This document provides eating tips for toddlers between 1-2 years old. It outlines safe soft foods toddlers can eat like bananas and cooked carrots. It warns against hard, sticky, or chunky foods that pose choking hazards like popcorn, nuts, or grapes. The document recommends children stop using bottles by age 14 months to prevent tooth decay and only drink milk, water or juice from cups. It also stresses the importance of making meal times distraction-free and eating as a family to promote healthy eating behaviors in toddlers.