2. History
• Introduced in 1935 by Karl-Fischer.
• Based on Bunson reaction b/w iodine and sulfur
dioxidein an aqueous medium.
I2+ H2O + SO2 H2SO4 + 2HI
• Fischer proposed the above reaction to determine
the water content, which require a 2:1 molar ratio of
water molecule to iodine.
3. Principle:
• The KF titration principle reax.
ROH + SO2 + R’N 2[R’NH]I + [R’NH]SO4R
• The alcohol react with sulphur dioxide and base to
forman intermediate alkylsulfite salt, which further
oxidized by iodine to an alkylsulfate salt.
• In above rex. the water and iodine consume in a
1:1.once the all the water get consumed , the excess of
iodine is detected volumetrically by the titrator indicator
electrode i.e. end point of titration.
4. Type of K.F. titration:
• Two-main type of the reaction are.
a)Volumetric KFT b)Coulometric KFT
a)Volumetric KFT :
• used to determine water content in the range of 10 ppm
to 100%, sample size ̴ 15 and ̴ 0.02g.
• It dispenses KF titrating reagent containing iodine into
the cell using the burette.
• It detects the endpoint of the titration using the double
platinum pin indicator electrode.
• Water is calculated on the basis of the volume of Karl
Fischer reagent consumed.
5. • Type of KFT reagent system use in volumetric
KFT titration.
1) One-component volumetric KF
• the titrating reagent contains all of the
chemicals needed for the Karl Fischer Reaction,
namely iodine, sulfur dioxide, and the base,
dissolved in a suitable alcohol (methanol).
• Easy to handle.
• Less expensive.
6. 2) Two-component volumetric KF
• The titrating agent contains only iodine and methanol,
while the Solvent containing the other Karl Fischer
reaction components is used as the working medium in
the titration cell.
• better long-term stability.
• faster titration times.
• costly, and have lower solvent capacity.
Advantage of Volumetric KFT
• Simple to use and cheap.
• Use to determine high water content.
• Applicable for solid, liquid and paste samples.
7. b) Coulometric KFT
• Found in 1959 by Meyer and Boyd as alternative of original
volumetric addition of KF reagent.
• Use to find water content in small amount 1ppm to 5%,
sample size ̴ 10g or more and ̴ 0.05g .
• According to Faraday’s laws, the iodine is produced in
proportion to the quantity of electricity. This means that the
water content can be determined immediately from the
coulombs required for electrolytic oxidation.
1mg of water = 10.71 Coulombs
• I2 is produced by electrolysis of I- ions and the quantity of
electricity used in electrolysis is measured.
• It generates iodine at the anode of the titration cell, instead
of dispensing KF reagent as in volumetric titration and
detects the endpoint of the titration using the double
platinum pin indicator electrode.
8. • calculates the end result based on the total charge
passed (Q), in Coulombs, using the onboard
microprocessor.
• Sample must be introduced in liquid or gaseous form
through a septum.
• Type of Coulometric KFT reagent.
a). Fritted-cell, coulometric KF
b). Fritless-cell coulometric KF
a). Fritted-cell, coulometric KF :
• separates the anode from the cathode that form the
electrolytic cell.
• purpose of the frit is to prevent the iodine generated
at the anode from being reduced back to iodide at the
cathode instead of reacting with water.
9. b). Fritless-cell, coulometric KF :
• an innovative cell design is used that through a
combination of factors, but without a frit.
• It make impossible for iodine to reach the cathode
and get reduced to iodide instead of reacting with
water.
Advantages of Fritless-cell :-
• Use only one reagent,
• Titration cell easy to clean.
• More stable background value.
10. Advantage of Coulometric KFT
• Primarily to determine water in small amount.
• Absolute method as no titrant is added.
• Highly accurate.
• Cheap and fast.
11. SAMPLE WATER CONTENT VOLUMETRIC SAMPLE SIZE COULOMETRIC SAMPLE SIZE
100% 0.02 to 0.05 g NOT RECOMMENDED
50% 0.05 to 0.25 g 0.01 g
10% (100,000 PPM) 0.25 to 0.50 g 0.01 to 0.05 g
5% (50,000 PPM) 0.50 to 2.50 g 0.05 to 0.10 g
1% (10,000 PPM) 2.50 to 5.00 g 0.10 to 0.50 g
0.5% (5,000 PPM) 5.00 to 7.50 g 0.20 to 1.00 g
0.1% (1,000 PPM) 7.50 to 10.0 g 1.00 to 2.00 g
0.01% (100 PPM) 10.0 to 15.0 g 2.00 to 5.00 g
0.001 (10 PPM) 15.0 to 20.0 g 5.00 to 10.0 g
0.0001% (1 PPM) NOT RECOMMENDED 10.0 g OR MORE
12. Karl Fischer reagent:
• Solution of sulphur dioxide and Iodine in a mixture of
methanol and Pyridine.
• Role of karl Fischer Ingredients:
1. Sulphur dioxide make alkylsulfite salt is then
oxidized by iodine to an alkylsulfate salt.
2. Pyridine or imidazole act as buffer.
3. Methanol (Anhydrous) act as solvent.
13. Formula used in Calculations:-
• To determine water equivalancy factor, F:
F= W/V
Where, W is the weight of water in mg.
V is the volume in mL of KF reagent consumed
• Water content determination in sample:-
water content (%)= SF x 100 / mg. of test preparation.
Where, S is the volume in mL of KF reagent consumed
F is the water equivalancy factor
14. Water determination of Ketone and aldehyde group
• Aldehyde and Ketone both form acetals and ketals
respectively in the presence of conventional reagents.
• The reactions create water, which is also titrated,
resulting in vanishing endpoints and cause high water
content calculations.
• With aldehydes a second side reaction, the bisulfite
addition, can also occur. This consumes water and leads
to false low moisture content measurements
15. • The reactivity of aliphatic ketones decreases with
increasing chain length whereas aromatic ketones are
altogether less inclined to react in the presence of
reagents.
• The formation of acetals and ketals can be suppressed
by replacing methanol in the titrating agent with
another solvent.
• A best solvent is one that assures Stoichiometry of KF
reaction and dissolve both Reactant and product of the
reaction.
• E.g. 2-methoxyethanol, ethanol, propanol, Chloroform,
Formamide
16. Various factors affect The Karl Fischer titration :-
• the atmospheric humidity (drift determination)
Close all openings in the titration stand,
Condition the titration cell before use.
Protect the titration cell with a desiccant
• the working medium
proper cleaning of cell
Rinse the burette 2 times into a waste bottle before
you determine the concentration.
• the pH of the sample
• the side reactions between the sample and the Karl
Fischer reagent (rex. With ketone and aldehyde)
17. Effect of pH on KFT :-
• The rate of the reaction depends on the pH value of
the solvent, or working medium.
• The optimum pH range of the sample solution for
efficient Karl Fischer titration is between pH 5.5 and 8
• When the pH is greater than 8.5, the reaction rate
increases due to chemical side reactions
• This results in a more sluggish endpoint and higher
iodine consumption, which will affect results.
• When the pH is less than 5,the reaction is slow.
• Highly acidic or basic samples need to be buffered to
bring the overall pH into that optimal (5-8) range.
18. Advantages of Karl Fischer titration:-
• Extreme accuracy
• Easy to handle.
• Specificity for water determination because it does not
detect the loss of any other volatile substances
• Wide range of moisture determination.
• rapid method and requires minimal sample preparation
• suitable for water determination in solids, liquids and
gases.
19. General Consideration:-
• Changing the molecular sieves every 6 weeks is
appropriate in the presence of medium humidity. Easy to
handle.
• Molecular sieve can be regenerated at 300 degree C for
24h.
• Clean the platinum pins on the indicator electrode with a
soft paper tissue, afterwards, flush it with ethanol or
methanol.
• If drift vlaues is very high during pre-titration change the
molecualr sives, check leakge, ensure no side reaction or
pH change has occurred.
• The cell solution should be replaced after approximately
30 mL of titrant have been used in the case of cell
solutions with 20...25 mL of solvent
20. Water Determination as per USP
Method I (Titrimetric)
• Determine the water by Method Ia, unless otherwise
specified in the individual monograph.
Method Ia (Direct Titration)
Principle -The titrimetric determination of water is based
upon the quantitative reaction of water with an
anhhydrous solution of sulfur dioxide and iodine in the
presence of a buffer that reacts with hydrogen ions.
• For determination of trace amounts of water (less than
1%),it is preferable to use a Reagent with a water
equivalency factor of not more than 2.0.
21. Water Determination as per Ph. Eur.
Method I
• Principle -The semi-micro determination of water is based
upon the qunatitative reaction of water with sulfur dioxide
and iodine in a suitable anh medium in the presence of a
base with sufficient buffering capacity.
Verification of accuracy
• Between two successive sample titrations, introduce an
accurately weighed amount of water in the same order of
magnitude as the amount of water in the sample. The
recovery rate is within the range from 97.5 percent to
102.5 per cent for an addition of 1000 μg of water and in
the range from 90.0 per cent to 110.0 per cent for the
addition of 100 μg of water.