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Awe of Nature:
How Culture & History are Shaping our Destiny
John W. Roulac, Founder & CEO
“Currents of the Universal Being circulate through me.”
Philosopher Ralph Waldo Emerson
“The universal patterns and principles the
cosmos uses to build stable, healthy, &
sustainable systems throughout the real
world can & must be used as a model for
economic-system design.”
-John Fullerton, Capital Institute
Natural systems thrive because they are regenerative.
Yet we have devised degenerate food, energy & water systems
T
Nutiva’s Offering
Nutiva Donating 750 Chestnut Seedlings
to Farmers & Ranchers
The 3 Sisters of Wyrd
Celtic Green Man
“The Lakota was a true naturist – a lover of
nature. He loved the Earth & all things of the
Earth... The soil was soothing, strengthening,
cleansing and healing.”
- Lakota Chief Luther Standing Bear
Shifting Story of Climate Change
New story – oceans are becoming
acidic, destroying our oxygen supply
Solution: new app to drawdown carbon
via regenerative & pasture systems
Current story argues the planet is
getter hotter
Solar & wind is the answer
Greenhouse Gas Emissions
~30% emitted
via agriculture
Largely
attributable to
animals &
Nitrogen
Fertilizers
92.5% of
farmland is
devoted to
animal
production
• emits by far the
most GHGs
Rodale Institute: Down-to-Earth
Solution to Climate Change
“Regenerative
Organic
Agriculture”
Maximize carbon
fixation, minimize
loss of carbon once
returned to soil
Reverse the
Greenhouse Effect
Organically
managed soils
can convert
carbon CO2 from
a greenhouse gas
into  a food-
producing asset
5 Principles of Soil Health from Natural Resources Conservation Service
Compost &
Cover Soil
Plant Cover
Crops
Minimize
Soil
Disturbance
Maximize
Diversity
Integrate
Livestock on
Land
Wright’s 1918 article
“Wisconsin’s Hemp Industry”
"Hemp has been demonstrated to
be the best smother crop for
assisting in the eradication of quack
grass and Canada thistles… At
Waupon in 1911 the hemp was
grown on land badly infested with
quack grass, and in spite of an
unfavorable season a yield of two
thousand one hundred pounds of
fiber to the acre was obtained and
the quack grass was practically
destroyed."
Both growing their organic offering & recently announced that
they will voluntarily label their packed goods w/ GMO’s
National Academy of Sciences
“To date, no adverse health
effects attributed to genetic
engineering have been
documented in the human
population.”
“There remain sizeable gaps in our ability
to identify compositional changes that
result from genetic modification of
organisms intended for food; to determine
the biological relevance of such changes to
human health; & to devise appropriate
scientific methods to predict & assess
unintended adverse effects on human
health”
“Given the possibility that food with
unintended changes may enter the
marketplace despite premarket safety
mechanisms, postmarket surveillance of
exposures & effects is needed.”
“There is no doubt that over the last few years a growing anxiety has
developed among all sections of the community of the consequences
of modern intensive farming methods. It is increasingly felt by
members of the public that large-scale soil erosion, the destruction of
wildlife habitat & the excessive use of chemicals… cannot continue
unabated without ruining the countryside.”
-Prince Charles
Will our industrial model end up killing mother nature
in our rush to consume her?
Generation Rx
1 in 13
has food allergies
1 in 68
US children has autism
1 in 13
has asthma
1 in 3
has allergies, asthma, ADHD or
autism
Parenthood has
changed.
Cancer is the leading cause of death by disease in
American children.
Copyright © 2015 Robyn O’Brien
A Monster Algae Bloom Takes Over the Pacific Ocean
Imagine a healthy ocean…
Let us bring balance to the Natural World
Learn more…
Why Are Climate Groups Only
Focused on 50% of the
Solution?
By John W. Roulac
Published by:
Slideshare
slideshare.com/johnroulac
Facebook
facebook.com/john.roulac
johnroulac.com
Awe of Nature: How Culture & History are Shaping our Destiny

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Awe of Nature: How Culture & History are Shaping our Destiny

  • 1. Awe of Nature: How Culture & History are Shaping our Destiny John W. Roulac, Founder & CEO
  • 2.
  • 3. “Currents of the Universal Being circulate through me.” Philosopher Ralph Waldo Emerson
  • 4. “The universal patterns and principles the cosmos uses to build stable, healthy, & sustainable systems throughout the real world can & must be used as a model for economic-system design.” -John Fullerton, Capital Institute
  • 5. Natural systems thrive because they are regenerative. Yet we have devised degenerate food, energy & water systems
  • 6.
  • 7. T
  • 8.
  • 9.
  • 10.
  • 12. Nutiva Donating 750 Chestnut Seedlings to Farmers & Ranchers
  • 13.
  • 14.
  • 15.
  • 16. The 3 Sisters of Wyrd
  • 18. “The Lakota was a true naturist – a lover of nature. He loved the Earth & all things of the Earth... The soil was soothing, strengthening, cleansing and healing.” - Lakota Chief Luther Standing Bear
  • 19.
  • 20.
  • 21. Shifting Story of Climate Change New story – oceans are becoming acidic, destroying our oxygen supply Solution: new app to drawdown carbon via regenerative & pasture systems Current story argues the planet is getter hotter Solar & wind is the answer
  • 22. Greenhouse Gas Emissions ~30% emitted via agriculture Largely attributable to animals & Nitrogen Fertilizers 92.5% of farmland is devoted to animal production • emits by far the most GHGs
  • 23. Rodale Institute: Down-to-Earth Solution to Climate Change “Regenerative Organic Agriculture” Maximize carbon fixation, minimize loss of carbon once returned to soil Reverse the Greenhouse Effect Organically managed soils can convert carbon CO2 from a greenhouse gas into  a food- producing asset
  • 24. 5 Principles of Soil Health from Natural Resources Conservation Service Compost & Cover Soil Plant Cover Crops Minimize Soil Disturbance Maximize Diversity Integrate Livestock on Land
  • 25. Wright’s 1918 article “Wisconsin’s Hemp Industry” "Hemp has been demonstrated to be the best smother crop for assisting in the eradication of quack grass and Canada thistles… At Waupon in 1911 the hemp was grown on land badly infested with quack grass, and in spite of an unfavorable season a yield of two thousand one hundred pounds of fiber to the acre was obtained and the quack grass was practically destroyed."
  • 26.
  • 27.
  • 28. Both growing their organic offering & recently announced that they will voluntarily label their packed goods w/ GMO’s
  • 29.
  • 30. National Academy of Sciences “To date, no adverse health effects attributed to genetic engineering have been documented in the human population.” “There remain sizeable gaps in our ability to identify compositional changes that result from genetic modification of organisms intended for food; to determine the biological relevance of such changes to human health; & to devise appropriate scientific methods to predict & assess unintended adverse effects on human health” “Given the possibility that food with unintended changes may enter the marketplace despite premarket safety mechanisms, postmarket surveillance of exposures & effects is needed.”
  • 31.
  • 32. “There is no doubt that over the last few years a growing anxiety has developed among all sections of the community of the consequences of modern intensive farming methods. It is increasingly felt by members of the public that large-scale soil erosion, the destruction of wildlife habitat & the excessive use of chemicals… cannot continue unabated without ruining the countryside.” -Prince Charles
  • 33.
  • 34.
  • 35. Will our industrial model end up killing mother nature in our rush to consume her?
  • 36.
  • 37. Generation Rx 1 in 13 has food allergies 1 in 68 US children has autism 1 in 13 has asthma 1 in 3 has allergies, asthma, ADHD or autism Parenthood has changed. Cancer is the leading cause of death by disease in American children. Copyright © 2015 Robyn O’Brien
  • 38.
  • 39.
  • 40.
  • 41.
  • 42.
  • 43. A Monster Algae Bloom Takes Over the Pacific Ocean
  • 44.
  • 45.
  • 46.
  • 47. Imagine a healthy ocean…
  • 48.
  • 49.
  • 50. Let us bring balance to the Natural World
  • 51.
  • 52. Learn more… Why Are Climate Groups Only Focused on 50% of the Solution? By John W. Roulac Published by: Slideshare slideshare.com/johnroulac Facebook facebook.com/john.roulac johnroulac.com

Editor's Notes

  1. Genetics vs. living soil How feeding China’s pigs in 2025 could consume almost half the grains grown worldwide today How we can help conventional farmers transition to biological, regenerative, non-GMO practices, & thus meet the growing demand for more real foods
  2. Here’s what the NAS says in their last report on GMOs from 2004. They are currently in another review process right now, so they will likely be updating their statements in the next 18 months. But in 2004, a decade after GMOs were introduced, they said, ‘no adverse health effects of GMOs have been documented’ Here’s also what NAS says “whether genetic engineering is more likely to introduce undesired compositional changes than other forms of modification is not fully understood’ There are sizeable gaps… There is a possibility that food with unintended changes may enter the marketplace We should be doing postmarket surveillance. Again, they don’t make a definitive statement. I am NOT saying that NAS thinks GMOs are unsafe, but that they admit there is a lot we don’t know & we should keep our eyes open.
  3. Get Cheri to make prettier use nutiva logo
  4. Make this slid 2nd to last…