly processed food. Sometimes the company doesn't disclose this information, and they can get away with it, it is totally legal. "The Food and Drug Administration does not require flavor companies to disclose the ingredients of their additives, so long as all the chemicals are considered by the agency to be Get more content on HelpWriting.net
  • 19. Today, many people eat fast food instead of home made food. The reason is that fast food is fast, cheap and convenient. However, at the same time, fast food is contributing to a big social problem in the U.S., which is obesity, and recently some people are beginning to sue the fast food companies for causing their obesity. Should the fast food companies have responsibility for American's obesity? My answer for this argument is "No". I think that whether people eat fast food or not is an individual choice. There are many people who eat fast food, but aren't obese. They may do some exercises for burning calories, or try not to eat fast food as much as they can, caring for their health. Moreover, some fast food companies serve relatively...show more content... Even though some advertisements stimulate our appetite, those advertisements don't say that their fast food is healthy. Moreover, it has been often said that fast food has bad effects for our health, through newspaper, television, and other media. Most people should know these facts. To add to that, as I mentioned before, there are some fast food shops which serve health foods compared to other fast food shops, so if people are really concerned about their health, they can choose those fast food shops. Therefore, the problem should be attributed not to the fast food companies, but to individual choice. Comparing the U.S. and Japan gives another interesting insight into why fast food companies should not be responsible for customer's obesity. . Although Japan also has a lot of fast food shops, and many people eat fast food, Japan doesn't suffer from such a serous obesity problem as the U.S. One of the reasons is the difference in the life style between the U.S. and Japan. In Japan, urban areas have more fast food shops than rural areas, because of the difference of demand. The main customers of fast food shops are businessmen and students. It seems that there is no difference between the U.S. and Japan in this regard. However, most Japanese use public transportation to move, while American people use their cars. Although the difference of burning calories might be little each time, it will make a huge difference after one year. What I want to say is Get more content on HelpWriting.net