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CLOSED FOR BUSINESS: HOW LOCAL
GOVERNMENTS ARE STRANGLING BUSINESSES
    AND ENTREPRENEURS IN RED TAPE




            November 14, 2011
             Valladolid, Spain
WORLD BANK: DOING
         BUSINESS 2012
A fundamental premise of Doing Business is that economic activity
requires good rules that are transparent and accessible to all. Such
regulations should be efficient, striking a balance between safeguarding
some important aspects of the business environment and avoiding
distortions that impose unreasonable costs on businesses. Where
business regulation is burdensome and competition limited, success
depends more on whom you know than on what you can do. But where
regulations are relatively easy to comply with and accessible to all who
need to use them, anyone with talent and a good idea should
be able to start and grow a business in the formal sector.


 UNITED STATES RANKED FOURTH BY WORLD BANK FOR EASE
                 OF DOING BUSINESS
STILL STIFLED BY RED
        TAPE
CASE STUDY:
MILWAUKEE,
WISCONSIN, USA
PRINCIPAL AREAS OF
REGULATION AT THE LOCAL
        LEVEL
Zoning and Occupancy
Permits (Where?)
Business Licensing (Who?)
Fees and Red Tape (How?)
Industry-specific regulation
(What?)

Total cost of regulation on
U.S. small business =
$1.75 trillion dollars
Example: Restaurant Startup
           Fees
  Bicycle Parking Facility Permit: $16
  Class ―B‖ Fermented Malt Beverage Retailer‘s
  License: $100
  Class ―B‖ Manager‘s License: $25
  Class ―B‖ Retailer‘s Intoxicating Liquor License:
           ‖
  $500
  Class ―B‖ Retailer‘s Service Bar License: $600
  Driveway Permit: $153
  Extended Hours Establishment Fee: $250
  Flower Pot Holders: $40
  Temporary occupancy of sidewalk permit: $90-140
  Sidewalk Area Dining Permit: $115 plus 28 cents
  per square foot
  Food dealer‘s license: $383-1,356 depending on
  anticipated sales
  Sign permit fee: One percent of the cost of the sign
  (minimum $50)

  TOTAL: minimum $2332.00
LICENSING: BARRIER TO
       ENTRY

            Milwaukee allows only
            240 taxis in the whole
            city
HARMING CREATIVITY
       “In most parts of the world small and
       medium-size businesses are often the
       main job creators. Yet entrepreneurs in
       developing economies tend to encounter
       greater obstacles than their counterparts
       in high-income economies. Finding
       qualified staff and dealing with lack of
       adequate infrastructure are among the
       challenges. Overly burdensome
       regulations and inefficient institutions
       that discourage the creation and
       expansion of businesses compound the
       problems.”
       -World Bank, Doing Business 2012
WHO BENEFITS?
WHAT IS TO BE DONE?
Centralize information
Streamline processes
Reduce licensing in favor
of certification
Relax zoning/site
requirements
Reduce fees that only
enrich government
budgets
Tie regulation to health
and safety

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Jason Adkins, Improving the Framework for Microcredit and Microenterprises

  • 1. CLOSED FOR BUSINESS: HOW LOCAL GOVERNMENTS ARE STRANGLING BUSINESSES AND ENTREPRENEURS IN RED TAPE November 14, 2011 Valladolid, Spain
  • 2. WORLD BANK: DOING BUSINESS 2012 A fundamental premise of Doing Business is that economic activity requires good rules that are transparent and accessible to all. Such regulations should be efficient, striking a balance between safeguarding some important aspects of the business environment and avoiding distortions that impose unreasonable costs on businesses. Where business regulation is burdensome and competition limited, success depends more on whom you know than on what you can do. But where regulations are relatively easy to comply with and accessible to all who need to use them, anyone with talent and a good idea should be able to start and grow a business in the formal sector. UNITED STATES RANKED FOURTH BY WORLD BANK FOR EASE OF DOING BUSINESS
  • 3. STILL STIFLED BY RED TAPE
  • 5. PRINCIPAL AREAS OF REGULATION AT THE LOCAL LEVEL Zoning and Occupancy Permits (Where?) Business Licensing (Who?) Fees and Red Tape (How?) Industry-specific regulation (What?) Total cost of regulation on U.S. small business = $1.75 trillion dollars
  • 6. Example: Restaurant Startup Fees Bicycle Parking Facility Permit: $16 Class ―B‖ Fermented Malt Beverage Retailer‘s License: $100 Class ―B‖ Manager‘s License: $25 Class ―B‖ Retailer‘s Intoxicating Liquor License: ‖ $500 Class ―B‖ Retailer‘s Service Bar License: $600 Driveway Permit: $153 Extended Hours Establishment Fee: $250 Flower Pot Holders: $40 Temporary occupancy of sidewalk permit: $90-140 Sidewalk Area Dining Permit: $115 plus 28 cents per square foot Food dealer‘s license: $383-1,356 depending on anticipated sales Sign permit fee: One percent of the cost of the sign (minimum $50) TOTAL: minimum $2332.00
  • 7. LICENSING: BARRIER TO ENTRY Milwaukee allows only 240 taxis in the whole city
  • 8. HARMING CREATIVITY “In most parts of the world small and medium-size businesses are often the main job creators. Yet entrepreneurs in developing economies tend to encounter greater obstacles than their counterparts in high-income economies. Finding qualified staff and dealing with lack of adequate infrastructure are among the challenges. Overly burdensome regulations and inefficient institutions that discourage the creation and expansion of businesses compound the problems.” -World Bank, Doing Business 2012
  • 10. WHAT IS TO BE DONE? Centralize information Streamline processes Reduce licensing in favor of certification Relax zoning/site requirements Reduce fees that only enrich government budgets Tie regulation to health and safety