Advance variety of cool season vegetable and their specific character

1. Advance variety of cool season vegetable
and their specific character
O.P. PARIHAR
B.Sc(Hons.) Ag
COLLEGE OF AGRICULTURE LALSOT(DAUSA)

2. Varieties of different cool season crop :
Cauliflower :
Pusa snowball-1
(1) Developed by IARI regional station , Katrain
(2) Maturity – 120 DAS
(3) Yield – 150 to 200 q/ha
Pusa snowball- 2
(1) Develop at IARI regional station , Katrian
(2) Maturity – 110 to 135 DAS
(3) Yield – 150 to 200 q/ha

3. Pusa deepali :
(1) Develop at IARI , New delhi
(2) Maturity – 120 to 130 DAS
(3) Yield – 100 to 150 q/ha
Cabdage :
PUSA synthetic :
(1) Develop at IARI , New delhi
(2) Maturity – 140 to 150 DAS
(3) Yield – 220 to 230 t/ha

4. Golden acre :
(1) Develop at IARI , New delhi
(2) Harvest – 60 to 75 days from transplanting
(3) Yield – 200 to 400 q/ha
Pusa mukta :
(1) Develop at IARI regional station , Katrian
(2) Maturity – 70 to 75 days after transplanting
(3) Yield – 250 to 300 q/ha

5. Carrot :
Pusa kesar :
(1) Develop at IARI , New delhi
(2) Maturity – 80 to 90 DAS
(3) Yield – 300 q/ha
Pusa meghali :
(1) Develop at IARI , New delhi
(2) Maturity - 100 to 120 DAS
(3) Yield – 260 to 280 q /ha

6. Beetroot :
Crimson globe :
(1) Recommended by IARI, New delhi
(2) Root colour – Medium red
(3) Yield – 180 q/ha
Detroit dark red :
(1) Recommended by IARI, New delhi
(2) Root colour – Deep blood red
(3) Yield – 180q/ha

7. Onion:
Pusa red :
(1) Develop at IARI , New delhi
(2) Maturity – 135 to 140 DAT
(3) Yield – 250 to 300 q/ha
Pusa ratnar :
(1) Develop at IARI , New delhi
(2) Maturity – 125 to 140 DAT
(3) Yield – 300 to 400 q/ha

8. Potato :
Kufri sinduri :
(1) Develop at CPRI , Solan HP
(2) Maturity – 120 to 140 DAS
(3) K. Red ×K. Kunkan
Kufri jyoti :
(1) 3069 d (4) ×2814 a (1)
(2) Mid maturing variety (100 day)
(3) Develop at CPRI , Solan HP

9. THANK YOU