3sink dishwashing method

1. Quiz #2

2. Write your name, section, and date,
write quiz #2 on the underline next
to exam

3. Put your roll number

4. Direction: choose thhe letter of the correct
answer by shading the circle alligned to the
question number and to the choice letter

5. 1. It is the term
use for
removing soil ,
greases and left
over food to
different kitchen
utensils?
A. Sanitizing
B. Kitchen
C. Organizing
D. Cleaning

6. 2. Which dishwashing technique
involves scraping, washing, rinsing,
sanitizing, and drying?
+ A. 5 sink method
+ B. 3 sink method
+ C. 2 sink method
+ D. 1 sink method

7. 3. Arlyn was asked
by his mom to
clean their kitchen
stove. What
cleaning agent she
need to use to
make the task
faster and more
efficient ?
A. Detergent
B. Solvent cleaners
C. Acid cleaners
D. Abrasives

8. 4. What cleaning agent
contains surfactants?
+ A. Detergent
+ B. Solvent cleaner
+ C. Acid Cleaner
+ D. Abrasive cleaner

9. 5. These are examples of cleaning
agents , which of these is under the
category of acid cleaners?
+ A. Muriatic
+ B. Calcite
+ C. Dishwashing liquid
+ D. Acid remover

10. 6. It is the process of killing micro organism throu mgh heating
or by chemical.
A. Sanitizing B. Kitchen
C. Cleaning D. Organizing

11. 7. What universal cleaning agent we used to clean stuffs in the
kitchen?
A. Detergent
B. Solvent cleaners
C. Acid Cleaners
D. Abrasives

12. 8. What type of acid cleaners
are used to remove rusts
+ A. Sulfamic acids
+ B. Oxalic acids
+ C. Muriatic acids
+ D. Phosporic acids