SlideShare a Scribd company logo
1 of 67
EVALUATION OF THE TOXICITY OF Alternanthera
brasiliana (L.) O. KUNTZE AND CYPERMETHRIN-
TREATED Amaranthus cruentus FED TO WISTAR RATS
BY
OLAWALE OREOLUWA, SHIRO
B. Agric. (Olabisi Onabanjo University)
MATRIC NUMBER 166698
A PROJECT THESIS IN THE DEPARTMENT OF CROP PROTECTION AND
ENVIRONMENTAL BIOLOGY SUBMITTED TO THE FACULTY OF AGRICULTURE
AND FORESTRY IN PARTIAL FULFILMENT OF THE REQUIREMENTS FOR THE
AWARD OF THE MASTER OF SCIENCE DEGREE (M. SC) IN ENVIRONMENTAL
BIOLOGY
JUNE, 2013
1
ABSTRACT
Synthetic insecticides are designed to breakdown more slowly than the naturally occurring ones thereby
accounting for their persistence, residual activities and chronic effects to man, plants and the
environment. Botanicals on the other have been heralded for their ability to biodegrade easily and
become harmless compounds in the environment. In this study, the toxicity of Alternanthera brasiliana
and Cypermethrin-treated Amaranthus cruentus was studied on the histopathology of Wistar rats (Rattus
norvegicus). The aim was to investigate the effects of both the botanical and the synthetic when sprayed
on vegetables and consumed within 1 - 3 Days-After-Treatment (DAT). Amaranthus cruentus seeds
were sown by drilling. The treatments were of different concentration levels of 100, 75, 50 and 25% A.
brasiliana extract, Cypermethrin (1ml/100mls) and control (no insecticide). The six (6) treatments were
replicated four times and laid out in a randomized complete block design (RCBD). Different
concentration levels of the treatments were applied on A. cruentus at 3 and 5 Weeks After Sowing
(WAS). Forty four (44) rats were used for the animal studies. They were acclimatized for seven (7) days
and fed on Standard Ration Feed (SRF). Thereafter, they were divided into eleven (11) groups (four
rats/group), out of which ten (10) group were fed on treated A. cruentus while the remaining group
(control) was fed on SRF, all for thirty (30) days. Toxicity effects of the botanical and synthetic
insecticide-treated A. cruentus on rats were assessed on 1 and 3 DAT basis. Data collected during this
study were the growth parameters (plant height, number of leaves, stem girth, leaf area and fresh
weight/yield) of A. cruentus. The histopathology of the livers and kidneys of the rats were then
examined and data analyzed using descriptive statistics and ANOVA at P = 0.05. Results showed no
significant differences in plant height, stem girth, number of leaves and leaf area. The 100% A.
brasiliana-extract treatment had the highest value for plant height while 75% A. brasiliana-extract had
lowest value. Stem girth showed no significant difference at the both one and three day-after treatment
but at 3 DAT, the highest value was for 75% A. brasiliana-extract treatment while the lowest was for
50% A. brasiliana-extract treatment. The 100% A. brasiliana-extract compared very well with the
control and Cypermethrin-treated plot in almost all plant parameters. For the histopathological
examinations, section of the tissues examined displayed congestion at the cortical region, portal and
periportal cellular infiltration by mononuclear cells, necrosis and vacuolization with neuronal
degeneration, shrinkage of glomeruli, necrosis and disruption of renal tubules. This study has shown that
A. brasiliana would not cause similar environmental risks as many of the widely used synthetic
insecticides and thus vegetables treated using its extract are safe for consumption.
2
Keywords: Toxicity, Histopathology, Cypermethrin, Botanicals, Alternanthera brasiliana
Word Count: 310
CERTIFICATION
3
I certify that Olawale Oreoluwa Shiro of the Department of Crop Protection and Environmental
Biology, University of Ibadan, Ibadan, Nigeria carried out this work under my supervision.
------------------------------ ------------------------------------------
DATE SUPERVISOR
Dr. Olajumoke Oke Fayinminnu,
Environmental Biologist/Toxicologist
Department of Crop Protection and Environmental
Biology,
University of Ibadan, Ibadan.
ACKOWLEDGEMENTS
4
I am very much indebted to my supervisor, Dr. Olajumoke Oke Fayinminnu who carefully guided me
through this work. She was able to nurture the research potentials, qualities and ability to do
independent work in me. She was never tired of my shortcomings and was always there to listen to all
my concerns. My gratitude goes to all the members of the Toxicology unit, Crop Protection and
Environmental Biology, University of Ibadan for their support and cooperation during the course of my
project; Dr. Olubunmi Fadina, (Head of Unit). I also appreciate Mr. David Omobusuyi for his assistance
and for allowing me to tap into his wealth of knowledge during the course of this work. Special thanks
to Dr. ‘Tayo Adewunmi of the Faculty of Veterinary Medicine for allowing me use his animal house for
this research and for his availability and willingness to assist at odd hours. A big thank you to my
colleagues who were helpful at different points during this research; Steven Okafor, Ogunseye Israel,
Adewunmi ‘Yinka, Onoja Clement, Opaleye Abiodun, Olubakinde ‘Seun, Falana Modupe, Ajifolukun
‘Desola, Gbemibade Temitayo, Oluyoye Idowu, Ekanade ‘Tosin, Owoeye ‘Femi and Dr. Leonard
Akpheokhai. To the HOD (Dr. R.O. Awodoyin) and other members of staff I say thank you. I am
grateful to my parents Pastor and Mrs. L.O. Shiro for their prayers, contributions and invaluable support.
They also paid the price to give me a sound education. I am greatly indebted to Shiro Oluwatosin
Olufunke, my wife and confidant, for her constant prayers, encouragement, love, kindness and care. You
are a gift sent from God and I pray that God in His infinite mercies will protect, guide you, and make
our dreams and aspirations a reality. Amen. To my son, Shiro Iretomiwa Nathaniel Olamilekan (Mini
me), my jewel of inestimable value, I say “Daddy misses you and I am coming Home”!!! I also thank
my sisters, Akinade Tolulope and Ajayi Abolanle. Thank you all. Finally, I give glory to God Almighty
for making the completion of this programme a reality. Unto the King of kings, I give all glory, Honour
and adoration forever and ever. Amen.
DEDICATION
5
This project is dedicated to God almighty for seeing me through, from the beginning to the end of this
programme, I thank Him for His absolute faithfulness. To my wife who was home alone for most of the
duration of this programme, thank you for the love and understanding Dearie.
Table of contents
6
Title page i
Certification ii
Dedication iii
Acknowledgement iv
Abstract vi
Table of contents vii
List of plates xii
List of tables xiii
Chapter 1
1.0. Introduction
1.1. Justification of the Study
Chapter 2
2.0. Literature review
Chapter 3
3.0. Experimental Sites
3.1. Source of Experimental Materials
3.2. Preparation of Extracts
3.3. Toxicity of Extracts
3.4. Phytochemical Screening
3.4.1. Test for Anthraquinones
7
3.4.2. Test for Terpenoids
3.4.3. Test for Flavonoids
3.4.4. Test for Saponins
3.4.5. Test for Alkaloids
3.4.6. Test for Essential oil
3.5. Field Work
3.6. Calibration of Knapsack Sprayer
3.7. Data collection
3.8. Preparation of Feed
3.9. Toxicological Studies
3.10. Data Analysis
Chapter 4
4.0. Phytochemical Screening
4.1. Toxicity of Alternanthera brasiliana and Cypermethrin-treated Amaranthus cruentus on Wistar
rats
Chapter 5
5.0. Discussion and Conclusion
References
List of plates
8
Plate 1: Photomicrographs of a section of Livers and Kidneys of Control Rats exposed to Standard
Ration Feed containing no additives
Plate 2: Photomicrographs of a section of Livers and Kidneys of Rats exposed to feed containing
Cypermethrin-treated Amaranthus cruentus (1ml/100mls)
Plate 3: Photomicrographs of a section of Livers and Kidneys of Rats exposed to feed containing 100%
A. brasiliana-treated Amaranthus cruentus
Plate 4: Photomicrographs of a section of Livers and Kidneys of Rats exposed to feed containing75%
A. brasiliana-treated Amaranthus cruentus
Plate 5: Photomicrographs of a section of Livers and Kidneys of Rats exposed to feed containing 50%
A. brasiliana-treated Amaranthus cruentus
Plate 6: Photomicrographs of a section of Livers and Kidneys of Rats exposed to feed containing 25%
A. brasiliana-treated Amaranthus cruentus
List of tables
9
Table 1: Phytochemicals present in the leaf powder of Alternanthera brasiliana
Table 2: Mean values for A. brasiliana extract and Cypermethrin on the plant height (cm) of A.
cruentus for One (1) and Three (3) Days-After treatment.
Table 3: Mean values for A. brasiliana extract and Cypermethrin on the Stem Girth (cm) of A.
cruentus for One (1) and Three (3) Days-After treatment.
Table 4: Mean values for A. brasiliana extract and Cypermethrin on the number of leaves of A.
cruentus for One (1) and Three (3) Days-After treatment.
Table 5: Mean values for A. brasiliana extract and Cypermethrin on the leaf area (cm2
) of A.
cruentus for One (1) and Three (3) Days-After treatment.
Table 6: Mean values for A. brasiliana extract and Cypermethrin on the Fresh Weight of A. cruentus
for One (1) and Three (3) Days-After treatment.
Table 7: Summary of the Histopathology results on Tissues of animals exposed to Alternanthera
brasiliana and Cypermethrin-treated Amaranthus cruentus
CHAPTER ONE
1.0. INTRODUCTION
10
Vegetables constitute an important part of the human diet since they contain carbohydrates,
proteins, as well as vitamins, minerals and trace elements (Brenner et al., 2000). They play
indispensable roles in human nutrition, especially as a source of vitamins (A, B, C and E), minerals and
dietary fibre (Aletor and Adeogun, 1995). It is an excellent source of bio-available iron, up to 57 ppm
(Rangarajan and Kelly, 1994), and vitamin A, averaging 250 ppm. It is also high in protein (Segura-
Nieto et al., 1994). There are several types of vegetables in tropical African countries including Nigeria
that contribute greatly to the provision of many minerals and vitamins that are deficient in other classes
of food (Aletor and Adeogun, 1995).
Among these vegetables, Amaranthus cruentus seems to be more popular in Nigeria especially in
the south western part of the country (Mensah et al., 2008). Amaranthus cruentus is an herbaceous plant
which belongs to the family Amaranthaceae and genus Amaranthus. According to Brenner et al. (2000)
the genus comprises of approximately 60 species. The genus Amaranthus, of which A. cruentus is one, is
made up of plants mainly cultivated as vegetables for human consumption and animal feed. Other
notable members of the genus include Amaranthus hybridus, Amaranthus
hypochondriacus and Amaranthus caudatus.
Amaranthus is one of the most important annual leaf vegetables in the tropics. Amaranthus
cruentus has a short growing period of four to six weeks which serves as encouragement to farmers
especially the urban and peri-urban farmers to whom it serves as a source of employment (Makinde et
al., 2007).
In Nigeria, Amaranthus leaves combined with condiments are used to prepare soup (Oke, 1983;
Mepha et al., 2007). The leaves can be cooked like spinach, and the seeds can be germinated into
nutritious sprouts. It is an important crop for subsistence farmers.
11
Amaranthus cruentus is a common flowering plant species. It is believed to have originated
from Amaranthus hybridus, with which it shares many morphological features. This species was in use
as a food source in Central America as early as 4000 BC. The plant is usually green in color, but a
purple variant was once grown for use in Inca rituals (Jerome, 2001).
The major problem facing vegetable farmers in Nigeria is the lack of adequate storage facilities
and the menace of pests and diseases. Intensive production of vegetable is therefore often accompanied
with frequent spraying of pesticides to improve their outlook thereby increasing profits (Food and
Nutrition Board, 2002). The scourge of these pests and diseases has continuously limited the production
of vegetables.
In the past, various synthetic insecticides have played a major role in vegetable protection and
have immensely benefited mankind both in terms of yield and quality. The modern use of insecticides
has also substantially improved the economic and social well-being of the inhabitants of developing
world by increased food production and by the effective control of public health vector-borne diseases
(IITA, 2000).
One of such synthetic insecticides is Cypermethrin; a synthetic pyrethroid used as an insecticide
in large scale commercial agricultural applications. It is also used in consumer products for domestic
purposes to control various pests, including moth pests of cotton, fruit and vegetable crops (Akubugwo
et al., 2007). Cypermethrin is used for crack, crevice and spot treatment to control insect pests in stores,
warehouses, industrial buildings, houses and apartments, greenhouses, laboratories, ships, railcars,
buses, trucks and aircrafts. It may also be used in non-food areas in schools, nursing homes, hospitals,
restaurants, hotels and food processing plants (Anonymous, 1989).
However, the public concern over the amounts of insecticides that are being applied to the land
and their possible adverse effect on human and animal health, and on the environment has risen sharply.
12
Man has become a victim of his own advances with upsurge of many unexplained ailments. A large
decline in population of many species of birds, mainly fish-eating and bird-eating species has been
ascribed to the exposure to insecticides through food chains (Gilden et al, 2010). An upward bio-
magnification of pesticides, development of resistance, toxic residues in food and health hazards to grain
handlers (Obeng-Ofori et al., 1998) necessitates the search for a more sustainable approach to pest
control and natural crop protection (Fayinminnu, 2010).
Originally, the concept of ‘natural pesticides’ arose early in the development of agriculture.
Plants, as long-lived stationary organisms, must resist attackers over their lifetime, so they produce and
exude constituents of the secondary metabolism (PSMs), playing an important role in their defence
mechanisms (Isman, 2008). An interesting way of confirming this for bio-rational pesticides is screening
naturally occurring compounds in plants (Isman, 2006; 2008). Indeed, the Lithica poem (c. 400 B.C.)
states ‘All the pests that out of earth arise, the earth itself the antidote supplies’ (Ibn et al., 1781). In
recent years, there have been efforts internationally at developing new sources of pesticides from the
vast store of naturally occurring substances in plants. However, these natural substances are safe,
biodegradable and environmentally friendly (Olaifa et al., 1997; Fayinminnu et al., 2013). Such
alternatives include the use of botanicals derived from very cheap and renewable sources or at no cost,
especially the tropical plants (Ewete and Alamu, 1990) which are readily available (Fayinminnu, 2010).
These chemical-defensive compounds, often called allelochemicals that ward off attack by
potential herbivores (plant-feeding insects and mites). They may be directly harmful to herbivores or
modify (that is, slow down) their development, thus increasing their susceptibility to natural enemies
such as parasitic wasps (parasitoids) and/or predators (Illinois Pesticide Review, 2004). Humans have
made use of these naturally derived compounds for many years, and a number of botanical insecticides
13
have been formulated for use by professionals and homeowners. Botanicals are processed in one of three
ways:
• Preparations of the crude plant material, ground into a dust or powder,
• Extracts from plant resins, formulated into liquid concentrations,
• Isolation of the pure chemicals obtained from plants by extraction or distillation.
Be that as it may, there is a common and general misconception that natural or botanical
insecticides are always safer than synthetically derived insecticides since they are natural. However, a
closer look at a number of registered botanicals shows that they are toxic to fish, beneficial insects,
mites and mammals. Though extracted from plants, “natural” does not necessarily imply “safe” or “non-
toxic.”
Ames et al., (1990a) estimated that of all dietary pesticides that we eat, 99.9% of the chemicals
that humans ingest are naturally occurring. It was also postulated that the amounts of synthetic pesticide
residues in plant foods are low in comparison to the amount of natural pesticides produced by plants
themselves (Ames et al., 1990a, b; Gold et al., 1997a). Bottom line: Natural compounds derived from
plants may not be inherently less toxic to humans than synthetically derived compounds.
Justification of the Study
The health implication of vegetables sprayed with synthetic insecticides by farmers and
consumed within a short period of time (at most 3 days after treatment) is of great concern to all sundry.
14
Many farmers capitalize on consumers’ crave for ‘better quality’ vegetable, which unfortunately is based
mainly on the looks. Consumers consider undamaged, dark green and big leaves as characteristics of
good quality leafy vegetables (Bogusz et al., 2006). Many are ignorant of the fact that the external
morphology of vegetables cannot and does not guarantee safety from contamination. To this end, the
farmers come to market with freshly treated vegetables (few hours to a couple of days) and since all a
consumer sees is the good-looking, green, lush vegetable which appeals to the eyes, he/she purchases
and in the end consumes insecticides in doses that are hazardous to the human body. The campaign for
the use of botanicals informed the need to screen for the naturally occurring compounds in
Alternanthera brasiliana for bio-rational pesticides. It is also needed to examine their toxicity when
vegetables treated with their extracts are consumed within a short period of time.
The objectives of this study, therefore, are
• To identify the phytochemicals present in Alternanthera brasiliana.
• To compare the effects of Alternanthera brasiliana and Cypermethrin on the growth and yield of
Amaranthus cruentus.
• To assess the toxicity of Alternanthera brasiliana and Cypermethrin-treated Amaranthus
cruentus on the histology of Wistar rats.
CHAPTER TWO
1.0. LITERATURE REVIEW
15
Plants, as long-lived stationary organisms, must resist attackers over their lifetime, so they
produce and exude constituents of the secondary metabolism (PSMs) which plays an important role in
their defence mechanisms (Isman, 2008). The phytochemicals’ research has its roots in allelochemistry,
involving the complex chemical mediated interactions between a plant and other organisms in its
environment (Chitwood, 2002). These were used in plant protection from the end of 19th century till the
beginning of the Second World War. Many of them are environmentally friendly, pose less risk to
humans and animals, have a selective mode of action, avoid the emergence of resistant races of pest
species, and as a result they can be safely used in Integrated Pest Management (IPM) (Isman, 2006).
The development of botanicals used as pesticides resulted from two parallel methods (Ntalli et al.,
2010):
• The observation of the traditional uses of plants and extracts for cattle and crop protection, followed
by checking the efficiency of these practices and identification of the active molecules. The activity
of nicotine extracted from tobacco (Nicotiana tabacum) and rotenone from Fabaceae Lonchocarpus
nicou and Derris elliptica fall in this category;
• The systematic screening of botanical families followed by biological tests in order to discover the
active molecules. Ryanodine, an alkaloid extracted from Ryania sp., and marketed in the United
States in 1945, is the result of such prospecting, carried out with collaboration between Rutgers
University and Merck in the early 1940s.
In addition, they may have proven suitable as choice products for organic food production. It is
mandatory though to attribute the efficacy of botanicals to specific identified constituent compound(s) in
16
order to delineate the mechanisms of bioactivity, biologically and biochemically. They are to fully
exploit the therapeutic potential of extracts (Akhtar and Mahmood, 1994).
Generally, they are designed to breakdown more slowly and persistence can last for as long as
three (3) months, their consumption have been linked to the disruption of the endocrine system known to
adversely affect reproduction and sexual development (Gold et al., 1997) and being xenoestrogens. They
can also increase the amount of estrogens in the body which may lead to breast cancer (Gilden et al.,
2010).
However, current regulatory policy to reduce human cancer risks is based on the idea that
chemicals that induce tumors are potential human carcinogens (Gold et al., 1997a, b, c, 1998, 1999).
The enormous background of human exposures to natural chemicals has not been systematically
examined. This has led to an imbalance in both data and perception about possible carcinogenic hazards
to humans from chemical exposures. The regulatory process does not take into account:
• That natural chemicals make up the vast bulk of chemicals to which humans are exposed,
• That the toxicology of synthetic and natural toxins is not fundamentally different,
• That about half of the chemicals tested, whether natural or synthetic, are carcinogens when tested
using current experimental protocols,
• That testing for carcinogenicity at near-toxic doses in rodents does not provide enough information
to predict the excess number of human cancers that might occur at low-dose exposures,
• That testing at the maximum tolerated dose (MTD) frequently can cause chronic cell killing and
consequent cell replacement (a risk factor for cancer that can be limited to high doses) and that
ignoring this effect in risk assessment can greatly exaggerate risks.
1.1. THE SYNTHETICS
17
Synthetic insecticides have been found to increase the yield of agricultural products over tenfold;
but then, the effects of pesticide misuse around the world have been known to include costly
environmental pollution and disruption of the balance of nature (IITA, 2000). The indiscriminate use of
chemicals in the control of pests has led to problems such as pest resistance, pollution of the
environment; leave toxic residues in agricultural produce, adversely affect non-target organisms and
health hazards to the users, or (Hussain et al, 1984). Pesticides work by interfering with an essential
biological mechanism in the pests, but because all living organisms share many biological mechanisms,
pesticides are never specific to just one species. Synthetic Insecticides are derivatives of naturally
occurring ones. They are strongly lipophilic and rapidly penetrate many insects and paralyze their
nervous system (Fuglie, 1998). Various formulations of these pesticides are often combined with other
chemicals (synergists) to increase their potency and persistence in the environment.
Synthetic insecticides applied to vegetables have been reported to cause variable changes in
brain on consumption (Ecobichon et al., 1994) which have been related to hypoxia, hypoglycemia,
and/or damage to cell ion homeostasis. Necrosis of hepatic cells, with pyknotic nuclei and dilatation of
sinusoids with highly disrupted hepatic laminae in rats has also been reported (Biernacki et al., 1995).
Cigankova et al (1993) also reported that synthetics have great impact on the loss of various stages of
spermatogenesis when he observed degeneration and depletion of spermatocytes and spermatids in
supermethrin-exposed adult pheasants.
Their dermal contact in facial area may cause a subjective sensation of tingling or numbness
(Sandhu and Brar, 2000). Slight to severe skin irritation, decreased food consumption, body weight and
absolute and relative gonad weights have been observed in rabbits treated with Cypermethrin
(Handerson and Parkinson, 1981). Besides generalized toxic effects of Cypermethrin, decreased number
18
of implantation sites, number of viable fetuses and weight gain of fetuses in rabbits treated with
Cypermethrin have been reported (Elbetieha et al., 2001).
Exposures to lindane have shown long-term effects on myometrial functions that are necessary
for parturition, inhibiting spontaneous phasic contractions in late gestation rat uterus and gap junction
intercellular communication in myometrial cell cultures (Rita, 2003). Intrauterine growth retardation has
also been associated with elevated maternal blood concentrations of lindane (Siddiqui et al., 2003).
Additionally, in preliminary studies we have found that simultaneous exposure of uterine tissues to
lindane reduces the force and oscillatory activity of spontaneously contracting rat uterine strips (Goel et
al., 1998).
Again, Dichlorodiphenyltrichloroethane (DDT) has the potential to disrupt the endocrine system
of humans (Colburn et al., 1996). There is also evidence that DDT causes teratogenic effects in test
animals (Mellanby, 1992).
1.2. THE BOTANICALS
In a bid to increase environmental awareness, The European Union through the Commission of
the European Communities in 2006 launched a Thematic Strategy on the Sustainable Use of Pesticides;
it decided to minimize the hazards and risks to health and the environment caused by the use of plant
protection products. This framework directive was accepted by the European Parliament accepted in
2009.
The directive states that “when pesticides are used, appropriate risk management measures
should be established and low-risk pesticides as well as biological control measures should be
considered in the first place“. Biological control comprises various technologies of which one option is
the use of botanical products. On the other hand, there is a quest to explore the ability of the nature and
the abundant resources for chemicals available for plant defence and suitable in pest management for
19
crop protection. Many kinds of plant species and technologies have been used in the production of
botanical pesticides.
Essential oils from sunflower (Asteracaeae) have been used as chemical defence against
insecticides, acaricides, avoiding bacterial or fungi phyto-pathogen colonization, attracting natural
enemies of herbivores (Bakali et al., 2008; Yadav, et al., 2008; Karamanoli et al., 2005; Iacobellis et al.,
2005; Flamini, 2003; Karamanoli, 2002).
Neem (Azadiracta indica) is a mixture of more than 100 limonoid compounds, including
azadirachtin, salannin, and nimbin and their analogues provoking repellence, feeding deterrence and
insect growth inhibition (Schmutterer, 1990). They are known to possess insecticidal and antifungal
properties (Akhtar et al., 2008; Carpinella, et al., 2003).
The use of neem extract (Azadirachta indica) for the production of a wide range of commercial
formulations exhibiting good efficacy against more than 400 insect species (Akhtar et al., 2008; Lee et
al., 1991), mites (Flamini, 2003) and nematodes is a norm (Akhtar, 2000; Oka et al., 2007). Obeng-
Ofori et al. (2003) evaluated the seed extracts of the neem tree, Azadirachtha indica (A. Juss) on okra
pests; and found that the extracts reduced the damage done to the leaves, flowers and fruits of the crop.
At 5 ml/L and 6 ml/L rates of application, neem oil extracts were most effective in preventing the
development of Euphestia cautella larvae in stored grains (Eziah et al., 2011)
Kuriyama et al., (2005) evaluated that extracts of Quassia amara, Cassia camara and Picrasma
exelca acts as non-competitive antagonists of the ionotropic GABARs to stabilize the closed
conformation of the channel, resulting in the inhibition of the action of GABA in nematodes. They have
also been known to act against insects, nematodes and weeds (Koul, 2008; Powell et al., 1998; Leskinen
et al., 1984; Chitwod, 2002; Lin et al., 1995).
20
Plant Secondary Metabolites from the soapbark tree, Quillaja saponaria, possesses significant
antifeedant, fungicidal and nematicidal properties (Chitwood, 2002; Koul, 2008; Duke et al., 2003;
D'Addabbo et al., 2006; 2010; Ribera et al., 2008; Martin and Magunacelaya, 2005). An extract of the
plant Macleaya cordata is known to exhibit fungicidal properties (Newman et al., 1999).
The efficacy of mixtures of piper retrofratctum (Piperaceae) and Annona squamosa
(Annonaceae) extracts, Aglaia odorata (Meliaceae) and Annona squamosa extracts were evaluated at
0.05% and 0.1% against deltamethrin at 0.04% and Bacillus thuringiensis at 0.15%. The mixtures were
found to decrease the population of Crocidolomia pavonana and Plutella xylostella and it did not affect
the insect pests’ natural enemies: Diadegma semiclausum and Eroborus argentiopilosus (Dandang and
Djoko, 2011).
In single assays, the seed extract of Annona squamosa exhibited high insecticidal activity against
Crocidolomia pavonana larva with the LC50 being 0.208% (Basana and Prijono, 1994). The Aglaia
odorata extract was noted to be effective against several agricultural insect pests including P. xylostella
and C. pavonana larvae. Treatment of the ethanol twig extract of A. odorata caused 100% mortality to
Spodoptera litura (Koul et al., 1997).
Both Jatropha curcas and Annona muricata seed crude extracts have been shown to act as
contact and stomach poisons against Sitophilus zeamais on rice grain. By dipping method, the weevil
mortality were 90% and 70% respectively at concentration 20% (v/v), whilst by surface protectant
method, the weevil mortality was 100% at 0.4% (v/w) concentration for both crude extracts (Asmanizar
et al., 2012).
Ntalli et al (2010b; 2010c) tested the paralytic activity of extracts obtained with hydro-
distillation from 15 botanical species on root knot nematodes and its activity against Melodogyne
21
incognita. It was found to decrease in the order O. vulgare, O. dictamnus, M. pulegium, M. officinalis,
F. vulgare, P. anisum, E. meliodora and P. terebinthus.
Natural products from common weeds such as Ageratum conyzoides (L.), crops like tomato,
Solanum lycopersicum, cashew, Anacardium occidentale (L.) and some ornamental plants such as the
morning glory, Ipomea carnea (Jacq.) used in various forms and concentrations have been found
effective in controlling insect pests at different stages of their development and activities (Dale, 1996).
Chinaberry demonstrated bio-fumigant properties when incorporated as pulverized fruits in Melodogyne
incognita infested soil to be tested for its effect on nematode life cycle (EC50=0.34 % w/w) (Ntalli et al.,
2010a).
In a choice bioassay, a laboratory experiment involving birch tar oil on aphids (Myzus persicae)
eggplants effectively killed (95 %) when sprayed once (1% v/v aq. solution) (Tiilikkala and Segerstedt
2009). When painted on fences and pots, it most efficiently prevented the molluscs Arianta arbustorum
and Arion lusitanicus (Lindqvist et al., 2010) from crossing the barriers to reach the food behind the
fence or in the pots. The repellence of birch tar oil was also noticed with the egg laying psyllids (Trioza
apicalis).
Velmurugan et al., (2009) showed that wood vinegar made from bamboo and broad-leaved trees
are effective against sap-staining fungi. The antifungal efficiency of which is reported to be strongly
dependent on their phenolic compound content (Baimark et al., 2009). The variability of botanical
products is a well-known phenomenon and carefully considered e.g. in the production of botanical
medicine (Shane-McWhorter 2001).
Alternanthera brasiliana (L.) O. kuntze; an important herb found as a perennial herb, native to
tropical and subtropical regions of Australia and South America, is one of such plants being prospected
for its insecticidal properties as propounded by Isman (2006). It belongs to the family Amaranthaceae,
22
genus Alternanthera and species brasiliana. It is prostrate and branchy 7.5- 45.0 cm long, presenting a
circular to polygonal stem in transection, long internodes and swollen nodes, at which opposite leaves
attach. Branches are 7.5- 45.0 cm long, glabrous, the ultimate ones with two lines of hair, nodes often
villous; leaves 2.5-7-5 cm, even longer when growing in watery places, rather fleshy, sometimes
obscurely denticulate; flowers inconspicuous, white, in clusters; seeds 1.25-1.5mm, sub- orbicular.
The inflorescence is cymes, composed of hermaphrodite, actinomorphous and monocyclic
flowers. The leaves are simple, entire, decussate, oval-lanceolate and purple, presenting uniseriate
epidermis, pluricellular non-glandular trichomes coated by papillose cuticle, anomocytic and diacytic
stomata on both surfaces; the mesophyll is dorsiventral, with collateral vascular bundles and druses. The
stem, in secondary growth, has the dermal system similar to the leaf; the angular collenchyma alternates
with the chlorenchyma; it occurs as druses and a cambial variant, consisting of concentrical arcs of
extra-cambia outside the first cambium and aligned vascular bundles in the pith (Duarte and Debur,
2004).
Traditionally, the plant is used as a galactagogue (Induces milk secretion), abortifacient (Causes
abortion) and febrifuge (Alleviates fever). It is also used for indigestion. The leaves are used like
spinach and in soups. It is claimed to be a good fodder which increases milk in cattle. In some parts of
Bihar, the plant is used for hazy vision, night blindness, diarrhea, dysentery and post-natal complaints.
The poultice (Dressing by covering with a therapeutic substance) of the herb is reported to be used for
boils (Anon, 2005). An ether extract of the plant yields an active principle having anti-ulcerative
property. It has very high iron content, and may be used as a salad. The herb is said to possess diuretic
properties and its decoction is taken in gonorrhea (Anon, 2005).
23
The aerial part of A. brasiliana is used in cystitis, throat and general infarction, antibiotic and
antiviral against virus-herpes simplex I. (Coelho de Souza et al., 2004) and antioxidant activities
(Mariani et al., 2008). The plant is known to contain medicinal and insecticidal properties.
However, not much has been done to exploit its insecticidal potentials. Alternanthera brasiliana
seems to be a promising plant as an insecticide with low mammalian toxicity since its extract has shown
lymphocyte proliferation in man (Khare, 2007). Bell et al. (1990) reported that secondary compounds
like alkaloids, terpenoids, phenolic, flavonoids, chromenes and other minor chemicals can affect insects
in several ways and also postulated by Isman (2006).
Wound healing activity of methanolic extract of leaves of Alternanthera brasiliana evaluated by
Chorioallantoic membrane (CAM) model, showed a higher percent contraction of wound at (5% w/w)
and it significantly increased angiogenesis and tensile strength (Barua et al., 2009). Methanolic and
hydro - alcoholic extracts obtained from A. brasiliana in-vitro cultivated plantlets and callus presented
analgesic properties with different in vivo pharmacological models (Silva et al., 2005). Alternanthera
brasiliana is also known to show antimicrobial activities against Staphylococcus aureus,
Staphylococcus epidermidis, Escherichia coli, Bacillus subtilis, Micrococcus luteus, Candida albicans,
and Saccharomyces cerevisiae. (Coelho de Souza et al., 2004).
CHAPTER THREE
3.0. MATERIALS AND METHODS
3.1. Experimental Sites
24
The experiment was carried out in the Teaching and Research Farm Unit, Toxicology Laboratory
of The Department of Crop Protection and Environmental Biology (CPEB), Central Animal House,
College of Medicine and The Experimental Animal unit of The Department of Veterinary Anatomy, all
in the University of Ibadan, Ibadan Nigeria.
3.2. Source of Experimental Materials
The seeds of Amaranthus Cruentus used were collected from the Practical Year Training Plot
Unit, Faculty of Agriculture and Forestry. Leaves of Alternanthera brasiliana were harvested from the
Teaching and Research Farm Unit and experimental animals (Rats) were from the Central Animal
House, College of Medicine, University of Ibadan. The Cypermethrin used was bought from the open
market, in Dugbe Area of Ibadan
3.3. Preparation of Extracts
The extraction procedure was carried out according to the method of Ahn and Chung (2000) with
a modification, one hundred and forty-four grams (144gms) of the plant was used instead of the seventy
two grams (72gms) used in Ahn and Chung (2000) to prepare the extract. Leaves of A. brasiliana were
air-dried for seven (7) days, cut into chips and milled into powder. The milled material was soaked for
24 hours after which the solution was filtered through muslin cloths to remove the debris.
Filtrate obtained was then passed through Whatman No.1 filter paper. The final filtrate of plant
part was considered as the full strength (100%) of the aqueous extracts. Using serial dilution method,
volume of distilled water was added to the full strength filtrate to obtain 75%, 50% and 25% (v/v)
strength. The extracts were stored in refrigerator at 20o
C for 24hours prior to use to prevent putrefaction
and degradation of allelochemicals present in them. The extracts were used for the bioassay.
3.4. Toxicity of Extracts
Toxicity of the aqueous extracts of Alternanthera brasiliana was tested by preparing
concentrations corresponding to 100, 75, 50 and 25% and using the recommended dose of Cypermethrin
25
(1ml/100mls) as control, the different concentrations of the plant extract were applied to vegetables on
the field with each treatment replicated four times.
3.5. Phytochemical Screening
The screening was performed on the powder of Alternanthera brasiliana in the Organic
Laboratory of the Chemistry Department, University of Ibadan. The following compounds were tested
for according to Harbone and Sofola (2007):
(i) Anthraquinones
0.5g of the extract was boiled with 10ml of concentrated tetraoxosulphate (VI) acid, H2SO4 and
filtered while hot. The filtrate was shaken with 5ml of chloroform. The chloroform layer was removed
through pipette into another test tube and 1ml of dilute ammonia was be added. The resulting solution
was observed for color changes.
(ii) Terpenoids (Salkowski test)
To 0.5g each of the extract, 2ml of chloroform was added. 3ml of concentrated H2SO4 was
carefully added to form a layer. A reddish brown coloration of the interface indicates the presence of
terpenoids.
(iii) Flavonoids
5ml of dilute ammonia was added to a portion of an aqueous filtrate of the extracts. 1ml of
concentrated H2SO4 was then added. A yellow coloration that disappears on standing indicates the
presence of flavonoids.
(iv) Saponins
26
5ml of distilled water was added to 0.5g of extract in a test tube. The solution was shaken
vigorously and observed for a stable persistent froth. The frothing was mixed with 3 drops of olive oil
and shaken vigorously after which it was observed for the formation of an emulsion.
(v) Tannins
About 0.5g of the extract was boiled in 10ml of water in a test tube and then filtered. A few
drops of 0.1% ferric chloride was added and observed for brownish green or a blue-black coloration.
(vi) Alkaloids
0.5g of extract was diluted to 10ml with acid alcohol, boiled and filtered. To 5ml of the filtrate,
2ml of dilute ammonia was added. 5ml of chloroform was added and shaken gently to extract the
alkaloidal base. The chloroform layer was extracted with 10ml of acetic acid. This was divided into two
portions. Mayer’s reagent was added to one portion and Draggendorff’s reagent to the other. The
formation of a cream (with Mayer’s reagent) or reddish brown precipitate (with Draggendorff’s reagent)
is regarded as positive for the presence of alkaloids.
(vii) Essential oil
The oil was extracted using soxhlet extraction method.
3.6. Calibration of Knapsack Sprayer
The calibration of the capacity of the knapsack sprayer was done according to Akobundu (1987)
in order to evaluate the amount of extract to be used per plot and consequently the gross area.
3.7. Field Work
The gross area was 20m x 30m with individual plot sizes of 2m x 1m and an alley of 1m on
which Amaranthus cruentus seeds were sown by drilling. Each of the five (5) treatments was replicated
four times (4) and laid out in a completely randomized block design (CRBD). The plots were adequately
watered before the seeds were sown and subsequently, watering was done twice daily.
27
The Plants were thinned two weeks after sowing (WAS) and the six (6) different
concentrations/treatment levels were applied and plants evaluated on days-after-treatment basis i.e. one
day after treatment (1DAT) and three days after treatment (3DAT). The plants were sprayed at 3 WAS
and 24hours before harvesting at 5 WAS. The plants were terminated at the end of the fifth week by
harvesting before emergence of the inflorescence. Harvested plants were properly bulked, marked and
air-dried for a period of seven days
3.8. Data Collection
At weekly intervals, the plants were assessed for growth parameters by taking the plant height
from soil surface (using meter rule), stem diameter at 1cm above soil level (using a pair caliper), number
of leaves produced, leaf area and yield.
3.9. Preparation of Feed for Wistar Rats
The drying process was monitored to be gradual with adequate manual turning by raking the
spread plants to facilitate uniform drying and eliminate moulds. Samples were obtained randomly from
the dried plant for the dry weight measurement. The drying process was followed by milling the brittle
leaves and stems (edible parts) after sieving with a 0.5mm sieve to obtain into particle size that could be
mixed with animal feed (1g of additive added to 99g of animal feed).
Standard Ration Feed (SRF) was milled and divided into eleven (11) feed portions. The different
levels of milled A. cruentus were then mixed with the feed portions and each group mixed thoroughly in
the proportion of (1g of A. cruentus to be used for feed formulation added to 99g of animal feed).
3.10. Toxicological Studies on Rats fed Alternanthera brasiliana and Cypermethrin-treated
Amaranthus cruentus
Prior to the arrival of the rats, the rat house and cages were properly cleaned and disinfected.
Cages were properly arranged and fitted with drinkers that could comfortably drop water when imbibed
by rats, and feeders properly fixed to eliminate feed spillage.
28
A total of 44 rats were subjected to acclimatization for a period of 7days during which standard
rat feed and water were given to them in ad libitum. At the expiration of the acclimatization period the
rats were divided into 11groups of 4rats each and housed in stainless box per group for a 30-day
experimental period. Feeders and drinkers were fitted into each box to provide food and water. Each
group of the animals was exposed to each of the 11 feed compositions:
• No additives + Standard ration feed
• 1ml/100ml concentration of 1DAT Cypermethrin- treated vegetable + SRF
• 100% Alternanthera brasiliana 1DAT extract + SRF
• 75% Alternanthera brasiliana 1DAT extract + SRF
• 50% Alternanthera brasiliana 1DAT extract + SRF
• 25% Alternanthera brasiliana 1DAT extract + SRF
• 1ml/100ml concentration of 3DAT Cypermethrin- treated vegetable + SRF
• 100% Alternanthera brasiliana 3DAT extract + SRF
• 75% Alternanthera brasiliana 3DAT extract + SRF
• 50% Alternanthera brasiliana 3DAT extract + SRF
• 25% Alternanthera brasiliana 3DAT extract + SRF
The animal room temperature was maintained at ambient temperature of 270
C. Body weights of
the animals were taken on the 0-day of the experiment and this was repeated weekly till the 30th
day of
the experiment to assess the weight gain/loss. Daily routine observation was done to check for mortality
and abnormal clinical manifestations such as salivation and aggressiveness.
After 30 days of treatment with Amaranthus cruentus additives the rats were sacrificed by
cervical dislocation. The abdomens of all rats were dissected immediately to remove livers, kidneys and
29
testes. Blood was taken by ocular puncture, preserved in heparin bottles and refrigerated for further
analysis.
The tissues (Liver and kidneys) were weighed and preserved in 10% formalin for
histopathological examination evaluation. They were then processed and stained with hematoxylin and
eosin stain for histopathology examination. The slides were examined single-blindly by a qualified
pathologist.
3.11. Data analysis
The experimental design used was randomized complete block design (CRBD). All the data were
analyzed using one-way analysis of variance (ANOVA) at P = 0.05 after carrying out appropriate
transformations and means were separated. Differences were considered to be statistically significant at
P = 0.05. Web Agri-Stat Package (WASP) was used for the analysis.
CHAPTER FOUR
4.0. RESULTS
4.1. Phytochemical Screening.
Analysis of the powdered leaf extract of Alternanthera brasiliana indicated the presence of
saponins, flavonoids, reducing sugars, glycosides and resins while tannins, phlobatanins, alkaloids,
phenols, anthraquinones and steroids were absent as shown in Table 1.
30
4.1.1. Effects of A. brasiliana extract and Cypermethrin on the plant height (cm) of A. cruentus for
One (1) and Three (3) Days-After Treatment.
The results as in Table 2 showed that at 1 DAT there was no significant difference (P≤0.05)
between the values for the control, Cypermethrin (1ml/100mls), 100 and 25% for plant height.
Treatments 100, 75 and 50% were significantly different (P≤0.05) from each other. The highest mean
value was recorded for the plots treated with 100% extract, while the lowest value was recorded from
the 75% extract treated plots. At 3 DAT there was no significant difference (P=0.05) recorded for plant
height between the control, 50 and 25% treatments but were significantly different at P=0.05 from the
Cypermethrin, 100 and 75% treatments.
4.1.2. Effects of A. brasiliana extract and Cypermethrin on the stem girth of A. cruentus for
One (1) and Three (3) Days-After Treatment.
Stem girth at 1 DAT as shown in Table 3 recorded no significant difference (P=0.05) between
the control and 25% treatments but with significant differences (P=0.05) when compared with 100, 75
and 50% treatments. At 3 DAT, no significant differences (P=0.05) were observed between the control
and other treatments. Significant differences were observed between the Cypermethrin-treated plots, 100
and 50% treatments while 75 treatment and 25% extract treated plots recorded no significant difference
(P=0.05) from each other.
4.1.3. Effects of A. brasiliana extract and Cypermethrin on the number of leaves of A. cruentus
for One (1) and Three (3) Days-After Treatment.
There was no significant difference (P=0.05) amongst all the means for the treatments at 1 DAT
as shown in Table 4. It also showed that the control plot recorded the lowest value with a significant
difference (P=0.05) from other plots at 3 DAT. It also showed 25% extract treated plots recording the
highest value with no significant difference (P=0.05) from 50 and 100% treated plots. Also these
treated plots recorded no significant difference (P=0.05) from the Cypermethrin and 75% treated plots
31
4.1.4. Effects of A. brasiliana extract and Cypermethrin on the leaf area (cm2
) of A. cruentus for
One (1) and Three (3) Days-After Treatment.
Table 5 showed no significant difference (P=0.05) among all treatments, with the control
recording the highest value for leaf area at 1 DAT. For 3 DAT no significant differences (P=0.05) was
observed amongst all the treatments. Plots treated with 75% extract recorded the highest value for leaf
area. Although not significantly different from 50% and Cypermethrin-treated plots. No significant
difference was also observed from 100 and 25% treated plots. However, the control recorded the lowest
value for leaf area but it was not significantly different (P=0.05) from the 100 and 25% treated plots.
4.1.5. Effects of A. brasiliana extract and Cypermethrin on the fresh weight (g/plot) of A. cruentus
for One (1) and Three (3) Days-After Treatment.
Results on fresh weight in Table 6 showed no significant difference (P=0.05) among all
treatments at 1 DAT and 3 DAT. For the one day after treatment, the 100% extract treated plots had the
highest value and 25% treatment the lowest but for Table 6b, the highest value was for 75% treatment
while the lowest was for the control.
Table 1: Phytochemicals present in the leaf powder of Alternanthera brasiliana
Compound Powdered Leaf Extract
Saponins +
Flavonoids +
Tannins -
Phlobatanins -
32
Cardiac glycosides -
Alkaloids
Reducing Sugar
-
+
Phenol -
Anthraquinones -
Glycosides +
Resins +
Steroids -
+ indicates presence
– indicates absence
Table 2: Mean values for A. brasiliana extract and Cypermethrin on the plant height (cm) of A.
cruentus 5 WAS.
Treatments (%) 1 DAT 3 DAT
Control
Cypermethrin (1ml/100mls)
17.310ab
± 1.33
20.412a
± 3.12
17.25b
± 4.79
15.32ac
± 6.79
100% Extract 21.530a
± 3.39 21.73a
± 4.08
75% Extract 16.233b
± 0.54 21.20a
± 4.08
50% Extract 14.915b
± 1.89 16.73c
± 6.29
25% Extract 16.735ab
± 0.76 16.98c
± 6.45
LSD (<0.05) 4.801 0.97
33
Means followed by the same alphabet in each column are not significantly different from each other.
Table 3: Mean values for A. brasiliana extract and Cypermethrin on the Stem Girth (cm) of A.
cruentus at 5 WAS.
Treatments (%) 1 DAT 3 DAT
Control
Cypermethrin (1ml/100mls)
0.11c
± 0.386
0.11c
± 0.386
0.13c
± 2.246
0.19a
± 2.251
100% Extract 0.14a
± 1.935 0.25a
± 0.25
75% Extract 0.13ab
± 2.246 0.18b
± 2.246
50% Extract 0.13ab
± 0.964 0.23a
± 0.964
25% Extract 0.12bc
± 0.704 0.18b
± 2.246
LSD (<0.05) 0.01 0.01
Means followed by the same alphabet in each column are not significantly different from each other
34
Table 4: Mean values for A. brasiliana extract and Cypermethrin on the number of leaves of A.
cruentus at 5 WAS.
Treatments (%) 1 DAT 3 DAT
Control
Cypermethrin (1ml/100mls)
11.350a
± 0.386
12.350a
± 0.865
8.00c
± 2.50
10.00a
± 4.08
100% Extract 13.150a
± 1.935 11.00a
± 4.79
75% Extract 11.450a
± 2.246 10.00ab
± 4.08
50% Extract 12.750a
± 0.964 11.75a
± 4.79
25% Extract 14.550a
± 0.704 12.00a
± 7.50
LSD (<0.05) 4.121
NS
0.5
Means followed by the same alphabet in each column are not significantly different from each other.
NS = Not significant
35
Table 5: Mean values for A. brasiliana extract and Cypermethrin on the leaf area (cm2
) of A.
cruentus at 5 WAS.
Treatments (%) 1 DAT 3 DAT
Control
Cypermethrin (1ml/100mls)
33.075a
± 5.543
36.405a
± 4.128
57.63c
± 4.79
73.68ab
± 5.50
100% Extract 46.035a
± 6.696 70.50bc
± 4.79
75% Extract 35.285a
± 8.558 76.45a
± 8.66
50% Extract 36.405a
± 4.128 72.68ab
± 4.08
25% Extract 37.080a
± 9.209 67.85bc
± 7.50
LSD (<0.05) 22.714
NS
4.45
Means followed by the same alphabet in each column are not significantly different from each other.
NS = Not significant
Table 6: Mean values for A. brasiliana extract and Cypermethrin on the Fresh Weight of A.
cruentus at 5 WAS.
Treatments (%) 1 DAT 3 DAT
Control 32.93a
± 12.71 32.93a
± 10.50
36
Cypermethrin (1ml/100mls) 32.96a
± 10.50 42.26a
± 18.49
100% Extract 57.49a ± 13.05 46.77a
± 10.35
75% Extract 38.95a
± 4.94 48.17a
± 9.19
50% Extract 42.26a
± 18.49 41.83a
± 9.19
25% Extract 32.93a
± 12.71 38.95a
± 4.94
LSD (<0.05) 35.95
NS
27.32
NS
Means followed by the same alphabet in each column are not significantly different from each other
NS = Not significant
4.2. Toxicity of Alternanthera brasiliana and Cypermethrin-treated Amaranthus cruentus on
Wistar rats.
Results on the histopathological examinations carried out on the experimental rats is summarized
in Table 7. The Standard Ration Feed group (control) showed no visible lesions in two while the
remaining two showed mild portal cellular infiltration by mononuclear cells (Plate 1). There were no
apparent morphological changes in the livers and kidneys of the control rats. However, it produced
sloughing off renal tubular epithelial, but no effect on glomeruli. The control group showed no symptoms of
any gross abnormalities therefore, there were no adverse effects.
37
Observations from the 100% A. brasiliana extract-treated experimental rats (Plate 3) showed
three of the rats examined having no observable lesions except one in which there was a mild periportal
cellular infiltration. The livers of the rats exposed to 75% A. brasiliana extract-treatment (Plate 4)
showed some marked renal cortical congestion even though there were no observable lesions in some
members of the group.
Necrotic changes were observed in the livers of some members of the 50% A. brasiliana extract-
treatment (Plate 5) in addition to hemorrhages and necrosis. There were development of lesions
indicated by mild periportal cellular infiltration by mononuclear cells and necrosis of hepatic cells with
pyknotic nuclei in the livers of members exposed to the 25% A. brasiliana extract-treatment (Plate 6)
In the Kidneys of the experimental rats, there were marked renal cortical congestion in almost all of
the rats exposed to 50 (Plate 5) and 25% (Plate 26) A. brasiliana extract-treatments. Shrinkage of
glomeruli, necrosis, and disruption of renal tubules with severe portal and central venous congestion
were observed in the 75% A. brasiliana extract-treatment (Plate 4). For the control (Plate 1) and 100%
A. brasiliana extract-treatment group (Plate 3), no visible lesions were observed.
Table 7: Summary of the Histopathology results on Tissues of animals exposed to Alternanthera
brasiliana and Cypermethrin-treated Amaranthus cruentus
38
39
Treatment Liver Kidney
Control Rat (Standard ration
feed)1
No visible lesions No visible lesions
Control Rat (Standard ration
feed)2
Mild lesions observed Mild portal cellular infiltration
Control Rat (Standard ration
feed)3
No visible lesions Mild renal cortical congestion
Control Rat (Standard ration
feed)4
No visible lesions Mild renal cortical congestion
Cypermethrin-treated
(1ml/100mls) Rat 1
No visible lesions Mild congestion at the cortical
region. There are numerous
sites showing protein casts in
the tubular lumen.
Cypermethrin-treated
(1ml/100mls) Rat 2
Cypermethrin-treated
(1ml/100mls) Rat 3
Cypermethrin-treated
(1ml/100mls) Rat 4
Mild portal cellular infiltration No visible lesions observed
by mononuclear cells
No visible lesions observed Marked renal cortical
congestion
Mild portal cellular infiltration No visible lesions observed
by mononuclear cells
100% A. brasiliana Extract- No visible lesions observed No visible lesions observed
treated Rat 1
100% A. brasiliana Extract Periportal cellular infiltration Marked renal cortical congestion
-treated Rat 2 by mononuclear cells (mild)
100% A. brasiliana Extract- No visible lesions observed Mild necrosis and vacuolization with
treated Rat 3 neuronal degeneration
100% A. brasiliana Extract- No visible lesions observed Moderate congestion of the cortical
treated Rat 4 vessels
75% A. brasiliana Extract- No visible lesions observed Severe portal and central venous
treated Rat 1 congestion
75% A. brasiliana Extract- Marked renal cortical Necrosis of hepatic cells
treated Rat 2 congestion
75% A. brasiliana Extract- Marked renal cortical Shrinkage of glomeruli, necrosis and
treated Rat 3 congestion disruption of renal tubules
75% A. brasiliana Extract- No visible lesions observed Mild portal congestion
treated Rat 4
50% A. brasiliana Extract- Mild portal congestion and Marked renal cortical congestion
treated Rat 1 cellular infiltration
50% A. brasiliana Extract- Congestion and hemorrhage Marked renal cortical congestion
40
treated Rat 2 with thickening of inter-alveolar septa
50% A. brasiliana Extract- No visible lesions observed Marked renal cortical congestion
treated Rat 3
50% A. brasiliana Extract- Hemorrhages, disruption Marked renal cortical congestion
treated Rat 4 in branching structure and
early necrotic changes
25% A. brasiliana Extract- No visible lesions observed Marked renal cortical congestion.
treated Rat 1 There are foci of interstitial cellular
infiltration
25% A. brasiliana Extract- Mild periportal cellular infiltration Marked renal cortical congestion
treated Rat 2 by mononuclear cells
25% A. brasiliana Extract- No visible lesions observed Mild portal cellular infiltration by
treated Rat 3 mononuclear cells
25% A. brasiliana Extract- Mild necrosis of hepatic cells Mild portal cellular infiltration by
treated Rat 4 with pyknotic nuclei mononuclear cells
41
Liver 1 Liver 2 Liver 3 Liver 4
42
Kidney 1 Kidney 2 Kidney 3 Kidney 4
Plate 1: Photomicrographs of a section of Livers and Kidneys of Control Rats exposed to Standard
Ration Feed containing no additives.
Key:
Liver 1 = Standard Ration-fed Rat 1 Kidney 1 = Standard Ration-fed Rat 1
Liver 2 = Standard Ration-fed Rat 2 Kidney 2 = Standard Ration-fed Rat 2
Liver 3 = Standard Ration-fed Rat 3 Kidney 3 = Standard Ration-fed Rat 3
Liver 4 = Standard Ration-fed Rat 4 Kidney 4 = Standard Ration-fed Rat 4
43
Liver 1 Liver 2 Liver 3 Liver 4
44
Kidney 1 Kidney 2 Kidney 3 Kidney 4
Plate 2: Photomicrographs of a section of Livers and Kidneys of Rats exposed to feed containing
Cypermethrin-treated Amaranthus cruentus (1ml/100mls)
Key:
Liver 1 = Cypermethrin-treated Rat 1 Kidney 1 = Cypermethrin-treated Rat 1
Liver 2 = Cypermethrin-treated Rat 2 Kidney 2 = Cypermethrin-treated Rat 2
Liver 3 = Cypermethrin-treated Rat 3 Kidney 3 = Cypermethrin-treated Rat 3
Liver 4 = Cypermethrin-treated Rat 4 Kidney 4 = Cypermethrin-treated Rat 4
45
Liver 1 Liver 2 Liver 3 Liver 4
46
Kidney 1 Kidney 2 Kidney 3 Kidney 4
Plate 3: Photomicrographs of a section of Livers and Kidneys of Rats exposed to feed containing 100%
A. brasiliana-treated Amaranthus cruentus.
Key:
Liver 1 = 100% A. brasiliana-treated Rat 1 Kidney 1 = 100% A. brasiliana-treated Rat 1
Liver 2 = 100% A. brasiliana-treated Rat 2 Kidney 2 = 100% A. brasiliana-treated Rat 2
Liver 3 = 100% A. brasiliana-treated Rat 3 Kidney 3 = 100% A. brasiliana-treated Rat 3
Liver 4 = 100% A. brasiliana-treated Rat 4 Kidney 4 = 100% A. brasiliana-treated Rat 4
47
Liver 1 Liver 2 Liver 3 Liver 4
48
Kidney 1 Kidney 2 Kidney 3 Kidney 4
Plate 4: Photomicrographs of a section of Livers and Kidneys of Rats exposed to feed containing75% A.
brasiliana-treated Amaranthus cruentus.
Key:
Liver 1 = 75% A. brasiliana-treated Rat 1 Kidney 1 = 75% A. brasiliana-treated Rat 1
Liver 2 = 75% A. brasiliana-treated Rat 2 Kidney 2 = 75% A. brasiliana-treated Rat 2
Liver 3 = 75% A. brasiliana-treated Rat 3 Kidney 3 = 75% A. brasiliana-treated Rat 3
Liver 4 = 75% A. brasiliana-treated Rat 4 Kidney 4 = 75% A. brasiliana-treated Rat 4
49
Liver 1 Liver 2 Liver 3 Liver 4
50
Kidney 1 Kidney 2 Kidney 3 Kidney 4
Plate 5: Photomicrographs of a section of Livers and Kidneys of Rats exposed to feed containing 50%
A. brasiliana-treated Amaranthus cruentus.
Key:
Liver 1 = 50% A. brasiliana-treated Rat 1 Kidney 1 = 50% A. brasiliana-treated Rat 1
Liver 2 = 50% A. brasiliana-treated Rat 2 Kidney 2 = 50% A. brasiliana-treated Rat 2
Liver 3 = 50% A. brasiliana-treated Rat 3 Kidney 3 = 50% A. brasiliana-treated Rat 3
Liver 4 = 50% A. brasiliana-treated Rat 4 Kidney 4 = 50% A. brasiliana-treated Rat 4
51
Liver 1 Liver 2 Liver 3 Liver 4
52
Kidney 1 Kidney 2 Kidney 3 Kidney 4
Plate 6: Photomicrographs of a section of Livers and Kidneys of Rats exposed to feed containing 25%
A. brasiliana-treated Amaranthus cruentus.
Key:
Liver 1 = 25% A. brasiliana-treated Rat 1 Kidney 1 = 25% A. brasiliana-treated Rat 1
Liver 2 = 25% A. brasiliana-treated Rat 2 Kidney 2 = 25% A. brasiliana-treated Rat 2
Liver 3 = 25% A. brasiliana-treated Rat 3 Kidney 3 = 25% A. brasiliana-treated Rat 3
Liver 4 = 25% A. brasiliana-treated Rat 4 Kidney 4 = 25% A. brasiliana-treated Rat 4
53
CHAPTER FIVE
5.0 DISCUSSION AND CONCLUSION
In this study, for plant parameters, the 100% extract of A. brasiliana compared favourably with
the Cypermethrin treatment than all other treatments applied in the growth and yield parameters
analyzed thereby giving credence to Mariani et al (2008) who advocated that the plant is known to
contain insecticidal properties. The performance of the 100% extract, may be due to the presence of high
concentrations of plant secondary metabolites (Flavonoids and Glycosides) that can affect insects since
there was no dilution.
On the other hand, study of tissues has been and continues to be important in understanding
fundamental molecular mechanisms of toxicity as well as in assessment of risks to humans. Microscopic
observation revealed that the 100% A. brasiliana-treated animal group’s hepatic tissue showed normal
large polygonal cells i.e. the histopathological study of the liver and kidney showed a normal
architecture. This may be due to the many pharmacological activities of the extracts of A. brasiliana like
anti-inflammatory, analgesic, wound healing, antitumor, immunostimulant and antimicrobial activities in
accordance with Kumar et al., (2011). There was no visible lesion which may suggest significant
presence of contaminant(s).
The kidneys also showed some structural changes through the manifestation of lesions at
different levels. The degree of manifestation however was not dose-dependent (did not follow the
concentrations of the extract) on the feed of the different animal groups. Observable lesions at varying
magnitudes were noticed across treatment groups. This is in conformity with the findings of Vainio et
al., (1995) that various natural toxins, which have been present throughout vertebrate evolutionary
history, nevertheless cause cancer in vertebrates. The lesions found in the tissues of the rats in the
control group may be in conformation with the works of Lois et al (2001), who postulated that while
54
research scientists pay so much attention to the toxicity of chemical substances present in foods, they
sometimes overlook the other contents whose actions may either be synergistic or antagonistic.
The extracts of A. brasiliana were found to increase angiogenesis, tensile strength and inhibit
writhing especially in the 100% extract-treated rats and this is also in conformity with Barua et al.,
(2009). Based on this work and those of Akhtar, M. (2000, 2008). Baimark et al., (2009), D’Addabbo et
al (2010) and Asmanizar et al (2012) it seems evident that plant extracts are biodegradable and thus will
not cause similar environmental risks as many of the widely used synthetics.
To this end, it can be concluded that it is safe to consume Amaranthus cruentus vegetables
sprayed with A. brasiliana extract at either One day-after treatment (1DAT) or Three days-after
treatment (3DAT). Due to A. brasiliana’s wound healing, anti-inflammatory, analgesic, antibacterial
coupled with its actions against infarction (Localized necrosis resulting from obstruction of the blood
supply). Again, where the 100% A. brasiliana extract treatment is not used, the 75% A. brasiliana extract
concentration can be used as it’s performance was fairly effective too, just that due to the extracts
increasing biodegradability vis-à-vis the level of dilution, there may be the need to apply more of it with
fewer days in between the days of application (Matsumura et al., 1972).
Amongst the various types of botanicals being prospected for use as insecticides, A. brasiliana is
one of the readily available ones which can be gotten without much problems. This is because the plant
can be seen growing along river banks, edges of farmlands and in most cases, found among weeds
growing in freshly cultivated plots. One other encouragement farmers can is the ease of preparation as
one only needs water for the extraction.
Conclusively, longer exposure periods to A. brasiliana-treated A. cruentus in different
concentrations is further recommended for toxicity tests in experimental animals to ascertain its
55
insecticidal, phytochemical and pharmacological studies. In addition, studies that will examine the
contents of food compositions to ascertain their mode of interaction (Synergistic or Antagonistic) with
A. brasiliana extracts is also recommended.
REFERENCES
56
Akhtar, M. & Mahmood, I. (1994). Potentiality of phytochemicals in nematode control: A review.
Bioresource Technol., 48: 189
Akhtar, M. (2000). Nematicidal potential of the neem tree Azadirachta indica (A. Juss). Integ. Pest
Manag. Rev., 5: 57–66, ISSN: 1353-5226, EISSN: 1572-9745.
Akhtar, Y.; Yeoung, Y.-R. & Isman, M.B. (2008). Comparative bioactivity of selected extracts from
Meliaceae and some commercial botanical insecticides against two noctuid caterpillars, Trichoplusia ni
and Pseudaletia unipuncta. Phytochem. Rev., 7: 77–88, ISSN: 1568-7767, EISSN: 1572-980X.
Akindahunsi A.A., Salawu S.O. (2005). Photochemical screening and nutrient-anti-nutrient composition
of selected tropical green vegetables. Afr. J. Biotech. 4: 497-501.
Akobundu, I.O (1987): Weed science in the tropics, principles and practices. USA John Wiley and son’s
publication 522pp.
Akubugwo, I. E., Obasi, N. A., Chinyere G. C. and Ugbogu A. E. (2007). Nutritional and chemical value
of Amaranthus hybridus L. leaves from Afikpo, Nigeria; African Journal of Biotechnology Vol. 6 (24),
pp. 2833-2839, 17 December, 2007.
Aletor V.A., Adeogun O.A. (1995). Nutrient and antinutrient components of some tropical leafy
vegetables. Food Chem. 53: 375-379.
Ames, B. N., and Gold, L. S. (1990). Chemical carcinogenesis: Too many rodent carcinogens. Proc.
Natl. Acad. Sci. U.S.A. 87, 7772–7776. Available at http://socrates.berkeley.edu/mutagen/pnas1.html.
Ames, B. N., Profet, M., and Gold, L. S. (1990a). Dietary pesticides (99.99% all natural). Proc. Natl.
Acad. Sci. U.S.A. 87, 7777–7781. Available at http://socrates.berkeley.edu/mutagen/pnas2.html.
Anonymous, 1989. US Environmental Protection Agency. Pesticide Fact Sheet Number 199:
Cypermethrin.US EPA, Office of Pesticide Programs, Registration Div., Washington, DC, USA.
57
Anonymous. The Wealth of India - Raw Materials, Council of Scientific & Industrial Research, New
Delhi, 2005, 206-207.
Asmanizar, Djamin, A. and Idris, A. B. (2012). Evaluation of Jatropha curcas and Annona muricata
seed crude extracts against Sitophilus zeamais infesting stored rice. Journal of Entomology 9 (1): 13-22.
Baimark, Y. & Niamsaa, N. (2009). Study on wood vinegars for use as coagulating and antifungal
agents on the production of natural rubber sheets. Biomass and Bioenergy Vol.33, pp. 994-998
Bakkali, F.; Averbeck, S.; Averbeck, D. & Idaomar, M. (2008). Biological effects of essential oils-A
review. Food Chem. Toxicology
Barua, C.C., A. Talukdar, S.A. Begum, D.K. Sarma, D.C. Pathak, A.G. Barua, R.S. Bora, Indian of
Journal Experimental Biology, 2009, 47, 1001-1005.
Basana, I. R. and Prijono, D. (1994). Insecticidal activity of aqueous seed extracts of four species of
Annona (Annonaceae) against cabbage head caterpillar, Crocidolomia binotalis Zeller (Lepidoptera:
Pyralidae). Bulletin of Plant Pests and Diseases. 7 (2): 50-60.
Biernacki B, Wlodarczk B, Minta M, Jurzkiewicz T. Influence of cypermethrcin on pregnancy and fetal
development in rabbits. Medycyna Weterynaryjna. 1995;51:31–3.
Bogusz, M. J., Hassan, H., Enazi, E., Ibrahim, Z., Tufail, M. (2006); Journal of Pharmaceutical &
Biomedical Analysis, 41, 554–564.
Brenner, D.M., D.D. Baltensperger, P.A. Kulakow, J.W. Lehmann, R.L. Myers, M.M. Slabbert, and
B.B. Sleugh ( 2000). Genetic resources and breeding of Amaranthus. Plant Breeding Reviews 19: 227-
285.
Brochado, C.O., Almeida, A.P., Barreto, B.P., Costa, L.P., Ribeiro, L.S., Pereira, R.L.C., Koatz, V.L.G.,
Costa, S.S. (2003): Journal of Braz. Chem. Soc., 14 (3), 449-451.
Capinera J. (2008)Encyclopedia of Entomology. Springer Science+Business Media B.V.
58
Carpinella, M.C.; Giorda L.M.; Ferrayoli, C. G. & Palacios, S.M. (2003). Antifungal Effects of Different
Organic Extracts from Melia azedarach L. on Phytopathogenic Fungi and Their Isolated Active
Components. J. Agric. Food Chem., 51(9): 2506–2511, ISSN: 0021-8561, EISSN: 1520-5118.
Chitwood, D.J. (2002). Phytochemical based strategies for nematode control. Annu. Rev. Phytopathol.,
40: 221-249, ISSN: 0066-4286.
Cigankova V, Kacmar P, Neuschl J, Tomajkova E, Poracova J, Konrad V. Light and electron
microscopical observations on the pheasant testis after pyrethroid application. Folia Veterinaria.
1993;37:95–8.
Coelho de Souza, G., A.P.S. Hass, G.L. Von Poser, E.E.S. Schapoval, E. Eliosabetsky. Journal of
Ethnopharmacology, 2004, 90, 135–143.
Colburn, T., Dumanoski, D., Meyers, J.P., (1996) Our Stolen Future, Penguin Books, New York, US.
cruentus on two soil types in Lagos state, Nigeria a Ph.D thesis in Department of Agronomy University
D’Addabbo, T.; Carbonara, T.; Leonetti, P.; Radicci, V.; Tava, A. & Avato P. (2010). Control of plant
parasitic nematodes with active saponins and biomass from Medicago sativa. Phytochem. Rev. DOI
10.1007/s11101-010-9180-2, ISSN: 1568-7767, EISSN: 1572-980X.
Dadang, E.D.F., Djoko P. (2011); Field efficacy of two botanical insecticide formulation against
cabbage insect pests, Crocidolomia Pavonana (F.) (Lepidoptera:Pyralidae) and Plutella xylostella (L.)
(Lepidoptera: Yponomeutidae)
D'Addabbo, T.; Curto, G.; Santi, R. & Carella, A. (2006). Control of root-knot nematode Meloidogyne
incognita by Quillaja saponaria extracts. Giornate Fitopatologiche Riccione (RN), 27-29 marzo 2006.
Atti, volume primo.
Dale, M. J. (1996). A review of plant materials used for controlling insect pests of stored products.
Natural Resource Institute Bulletin 65: 3-4, 80-81.
59
Duarte, M.R., M.C. Debur. Brazilian Journal of Pharmaceutical Sciences, 2004, 40 (1), 85-92.
Duke, S.O.; Baerson, S.R., Dayan; F.E., Rimando, A.M.; Scheffler, B.E.; Tellez, M.R.; Wedge, D.E.
Schrader, K.K.; Akey, D.H.; Arthur, F.H.; De Lucca, A.J.; Gibson, D.M.; Harrison Jr., H.F.; Peterson,
J.K.; Gealy, D.R.; Tworkoski, T.; Wilson, C.L. & Brad, M. (2003). United States Department of
Agriculture-Agricultural Research Service research on natural products for pest management. Pest
Manag. Sci. 59 (6-7): 708- 717, ISSN: 1526-498X, EISSN: 1526-4998.
Ecobichon DJ, Joy RM. Pesticides and Neurological Diseases. 2nd ed. Boca Raton: CRC; 1994. 13.
Elbetieha, A., S. I. Da'as, W. Khamas and H. Darmani, 2001: Evaluation of the toxic potentials of
cypermethrin pesticide on some reproductive and fertility parameters in the male rats. Arch. Environ.
Contam. Toxicol., 41(4): 522-528.
Ewete, F.K. and O.T. Alamu (1999) Extracts of Tree Mahogany Species as Grain Protectants against
Sitophilus Zea mais Mot (Cocleoptera: Curculionidae) Journal Tropical Forest Resources 15: 25-29
Eziah V. Y., I. Sackey, B. A. Boateng and D. Obeng-Ofori (2011): Bioefficacy of neem oil
(Calneem™), a botanical insecticide against the tropical warehouse moth, Ephestia cautella.
Fayinminnu, O.O. (2010); Crude Cassava water extracts as a natural pest emergent herbicide and effects
on growth, yield and food components of cowpea (Vigna unguiculata (L). Walp). Ph.D. thesis;
Department of Crop Protection and Environmental Biology, University of Ibadan, Nigeria 225pp.
Fayinminnu, O.O., Fadina, O.O. and Adedapo, A.A. (2013); Efficacy study of bulk source of crude
cassava water extract as post-emmergence herbicide in cowpea (Vigna unguiculata (L). Walp)
production. The Lesotho Journal of Agricultural Sciences. Vol. 3 No. 1 pp 61-75.
Flamini, G. (2003). Acaricides of natural origin, personal experiences and review of literature (1900-
2001). Studies in Natural Products Chemistry, 28 (9): 381-451, Bioactive Natural Products (Part I),
ISBN: 9780444514158
60
FND (2002). Food and nutrition board, Institute of medicine. National Academy of Sciences. Dietary
reference Intake for Energy, carbohydrate, Fibre, Fat, Fatty Acids, Cholesterol, protein and Amino acid
(micro-nutrients). www.nap.edu (Retrieved on 14/05/2007).
Fuglie, L.J. (1998). Producing food without pesticides: Local solutions to crop pest control in West
Africa. 158pp.
Gilden, R.C., Huffling, K, Sattler B. 2010: ‘Pesticides and Health risks’. J Obstet Gnecol Neonatal Nurs
39(1): 103-10
Goel S, Stuenkel E, Loch-Caruso R (1998): Lindane inhibits carbachol induced calcium flux and
contractions in uterus. Biol Reprod, 58:200-201.
Gold, L. S., and Zeiger, E. (eds.) (1997). “Handbook of Carcinogenic Potency and Genotoxicity
Databases.” CRC Press, Boca Raton, FL.
Gold, L. S., and Zeiger, E. (eds.) (1997): “Handbook of Carcinogenic Potency and Genotoxicity
Databases.” CRC Press, Boca Raton, FL.
Gold, L. S., Manley, N. B., Slone, T. H., and Rohrbach, L. (1999). Supplement to the Carcinogenic
Potency Database (CPDB): Results of animal bioassays published in the general literature in 1993 to
1994 and by the National Toxicology Program in 1995 to 1996. Environ. Health Perspect. 107, 527–
600. Available at http://ehpnet1.niehs.nih.gov/docs/1999/suppl-4/toc.html.
Gold, L. S., Slone, T. H., Ames, B. N., Manley, N. B., Garfinkel, G. B., and Rohrbach, L. (1997c).
Carcinogenic Potency Database. In “Handbook of Carcinogenic Potency and Genotoxicity Databases”
(L. S. Gold, and E. Zeiger, eds.), pp. 1–605. CRC Press, Boca Raton, FL
Gold, L. S., Slone, T. H., and Ames, B. N. (1997a). Prioritization of possible carcinogenic hazards in
food. In “Food Chemical Risk Analysis” (D. R. Tennant, ed.), pp. 267–295. Chapman & Hall, London.
Available at http://potency.berkeley.edu/text/maff.html.
61
Gold, L. S., Slone, T. H., and Ames, B. N. (1997b). Overview of analyses of the Carcinogenic Potency
Database. In “Handbook of Carcinogenic Potency and Genotoxicity Databases” (L. S. Gold, and E.
Zeiger, eds.), pp. 661– 685. CRC Press, Boca Raton, FL.
Gold, L. S., Slone, T. H., and Ames, B. N. (1998). What do animal cancer tests tell us about human
cancer risk? Overview of analyses of the Carcinogenic Potency Database. Drug Metab. Rev. 30, 359–
404. Available athttp://potency.berkeley.edu/text/drugmetrev.html.
Handerson, H. K. and F. N. Parkinson, 1981: Effect of cypermethrin on haematology, clinical chemistry
and gonads of male rabbit. Vet. Med. J. (Giza), 31(1): 32-37.
Hussain, R.S., Kumar, R., Khan, T.A. and Titov, A. (1984). Effect of root dip treatment ofegg plant
seedlings with plant extracts, nematicides, oil-cake extracts and anthelminthic drugs on plant growth and
root-knot development. Pak. J. Nematol. 2(2): 79-93.
Iacobellis, N.S.; Lo, C.P.; Capasso, F. & Senatore, F. (2005). Antibacterial activity of Cuminum
cyminum L. and Carum carvi L. essential oils. J. Agric. Food Chem. 53 (1): 57-61, ISSN: 0021-8561,
EISSN: 1520-5118.
Ibn, H.; Tyrwhitt, T.; Orpheus, Peri lithôn De lapidibus, poema Orpheo a quibusdam adscriptum. J.
Nichols; apud bibliopolas, Payne, White, et Elmsly: Londini, 1781
IITA (2000) Evaluation of Plant- based insecticides against field and storage pests of Cowpea and
Soybean, Annual report, Plant Health Management Division, International Institute of Tropical
Agriculture 33 pp
IITA (2000) Evaluation of Plant- based insecticides against field and storage pests of Cowpea and
Soybean, Annual report, Plant Health Management Division, International Institute of Tropical
Agriculture 33 pp.
62
Isman, M.B. (2000). Plant essential oils for pest and disease management. Crop Prot. 19: 603-608,
ISSN: 0261-2194.
Isman, M.B. (2006). Botanical insecticides, deterrents, and repellents in modern agriculture and an
increasingly regulated world. Annu. Rev. Entomol., 51: 45-66, ISSN: 0066- 4170.
Isman, M.B. (2008). Botanical insecticides: for richer, for poorer. Pest Manag. Sci., 64: 8-11, 1207,
ISSN 1526-498X, EISSN: 1526-4998.
Jerome Ayo (2001). "THE EFFECT OF AMARANTH GRAIN FLOUR ON THE QUALITY OF
BREAD". International Journal of Food Properties 4 (2). doi:10.1081/JFP-100105198.
http://www.tandfonline.com/doi/abs/10.1081/JFP-100105198
Jeyasankar, A. & Jesudasan, R.W.A. (2005). Insecticidal properties of novel botanicals against a few
lepidopteran pests. Pestology, 29: 42-44, ISSN: 0970-3012.
Karamanoli, K. (2002). Secondary metabolites as allelochemicals in plant defence against
microorganisms of the phyllosphere. Pp 277–288 in Reigosa M, Pedrol N (eds). Allelopathy: from
molecules to ecosystems. USA-Enfield (NH): Science Publishers Inc.
Karamanoli, K.; Menkissoglu-Spiroudi, U.; Bosabalidis, A.M.; Vokou, D. & Constantinidou, H.-I.A.
(2005). Bacterial colonization of the phyllosphere of nineteen plant species and antimicrobial activity of
their leaf secondary metabolites against leaf associated bacteria Chemoecology 15: 59–67, ISSN
Khare, C.P. (2007): Indian medicinal plants. Springer, , 39.
Koul, O. (2008). Phytochemicals and insect control: An antifeedant approach. Crit.Rev.Plant Sci., 27
(1): 1-24, ISSN: 0735-2689, EISSN: 1549-7836.
Kuriyama, T.; Ju, X.-L.; Fusazaki, S.; Hishinuma, H.; Satou, T.; Koike, K.; Nikaido, T. & Ozoe, Y.
(2005): Nematocidal quassinoids and bicyclophosphorothionates: A possible common mode of action on
the GABA receptor. Pest. Biochem. Physiol. 81 (3): 176- 187, ISSN: 0048-3575.
63
Leskinen, V.; Polonsky, J. & Bhatnagar, S. (1984): Antifeedant activity of quassinoids. J.Chem. Ecol.,
10 (10): 1497-1507, ISSN: 0098-0331.
Lin, L.-J.; Peiser, G.; Ying, B.-P.; Mathias, K.; Karasina, F.; Wang, Z.; Itatani, J.; Green, L. & Hwang,
Y.-S. (1995): Identification of plant growth inhibitory principles in Ailanthus altissima and Castela
tortuosa. J. Agric. Food Chem., 43(6): 1708- 1711, ISSN: 0021-8561, EISSN: 1520-5118.
Lindqvist, I., Lindqvist, B., Tiilikkala, K., Hagner, M., Penttinen, O-P., Pasanen, T. & Setälä, H. (2010).
Birch tar oil is an effective mollusc repellent: field and laboratory experiments using Arianta
arbustorum (Gastropoda: Helicidae) and Arion lusitanicus (Gastropoda: Arionidae). Agricultural and
Food Science, Vol.19, No.1, (March 2010), pp. 1-12, ISSN 1795-1895
Makinde, E.A. 2007: Evaluation of organomineral fertilizer on growth, yield and quality of Amaranthus
Mariani, C., A. Braca, S. Vitalini, N.D. Tommasi F. Visioli, Gelsomina Fico. Phytochemistry, 2008, 69,
1220-1226.
Martín, R.S. & Magunacelaya, J.C. (2005). Control of plant-parasitic nematodes with extracts of
Quillaja saponaria Nematology, 7 (4): 577-585, ISSN 1388-5545, EISSN: 1568-5411.
Meister, R. T., 1992. Farm Chemicals Handbook. Meister Publishing Company, Willoughby, USA.
Mellanby, K., (1992) The DDT Story, British Crop Protection Council (BCPC).
Mensah J.K., Okoli R.I., Ohaju-Obodo J.O. and Eifediyi K. (2008). Phytochemical, nutritional and
medical properties of some leafy vegetables consumed by Edo people of Nigeria. African Journal of
Biotechnology Vol. 7 (14), pp. 2304-2309, 18 July, 2008.
Mepha H.D., Eboh L, Banigbo D.E.B. (2007). Effects of processing treatments on the Nutritive
Composition and consumer acceptance of some Nigerian edible leafy vegetables. Afr. J. Food Agric.
Nutr. Dev. 7(1): 1-18.
Michelle W. (2004) unless otherwise noted, adapted from Agricultural Chemical News, April and May.
64
Newman, S. E.; Roll, M. J.; Harkrader, R. J. (1999), Journal of HortScience 34, 686.
Ntalli, N.G.; Ferrari, F.; Giannakou, I.O. & Menkissoglu-Spiroudi, U. (2010b). Phytochemistry and
Nematicidal Activity of the Essential Oils from 8 Greek Lamiaceae Aromatic Plants and 13 Terpene
Components. J. Agric. Food Chem., 58 (13): 7856–7863, ISSN: 0021-8561, EISSN: 1520-5118.
Ntalli, N.G.; Ferrari, F.; Giannakou, I.O. & Menkissoglu-Spiroudi, U. (2010c). Synergistic and
Antagonistic Interactions of Terpenes against Meloidogyne incognita and Nematicidal Activity of
Essential Oils from 7 Plants Indigenous in Greece. Pest Manag. Sci. (In press,DOI 10.1002/ps.2070),
ISSN 1526-498X, EISSN: 1526-4998.
Obeng-Ofori, D. and Sackey, J. (2003). Field evaluation of non-synthetic insecticides for the
management of insect pests of Okra, Abelmoschus esculentus (L.) Moench in Ghana. Ethiopian Journal
of Science 26 (2): 145-150.
Obeng-Ofori, D., Reichmuth, C. H., Bekele, A. J. and Hassanali, A. (1997). Toxicity and protectant
potential of camphor, a major component of essential oil of Ocimum kilimandscharicum against four
stored product beetles. International Journal of Pest Management 44 (4): 203-209.
Oka, Y.; Tkachi, N.; Shuker, S. & Yerumiyahu U. (2007). Enhanced Nematicidal Activity of Organic
and Inorganic Ammonia-Releasing Amendments by Azadirachta indica Extracts. J. Nematol. , 39: 9-16,
ISSN: 0022-300X.
Oke O.L. (1983). Amaranth. In: Handbook of Tropical Foods. Chan HT (ed). Marcel-Dekker, Inc., New
York, pp 1-14.
Olaifa, J. J., Erhun, W. O. and Akingbohungbe, A. E. (1997). Insecticidal activity of some Nigerian
Plants. Insect Sci.Appl. 8(2): 221-224.
65
Powell, G.; Hardie, J. & Pickett, J.A. (1998). The effects of antifeedant compounds and mineral oil on
stylet penetration and transmission of potato virus Y by Myzus persicae (Sulz.) (Hom., Aphididae) J.
App. Entomol., 122 (6): 331-333, ISSN: 0931-2048, EISSN: 1439-0418.
Rangarajan, A. and J. Kelly. 1994. Iron availability from Amaranthus species. Legacy. 7:1-4.
Ribera, A.; Cotoras, M. & Zúñiga, G.E. (2008). Effect of extracts from in vitro-grown shoots of Quillaja
saponaria Mol. on Botrytis cinerea Pers. World J. Microbiol. Biotechnol., 24(9): 1803-1811, ISSN:
0959-1354.
Saawan Kumar, Pradeep Singh, Garima Mishra, Saurabh Srivastav, K. K. Jha and R. L. Khosa (2011);
Phytopharmacological review of Alternanthera brasiliana. Asian Journal of Plant Science and Research,
1 (1): 41-47
Sandhu, H. S. and R. S. Brar, 2000: Textbook of Veterinary Toxicology. 1st Ed., Kalyani Publ., New
Dehli, India, pp: 225-235.
Schmutterer, H., (1990). Properties and Potential of natural Pesticides from the neem tree, Azadirachta
inidica. Annu. Rev. Entomol., 35: 271–97, ISSN: 0066-4170.
Segura-Nieto, M., A.P. Barba de la Rosa, and O. Paredes-L¢pez. 1994. Biochemistry of amaranth
proteins in Amaranth Biology, Chemistry, and Technology. (ed.) Octavio Paredes-L¢pez, CRC Press.
Boca Raton. pp. 75-106.
Shane-McWhorter, L. (2001). Biological complementary therapies: A focus on botanical products in
diabetes. Diabetes Spectrum Vol. 14, No.4, pp. 196-197.
Siddiqui MK, Srivastava S, Srivastava SP, Mehrotra PK, Mathur N, Tandon I (2003): Persistent
chlorinated pesticides and intra-uterine foetal growth retardation: a possible association. Int Arch Occup
Environ Health, 76:75-80.
66
Silva, N.C.B., A.F. Macedo, C.L.S. Lage, M.A. Esquibel, Alice Sato, Brazilian Archives of Biology and
Technology, 2005, 48 (5), 779-786,
Tiilikkala, K. & Segerstedt, M. (Ed) (2009). Koivutisle - kasvinsuojelun uusi innovaatio. Maaja
elintarviketalous Vol. 143: 129 p.
Vainio, H., Wilbourn, J. D., Sasco, A. J., Partensky, C., Gaudin, N., Heseltine, E., and Eragne, I. (1995).
Identification des facteurs cancérogènes pour l’homme dans les Monographies du CIRC. Bull. Cancer
82, 339–348.
Velmurugan, N., Chun, S.S., Han, S.S. & Lee, Y.S. (2009). Characterization of chikusaku-eki and
mokusaku-eki and its inhibitory effect on sapstaining fungal growth in laboratory scale. International
Journal of Environmental Science and Technology Vol. 6, No.1, pp. 13-22
Yadav, R.K.P.; Papatheodorou, E.M.; Karamanoli, K.; Constantinidou, H.-I.A. & Vokou, D. (2008).
Abundance and diversity of the phyllosphere bacterial communities of Mediterranean perennial plants
that differ in leaf chemistry. Chemoecology, 18: 217- 226, ISSN: 0937-7409.
67

More Related Content

What's hot

Controlled environment system and method for rapid propagation of saba banana...
Controlled environment system and method for rapid propagation of saba banana...Controlled environment system and method for rapid propagation of saba banana...
Controlled environment system and method for rapid propagation of saba banana...Innspub Net
 
Pharmacological activity of the methanolic extract of sea urchins against esc...
Pharmacological activity of the methanolic extract of sea urchins against esc...Pharmacological activity of the methanolic extract of sea urchins against esc...
Pharmacological activity of the methanolic extract of sea urchins against esc...Innspub Net
 
International Organization of Scientific Research (IOSR)
International Organization of Scientific Research (IOSR)International Organization of Scientific Research (IOSR)
International Organization of Scientific Research (IOSR)iosrphr_editor
 
Characterization of the Volatile Components and Antimicrobial Properties of t...
Characterization of the Volatile Components and Antimicrobial Properties of t...Characterization of the Volatile Components and Antimicrobial Properties of t...
Characterization of the Volatile Components and Antimicrobial Properties of t...Premier Publishers
 
42.Mosquitoeslarvicidal activity of leaf extract of Neem(Azadirachta indica)
42.Mosquitoeslarvicidal activity of leaf extract of Neem(Azadirachta indica)42.Mosquitoeslarvicidal activity of leaf extract of Neem(Azadirachta indica)
42.Mosquitoeslarvicidal activity of leaf extract of Neem(Azadirachta indica)Annadurai B
 
COMPARATIVE STUDY OF CAPSAICIN FROM IN VITRO CULTIVATED AND NATURALLY CULTIVA...
COMPARATIVE STUDY OF CAPSAICIN FROM IN VITRO CULTIVATED AND NATURALLY CULTIVA...COMPARATIVE STUDY OF CAPSAICIN FROM IN VITRO CULTIVATED AND NATURALLY CULTIVA...
COMPARATIVE STUDY OF CAPSAICIN FROM IN VITRO CULTIVATED AND NATURALLY CULTIVA...Dr Dama
 
Some Natural Herbs in India and Their Effectiveness in Water Purification
Some Natural Herbs in India and Their Effectiveness in Water PurificationSome Natural Herbs in India and Their Effectiveness in Water Purification
Some Natural Herbs in India and Their Effectiveness in Water Purificationinventy
 
Studies on the allelopathic effect of aquatic invasive plants on Cicer arieti...
Studies on the allelopathic effect of aquatic invasive plants on Cicer arieti...Studies on the allelopathic effect of aquatic invasive plants on Cicer arieti...
Studies on the allelopathic effect of aquatic invasive plants on Cicer arieti...theijes
 
Ovicidal and Larvicidal Effects of Crude Ethanolic Extracts of Acanthus Monta...
Ovicidal and Larvicidal Effects of Crude Ethanolic Extracts of Acanthus Monta...Ovicidal and Larvicidal Effects of Crude Ethanolic Extracts of Acanthus Monta...
Ovicidal and Larvicidal Effects of Crude Ethanolic Extracts of Acanthus Monta...ijtsrd
 
Efficacy of aqueous extracts of Aloe zebrina Baker, Capsicum annum L. and Mel...
Efficacy of aqueous extracts of Aloe zebrina Baker, Capsicum annum L. and Mel...Efficacy of aqueous extracts of Aloe zebrina Baker, Capsicum annum L. and Mel...
Efficacy of aqueous extracts of Aloe zebrina Baker, Capsicum annum L. and Mel...Innspub Net
 
Comparative assessment of three sources of crude cassava water extract as bio...
Comparative assessment of three sources of crude cassava water extract as bio...Comparative assessment of three sources of crude cassava water extract as bio...
Comparative assessment of three sources of crude cassava water extract as bio...Alexander Decker
 
Phytochemical analyses of aqueous extracts of two medicinal plants from gabon...
Phytochemical analyses of aqueous extracts of two medicinal plants from gabon...Phytochemical analyses of aqueous extracts of two medicinal plants from gabon...
Phytochemical analyses of aqueous extracts of two medicinal plants from gabon...Alexander Decker
 
Insecticidal and Antifeedant Effects of Neem Seed and Scent Leaves on Dermest...
Insecticidal and Antifeedant Effects of Neem Seed and Scent Leaves on Dermest...Insecticidal and Antifeedant Effects of Neem Seed and Scent Leaves on Dermest...
Insecticidal and Antifeedant Effects of Neem Seed and Scent Leaves on Dermest...Premier Publishers
 
Studies on the Crude Extract of Moringa Oleifera Leaf for Preliminary Identif...
Studies on the Crude Extract of Moringa Oleifera Leaf for Preliminary Identif...Studies on the Crude Extract of Moringa Oleifera Leaf for Preliminary Identif...
Studies on the Crude Extract of Moringa Oleifera Leaf for Preliminary Identif...iosrjce
 
Nutritional Characterization of Moringa Oleifera
Nutritional Characterization of Moringa OleiferaNutritional Characterization of Moringa Oleifera
Nutritional Characterization of Moringa Oleiferafb.com/malaysiamlm
 
Chemical evaluation of proximate, vitamin and amino acid profile of leaf, ste...
Chemical evaluation of proximate, vitamin and amino acid profile of leaf, ste...Chemical evaluation of proximate, vitamin and amino acid profile of leaf, ste...
Chemical evaluation of proximate, vitamin and amino acid profile of leaf, ste...SubmissionResearchpa
 

What's hot (18)

Controlled environment system and method for rapid propagation of saba banana...
Controlled environment system and method for rapid propagation of saba banana...Controlled environment system and method for rapid propagation of saba banana...
Controlled environment system and method for rapid propagation of saba banana...
 
Pharmacological activity of the methanolic extract of sea urchins against esc...
Pharmacological activity of the methanolic extract of sea urchins against esc...Pharmacological activity of the methanolic extract of sea urchins against esc...
Pharmacological activity of the methanolic extract of sea urchins against esc...
 
International Organization of Scientific Research (IOSR)
International Organization of Scientific Research (IOSR)International Organization of Scientific Research (IOSR)
International Organization of Scientific Research (IOSR)
 
Characterization of the Volatile Components and Antimicrobial Properties of t...
Characterization of the Volatile Components and Antimicrobial Properties of t...Characterization of the Volatile Components and Antimicrobial Properties of t...
Characterization of the Volatile Components and Antimicrobial Properties of t...
 
42.Mosquitoeslarvicidal activity of leaf extract of Neem(Azadirachta indica)
42.Mosquitoeslarvicidal activity of leaf extract of Neem(Azadirachta indica)42.Mosquitoeslarvicidal activity of leaf extract of Neem(Azadirachta indica)
42.Mosquitoeslarvicidal activity of leaf extract of Neem(Azadirachta indica)
 
COMPARATIVE STUDY OF CAPSAICIN FROM IN VITRO CULTIVATED AND NATURALLY CULTIVA...
COMPARATIVE STUDY OF CAPSAICIN FROM IN VITRO CULTIVATED AND NATURALLY CULTIVA...COMPARATIVE STUDY OF CAPSAICIN FROM IN VITRO CULTIVATED AND NATURALLY CULTIVA...
COMPARATIVE STUDY OF CAPSAICIN FROM IN VITRO CULTIVATED AND NATURALLY CULTIVA...
 
Some Natural Herbs in India and Their Effectiveness in Water Purification
Some Natural Herbs in India and Their Effectiveness in Water PurificationSome Natural Herbs in India and Their Effectiveness in Water Purification
Some Natural Herbs in India and Their Effectiveness in Water Purification
 
Studies on the allelopathic effect of aquatic invasive plants on Cicer arieti...
Studies on the allelopathic effect of aquatic invasive plants on Cicer arieti...Studies on the allelopathic effect of aquatic invasive plants on Cicer arieti...
Studies on the allelopathic effect of aquatic invasive plants on Cicer arieti...
 
Ovicidal and Larvicidal Effects of Crude Ethanolic Extracts of Acanthus Monta...
Ovicidal and Larvicidal Effects of Crude Ethanolic Extracts of Acanthus Monta...Ovicidal and Larvicidal Effects of Crude Ethanolic Extracts of Acanthus Monta...
Ovicidal and Larvicidal Effects of Crude Ethanolic Extracts of Acanthus Monta...
 
Efficacy of aqueous extracts of Aloe zebrina Baker, Capsicum annum L. and Mel...
Efficacy of aqueous extracts of Aloe zebrina Baker, Capsicum annum L. and Mel...Efficacy of aqueous extracts of Aloe zebrina Baker, Capsicum annum L. and Mel...
Efficacy of aqueous extracts of Aloe zebrina Baker, Capsicum annum L. and Mel...
 
Comparative assessment of three sources of crude cassava water extract as bio...
Comparative assessment of three sources of crude cassava water extract as bio...Comparative assessment of three sources of crude cassava water extract as bio...
Comparative assessment of three sources of crude cassava water extract as bio...
 
Phytochemical analyses of aqueous extracts of two medicinal plants from gabon...
Phytochemical analyses of aqueous extracts of two medicinal plants from gabon...Phytochemical analyses of aqueous extracts of two medicinal plants from gabon...
Phytochemical analyses of aqueous extracts of two medicinal plants from gabon...
 
Insecticidal and Antifeedant Effects of Neem Seed and Scent Leaves on Dermest...
Insecticidal and Antifeedant Effects of Neem Seed and Scent Leaves on Dermest...Insecticidal and Antifeedant Effects of Neem Seed and Scent Leaves on Dermest...
Insecticidal and Antifeedant Effects of Neem Seed and Scent Leaves on Dermest...
 
Studies on the Crude Extract of Moringa Oleifera Leaf for Preliminary Identif...
Studies on the Crude Extract of Moringa Oleifera Leaf for Preliminary Identif...Studies on the Crude Extract of Moringa Oleifera Leaf for Preliminary Identif...
Studies on the Crude Extract of Moringa Oleifera Leaf for Preliminary Identif...
 
D032019027
D032019027D032019027
D032019027
 
Nutritional Characterization of Moringa Oleifera
Nutritional Characterization of Moringa OleiferaNutritional Characterization of Moringa Oleifera
Nutritional Characterization of Moringa Oleifera
 
Chemical evaluation of proximate, vitamin and amino acid profile of leaf, ste...
Chemical evaluation of proximate, vitamin and amino acid profile of leaf, ste...Chemical evaluation of proximate, vitamin and amino acid profile of leaf, ste...
Chemical evaluation of proximate, vitamin and amino acid profile of leaf, ste...
 
G255154
G255154G255154
G255154
 

Similar to Final Project

Control potentials of two ornamental indoor plants Epipremnum aureum (Lindne ...
Control potentials of two ornamental indoor plants Epipremnum aureum (Lindne ...Control potentials of two ornamental indoor plants Epipremnum aureum (Lindne ...
Control potentials of two ornamental indoor plants Epipremnum aureum (Lindne ...Md Alimul Islam
 
Toxicity Studies on Methanolic Leaf Extract of Rothmannia Longiflora: Biochem...
Toxicity Studies on Methanolic Leaf Extract of Rothmannia Longiflora: Biochem...Toxicity Studies on Methanolic Leaf Extract of Rothmannia Longiflora: Biochem...
Toxicity Studies on Methanolic Leaf Extract of Rothmannia Longiflora: Biochem...paperpublications3
 
G0314046051
G0314046051G0314046051
G0314046051theijes
 
Extractability of thevetia peruviana glycoside using various organic solvents
Extractability of thevetia peruviana glycoside using various organic solventsExtractability of thevetia peruviana glycoside using various organic solvents
Extractability of thevetia peruviana glycoside using various organic solventsAlexander Decker
 
Acute Oral Toxicity Study of Aqueous Leaf Extract of Celosia Argentea in Fema...
Acute Oral Toxicity Study of Aqueous Leaf Extract of Celosia Argentea in Fema...Acute Oral Toxicity Study of Aqueous Leaf Extract of Celosia Argentea in Fema...
Acute Oral Toxicity Study of Aqueous Leaf Extract of Celosia Argentea in Fema...YogeshIJTSRD
 
Chemical constituents screening and in vitro antibacterial
Chemical constituents screening and in vitro antibacterialChemical constituents screening and in vitro antibacterial
Chemical constituents screening and in vitro antibacterialAlexander Decker
 
International Journal of Pharmaceutical Science Invention (IJPSI)
International Journal of Pharmaceutical Science Invention (IJPSI)International Journal of Pharmaceutical Science Invention (IJPSI)
International Journal of Pharmaceutical Science Invention (IJPSI)inventionjournals
 
Invitro Study of Antibacterial Activity of Leaf and Root Extract of Rauvolfia...
Invitro Study of Antibacterial Activity of Leaf and Root Extract of Rauvolfia...Invitro Study of Antibacterial Activity of Leaf and Root Extract of Rauvolfia...
Invitro Study of Antibacterial Activity of Leaf and Root Extract of Rauvolfia...paperpublications3
 
Phytochemical Potential and Antimicrobial Activity of Andrographispaniculata
Phytochemical Potential and Antimicrobial Activity of AndrographispaniculataPhytochemical Potential and Antimicrobial Activity of Andrographispaniculata
Phytochemical Potential and Antimicrobial Activity of Andrographispaniculataiosrjce
 
Literary approach to Annona muricata and its role in cancer- A review
Literary approach to Annona muricata and its role in cancer- A reviewLiterary approach to Annona muricata and its role in cancer- A review
Literary approach to Annona muricata and its role in cancer- A reviewpharmaindexing
 
Investigation on Effects of Methanolic and Aqueous Extracts of Seeds of Datur...
Investigation on Effects of Methanolic and Aqueous Extracts of Seeds of Datur...Investigation on Effects of Methanolic and Aqueous Extracts of Seeds of Datur...
Investigation on Effects of Methanolic and Aqueous Extracts of Seeds of Datur...semualkaira
 
Investigation on Effects of Methanolic and Aqueous Extracts of Seeds of Datur...
Investigation on Effects of Methanolic and Aqueous Extracts of Seeds of Datur...Investigation on Effects of Methanolic and Aqueous Extracts of Seeds of Datur...
Investigation on Effects of Methanolic and Aqueous Extracts of Seeds of Datur...semualkaira
 
Investigation on Effects of Methanolic and Aqueous Extracts of Seeds of Datur...
Investigation on Effects of Methanolic and Aqueous Extracts of Seeds of Datur...Investigation on Effects of Methanolic and Aqueous Extracts of Seeds of Datur...
Investigation on Effects of Methanolic and Aqueous Extracts of Seeds of Datur...semualkaira
 
Investigation on Effects of Methanolic and Aqueous Extracts of Seeds of Datur...
Investigation on Effects of Methanolic and Aqueous Extracts of Seeds of Datur...Investigation on Effects of Methanolic and Aqueous Extracts of Seeds of Datur...
Investigation on Effects of Methanolic and Aqueous Extracts of Seeds of Datur...semualkaira
 
Investigation on Effects of Methanolic and Aqueous Extracts of Seeds of Datur...
Investigation on Effects of Methanolic and Aqueous Extracts of Seeds of Datur...Investigation on Effects of Methanolic and Aqueous Extracts of Seeds of Datur...
Investigation on Effects of Methanolic and Aqueous Extracts of Seeds of Datur...semualkaira
 
Investigation on Effects of Methanolic and Aqueous Extracts of Seeds of Datur...
Investigation on Effects of Methanolic and Aqueous Extracts of Seeds of Datur...Investigation on Effects of Methanolic and Aqueous Extracts of Seeds of Datur...
Investigation on Effects of Methanolic and Aqueous Extracts of Seeds of Datur...semualkaira
 
Phytochemical property and oral toxicity safety of Chrysophyllum caimito and ...
Phytochemical property and oral toxicity safety of Chrysophyllum caimito and ...Phytochemical property and oral toxicity safety of Chrysophyllum caimito and ...
Phytochemical property and oral toxicity safety of Chrysophyllum caimito and ...Open Access Research Paper
 
Nutritional value composition_of_moringa_leaves
Nutritional value composition_of_moringa_leavesNutritional value composition_of_moringa_leaves
Nutritional value composition_of_moringa_leavesSilentdisco Berlin
 
Crimson Publishers-Use of Solid Timber Waste as Potential Raw Material for No...
Crimson Publishers-Use of Solid Timber Waste as Potential Raw Material for No...Crimson Publishers-Use of Solid Timber Waste as Potential Raw Material for No...
Crimson Publishers-Use of Solid Timber Waste as Potential Raw Material for No...CrimsonPublishersMAPP
 

Similar to Final Project (20)

Control potentials of two ornamental indoor plants Epipremnum aureum (Lindne ...
Control potentials of two ornamental indoor plants Epipremnum aureum (Lindne ...Control potentials of two ornamental indoor plants Epipremnum aureum (Lindne ...
Control potentials of two ornamental indoor plants Epipremnum aureum (Lindne ...
 
Toxicity Studies on Methanolic Leaf Extract of Rothmannia Longiflora: Biochem...
Toxicity Studies on Methanolic Leaf Extract of Rothmannia Longiflora: Biochem...Toxicity Studies on Methanolic Leaf Extract of Rothmannia Longiflora: Biochem...
Toxicity Studies on Methanolic Leaf Extract of Rothmannia Longiflora: Biochem...
 
G0314046051
G0314046051G0314046051
G0314046051
 
Extractability of thevetia peruviana glycoside using various organic solvents
Extractability of thevetia peruviana glycoside using various organic solventsExtractability of thevetia peruviana glycoside using various organic solvents
Extractability of thevetia peruviana glycoside using various organic solvents
 
Acute Oral Toxicity Study of Aqueous Leaf Extract of Celosia Argentea in Fema...
Acute Oral Toxicity Study of Aqueous Leaf Extract of Celosia Argentea in Fema...Acute Oral Toxicity Study of Aqueous Leaf Extract of Celosia Argentea in Fema...
Acute Oral Toxicity Study of Aqueous Leaf Extract of Celosia Argentea in Fema...
 
Chemical constituents screening and in vitro antibacterial
Chemical constituents screening and in vitro antibacterialChemical constituents screening and in vitro antibacterial
Chemical constituents screening and in vitro antibacterial
 
International Journal of Pharmaceutical Science Invention (IJPSI)
International Journal of Pharmaceutical Science Invention (IJPSI)International Journal of Pharmaceutical Science Invention (IJPSI)
International Journal of Pharmaceutical Science Invention (IJPSI)
 
Invitro Study of Antibacterial Activity of Leaf and Root Extract of Rauvolfia...
Invitro Study of Antibacterial Activity of Leaf and Root Extract of Rauvolfia...Invitro Study of Antibacterial Activity of Leaf and Root Extract of Rauvolfia...
Invitro Study of Antibacterial Activity of Leaf and Root Extract of Rauvolfia...
 
Full Manuscript
Full ManuscriptFull Manuscript
Full Manuscript
 
Phytochemical Potential and Antimicrobial Activity of Andrographispaniculata
Phytochemical Potential and Antimicrobial Activity of AndrographispaniculataPhytochemical Potential and Antimicrobial Activity of Andrographispaniculata
Phytochemical Potential and Antimicrobial Activity of Andrographispaniculata
 
Literary approach to Annona muricata and its role in cancer- A review
Literary approach to Annona muricata and its role in cancer- A reviewLiterary approach to Annona muricata and its role in cancer- A review
Literary approach to Annona muricata and its role in cancer- A review
 
Investigation on Effects of Methanolic and Aqueous Extracts of Seeds of Datur...
Investigation on Effects of Methanolic and Aqueous Extracts of Seeds of Datur...Investigation on Effects of Methanolic and Aqueous Extracts of Seeds of Datur...
Investigation on Effects of Methanolic and Aqueous Extracts of Seeds of Datur...
 
Investigation on Effects of Methanolic and Aqueous Extracts of Seeds of Datur...
Investigation on Effects of Methanolic and Aqueous Extracts of Seeds of Datur...Investigation on Effects of Methanolic and Aqueous Extracts of Seeds of Datur...
Investigation on Effects of Methanolic and Aqueous Extracts of Seeds of Datur...
 
Investigation on Effects of Methanolic and Aqueous Extracts of Seeds of Datur...
Investigation on Effects of Methanolic and Aqueous Extracts of Seeds of Datur...Investigation on Effects of Methanolic and Aqueous Extracts of Seeds of Datur...
Investigation on Effects of Methanolic and Aqueous Extracts of Seeds of Datur...
 
Investigation on Effects of Methanolic and Aqueous Extracts of Seeds of Datur...
Investigation on Effects of Methanolic and Aqueous Extracts of Seeds of Datur...Investigation on Effects of Methanolic and Aqueous Extracts of Seeds of Datur...
Investigation on Effects of Methanolic and Aqueous Extracts of Seeds of Datur...
 
Investigation on Effects of Methanolic and Aqueous Extracts of Seeds of Datur...
Investigation on Effects of Methanolic and Aqueous Extracts of Seeds of Datur...Investigation on Effects of Methanolic and Aqueous Extracts of Seeds of Datur...
Investigation on Effects of Methanolic and Aqueous Extracts of Seeds of Datur...
 
Investigation on Effects of Methanolic and Aqueous Extracts of Seeds of Datur...
Investigation on Effects of Methanolic and Aqueous Extracts of Seeds of Datur...Investigation on Effects of Methanolic and Aqueous Extracts of Seeds of Datur...
Investigation on Effects of Methanolic and Aqueous Extracts of Seeds of Datur...
 
Phytochemical property and oral toxicity safety of Chrysophyllum caimito and ...
Phytochemical property and oral toxicity safety of Chrysophyllum caimito and ...Phytochemical property and oral toxicity safety of Chrysophyllum caimito and ...
Phytochemical property and oral toxicity safety of Chrysophyllum caimito and ...
 
Nutritional value composition_of_moringa_leaves
Nutritional value composition_of_moringa_leavesNutritional value composition_of_moringa_leaves
Nutritional value composition_of_moringa_leaves
 
Crimson Publishers-Use of Solid Timber Waste as Potential Raw Material for No...
Crimson Publishers-Use of Solid Timber Waste as Potential Raw Material for No...Crimson Publishers-Use of Solid Timber Waste as Potential Raw Material for No...
Crimson Publishers-Use of Solid Timber Waste as Potential Raw Material for No...
 

Final Project

  • 1. EVALUATION OF THE TOXICITY OF Alternanthera brasiliana (L.) O. KUNTZE AND CYPERMETHRIN- TREATED Amaranthus cruentus FED TO WISTAR RATS BY OLAWALE OREOLUWA, SHIRO B. Agric. (Olabisi Onabanjo University) MATRIC NUMBER 166698 A PROJECT THESIS IN THE DEPARTMENT OF CROP PROTECTION AND ENVIRONMENTAL BIOLOGY SUBMITTED TO THE FACULTY OF AGRICULTURE AND FORESTRY IN PARTIAL FULFILMENT OF THE REQUIREMENTS FOR THE AWARD OF THE MASTER OF SCIENCE DEGREE (M. SC) IN ENVIRONMENTAL BIOLOGY JUNE, 2013 1
  • 2. ABSTRACT Synthetic insecticides are designed to breakdown more slowly than the naturally occurring ones thereby accounting for their persistence, residual activities and chronic effects to man, plants and the environment. Botanicals on the other have been heralded for their ability to biodegrade easily and become harmless compounds in the environment. In this study, the toxicity of Alternanthera brasiliana and Cypermethrin-treated Amaranthus cruentus was studied on the histopathology of Wistar rats (Rattus norvegicus). The aim was to investigate the effects of both the botanical and the synthetic when sprayed on vegetables and consumed within 1 - 3 Days-After-Treatment (DAT). Amaranthus cruentus seeds were sown by drilling. The treatments were of different concentration levels of 100, 75, 50 and 25% A. brasiliana extract, Cypermethrin (1ml/100mls) and control (no insecticide). The six (6) treatments were replicated four times and laid out in a randomized complete block design (RCBD). Different concentration levels of the treatments were applied on A. cruentus at 3 and 5 Weeks After Sowing (WAS). Forty four (44) rats were used for the animal studies. They were acclimatized for seven (7) days and fed on Standard Ration Feed (SRF). Thereafter, they were divided into eleven (11) groups (four rats/group), out of which ten (10) group were fed on treated A. cruentus while the remaining group (control) was fed on SRF, all for thirty (30) days. Toxicity effects of the botanical and synthetic insecticide-treated A. cruentus on rats were assessed on 1 and 3 DAT basis. Data collected during this study were the growth parameters (plant height, number of leaves, stem girth, leaf area and fresh weight/yield) of A. cruentus. The histopathology of the livers and kidneys of the rats were then examined and data analyzed using descriptive statistics and ANOVA at P = 0.05. Results showed no significant differences in plant height, stem girth, number of leaves and leaf area. The 100% A. brasiliana-extract treatment had the highest value for plant height while 75% A. brasiliana-extract had lowest value. Stem girth showed no significant difference at the both one and three day-after treatment but at 3 DAT, the highest value was for 75% A. brasiliana-extract treatment while the lowest was for 50% A. brasiliana-extract treatment. The 100% A. brasiliana-extract compared very well with the control and Cypermethrin-treated plot in almost all plant parameters. For the histopathological examinations, section of the tissues examined displayed congestion at the cortical region, portal and periportal cellular infiltration by mononuclear cells, necrosis and vacuolization with neuronal degeneration, shrinkage of glomeruli, necrosis and disruption of renal tubules. This study has shown that A. brasiliana would not cause similar environmental risks as many of the widely used synthetic insecticides and thus vegetables treated using its extract are safe for consumption. 2
  • 3. Keywords: Toxicity, Histopathology, Cypermethrin, Botanicals, Alternanthera brasiliana Word Count: 310 CERTIFICATION 3
  • 4. I certify that Olawale Oreoluwa Shiro of the Department of Crop Protection and Environmental Biology, University of Ibadan, Ibadan, Nigeria carried out this work under my supervision. ------------------------------ ------------------------------------------ DATE SUPERVISOR Dr. Olajumoke Oke Fayinminnu, Environmental Biologist/Toxicologist Department of Crop Protection and Environmental Biology, University of Ibadan, Ibadan. ACKOWLEDGEMENTS 4
  • 5. I am very much indebted to my supervisor, Dr. Olajumoke Oke Fayinminnu who carefully guided me through this work. She was able to nurture the research potentials, qualities and ability to do independent work in me. She was never tired of my shortcomings and was always there to listen to all my concerns. My gratitude goes to all the members of the Toxicology unit, Crop Protection and Environmental Biology, University of Ibadan for their support and cooperation during the course of my project; Dr. Olubunmi Fadina, (Head of Unit). I also appreciate Mr. David Omobusuyi for his assistance and for allowing me to tap into his wealth of knowledge during the course of this work. Special thanks to Dr. ‘Tayo Adewunmi of the Faculty of Veterinary Medicine for allowing me use his animal house for this research and for his availability and willingness to assist at odd hours. A big thank you to my colleagues who were helpful at different points during this research; Steven Okafor, Ogunseye Israel, Adewunmi ‘Yinka, Onoja Clement, Opaleye Abiodun, Olubakinde ‘Seun, Falana Modupe, Ajifolukun ‘Desola, Gbemibade Temitayo, Oluyoye Idowu, Ekanade ‘Tosin, Owoeye ‘Femi and Dr. Leonard Akpheokhai. To the HOD (Dr. R.O. Awodoyin) and other members of staff I say thank you. I am grateful to my parents Pastor and Mrs. L.O. Shiro for their prayers, contributions and invaluable support. They also paid the price to give me a sound education. I am greatly indebted to Shiro Oluwatosin Olufunke, my wife and confidant, for her constant prayers, encouragement, love, kindness and care. You are a gift sent from God and I pray that God in His infinite mercies will protect, guide you, and make our dreams and aspirations a reality. Amen. To my son, Shiro Iretomiwa Nathaniel Olamilekan (Mini me), my jewel of inestimable value, I say “Daddy misses you and I am coming Home”!!! I also thank my sisters, Akinade Tolulope and Ajayi Abolanle. Thank you all. Finally, I give glory to God Almighty for making the completion of this programme a reality. Unto the King of kings, I give all glory, Honour and adoration forever and ever. Amen. DEDICATION 5
  • 6. This project is dedicated to God almighty for seeing me through, from the beginning to the end of this programme, I thank Him for His absolute faithfulness. To my wife who was home alone for most of the duration of this programme, thank you for the love and understanding Dearie. Table of contents 6
  • 7. Title page i Certification ii Dedication iii Acknowledgement iv Abstract vi Table of contents vii List of plates xii List of tables xiii Chapter 1 1.0. Introduction 1.1. Justification of the Study Chapter 2 2.0. Literature review Chapter 3 3.0. Experimental Sites 3.1. Source of Experimental Materials 3.2. Preparation of Extracts 3.3. Toxicity of Extracts 3.4. Phytochemical Screening 3.4.1. Test for Anthraquinones 7
  • 8. 3.4.2. Test for Terpenoids 3.4.3. Test for Flavonoids 3.4.4. Test for Saponins 3.4.5. Test for Alkaloids 3.4.6. Test for Essential oil 3.5. Field Work 3.6. Calibration of Knapsack Sprayer 3.7. Data collection 3.8. Preparation of Feed 3.9. Toxicological Studies 3.10. Data Analysis Chapter 4 4.0. Phytochemical Screening 4.1. Toxicity of Alternanthera brasiliana and Cypermethrin-treated Amaranthus cruentus on Wistar rats Chapter 5 5.0. Discussion and Conclusion References List of plates 8
  • 9. Plate 1: Photomicrographs of a section of Livers and Kidneys of Control Rats exposed to Standard Ration Feed containing no additives Plate 2: Photomicrographs of a section of Livers and Kidneys of Rats exposed to feed containing Cypermethrin-treated Amaranthus cruentus (1ml/100mls) Plate 3: Photomicrographs of a section of Livers and Kidneys of Rats exposed to feed containing 100% A. brasiliana-treated Amaranthus cruentus Plate 4: Photomicrographs of a section of Livers and Kidneys of Rats exposed to feed containing75% A. brasiliana-treated Amaranthus cruentus Plate 5: Photomicrographs of a section of Livers and Kidneys of Rats exposed to feed containing 50% A. brasiliana-treated Amaranthus cruentus Plate 6: Photomicrographs of a section of Livers and Kidneys of Rats exposed to feed containing 25% A. brasiliana-treated Amaranthus cruentus List of tables 9
  • 10. Table 1: Phytochemicals present in the leaf powder of Alternanthera brasiliana Table 2: Mean values for A. brasiliana extract and Cypermethrin on the plant height (cm) of A. cruentus for One (1) and Three (3) Days-After treatment. Table 3: Mean values for A. brasiliana extract and Cypermethrin on the Stem Girth (cm) of A. cruentus for One (1) and Three (3) Days-After treatment. Table 4: Mean values for A. brasiliana extract and Cypermethrin on the number of leaves of A. cruentus for One (1) and Three (3) Days-After treatment. Table 5: Mean values for A. brasiliana extract and Cypermethrin on the leaf area (cm2 ) of A. cruentus for One (1) and Three (3) Days-After treatment. Table 6: Mean values for A. brasiliana extract and Cypermethrin on the Fresh Weight of A. cruentus for One (1) and Three (3) Days-After treatment. Table 7: Summary of the Histopathology results on Tissues of animals exposed to Alternanthera brasiliana and Cypermethrin-treated Amaranthus cruentus CHAPTER ONE 1.0. INTRODUCTION 10
  • 11. Vegetables constitute an important part of the human diet since they contain carbohydrates, proteins, as well as vitamins, minerals and trace elements (Brenner et al., 2000). They play indispensable roles in human nutrition, especially as a source of vitamins (A, B, C and E), minerals and dietary fibre (Aletor and Adeogun, 1995). It is an excellent source of bio-available iron, up to 57 ppm (Rangarajan and Kelly, 1994), and vitamin A, averaging 250 ppm. It is also high in protein (Segura- Nieto et al., 1994). There are several types of vegetables in tropical African countries including Nigeria that contribute greatly to the provision of many minerals and vitamins that are deficient in other classes of food (Aletor and Adeogun, 1995). Among these vegetables, Amaranthus cruentus seems to be more popular in Nigeria especially in the south western part of the country (Mensah et al., 2008). Amaranthus cruentus is an herbaceous plant which belongs to the family Amaranthaceae and genus Amaranthus. According to Brenner et al. (2000) the genus comprises of approximately 60 species. The genus Amaranthus, of which A. cruentus is one, is made up of plants mainly cultivated as vegetables for human consumption and animal feed. Other notable members of the genus include Amaranthus hybridus, Amaranthus hypochondriacus and Amaranthus caudatus. Amaranthus is one of the most important annual leaf vegetables in the tropics. Amaranthus cruentus has a short growing period of four to six weeks which serves as encouragement to farmers especially the urban and peri-urban farmers to whom it serves as a source of employment (Makinde et al., 2007). In Nigeria, Amaranthus leaves combined with condiments are used to prepare soup (Oke, 1983; Mepha et al., 2007). The leaves can be cooked like spinach, and the seeds can be germinated into nutritious sprouts. It is an important crop for subsistence farmers. 11
  • 12. Amaranthus cruentus is a common flowering plant species. It is believed to have originated from Amaranthus hybridus, with which it shares many morphological features. This species was in use as a food source in Central America as early as 4000 BC. The plant is usually green in color, but a purple variant was once grown for use in Inca rituals (Jerome, 2001). The major problem facing vegetable farmers in Nigeria is the lack of adequate storage facilities and the menace of pests and diseases. Intensive production of vegetable is therefore often accompanied with frequent spraying of pesticides to improve their outlook thereby increasing profits (Food and Nutrition Board, 2002). The scourge of these pests and diseases has continuously limited the production of vegetables. In the past, various synthetic insecticides have played a major role in vegetable protection and have immensely benefited mankind both in terms of yield and quality. The modern use of insecticides has also substantially improved the economic and social well-being of the inhabitants of developing world by increased food production and by the effective control of public health vector-borne diseases (IITA, 2000). One of such synthetic insecticides is Cypermethrin; a synthetic pyrethroid used as an insecticide in large scale commercial agricultural applications. It is also used in consumer products for domestic purposes to control various pests, including moth pests of cotton, fruit and vegetable crops (Akubugwo et al., 2007). Cypermethrin is used for crack, crevice and spot treatment to control insect pests in stores, warehouses, industrial buildings, houses and apartments, greenhouses, laboratories, ships, railcars, buses, trucks and aircrafts. It may also be used in non-food areas in schools, nursing homes, hospitals, restaurants, hotels and food processing plants (Anonymous, 1989). However, the public concern over the amounts of insecticides that are being applied to the land and their possible adverse effect on human and animal health, and on the environment has risen sharply. 12
  • 13. Man has become a victim of his own advances with upsurge of many unexplained ailments. A large decline in population of many species of birds, mainly fish-eating and bird-eating species has been ascribed to the exposure to insecticides through food chains (Gilden et al, 2010). An upward bio- magnification of pesticides, development of resistance, toxic residues in food and health hazards to grain handlers (Obeng-Ofori et al., 1998) necessitates the search for a more sustainable approach to pest control and natural crop protection (Fayinminnu, 2010). Originally, the concept of ‘natural pesticides’ arose early in the development of agriculture. Plants, as long-lived stationary organisms, must resist attackers over their lifetime, so they produce and exude constituents of the secondary metabolism (PSMs), playing an important role in their defence mechanisms (Isman, 2008). An interesting way of confirming this for bio-rational pesticides is screening naturally occurring compounds in plants (Isman, 2006; 2008). Indeed, the Lithica poem (c. 400 B.C.) states ‘All the pests that out of earth arise, the earth itself the antidote supplies’ (Ibn et al., 1781). In recent years, there have been efforts internationally at developing new sources of pesticides from the vast store of naturally occurring substances in plants. However, these natural substances are safe, biodegradable and environmentally friendly (Olaifa et al., 1997; Fayinminnu et al., 2013). Such alternatives include the use of botanicals derived from very cheap and renewable sources or at no cost, especially the tropical plants (Ewete and Alamu, 1990) which are readily available (Fayinminnu, 2010). These chemical-defensive compounds, often called allelochemicals that ward off attack by potential herbivores (plant-feeding insects and mites). They may be directly harmful to herbivores or modify (that is, slow down) their development, thus increasing their susceptibility to natural enemies such as parasitic wasps (parasitoids) and/or predators (Illinois Pesticide Review, 2004). Humans have made use of these naturally derived compounds for many years, and a number of botanical insecticides 13
  • 14. have been formulated for use by professionals and homeowners. Botanicals are processed in one of three ways: • Preparations of the crude plant material, ground into a dust or powder, • Extracts from plant resins, formulated into liquid concentrations, • Isolation of the pure chemicals obtained from plants by extraction or distillation. Be that as it may, there is a common and general misconception that natural or botanical insecticides are always safer than synthetically derived insecticides since they are natural. However, a closer look at a number of registered botanicals shows that they are toxic to fish, beneficial insects, mites and mammals. Though extracted from plants, “natural” does not necessarily imply “safe” or “non- toxic.” Ames et al., (1990a) estimated that of all dietary pesticides that we eat, 99.9% of the chemicals that humans ingest are naturally occurring. It was also postulated that the amounts of synthetic pesticide residues in plant foods are low in comparison to the amount of natural pesticides produced by plants themselves (Ames et al., 1990a, b; Gold et al., 1997a). Bottom line: Natural compounds derived from plants may not be inherently less toxic to humans than synthetically derived compounds. Justification of the Study The health implication of vegetables sprayed with synthetic insecticides by farmers and consumed within a short period of time (at most 3 days after treatment) is of great concern to all sundry. 14
  • 15. Many farmers capitalize on consumers’ crave for ‘better quality’ vegetable, which unfortunately is based mainly on the looks. Consumers consider undamaged, dark green and big leaves as characteristics of good quality leafy vegetables (Bogusz et al., 2006). Many are ignorant of the fact that the external morphology of vegetables cannot and does not guarantee safety from contamination. To this end, the farmers come to market with freshly treated vegetables (few hours to a couple of days) and since all a consumer sees is the good-looking, green, lush vegetable which appeals to the eyes, he/she purchases and in the end consumes insecticides in doses that are hazardous to the human body. The campaign for the use of botanicals informed the need to screen for the naturally occurring compounds in Alternanthera brasiliana for bio-rational pesticides. It is also needed to examine their toxicity when vegetables treated with their extracts are consumed within a short period of time. The objectives of this study, therefore, are • To identify the phytochemicals present in Alternanthera brasiliana. • To compare the effects of Alternanthera brasiliana and Cypermethrin on the growth and yield of Amaranthus cruentus. • To assess the toxicity of Alternanthera brasiliana and Cypermethrin-treated Amaranthus cruentus on the histology of Wistar rats. CHAPTER TWO 1.0. LITERATURE REVIEW 15
  • 16. Plants, as long-lived stationary organisms, must resist attackers over their lifetime, so they produce and exude constituents of the secondary metabolism (PSMs) which plays an important role in their defence mechanisms (Isman, 2008). The phytochemicals’ research has its roots in allelochemistry, involving the complex chemical mediated interactions between a plant and other organisms in its environment (Chitwood, 2002). These were used in plant protection from the end of 19th century till the beginning of the Second World War. Many of them are environmentally friendly, pose less risk to humans and animals, have a selective mode of action, avoid the emergence of resistant races of pest species, and as a result they can be safely used in Integrated Pest Management (IPM) (Isman, 2006). The development of botanicals used as pesticides resulted from two parallel methods (Ntalli et al., 2010): • The observation of the traditional uses of plants and extracts for cattle and crop protection, followed by checking the efficiency of these practices and identification of the active molecules. The activity of nicotine extracted from tobacco (Nicotiana tabacum) and rotenone from Fabaceae Lonchocarpus nicou and Derris elliptica fall in this category; • The systematic screening of botanical families followed by biological tests in order to discover the active molecules. Ryanodine, an alkaloid extracted from Ryania sp., and marketed in the United States in 1945, is the result of such prospecting, carried out with collaboration between Rutgers University and Merck in the early 1940s. In addition, they may have proven suitable as choice products for organic food production. It is mandatory though to attribute the efficacy of botanicals to specific identified constituent compound(s) in 16
  • 17. order to delineate the mechanisms of bioactivity, biologically and biochemically. They are to fully exploit the therapeutic potential of extracts (Akhtar and Mahmood, 1994). Generally, they are designed to breakdown more slowly and persistence can last for as long as three (3) months, their consumption have been linked to the disruption of the endocrine system known to adversely affect reproduction and sexual development (Gold et al., 1997) and being xenoestrogens. They can also increase the amount of estrogens in the body which may lead to breast cancer (Gilden et al., 2010). However, current regulatory policy to reduce human cancer risks is based on the idea that chemicals that induce tumors are potential human carcinogens (Gold et al., 1997a, b, c, 1998, 1999). The enormous background of human exposures to natural chemicals has not been systematically examined. This has led to an imbalance in both data and perception about possible carcinogenic hazards to humans from chemical exposures. The regulatory process does not take into account: • That natural chemicals make up the vast bulk of chemicals to which humans are exposed, • That the toxicology of synthetic and natural toxins is not fundamentally different, • That about half of the chemicals tested, whether natural or synthetic, are carcinogens when tested using current experimental protocols, • That testing for carcinogenicity at near-toxic doses in rodents does not provide enough information to predict the excess number of human cancers that might occur at low-dose exposures, • That testing at the maximum tolerated dose (MTD) frequently can cause chronic cell killing and consequent cell replacement (a risk factor for cancer that can be limited to high doses) and that ignoring this effect in risk assessment can greatly exaggerate risks. 1.1. THE SYNTHETICS 17
  • 18. Synthetic insecticides have been found to increase the yield of agricultural products over tenfold; but then, the effects of pesticide misuse around the world have been known to include costly environmental pollution and disruption of the balance of nature (IITA, 2000). The indiscriminate use of chemicals in the control of pests has led to problems such as pest resistance, pollution of the environment; leave toxic residues in agricultural produce, adversely affect non-target organisms and health hazards to the users, or (Hussain et al, 1984). Pesticides work by interfering with an essential biological mechanism in the pests, but because all living organisms share many biological mechanisms, pesticides are never specific to just one species. Synthetic Insecticides are derivatives of naturally occurring ones. They are strongly lipophilic and rapidly penetrate many insects and paralyze their nervous system (Fuglie, 1998). Various formulations of these pesticides are often combined with other chemicals (synergists) to increase their potency and persistence in the environment. Synthetic insecticides applied to vegetables have been reported to cause variable changes in brain on consumption (Ecobichon et al., 1994) which have been related to hypoxia, hypoglycemia, and/or damage to cell ion homeostasis. Necrosis of hepatic cells, with pyknotic nuclei and dilatation of sinusoids with highly disrupted hepatic laminae in rats has also been reported (Biernacki et al., 1995). Cigankova et al (1993) also reported that synthetics have great impact on the loss of various stages of spermatogenesis when he observed degeneration and depletion of spermatocytes and spermatids in supermethrin-exposed adult pheasants. Their dermal contact in facial area may cause a subjective sensation of tingling or numbness (Sandhu and Brar, 2000). Slight to severe skin irritation, decreased food consumption, body weight and absolute and relative gonad weights have been observed in rabbits treated with Cypermethrin (Handerson and Parkinson, 1981). Besides generalized toxic effects of Cypermethrin, decreased number 18
  • 19. of implantation sites, number of viable fetuses and weight gain of fetuses in rabbits treated with Cypermethrin have been reported (Elbetieha et al., 2001). Exposures to lindane have shown long-term effects on myometrial functions that are necessary for parturition, inhibiting spontaneous phasic contractions in late gestation rat uterus and gap junction intercellular communication in myometrial cell cultures (Rita, 2003). Intrauterine growth retardation has also been associated with elevated maternal blood concentrations of lindane (Siddiqui et al., 2003). Additionally, in preliminary studies we have found that simultaneous exposure of uterine tissues to lindane reduces the force and oscillatory activity of spontaneously contracting rat uterine strips (Goel et al., 1998). Again, Dichlorodiphenyltrichloroethane (DDT) has the potential to disrupt the endocrine system of humans (Colburn et al., 1996). There is also evidence that DDT causes teratogenic effects in test animals (Mellanby, 1992). 1.2. THE BOTANICALS In a bid to increase environmental awareness, The European Union through the Commission of the European Communities in 2006 launched a Thematic Strategy on the Sustainable Use of Pesticides; it decided to minimize the hazards and risks to health and the environment caused by the use of plant protection products. This framework directive was accepted by the European Parliament accepted in 2009. The directive states that “when pesticides are used, appropriate risk management measures should be established and low-risk pesticides as well as biological control measures should be considered in the first place“. Biological control comprises various technologies of which one option is the use of botanical products. On the other hand, there is a quest to explore the ability of the nature and the abundant resources for chemicals available for plant defence and suitable in pest management for 19
  • 20. crop protection. Many kinds of plant species and technologies have been used in the production of botanical pesticides. Essential oils from sunflower (Asteracaeae) have been used as chemical defence against insecticides, acaricides, avoiding bacterial or fungi phyto-pathogen colonization, attracting natural enemies of herbivores (Bakali et al., 2008; Yadav, et al., 2008; Karamanoli et al., 2005; Iacobellis et al., 2005; Flamini, 2003; Karamanoli, 2002). Neem (Azadiracta indica) is a mixture of more than 100 limonoid compounds, including azadirachtin, salannin, and nimbin and their analogues provoking repellence, feeding deterrence and insect growth inhibition (Schmutterer, 1990). They are known to possess insecticidal and antifungal properties (Akhtar et al., 2008; Carpinella, et al., 2003). The use of neem extract (Azadirachta indica) for the production of a wide range of commercial formulations exhibiting good efficacy against more than 400 insect species (Akhtar et al., 2008; Lee et al., 1991), mites (Flamini, 2003) and nematodes is a norm (Akhtar, 2000; Oka et al., 2007). Obeng- Ofori et al. (2003) evaluated the seed extracts of the neem tree, Azadirachtha indica (A. Juss) on okra pests; and found that the extracts reduced the damage done to the leaves, flowers and fruits of the crop. At 5 ml/L and 6 ml/L rates of application, neem oil extracts were most effective in preventing the development of Euphestia cautella larvae in stored grains (Eziah et al., 2011) Kuriyama et al., (2005) evaluated that extracts of Quassia amara, Cassia camara and Picrasma exelca acts as non-competitive antagonists of the ionotropic GABARs to stabilize the closed conformation of the channel, resulting in the inhibition of the action of GABA in nematodes. They have also been known to act against insects, nematodes and weeds (Koul, 2008; Powell et al., 1998; Leskinen et al., 1984; Chitwod, 2002; Lin et al., 1995). 20
  • 21. Plant Secondary Metabolites from the soapbark tree, Quillaja saponaria, possesses significant antifeedant, fungicidal and nematicidal properties (Chitwood, 2002; Koul, 2008; Duke et al., 2003; D'Addabbo et al., 2006; 2010; Ribera et al., 2008; Martin and Magunacelaya, 2005). An extract of the plant Macleaya cordata is known to exhibit fungicidal properties (Newman et al., 1999). The efficacy of mixtures of piper retrofratctum (Piperaceae) and Annona squamosa (Annonaceae) extracts, Aglaia odorata (Meliaceae) and Annona squamosa extracts were evaluated at 0.05% and 0.1% against deltamethrin at 0.04% and Bacillus thuringiensis at 0.15%. The mixtures were found to decrease the population of Crocidolomia pavonana and Plutella xylostella and it did not affect the insect pests’ natural enemies: Diadegma semiclausum and Eroborus argentiopilosus (Dandang and Djoko, 2011). In single assays, the seed extract of Annona squamosa exhibited high insecticidal activity against Crocidolomia pavonana larva with the LC50 being 0.208% (Basana and Prijono, 1994). The Aglaia odorata extract was noted to be effective against several agricultural insect pests including P. xylostella and C. pavonana larvae. Treatment of the ethanol twig extract of A. odorata caused 100% mortality to Spodoptera litura (Koul et al., 1997). Both Jatropha curcas and Annona muricata seed crude extracts have been shown to act as contact and stomach poisons against Sitophilus zeamais on rice grain. By dipping method, the weevil mortality were 90% and 70% respectively at concentration 20% (v/v), whilst by surface protectant method, the weevil mortality was 100% at 0.4% (v/w) concentration for both crude extracts (Asmanizar et al., 2012). Ntalli et al (2010b; 2010c) tested the paralytic activity of extracts obtained with hydro- distillation from 15 botanical species on root knot nematodes and its activity against Melodogyne 21
  • 22. incognita. It was found to decrease in the order O. vulgare, O. dictamnus, M. pulegium, M. officinalis, F. vulgare, P. anisum, E. meliodora and P. terebinthus. Natural products from common weeds such as Ageratum conyzoides (L.), crops like tomato, Solanum lycopersicum, cashew, Anacardium occidentale (L.) and some ornamental plants such as the morning glory, Ipomea carnea (Jacq.) used in various forms and concentrations have been found effective in controlling insect pests at different stages of their development and activities (Dale, 1996). Chinaberry demonstrated bio-fumigant properties when incorporated as pulverized fruits in Melodogyne incognita infested soil to be tested for its effect on nematode life cycle (EC50=0.34 % w/w) (Ntalli et al., 2010a). In a choice bioassay, a laboratory experiment involving birch tar oil on aphids (Myzus persicae) eggplants effectively killed (95 %) when sprayed once (1% v/v aq. solution) (Tiilikkala and Segerstedt 2009). When painted on fences and pots, it most efficiently prevented the molluscs Arianta arbustorum and Arion lusitanicus (Lindqvist et al., 2010) from crossing the barriers to reach the food behind the fence or in the pots. The repellence of birch tar oil was also noticed with the egg laying psyllids (Trioza apicalis). Velmurugan et al., (2009) showed that wood vinegar made from bamboo and broad-leaved trees are effective against sap-staining fungi. The antifungal efficiency of which is reported to be strongly dependent on their phenolic compound content (Baimark et al., 2009). The variability of botanical products is a well-known phenomenon and carefully considered e.g. in the production of botanical medicine (Shane-McWhorter 2001). Alternanthera brasiliana (L.) O. kuntze; an important herb found as a perennial herb, native to tropical and subtropical regions of Australia and South America, is one of such plants being prospected for its insecticidal properties as propounded by Isman (2006). It belongs to the family Amaranthaceae, 22
  • 23. genus Alternanthera and species brasiliana. It is prostrate and branchy 7.5- 45.0 cm long, presenting a circular to polygonal stem in transection, long internodes and swollen nodes, at which opposite leaves attach. Branches are 7.5- 45.0 cm long, glabrous, the ultimate ones with two lines of hair, nodes often villous; leaves 2.5-7-5 cm, even longer when growing in watery places, rather fleshy, sometimes obscurely denticulate; flowers inconspicuous, white, in clusters; seeds 1.25-1.5mm, sub- orbicular. The inflorescence is cymes, composed of hermaphrodite, actinomorphous and monocyclic flowers. The leaves are simple, entire, decussate, oval-lanceolate and purple, presenting uniseriate epidermis, pluricellular non-glandular trichomes coated by papillose cuticle, anomocytic and diacytic stomata on both surfaces; the mesophyll is dorsiventral, with collateral vascular bundles and druses. The stem, in secondary growth, has the dermal system similar to the leaf; the angular collenchyma alternates with the chlorenchyma; it occurs as druses and a cambial variant, consisting of concentrical arcs of extra-cambia outside the first cambium and aligned vascular bundles in the pith (Duarte and Debur, 2004). Traditionally, the plant is used as a galactagogue (Induces milk secretion), abortifacient (Causes abortion) and febrifuge (Alleviates fever). It is also used for indigestion. The leaves are used like spinach and in soups. It is claimed to be a good fodder which increases milk in cattle. In some parts of Bihar, the plant is used for hazy vision, night blindness, diarrhea, dysentery and post-natal complaints. The poultice (Dressing by covering with a therapeutic substance) of the herb is reported to be used for boils (Anon, 2005). An ether extract of the plant yields an active principle having anti-ulcerative property. It has very high iron content, and may be used as a salad. The herb is said to possess diuretic properties and its decoction is taken in gonorrhea (Anon, 2005). 23
  • 24. The aerial part of A. brasiliana is used in cystitis, throat and general infarction, antibiotic and antiviral against virus-herpes simplex I. (Coelho de Souza et al., 2004) and antioxidant activities (Mariani et al., 2008). The plant is known to contain medicinal and insecticidal properties. However, not much has been done to exploit its insecticidal potentials. Alternanthera brasiliana seems to be a promising plant as an insecticide with low mammalian toxicity since its extract has shown lymphocyte proliferation in man (Khare, 2007). Bell et al. (1990) reported that secondary compounds like alkaloids, terpenoids, phenolic, flavonoids, chromenes and other minor chemicals can affect insects in several ways and also postulated by Isman (2006). Wound healing activity of methanolic extract of leaves of Alternanthera brasiliana evaluated by Chorioallantoic membrane (CAM) model, showed a higher percent contraction of wound at (5% w/w) and it significantly increased angiogenesis and tensile strength (Barua et al., 2009). Methanolic and hydro - alcoholic extracts obtained from A. brasiliana in-vitro cultivated plantlets and callus presented analgesic properties with different in vivo pharmacological models (Silva et al., 2005). Alternanthera brasiliana is also known to show antimicrobial activities against Staphylococcus aureus, Staphylococcus epidermidis, Escherichia coli, Bacillus subtilis, Micrococcus luteus, Candida albicans, and Saccharomyces cerevisiae. (Coelho de Souza et al., 2004). CHAPTER THREE 3.0. MATERIALS AND METHODS 3.1. Experimental Sites 24
  • 25. The experiment was carried out in the Teaching and Research Farm Unit, Toxicology Laboratory of The Department of Crop Protection and Environmental Biology (CPEB), Central Animal House, College of Medicine and The Experimental Animal unit of The Department of Veterinary Anatomy, all in the University of Ibadan, Ibadan Nigeria. 3.2. Source of Experimental Materials The seeds of Amaranthus Cruentus used were collected from the Practical Year Training Plot Unit, Faculty of Agriculture and Forestry. Leaves of Alternanthera brasiliana were harvested from the Teaching and Research Farm Unit and experimental animals (Rats) were from the Central Animal House, College of Medicine, University of Ibadan. The Cypermethrin used was bought from the open market, in Dugbe Area of Ibadan 3.3. Preparation of Extracts The extraction procedure was carried out according to the method of Ahn and Chung (2000) with a modification, one hundred and forty-four grams (144gms) of the plant was used instead of the seventy two grams (72gms) used in Ahn and Chung (2000) to prepare the extract. Leaves of A. brasiliana were air-dried for seven (7) days, cut into chips and milled into powder. The milled material was soaked for 24 hours after which the solution was filtered through muslin cloths to remove the debris. Filtrate obtained was then passed through Whatman No.1 filter paper. The final filtrate of plant part was considered as the full strength (100%) of the aqueous extracts. Using serial dilution method, volume of distilled water was added to the full strength filtrate to obtain 75%, 50% and 25% (v/v) strength. The extracts were stored in refrigerator at 20o C for 24hours prior to use to prevent putrefaction and degradation of allelochemicals present in them. The extracts were used for the bioassay. 3.4. Toxicity of Extracts Toxicity of the aqueous extracts of Alternanthera brasiliana was tested by preparing concentrations corresponding to 100, 75, 50 and 25% and using the recommended dose of Cypermethrin 25
  • 26. (1ml/100mls) as control, the different concentrations of the plant extract were applied to vegetables on the field with each treatment replicated four times. 3.5. Phytochemical Screening The screening was performed on the powder of Alternanthera brasiliana in the Organic Laboratory of the Chemistry Department, University of Ibadan. The following compounds were tested for according to Harbone and Sofola (2007): (i) Anthraquinones 0.5g of the extract was boiled with 10ml of concentrated tetraoxosulphate (VI) acid, H2SO4 and filtered while hot. The filtrate was shaken with 5ml of chloroform. The chloroform layer was removed through pipette into another test tube and 1ml of dilute ammonia was be added. The resulting solution was observed for color changes. (ii) Terpenoids (Salkowski test) To 0.5g each of the extract, 2ml of chloroform was added. 3ml of concentrated H2SO4 was carefully added to form a layer. A reddish brown coloration of the interface indicates the presence of terpenoids. (iii) Flavonoids 5ml of dilute ammonia was added to a portion of an aqueous filtrate of the extracts. 1ml of concentrated H2SO4 was then added. A yellow coloration that disappears on standing indicates the presence of flavonoids. (iv) Saponins 26
  • 27. 5ml of distilled water was added to 0.5g of extract in a test tube. The solution was shaken vigorously and observed for a stable persistent froth. The frothing was mixed with 3 drops of olive oil and shaken vigorously after which it was observed for the formation of an emulsion. (v) Tannins About 0.5g of the extract was boiled in 10ml of water in a test tube and then filtered. A few drops of 0.1% ferric chloride was added and observed for brownish green or a blue-black coloration. (vi) Alkaloids 0.5g of extract was diluted to 10ml with acid alcohol, boiled and filtered. To 5ml of the filtrate, 2ml of dilute ammonia was added. 5ml of chloroform was added and shaken gently to extract the alkaloidal base. The chloroform layer was extracted with 10ml of acetic acid. This was divided into two portions. Mayer’s reagent was added to one portion and Draggendorff’s reagent to the other. The formation of a cream (with Mayer’s reagent) or reddish brown precipitate (with Draggendorff’s reagent) is regarded as positive for the presence of alkaloids. (vii) Essential oil The oil was extracted using soxhlet extraction method. 3.6. Calibration of Knapsack Sprayer The calibration of the capacity of the knapsack sprayer was done according to Akobundu (1987) in order to evaluate the amount of extract to be used per plot and consequently the gross area. 3.7. Field Work The gross area was 20m x 30m with individual plot sizes of 2m x 1m and an alley of 1m on which Amaranthus cruentus seeds were sown by drilling. Each of the five (5) treatments was replicated four times (4) and laid out in a completely randomized block design (CRBD). The plots were adequately watered before the seeds were sown and subsequently, watering was done twice daily. 27
  • 28. The Plants were thinned two weeks after sowing (WAS) and the six (6) different concentrations/treatment levels were applied and plants evaluated on days-after-treatment basis i.e. one day after treatment (1DAT) and three days after treatment (3DAT). The plants were sprayed at 3 WAS and 24hours before harvesting at 5 WAS. The plants were terminated at the end of the fifth week by harvesting before emergence of the inflorescence. Harvested plants were properly bulked, marked and air-dried for a period of seven days 3.8. Data Collection At weekly intervals, the plants were assessed for growth parameters by taking the plant height from soil surface (using meter rule), stem diameter at 1cm above soil level (using a pair caliper), number of leaves produced, leaf area and yield. 3.9. Preparation of Feed for Wistar Rats The drying process was monitored to be gradual with adequate manual turning by raking the spread plants to facilitate uniform drying and eliminate moulds. Samples were obtained randomly from the dried plant for the dry weight measurement. The drying process was followed by milling the brittle leaves and stems (edible parts) after sieving with a 0.5mm sieve to obtain into particle size that could be mixed with animal feed (1g of additive added to 99g of animal feed). Standard Ration Feed (SRF) was milled and divided into eleven (11) feed portions. The different levels of milled A. cruentus were then mixed with the feed portions and each group mixed thoroughly in the proportion of (1g of A. cruentus to be used for feed formulation added to 99g of animal feed). 3.10. Toxicological Studies on Rats fed Alternanthera brasiliana and Cypermethrin-treated Amaranthus cruentus Prior to the arrival of the rats, the rat house and cages were properly cleaned and disinfected. Cages were properly arranged and fitted with drinkers that could comfortably drop water when imbibed by rats, and feeders properly fixed to eliminate feed spillage. 28
  • 29. A total of 44 rats were subjected to acclimatization for a period of 7days during which standard rat feed and water were given to them in ad libitum. At the expiration of the acclimatization period the rats were divided into 11groups of 4rats each and housed in stainless box per group for a 30-day experimental period. Feeders and drinkers were fitted into each box to provide food and water. Each group of the animals was exposed to each of the 11 feed compositions: • No additives + Standard ration feed • 1ml/100ml concentration of 1DAT Cypermethrin- treated vegetable + SRF • 100% Alternanthera brasiliana 1DAT extract + SRF • 75% Alternanthera brasiliana 1DAT extract + SRF • 50% Alternanthera brasiliana 1DAT extract + SRF • 25% Alternanthera brasiliana 1DAT extract + SRF • 1ml/100ml concentration of 3DAT Cypermethrin- treated vegetable + SRF • 100% Alternanthera brasiliana 3DAT extract + SRF • 75% Alternanthera brasiliana 3DAT extract + SRF • 50% Alternanthera brasiliana 3DAT extract + SRF • 25% Alternanthera brasiliana 3DAT extract + SRF The animal room temperature was maintained at ambient temperature of 270 C. Body weights of the animals were taken on the 0-day of the experiment and this was repeated weekly till the 30th day of the experiment to assess the weight gain/loss. Daily routine observation was done to check for mortality and abnormal clinical manifestations such as salivation and aggressiveness. After 30 days of treatment with Amaranthus cruentus additives the rats were sacrificed by cervical dislocation. The abdomens of all rats were dissected immediately to remove livers, kidneys and 29
  • 30. testes. Blood was taken by ocular puncture, preserved in heparin bottles and refrigerated for further analysis. The tissues (Liver and kidneys) were weighed and preserved in 10% formalin for histopathological examination evaluation. They were then processed and stained with hematoxylin and eosin stain for histopathology examination. The slides were examined single-blindly by a qualified pathologist. 3.11. Data analysis The experimental design used was randomized complete block design (CRBD). All the data were analyzed using one-way analysis of variance (ANOVA) at P = 0.05 after carrying out appropriate transformations and means were separated. Differences were considered to be statistically significant at P = 0.05. Web Agri-Stat Package (WASP) was used for the analysis. CHAPTER FOUR 4.0. RESULTS 4.1. Phytochemical Screening. Analysis of the powdered leaf extract of Alternanthera brasiliana indicated the presence of saponins, flavonoids, reducing sugars, glycosides and resins while tannins, phlobatanins, alkaloids, phenols, anthraquinones and steroids were absent as shown in Table 1. 30
  • 31. 4.1.1. Effects of A. brasiliana extract and Cypermethrin on the plant height (cm) of A. cruentus for One (1) and Three (3) Days-After Treatment. The results as in Table 2 showed that at 1 DAT there was no significant difference (P≤0.05) between the values for the control, Cypermethrin (1ml/100mls), 100 and 25% for plant height. Treatments 100, 75 and 50% were significantly different (P≤0.05) from each other. The highest mean value was recorded for the plots treated with 100% extract, while the lowest value was recorded from the 75% extract treated plots. At 3 DAT there was no significant difference (P=0.05) recorded for plant height between the control, 50 and 25% treatments but were significantly different at P=0.05 from the Cypermethrin, 100 and 75% treatments. 4.1.2. Effects of A. brasiliana extract and Cypermethrin on the stem girth of A. cruentus for One (1) and Three (3) Days-After Treatment. Stem girth at 1 DAT as shown in Table 3 recorded no significant difference (P=0.05) between the control and 25% treatments but with significant differences (P=0.05) when compared with 100, 75 and 50% treatments. At 3 DAT, no significant differences (P=0.05) were observed between the control and other treatments. Significant differences were observed between the Cypermethrin-treated plots, 100 and 50% treatments while 75 treatment and 25% extract treated plots recorded no significant difference (P=0.05) from each other. 4.1.3. Effects of A. brasiliana extract and Cypermethrin on the number of leaves of A. cruentus for One (1) and Three (3) Days-After Treatment. There was no significant difference (P=0.05) amongst all the means for the treatments at 1 DAT as shown in Table 4. It also showed that the control plot recorded the lowest value with a significant difference (P=0.05) from other plots at 3 DAT. It also showed 25% extract treated plots recording the highest value with no significant difference (P=0.05) from 50 and 100% treated plots. Also these treated plots recorded no significant difference (P=0.05) from the Cypermethrin and 75% treated plots 31
  • 32. 4.1.4. Effects of A. brasiliana extract and Cypermethrin on the leaf area (cm2 ) of A. cruentus for One (1) and Three (3) Days-After Treatment. Table 5 showed no significant difference (P=0.05) among all treatments, with the control recording the highest value for leaf area at 1 DAT. For 3 DAT no significant differences (P=0.05) was observed amongst all the treatments. Plots treated with 75% extract recorded the highest value for leaf area. Although not significantly different from 50% and Cypermethrin-treated plots. No significant difference was also observed from 100 and 25% treated plots. However, the control recorded the lowest value for leaf area but it was not significantly different (P=0.05) from the 100 and 25% treated plots. 4.1.5. Effects of A. brasiliana extract and Cypermethrin on the fresh weight (g/plot) of A. cruentus for One (1) and Three (3) Days-After Treatment. Results on fresh weight in Table 6 showed no significant difference (P=0.05) among all treatments at 1 DAT and 3 DAT. For the one day after treatment, the 100% extract treated plots had the highest value and 25% treatment the lowest but for Table 6b, the highest value was for 75% treatment while the lowest was for the control. Table 1: Phytochemicals present in the leaf powder of Alternanthera brasiliana Compound Powdered Leaf Extract Saponins + Flavonoids + Tannins - Phlobatanins - 32
  • 33. Cardiac glycosides - Alkaloids Reducing Sugar - + Phenol - Anthraquinones - Glycosides + Resins + Steroids - + indicates presence – indicates absence Table 2: Mean values for A. brasiliana extract and Cypermethrin on the plant height (cm) of A. cruentus 5 WAS. Treatments (%) 1 DAT 3 DAT Control Cypermethrin (1ml/100mls) 17.310ab ± 1.33 20.412a ± 3.12 17.25b ± 4.79 15.32ac ± 6.79 100% Extract 21.530a ± 3.39 21.73a ± 4.08 75% Extract 16.233b ± 0.54 21.20a ± 4.08 50% Extract 14.915b ± 1.89 16.73c ± 6.29 25% Extract 16.735ab ± 0.76 16.98c ± 6.45 LSD (<0.05) 4.801 0.97 33
  • 34. Means followed by the same alphabet in each column are not significantly different from each other. Table 3: Mean values for A. brasiliana extract and Cypermethrin on the Stem Girth (cm) of A. cruentus at 5 WAS. Treatments (%) 1 DAT 3 DAT Control Cypermethrin (1ml/100mls) 0.11c ± 0.386 0.11c ± 0.386 0.13c ± 2.246 0.19a ± 2.251 100% Extract 0.14a ± 1.935 0.25a ± 0.25 75% Extract 0.13ab ± 2.246 0.18b ± 2.246 50% Extract 0.13ab ± 0.964 0.23a ± 0.964 25% Extract 0.12bc ± 0.704 0.18b ± 2.246 LSD (<0.05) 0.01 0.01 Means followed by the same alphabet in each column are not significantly different from each other 34
  • 35. Table 4: Mean values for A. brasiliana extract and Cypermethrin on the number of leaves of A. cruentus at 5 WAS. Treatments (%) 1 DAT 3 DAT Control Cypermethrin (1ml/100mls) 11.350a ± 0.386 12.350a ± 0.865 8.00c ± 2.50 10.00a ± 4.08 100% Extract 13.150a ± 1.935 11.00a ± 4.79 75% Extract 11.450a ± 2.246 10.00ab ± 4.08 50% Extract 12.750a ± 0.964 11.75a ± 4.79 25% Extract 14.550a ± 0.704 12.00a ± 7.50 LSD (<0.05) 4.121 NS 0.5 Means followed by the same alphabet in each column are not significantly different from each other. NS = Not significant 35
  • 36. Table 5: Mean values for A. brasiliana extract and Cypermethrin on the leaf area (cm2 ) of A. cruentus at 5 WAS. Treatments (%) 1 DAT 3 DAT Control Cypermethrin (1ml/100mls) 33.075a ± 5.543 36.405a ± 4.128 57.63c ± 4.79 73.68ab ± 5.50 100% Extract 46.035a ± 6.696 70.50bc ± 4.79 75% Extract 35.285a ± 8.558 76.45a ± 8.66 50% Extract 36.405a ± 4.128 72.68ab ± 4.08 25% Extract 37.080a ± 9.209 67.85bc ± 7.50 LSD (<0.05) 22.714 NS 4.45 Means followed by the same alphabet in each column are not significantly different from each other. NS = Not significant Table 6: Mean values for A. brasiliana extract and Cypermethrin on the Fresh Weight of A. cruentus at 5 WAS. Treatments (%) 1 DAT 3 DAT Control 32.93a ± 12.71 32.93a ± 10.50 36
  • 37. Cypermethrin (1ml/100mls) 32.96a ± 10.50 42.26a ± 18.49 100% Extract 57.49a ± 13.05 46.77a ± 10.35 75% Extract 38.95a ± 4.94 48.17a ± 9.19 50% Extract 42.26a ± 18.49 41.83a ± 9.19 25% Extract 32.93a ± 12.71 38.95a ± 4.94 LSD (<0.05) 35.95 NS 27.32 NS Means followed by the same alphabet in each column are not significantly different from each other NS = Not significant 4.2. Toxicity of Alternanthera brasiliana and Cypermethrin-treated Amaranthus cruentus on Wistar rats. Results on the histopathological examinations carried out on the experimental rats is summarized in Table 7. The Standard Ration Feed group (control) showed no visible lesions in two while the remaining two showed mild portal cellular infiltration by mononuclear cells (Plate 1). There were no apparent morphological changes in the livers and kidneys of the control rats. However, it produced sloughing off renal tubular epithelial, but no effect on glomeruli. The control group showed no symptoms of any gross abnormalities therefore, there were no adverse effects. 37
  • 38. Observations from the 100% A. brasiliana extract-treated experimental rats (Plate 3) showed three of the rats examined having no observable lesions except one in which there was a mild periportal cellular infiltration. The livers of the rats exposed to 75% A. brasiliana extract-treatment (Plate 4) showed some marked renal cortical congestion even though there were no observable lesions in some members of the group. Necrotic changes were observed in the livers of some members of the 50% A. brasiliana extract- treatment (Plate 5) in addition to hemorrhages and necrosis. There were development of lesions indicated by mild periportal cellular infiltration by mononuclear cells and necrosis of hepatic cells with pyknotic nuclei in the livers of members exposed to the 25% A. brasiliana extract-treatment (Plate 6) In the Kidneys of the experimental rats, there were marked renal cortical congestion in almost all of the rats exposed to 50 (Plate 5) and 25% (Plate 26) A. brasiliana extract-treatments. Shrinkage of glomeruli, necrosis, and disruption of renal tubules with severe portal and central venous congestion were observed in the 75% A. brasiliana extract-treatment (Plate 4). For the control (Plate 1) and 100% A. brasiliana extract-treatment group (Plate 3), no visible lesions were observed. Table 7: Summary of the Histopathology results on Tissues of animals exposed to Alternanthera brasiliana and Cypermethrin-treated Amaranthus cruentus 38
  • 39. 39 Treatment Liver Kidney Control Rat (Standard ration feed)1 No visible lesions No visible lesions Control Rat (Standard ration feed)2 Mild lesions observed Mild portal cellular infiltration Control Rat (Standard ration feed)3 No visible lesions Mild renal cortical congestion Control Rat (Standard ration feed)4 No visible lesions Mild renal cortical congestion Cypermethrin-treated (1ml/100mls) Rat 1 No visible lesions Mild congestion at the cortical region. There are numerous sites showing protein casts in the tubular lumen. Cypermethrin-treated (1ml/100mls) Rat 2 Cypermethrin-treated (1ml/100mls) Rat 3 Cypermethrin-treated (1ml/100mls) Rat 4 Mild portal cellular infiltration No visible lesions observed by mononuclear cells No visible lesions observed Marked renal cortical congestion Mild portal cellular infiltration No visible lesions observed by mononuclear cells
  • 40. 100% A. brasiliana Extract- No visible lesions observed No visible lesions observed treated Rat 1 100% A. brasiliana Extract Periportal cellular infiltration Marked renal cortical congestion -treated Rat 2 by mononuclear cells (mild) 100% A. brasiliana Extract- No visible lesions observed Mild necrosis and vacuolization with treated Rat 3 neuronal degeneration 100% A. brasiliana Extract- No visible lesions observed Moderate congestion of the cortical treated Rat 4 vessels 75% A. brasiliana Extract- No visible lesions observed Severe portal and central venous treated Rat 1 congestion 75% A. brasiliana Extract- Marked renal cortical Necrosis of hepatic cells treated Rat 2 congestion 75% A. brasiliana Extract- Marked renal cortical Shrinkage of glomeruli, necrosis and treated Rat 3 congestion disruption of renal tubules 75% A. brasiliana Extract- No visible lesions observed Mild portal congestion treated Rat 4 50% A. brasiliana Extract- Mild portal congestion and Marked renal cortical congestion treated Rat 1 cellular infiltration 50% A. brasiliana Extract- Congestion and hemorrhage Marked renal cortical congestion 40
  • 41. treated Rat 2 with thickening of inter-alveolar septa 50% A. brasiliana Extract- No visible lesions observed Marked renal cortical congestion treated Rat 3 50% A. brasiliana Extract- Hemorrhages, disruption Marked renal cortical congestion treated Rat 4 in branching structure and early necrotic changes 25% A. brasiliana Extract- No visible lesions observed Marked renal cortical congestion. treated Rat 1 There are foci of interstitial cellular infiltration 25% A. brasiliana Extract- Mild periportal cellular infiltration Marked renal cortical congestion treated Rat 2 by mononuclear cells 25% A. brasiliana Extract- No visible lesions observed Mild portal cellular infiltration by treated Rat 3 mononuclear cells 25% A. brasiliana Extract- Mild necrosis of hepatic cells Mild portal cellular infiltration by treated Rat 4 with pyknotic nuclei mononuclear cells 41
  • 42. Liver 1 Liver 2 Liver 3 Liver 4 42
  • 43. Kidney 1 Kidney 2 Kidney 3 Kidney 4 Plate 1: Photomicrographs of a section of Livers and Kidneys of Control Rats exposed to Standard Ration Feed containing no additives. Key: Liver 1 = Standard Ration-fed Rat 1 Kidney 1 = Standard Ration-fed Rat 1 Liver 2 = Standard Ration-fed Rat 2 Kidney 2 = Standard Ration-fed Rat 2 Liver 3 = Standard Ration-fed Rat 3 Kidney 3 = Standard Ration-fed Rat 3 Liver 4 = Standard Ration-fed Rat 4 Kidney 4 = Standard Ration-fed Rat 4 43
  • 44. Liver 1 Liver 2 Liver 3 Liver 4 44
  • 45. Kidney 1 Kidney 2 Kidney 3 Kidney 4 Plate 2: Photomicrographs of a section of Livers and Kidneys of Rats exposed to feed containing Cypermethrin-treated Amaranthus cruentus (1ml/100mls) Key: Liver 1 = Cypermethrin-treated Rat 1 Kidney 1 = Cypermethrin-treated Rat 1 Liver 2 = Cypermethrin-treated Rat 2 Kidney 2 = Cypermethrin-treated Rat 2 Liver 3 = Cypermethrin-treated Rat 3 Kidney 3 = Cypermethrin-treated Rat 3 Liver 4 = Cypermethrin-treated Rat 4 Kidney 4 = Cypermethrin-treated Rat 4 45
  • 46. Liver 1 Liver 2 Liver 3 Liver 4 46
  • 47. Kidney 1 Kidney 2 Kidney 3 Kidney 4 Plate 3: Photomicrographs of a section of Livers and Kidneys of Rats exposed to feed containing 100% A. brasiliana-treated Amaranthus cruentus. Key: Liver 1 = 100% A. brasiliana-treated Rat 1 Kidney 1 = 100% A. brasiliana-treated Rat 1 Liver 2 = 100% A. brasiliana-treated Rat 2 Kidney 2 = 100% A. brasiliana-treated Rat 2 Liver 3 = 100% A. brasiliana-treated Rat 3 Kidney 3 = 100% A. brasiliana-treated Rat 3 Liver 4 = 100% A. brasiliana-treated Rat 4 Kidney 4 = 100% A. brasiliana-treated Rat 4 47
  • 48. Liver 1 Liver 2 Liver 3 Liver 4 48
  • 49. Kidney 1 Kidney 2 Kidney 3 Kidney 4 Plate 4: Photomicrographs of a section of Livers and Kidneys of Rats exposed to feed containing75% A. brasiliana-treated Amaranthus cruentus. Key: Liver 1 = 75% A. brasiliana-treated Rat 1 Kidney 1 = 75% A. brasiliana-treated Rat 1 Liver 2 = 75% A. brasiliana-treated Rat 2 Kidney 2 = 75% A. brasiliana-treated Rat 2 Liver 3 = 75% A. brasiliana-treated Rat 3 Kidney 3 = 75% A. brasiliana-treated Rat 3 Liver 4 = 75% A. brasiliana-treated Rat 4 Kidney 4 = 75% A. brasiliana-treated Rat 4 49
  • 50. Liver 1 Liver 2 Liver 3 Liver 4 50
  • 51. Kidney 1 Kidney 2 Kidney 3 Kidney 4 Plate 5: Photomicrographs of a section of Livers and Kidneys of Rats exposed to feed containing 50% A. brasiliana-treated Amaranthus cruentus. Key: Liver 1 = 50% A. brasiliana-treated Rat 1 Kidney 1 = 50% A. brasiliana-treated Rat 1 Liver 2 = 50% A. brasiliana-treated Rat 2 Kidney 2 = 50% A. brasiliana-treated Rat 2 Liver 3 = 50% A. brasiliana-treated Rat 3 Kidney 3 = 50% A. brasiliana-treated Rat 3 Liver 4 = 50% A. brasiliana-treated Rat 4 Kidney 4 = 50% A. brasiliana-treated Rat 4 51
  • 52. Liver 1 Liver 2 Liver 3 Liver 4 52
  • 53. Kidney 1 Kidney 2 Kidney 3 Kidney 4 Plate 6: Photomicrographs of a section of Livers and Kidneys of Rats exposed to feed containing 25% A. brasiliana-treated Amaranthus cruentus. Key: Liver 1 = 25% A. brasiliana-treated Rat 1 Kidney 1 = 25% A. brasiliana-treated Rat 1 Liver 2 = 25% A. brasiliana-treated Rat 2 Kidney 2 = 25% A. brasiliana-treated Rat 2 Liver 3 = 25% A. brasiliana-treated Rat 3 Kidney 3 = 25% A. brasiliana-treated Rat 3 Liver 4 = 25% A. brasiliana-treated Rat 4 Kidney 4 = 25% A. brasiliana-treated Rat 4 53
  • 54. CHAPTER FIVE 5.0 DISCUSSION AND CONCLUSION In this study, for plant parameters, the 100% extract of A. brasiliana compared favourably with the Cypermethrin treatment than all other treatments applied in the growth and yield parameters analyzed thereby giving credence to Mariani et al (2008) who advocated that the plant is known to contain insecticidal properties. The performance of the 100% extract, may be due to the presence of high concentrations of plant secondary metabolites (Flavonoids and Glycosides) that can affect insects since there was no dilution. On the other hand, study of tissues has been and continues to be important in understanding fundamental molecular mechanisms of toxicity as well as in assessment of risks to humans. Microscopic observation revealed that the 100% A. brasiliana-treated animal group’s hepatic tissue showed normal large polygonal cells i.e. the histopathological study of the liver and kidney showed a normal architecture. This may be due to the many pharmacological activities of the extracts of A. brasiliana like anti-inflammatory, analgesic, wound healing, antitumor, immunostimulant and antimicrobial activities in accordance with Kumar et al., (2011). There was no visible lesion which may suggest significant presence of contaminant(s). The kidneys also showed some structural changes through the manifestation of lesions at different levels. The degree of manifestation however was not dose-dependent (did not follow the concentrations of the extract) on the feed of the different animal groups. Observable lesions at varying magnitudes were noticed across treatment groups. This is in conformity with the findings of Vainio et al., (1995) that various natural toxins, which have been present throughout vertebrate evolutionary history, nevertheless cause cancer in vertebrates. The lesions found in the tissues of the rats in the control group may be in conformation with the works of Lois et al (2001), who postulated that while 54
  • 55. research scientists pay so much attention to the toxicity of chemical substances present in foods, they sometimes overlook the other contents whose actions may either be synergistic or antagonistic. The extracts of A. brasiliana were found to increase angiogenesis, tensile strength and inhibit writhing especially in the 100% extract-treated rats and this is also in conformity with Barua et al., (2009). Based on this work and those of Akhtar, M. (2000, 2008). Baimark et al., (2009), D’Addabbo et al (2010) and Asmanizar et al (2012) it seems evident that plant extracts are biodegradable and thus will not cause similar environmental risks as many of the widely used synthetics. To this end, it can be concluded that it is safe to consume Amaranthus cruentus vegetables sprayed with A. brasiliana extract at either One day-after treatment (1DAT) or Three days-after treatment (3DAT). Due to A. brasiliana’s wound healing, anti-inflammatory, analgesic, antibacterial coupled with its actions against infarction (Localized necrosis resulting from obstruction of the blood supply). Again, where the 100% A. brasiliana extract treatment is not used, the 75% A. brasiliana extract concentration can be used as it’s performance was fairly effective too, just that due to the extracts increasing biodegradability vis-à-vis the level of dilution, there may be the need to apply more of it with fewer days in between the days of application (Matsumura et al., 1972). Amongst the various types of botanicals being prospected for use as insecticides, A. brasiliana is one of the readily available ones which can be gotten without much problems. This is because the plant can be seen growing along river banks, edges of farmlands and in most cases, found among weeds growing in freshly cultivated plots. One other encouragement farmers can is the ease of preparation as one only needs water for the extraction. Conclusively, longer exposure periods to A. brasiliana-treated A. cruentus in different concentrations is further recommended for toxicity tests in experimental animals to ascertain its 55
  • 56. insecticidal, phytochemical and pharmacological studies. In addition, studies that will examine the contents of food compositions to ascertain their mode of interaction (Synergistic or Antagonistic) with A. brasiliana extracts is also recommended. REFERENCES 56
  • 57. Akhtar, M. & Mahmood, I. (1994). Potentiality of phytochemicals in nematode control: A review. Bioresource Technol., 48: 189 Akhtar, M. (2000). Nematicidal potential of the neem tree Azadirachta indica (A. Juss). Integ. Pest Manag. Rev., 5: 57–66, ISSN: 1353-5226, EISSN: 1572-9745. Akhtar, Y.; Yeoung, Y.-R. & Isman, M.B. (2008). Comparative bioactivity of selected extracts from Meliaceae and some commercial botanical insecticides against two noctuid caterpillars, Trichoplusia ni and Pseudaletia unipuncta. Phytochem. Rev., 7: 77–88, ISSN: 1568-7767, EISSN: 1572-980X. Akindahunsi A.A., Salawu S.O. (2005). Photochemical screening and nutrient-anti-nutrient composition of selected tropical green vegetables. Afr. J. Biotech. 4: 497-501. Akobundu, I.O (1987): Weed science in the tropics, principles and practices. USA John Wiley and son’s publication 522pp. Akubugwo, I. E., Obasi, N. A., Chinyere G. C. and Ugbogu A. E. (2007). Nutritional and chemical value of Amaranthus hybridus L. leaves from Afikpo, Nigeria; African Journal of Biotechnology Vol. 6 (24), pp. 2833-2839, 17 December, 2007. Aletor V.A., Adeogun O.A. (1995). Nutrient and antinutrient components of some tropical leafy vegetables. Food Chem. 53: 375-379. Ames, B. N., and Gold, L. S. (1990). Chemical carcinogenesis: Too many rodent carcinogens. Proc. Natl. Acad. Sci. U.S.A. 87, 7772–7776. Available at http://socrates.berkeley.edu/mutagen/pnas1.html. Ames, B. N., Profet, M., and Gold, L. S. (1990a). Dietary pesticides (99.99% all natural). Proc. Natl. Acad. Sci. U.S.A. 87, 7777–7781. Available at http://socrates.berkeley.edu/mutagen/pnas2.html. Anonymous, 1989. US Environmental Protection Agency. Pesticide Fact Sheet Number 199: Cypermethrin.US EPA, Office of Pesticide Programs, Registration Div., Washington, DC, USA. 57
  • 58. Anonymous. The Wealth of India - Raw Materials, Council of Scientific & Industrial Research, New Delhi, 2005, 206-207. Asmanizar, Djamin, A. and Idris, A. B. (2012). Evaluation of Jatropha curcas and Annona muricata seed crude extracts against Sitophilus zeamais infesting stored rice. Journal of Entomology 9 (1): 13-22. Baimark, Y. & Niamsaa, N. (2009). Study on wood vinegars for use as coagulating and antifungal agents on the production of natural rubber sheets. Biomass and Bioenergy Vol.33, pp. 994-998 Bakkali, F.; Averbeck, S.; Averbeck, D. & Idaomar, M. (2008). Biological effects of essential oils-A review. Food Chem. Toxicology Barua, C.C., A. Talukdar, S.A. Begum, D.K. Sarma, D.C. Pathak, A.G. Barua, R.S. Bora, Indian of Journal Experimental Biology, 2009, 47, 1001-1005. Basana, I. R. and Prijono, D. (1994). Insecticidal activity of aqueous seed extracts of four species of Annona (Annonaceae) against cabbage head caterpillar, Crocidolomia binotalis Zeller (Lepidoptera: Pyralidae). Bulletin of Plant Pests and Diseases. 7 (2): 50-60. Biernacki B, Wlodarczk B, Minta M, Jurzkiewicz T. Influence of cypermethrcin on pregnancy and fetal development in rabbits. Medycyna Weterynaryjna. 1995;51:31–3. Bogusz, M. J., Hassan, H., Enazi, E., Ibrahim, Z., Tufail, M. (2006); Journal of Pharmaceutical & Biomedical Analysis, 41, 554–564. Brenner, D.M., D.D. Baltensperger, P.A. Kulakow, J.W. Lehmann, R.L. Myers, M.M. Slabbert, and B.B. Sleugh ( 2000). Genetic resources and breeding of Amaranthus. Plant Breeding Reviews 19: 227- 285. Brochado, C.O., Almeida, A.P., Barreto, B.P., Costa, L.P., Ribeiro, L.S., Pereira, R.L.C., Koatz, V.L.G., Costa, S.S. (2003): Journal of Braz. Chem. Soc., 14 (3), 449-451. Capinera J. (2008)Encyclopedia of Entomology. Springer Science+Business Media B.V. 58
  • 59. Carpinella, M.C.; Giorda L.M.; Ferrayoli, C. G. & Palacios, S.M. (2003). Antifungal Effects of Different Organic Extracts from Melia azedarach L. on Phytopathogenic Fungi and Their Isolated Active Components. J. Agric. Food Chem., 51(9): 2506–2511, ISSN: 0021-8561, EISSN: 1520-5118. Chitwood, D.J. (2002). Phytochemical based strategies for nematode control. Annu. Rev. Phytopathol., 40: 221-249, ISSN: 0066-4286. Cigankova V, Kacmar P, Neuschl J, Tomajkova E, Poracova J, Konrad V. Light and electron microscopical observations on the pheasant testis after pyrethroid application. Folia Veterinaria. 1993;37:95–8. Coelho de Souza, G., A.P.S. Hass, G.L. Von Poser, E.E.S. Schapoval, E. Eliosabetsky. Journal of Ethnopharmacology, 2004, 90, 135–143. Colburn, T., Dumanoski, D., Meyers, J.P., (1996) Our Stolen Future, Penguin Books, New York, US. cruentus on two soil types in Lagos state, Nigeria a Ph.D thesis in Department of Agronomy University D’Addabbo, T.; Carbonara, T.; Leonetti, P.; Radicci, V.; Tava, A. & Avato P. (2010). Control of plant parasitic nematodes with active saponins and biomass from Medicago sativa. Phytochem. Rev. DOI 10.1007/s11101-010-9180-2, ISSN: 1568-7767, EISSN: 1572-980X. Dadang, E.D.F., Djoko P. (2011); Field efficacy of two botanical insecticide formulation against cabbage insect pests, Crocidolomia Pavonana (F.) (Lepidoptera:Pyralidae) and Plutella xylostella (L.) (Lepidoptera: Yponomeutidae) D'Addabbo, T.; Curto, G.; Santi, R. & Carella, A. (2006). Control of root-knot nematode Meloidogyne incognita by Quillaja saponaria extracts. Giornate Fitopatologiche Riccione (RN), 27-29 marzo 2006. Atti, volume primo. Dale, M. J. (1996). A review of plant materials used for controlling insect pests of stored products. Natural Resource Institute Bulletin 65: 3-4, 80-81. 59
  • 60. Duarte, M.R., M.C. Debur. Brazilian Journal of Pharmaceutical Sciences, 2004, 40 (1), 85-92. Duke, S.O.; Baerson, S.R., Dayan; F.E., Rimando, A.M.; Scheffler, B.E.; Tellez, M.R.; Wedge, D.E. Schrader, K.K.; Akey, D.H.; Arthur, F.H.; De Lucca, A.J.; Gibson, D.M.; Harrison Jr., H.F.; Peterson, J.K.; Gealy, D.R.; Tworkoski, T.; Wilson, C.L. & Brad, M. (2003). United States Department of Agriculture-Agricultural Research Service research on natural products for pest management. Pest Manag. Sci. 59 (6-7): 708- 717, ISSN: 1526-498X, EISSN: 1526-4998. Ecobichon DJ, Joy RM. Pesticides and Neurological Diseases. 2nd ed. Boca Raton: CRC; 1994. 13. Elbetieha, A., S. I. Da'as, W. Khamas and H. Darmani, 2001: Evaluation of the toxic potentials of cypermethrin pesticide on some reproductive and fertility parameters in the male rats. Arch. Environ. Contam. Toxicol., 41(4): 522-528. Ewete, F.K. and O.T. Alamu (1999) Extracts of Tree Mahogany Species as Grain Protectants against Sitophilus Zea mais Mot (Cocleoptera: Curculionidae) Journal Tropical Forest Resources 15: 25-29 Eziah V. Y., I. Sackey, B. A. Boateng and D. Obeng-Ofori (2011): Bioefficacy of neem oil (Calneem™), a botanical insecticide against the tropical warehouse moth, Ephestia cautella. Fayinminnu, O.O. (2010); Crude Cassava water extracts as a natural pest emergent herbicide and effects on growth, yield and food components of cowpea (Vigna unguiculata (L). Walp). Ph.D. thesis; Department of Crop Protection and Environmental Biology, University of Ibadan, Nigeria 225pp. Fayinminnu, O.O., Fadina, O.O. and Adedapo, A.A. (2013); Efficacy study of bulk source of crude cassava water extract as post-emmergence herbicide in cowpea (Vigna unguiculata (L). Walp) production. The Lesotho Journal of Agricultural Sciences. Vol. 3 No. 1 pp 61-75. Flamini, G. (2003). Acaricides of natural origin, personal experiences and review of literature (1900- 2001). Studies in Natural Products Chemistry, 28 (9): 381-451, Bioactive Natural Products (Part I), ISBN: 9780444514158 60
  • 61. FND (2002). Food and nutrition board, Institute of medicine. National Academy of Sciences. Dietary reference Intake for Energy, carbohydrate, Fibre, Fat, Fatty Acids, Cholesterol, protein and Amino acid (micro-nutrients). www.nap.edu (Retrieved on 14/05/2007). Fuglie, L.J. (1998). Producing food without pesticides: Local solutions to crop pest control in West Africa. 158pp. Gilden, R.C., Huffling, K, Sattler B. 2010: ‘Pesticides and Health risks’. J Obstet Gnecol Neonatal Nurs 39(1): 103-10 Goel S, Stuenkel E, Loch-Caruso R (1998): Lindane inhibits carbachol induced calcium flux and contractions in uterus. Biol Reprod, 58:200-201. Gold, L. S., and Zeiger, E. (eds.) (1997). “Handbook of Carcinogenic Potency and Genotoxicity Databases.” CRC Press, Boca Raton, FL. Gold, L. S., and Zeiger, E. (eds.) (1997): “Handbook of Carcinogenic Potency and Genotoxicity Databases.” CRC Press, Boca Raton, FL. Gold, L. S., Manley, N. B., Slone, T. H., and Rohrbach, L. (1999). Supplement to the Carcinogenic Potency Database (CPDB): Results of animal bioassays published in the general literature in 1993 to 1994 and by the National Toxicology Program in 1995 to 1996. Environ. Health Perspect. 107, 527– 600. Available at http://ehpnet1.niehs.nih.gov/docs/1999/suppl-4/toc.html. Gold, L. S., Slone, T. H., Ames, B. N., Manley, N. B., Garfinkel, G. B., and Rohrbach, L. (1997c). Carcinogenic Potency Database. In “Handbook of Carcinogenic Potency and Genotoxicity Databases” (L. S. Gold, and E. Zeiger, eds.), pp. 1–605. CRC Press, Boca Raton, FL Gold, L. S., Slone, T. H., and Ames, B. N. (1997a). Prioritization of possible carcinogenic hazards in food. In “Food Chemical Risk Analysis” (D. R. Tennant, ed.), pp. 267–295. Chapman & Hall, London. Available at http://potency.berkeley.edu/text/maff.html. 61
  • 62. Gold, L. S., Slone, T. H., and Ames, B. N. (1997b). Overview of analyses of the Carcinogenic Potency Database. In “Handbook of Carcinogenic Potency and Genotoxicity Databases” (L. S. Gold, and E. Zeiger, eds.), pp. 661– 685. CRC Press, Boca Raton, FL. Gold, L. S., Slone, T. H., and Ames, B. N. (1998). What do animal cancer tests tell us about human cancer risk? Overview of analyses of the Carcinogenic Potency Database. Drug Metab. Rev. 30, 359– 404. Available athttp://potency.berkeley.edu/text/drugmetrev.html. Handerson, H. K. and F. N. Parkinson, 1981: Effect of cypermethrin on haematology, clinical chemistry and gonads of male rabbit. Vet. Med. J. (Giza), 31(1): 32-37. Hussain, R.S., Kumar, R., Khan, T.A. and Titov, A. (1984). Effect of root dip treatment ofegg plant seedlings with plant extracts, nematicides, oil-cake extracts and anthelminthic drugs on plant growth and root-knot development. Pak. J. Nematol. 2(2): 79-93. Iacobellis, N.S.; Lo, C.P.; Capasso, F. & Senatore, F. (2005). Antibacterial activity of Cuminum cyminum L. and Carum carvi L. essential oils. J. Agric. Food Chem. 53 (1): 57-61, ISSN: 0021-8561, EISSN: 1520-5118. Ibn, H.; Tyrwhitt, T.; Orpheus, Peri lithôn De lapidibus, poema Orpheo a quibusdam adscriptum. J. Nichols; apud bibliopolas, Payne, White, et Elmsly: Londini, 1781 IITA (2000) Evaluation of Plant- based insecticides against field and storage pests of Cowpea and Soybean, Annual report, Plant Health Management Division, International Institute of Tropical Agriculture 33 pp IITA (2000) Evaluation of Plant- based insecticides against field and storage pests of Cowpea and Soybean, Annual report, Plant Health Management Division, International Institute of Tropical Agriculture 33 pp. 62
  • 63. Isman, M.B. (2000). Plant essential oils for pest and disease management. Crop Prot. 19: 603-608, ISSN: 0261-2194. Isman, M.B. (2006). Botanical insecticides, deterrents, and repellents in modern agriculture and an increasingly regulated world. Annu. Rev. Entomol., 51: 45-66, ISSN: 0066- 4170. Isman, M.B. (2008). Botanical insecticides: for richer, for poorer. Pest Manag. Sci., 64: 8-11, 1207, ISSN 1526-498X, EISSN: 1526-4998. Jerome Ayo (2001). "THE EFFECT OF AMARANTH GRAIN FLOUR ON THE QUALITY OF BREAD". International Journal of Food Properties 4 (2). doi:10.1081/JFP-100105198. http://www.tandfonline.com/doi/abs/10.1081/JFP-100105198 Jeyasankar, A. & Jesudasan, R.W.A. (2005). Insecticidal properties of novel botanicals against a few lepidopteran pests. Pestology, 29: 42-44, ISSN: 0970-3012. Karamanoli, K. (2002). Secondary metabolites as allelochemicals in plant defence against microorganisms of the phyllosphere. Pp 277–288 in Reigosa M, Pedrol N (eds). Allelopathy: from molecules to ecosystems. USA-Enfield (NH): Science Publishers Inc. Karamanoli, K.; Menkissoglu-Spiroudi, U.; Bosabalidis, A.M.; Vokou, D. & Constantinidou, H.-I.A. (2005). Bacterial colonization of the phyllosphere of nineteen plant species and antimicrobial activity of their leaf secondary metabolites against leaf associated bacteria Chemoecology 15: 59–67, ISSN Khare, C.P. (2007): Indian medicinal plants. Springer, , 39. Koul, O. (2008). Phytochemicals and insect control: An antifeedant approach. Crit.Rev.Plant Sci., 27 (1): 1-24, ISSN: 0735-2689, EISSN: 1549-7836. Kuriyama, T.; Ju, X.-L.; Fusazaki, S.; Hishinuma, H.; Satou, T.; Koike, K.; Nikaido, T. & Ozoe, Y. (2005): Nematocidal quassinoids and bicyclophosphorothionates: A possible common mode of action on the GABA receptor. Pest. Biochem. Physiol. 81 (3): 176- 187, ISSN: 0048-3575. 63
  • 64. Leskinen, V.; Polonsky, J. & Bhatnagar, S. (1984): Antifeedant activity of quassinoids. J.Chem. Ecol., 10 (10): 1497-1507, ISSN: 0098-0331. Lin, L.-J.; Peiser, G.; Ying, B.-P.; Mathias, K.; Karasina, F.; Wang, Z.; Itatani, J.; Green, L. & Hwang, Y.-S. (1995): Identification of plant growth inhibitory principles in Ailanthus altissima and Castela tortuosa. J. Agric. Food Chem., 43(6): 1708- 1711, ISSN: 0021-8561, EISSN: 1520-5118. Lindqvist, I., Lindqvist, B., Tiilikkala, K., Hagner, M., Penttinen, O-P., Pasanen, T. & Setälä, H. (2010). Birch tar oil is an effective mollusc repellent: field and laboratory experiments using Arianta arbustorum (Gastropoda: Helicidae) and Arion lusitanicus (Gastropoda: Arionidae). Agricultural and Food Science, Vol.19, No.1, (March 2010), pp. 1-12, ISSN 1795-1895 Makinde, E.A. 2007: Evaluation of organomineral fertilizer on growth, yield and quality of Amaranthus Mariani, C., A. Braca, S. Vitalini, N.D. Tommasi F. Visioli, Gelsomina Fico. Phytochemistry, 2008, 69, 1220-1226. Martín, R.S. & Magunacelaya, J.C. (2005). Control of plant-parasitic nematodes with extracts of Quillaja saponaria Nematology, 7 (4): 577-585, ISSN 1388-5545, EISSN: 1568-5411. Meister, R. T., 1992. Farm Chemicals Handbook. Meister Publishing Company, Willoughby, USA. Mellanby, K., (1992) The DDT Story, British Crop Protection Council (BCPC). Mensah J.K., Okoli R.I., Ohaju-Obodo J.O. and Eifediyi K. (2008). Phytochemical, nutritional and medical properties of some leafy vegetables consumed by Edo people of Nigeria. African Journal of Biotechnology Vol. 7 (14), pp. 2304-2309, 18 July, 2008. Mepha H.D., Eboh L, Banigbo D.E.B. (2007). Effects of processing treatments on the Nutritive Composition and consumer acceptance of some Nigerian edible leafy vegetables. Afr. J. Food Agric. Nutr. Dev. 7(1): 1-18. Michelle W. (2004) unless otherwise noted, adapted from Agricultural Chemical News, April and May. 64
  • 65. Newman, S. E.; Roll, M. J.; Harkrader, R. J. (1999), Journal of HortScience 34, 686. Ntalli, N.G.; Ferrari, F.; Giannakou, I.O. & Menkissoglu-Spiroudi, U. (2010b). Phytochemistry and Nematicidal Activity of the Essential Oils from 8 Greek Lamiaceae Aromatic Plants and 13 Terpene Components. J. Agric. Food Chem., 58 (13): 7856–7863, ISSN: 0021-8561, EISSN: 1520-5118. Ntalli, N.G.; Ferrari, F.; Giannakou, I.O. & Menkissoglu-Spiroudi, U. (2010c). Synergistic and Antagonistic Interactions of Terpenes against Meloidogyne incognita and Nematicidal Activity of Essential Oils from 7 Plants Indigenous in Greece. Pest Manag. Sci. (In press,DOI 10.1002/ps.2070), ISSN 1526-498X, EISSN: 1526-4998. Obeng-Ofori, D. and Sackey, J. (2003). Field evaluation of non-synthetic insecticides for the management of insect pests of Okra, Abelmoschus esculentus (L.) Moench in Ghana. Ethiopian Journal of Science 26 (2): 145-150. Obeng-Ofori, D., Reichmuth, C. H., Bekele, A. J. and Hassanali, A. (1997). Toxicity and protectant potential of camphor, a major component of essential oil of Ocimum kilimandscharicum against four stored product beetles. International Journal of Pest Management 44 (4): 203-209. Oka, Y.; Tkachi, N.; Shuker, S. & Yerumiyahu U. (2007). Enhanced Nematicidal Activity of Organic and Inorganic Ammonia-Releasing Amendments by Azadirachta indica Extracts. J. Nematol. , 39: 9-16, ISSN: 0022-300X. Oke O.L. (1983). Amaranth. In: Handbook of Tropical Foods. Chan HT (ed). Marcel-Dekker, Inc., New York, pp 1-14. Olaifa, J. J., Erhun, W. O. and Akingbohungbe, A. E. (1997). Insecticidal activity of some Nigerian Plants. Insect Sci.Appl. 8(2): 221-224. 65
  • 66. Powell, G.; Hardie, J. & Pickett, J.A. (1998). The effects of antifeedant compounds and mineral oil on stylet penetration and transmission of potato virus Y by Myzus persicae (Sulz.) (Hom., Aphididae) J. App. Entomol., 122 (6): 331-333, ISSN: 0931-2048, EISSN: 1439-0418. Rangarajan, A. and J. Kelly. 1994. Iron availability from Amaranthus species. Legacy. 7:1-4. Ribera, A.; Cotoras, M. & Zúñiga, G.E. (2008). Effect of extracts from in vitro-grown shoots of Quillaja saponaria Mol. on Botrytis cinerea Pers. World J. Microbiol. Biotechnol., 24(9): 1803-1811, ISSN: 0959-1354. Saawan Kumar, Pradeep Singh, Garima Mishra, Saurabh Srivastav, K. K. Jha and R. L. Khosa (2011); Phytopharmacological review of Alternanthera brasiliana. Asian Journal of Plant Science and Research, 1 (1): 41-47 Sandhu, H. S. and R. S. Brar, 2000: Textbook of Veterinary Toxicology. 1st Ed., Kalyani Publ., New Dehli, India, pp: 225-235. Schmutterer, H., (1990). Properties and Potential of natural Pesticides from the neem tree, Azadirachta inidica. Annu. Rev. Entomol., 35: 271–97, ISSN: 0066-4170. Segura-Nieto, M., A.P. Barba de la Rosa, and O. Paredes-L¢pez. 1994. Biochemistry of amaranth proteins in Amaranth Biology, Chemistry, and Technology. (ed.) Octavio Paredes-L¢pez, CRC Press. Boca Raton. pp. 75-106. Shane-McWhorter, L. (2001). Biological complementary therapies: A focus on botanical products in diabetes. Diabetes Spectrum Vol. 14, No.4, pp. 196-197. Siddiqui MK, Srivastava S, Srivastava SP, Mehrotra PK, Mathur N, Tandon I (2003): Persistent chlorinated pesticides and intra-uterine foetal growth retardation: a possible association. Int Arch Occup Environ Health, 76:75-80. 66
  • 67. Silva, N.C.B., A.F. Macedo, C.L.S. Lage, M.A. Esquibel, Alice Sato, Brazilian Archives of Biology and Technology, 2005, 48 (5), 779-786, Tiilikkala, K. & Segerstedt, M. (Ed) (2009). Koivutisle - kasvinsuojelun uusi innovaatio. Maaja elintarviketalous Vol. 143: 129 p. Vainio, H., Wilbourn, J. D., Sasco, A. J., Partensky, C., Gaudin, N., Heseltine, E., and Eragne, I. (1995). Identification des facteurs cancérogènes pour l’homme dans les Monographies du CIRC. Bull. Cancer 82, 339–348. Velmurugan, N., Chun, S.S., Han, S.S. & Lee, Y.S. (2009). Characterization of chikusaku-eki and mokusaku-eki and its inhibitory effect on sapstaining fungal growth in laboratory scale. International Journal of Environmental Science and Technology Vol. 6, No.1, pp. 13-22 Yadav, R.K.P.; Papatheodorou, E.M.; Karamanoli, K.; Constantinidou, H.-I.A. & Vokou, D. (2008). Abundance and diversity of the phyllosphere bacterial communities of Mediterranean perennial plants that differ in leaf chemistry. Chemoecology, 18: 217- 226, ISSN: 0937-7409. 67