1. Breakfast:
• Cheese Omelet
• Yogurt Parfait
• Fruit Smoothies
MARCH 2011
• Granola
• Assorted Whole Grain Cereals
• Fresh Pastries
• Bagels
Monday Tuesday Wednesday Thursday Friday
• Fresh Fruit
1 2 3 4 • Breakfast Bars
Beef & lamb meatballs Grilled cheese & tomato
Hamburger & f rench f ries Chicken lo mein
w ith cous cous soup
Grab & Go:
Vegetari a n Vegeta ri a n Vegetari an
Veggie burger & f rench Grilled veggies w ith cous
• Deli Sandwiches
Veggie lo mein
f ries cous • Pita & Hummus
• Fruit Cups
7 8 9 10 11
• Fresh Veggies & Dip
Salmon burger & sw eet Sw eet & sour chicken Chicken curry w ith
potato tots w ith rice
Baked ziti & salad
basmati rice • Individual Dessert
Vegeta ri an Vegetari a n Vegetari an • Specialty Beverages
Veggie joes & sw eet Teriyaki vegetables w ith Curry vegetables w ith • Fresh Salads
potato tots rice basmati rice
• Handmade Candies
14 15 16 17 18 • Sushi (Fridays)
A La Carte:
• Baked Chicken Strips
• Jumbo Cookies
21 TERM 3 22 23 24 25
Roasted chicken w ith Chicken f ried rice w ith Pasta primavera w ith • Fudge Brownies
Meat lasagna & salad Pizza burger & salad
mashed potatoes & corn egg rolls salad • Baked French Fries
Vegeta ri an Vegetari a n Vegeta ri a n Vegetari an • Fruit Smoothies
Veggie burger w ith Veggie f ried rice w ith egg Veggie sandw ich w ith
mashed potatoes & corn
Cheese lasagna & salad
rolls hummus
• Whole Wheat Crust Pizza
• Cheeseburgers
28 29 30 31
Turkey chili w ith corn BBQ chicken sandw ich Pesto chicken sandw ich • Daily Specials
Shepard's pie w ith salad
bread w ith f rench f ries w ith salad
Vegeta ri an Vegetari a n Vegetari an Entrees are Chef-prepared.
Veggie chili w ith corn Salad bar is available every day featuring fresh vegetables,
Ratatouille & polenta cake Veggie Risotto w ith salad
bread salads, and fresh seasonal fruits.
Dairy and gluten-free options are always available.
We offer private consultation for menu composition and planning. Our programs include local sourcing of proteins and produce when available.
We are also available to provide professional foodservice solutions for extra-curricular activities, fund-raising, or other school events.