Ground-level ozone is harmful to human health and the environment, especially on sunny days when its concentration can reach high levels. It is a precursor of photochemical smog, which has its fatal effects. Real-time O3 monitoring helps in calculating air quality index to deliver health advisories as well as formulating an action plan to meet standards. This article covers information on ozone, its sources, permissible levels in the ambient air, health and environmental impact, possible corrective measures, need for ozone monitors as well as different methods of ozone monitoring.
What is Ozone?
Ozone is a highly reactive gas with three oxygen atoms. It is a pale blue gas with a distinctively pungent, irritating smell resembling chlorine bleach, and can be detectable at 0.1 ppm concentrations in the air. Being a powerful oxidizing agent, it is highly combustible at 10 wt% or higher concentrations. Also, it is highly unstable and hence gets converted to O2 at high concentrations.
Source: :http://www.chem.ucla.edu/~harding/IGOC/O/ozone.html
Ozone in the Atmosphere
Ozone occurs naturally through the reaction of solar ultraviolet (UV) radiation with molecular oxygen in the upper atmosphere (about 6 – 30 miles above the earth’s surface – Stratosphere). This “ozone layer” is called good ozone as it protects and shields the earth’s surface from harmful effects of the sun’s UV radiation. However, when it is formed just above the earth’s surface, even its low levels highly impacts human health and welfare making it “bad ozone”.
Ground-level ozone is a secondary air pollutant formed primarily from the photochemical reactions of other air pollutants, specifically nitrogen oxides (NOx) and volatile organic compounds (VOCs). It is formed by the reaction of sunlight with air containing NOx and hydrocarbons directly at sources or at areas downwind of major sources of NOx and VOC where O3 or its precursors are carried by the winds.