3. - Event Consultancy & Setup
- Front of house service
- Equipment hire
- Chefs
4. About CRISP LONDON
CRISP LONDON is a new catering
and events company creating
delicious food, imaginatively
presented and sustainably
sourced. Established in
2016 with the fresh energy and
same ethos of CRISP IBIZA,
founders Nicolas and Joe make
for a dynamic duo and bring
together their unique flair
for food to provide stand
alone taste experiences for
all their clients. This
partnership is formed of
having worked for numerous
years together in some of
London’s top restaurants.
5.
6. CRISP’s offices are based within the centre of the
capital, driven by a skilled and experienced
team with a massive passion for events. Whether yours
is a totally unique wedding, fabulous launch party,
canapé reception or BBQ - CRISP LONDON orchestrates
and collaborates with you to create truly memorable
moments for you and your guests.
7.
8. CHEF
PROFILE
London Chef Joe Hill, of
Panclash Consultancy, has
been a Head Chef for some of
the biggest names in the
industry - G Ramsay group,
Tom Aikens and Soho House to
name a few. He breaks the
code to inspire oomph into
restaurants and their teams
so they too can succeed in
the restaurant business.
Joe consults with existing
restaurant teams and
utilises available
ingredients to create sexy
and irresistible menus.
With 10 years as a Chef and
5 years in design, his
consulting delivers a
symphony of a bespoke menu
and a unique atmosphere.
9.
10.
11. CHEF
PROFILE
Nicolas Barnett launched CRISP
IBIZA in 2012 which has since
become one of the
most sought after companies on
the island. He’s catered for
over 7000 people within just
a 5 month period and last year
was featured in Ushuaia
magazine for bringing an
unrivalled approach to food and
pop-up kitchens. Attracting
attention from DJ’s,
celebrities and luxury venues,
Nicolas is asked to support
events for Boiler Room to the
Carona Festival. With
his dishes always cooked
expertly on the BBQ, he
designs culinary memories
using only the best locally
sourced and seasonal
ingredients.