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Feeding of Sheep and Goat
DEPT OF ANIMAL NUTRITION,
Co.V.Sc. & A.H., JABALPUR
Introduction
• Sheep and goats make a significant contribution to the
rural income and employment
• They are source of income for people at hilly region
specially
• AGR of goat 3.5% and sheep 2.0%
• In comparison to sheep, goats are more capable of using
cell wall rich and poor nitrogen forages
• Goats can retain water by reducing losses through faeces
and urine.
Comparative feeding behavior and digestive physiology in goats
and sheep
S. No. Characteristics Goats Sheep
1. Activity Walk longer distance Walk shorter distance
2. Feeding pattern Browser, selective Grazer, less selective
3. Variety in feed preferential Less preferential
4. Salivary secretions Greater Lesser
5. Recycling of urea in
saliva
Greater Lesser
6. DMI for Meat 3% of BW 3% of BW
7. DMI for lactation 4-6% of BW 3% of BW
8. Digestion of coarse
roughage
Higher Less efficient
9. Retention time Longer Shorter
10. Water intake/unit DMI Lower Higher
FEEDING OF SHEEP
• Proper nutritional management is essential to exploit full genetic
potential of the animal.
• Feed accounts for 55-60% in the total cost of rearing sheep.
Energy:
• Insufficient energy in the diet may limit the performance of sheep
• Energy deficiency may lead to
– Cessation of growth
– Loss of weight
– Reduced fertility
– Lowered milk production
– Reduced wool quantity and quality
– Increased mortality
• Factors affecting energy requirement
– Size, age, growth, pregnancy, lactation
– Environment
– Shearing
– Stress
Protein
• Protein deficiency may lead to
• Poor growth
• Poor muscular development
• Loss of weight
• Reproductive efficiency
• Wool growth
• Sulfur containing AA Methionine is the first limiting AA
followed by lysine and threonine
• Cystein can replace methionine for growth
Maintenance
• DCP: 2.97g / kg W0.75
• TDN: 27.3 g / kg W0.75
• Minimum of 3% fat in sheep ration is essential
• Salt is added 0.5% of complete diet or 1% of
concentrate mixture
Nutrient Requirement for Maintenance
BW DCP TDN
20 28 258
40 48 434
60 65 588
Reproduction:
• Breeding ram and pregnant ewes (last 6 weeks) should be
provided with 50% more nutrients than the maintenance needs.
Flushing:
• The practice of increasing the nutrient intake of ewes and
improving body condition prior to and during breeding.
• In this 25% more nutrients above maintenance needs has to be
given 2-3 weeks prior to breeding season
Nutrient Requirement for Pregnancy
BW (kg) DCP (g) TDN (g)
25 80 580
45 135 903
60 155 1121
Milk Production:
• Although sheep's are not reared for milk production but it is
essential for nutrition of lambs.
• Lactating sheep's need twice the maintenance requirement
during first 2 months and 1.5 times for the remaining period.
BW (kg) DCP (g) TDN (g)
25 95 665
40 135 945
60 185 1280
Feed and Fodder for sheep
• Sheep is having special ability to survive on natural grasses,
herbs, legumes, weeds, shrubs and farm wastes.
• They have a muzzle with a split upper lip with which they can
pick up tiny blades of herbage
• They also helps them to glean grain lost at harvest time
• Sheep can also chew greens with less moisture.
• In monsoon good quality pasture are available but in dry
season supplemental feeding of concentrate mixture is
recommended
Common fodder relish by sheep
1. Berseem
(Trifolium
alexandrinum)
2. Lucerne
(Medicago
sativa)
3. Cowpea
(Vigna
unguiculata)
4. Sunn hemp
(Crotalaria
juncea)
System of rearing
• Extensive System
• Intensive System
• Semi Intensive
• Animals are receiving sufficient nutrients or not through
grazing can be determined by their body weight
• If BW is maintained or slightly increased to a level of 20-30
g/day i.e. they are in maintenance
• If they are continually losing BW they need additional
supplementation
• If ewes are gaining weight more rapidly we shd reduce grazing
time.
• Rotational grazing system shd be followed
Feeding of Lambs (Birth to 90 days)
• Birth weight of lambs and kids ranges between 2-3 kg
• Development of lambs in first four months is faster than kids
• Most critical period of life is first 48 hrs
• If lamb is unable to nurse within half an hour after birth it shd be
assisted to suckle to get an advantage of colostrum.
Creep feeding:
• Creep space in adult pan
• Practice of providing supplemental feed to nursing lambs is called
creep feeding.
• Lambs is to fed creep feed from 10 days to 90 days (weaning age)
• It shd be given to promote growth and early rumen development
• Amount of creep feed consumed is inversely proportional to the ewes
milk production.
Feeding Schedule:
• Lambs shd be allowed to suckle thrice a day upto one month
and thereafter twice a day.
• From 10th day onwards we shd start creep feed to the lambs
• From 15th day gradually start sunnhemp hay (Coarse ground)
shd be started
• This feeding lasts upto 90 days of age i.e. weaning
Bw (kg) Concentrate
mix (g/day)
Roughage*
(g /day)
Remarks
12 -15 200 400 8 hrs grazing can be substituted in
place of roughages
16 -25 250 600 8 hrs grazing can be substituted in
place of roughages
26 -35 300 700 8 hrs grazing can be substituted in
place of roughages
Composition of creep feed
• Maize: 40 parts
• GNC: 30 parts
• Wheat bran: 10 parts
• DORB: 12 parts DCP: 17%
• Molasses: 5 parts TDN: 73%
• MM: 2 parts
• Salt: 1 part
• Vit AD3, B complex and antibiotic feed supplements
Examples of creep feed
Ingredients I II III
Maize flour 67 50 30
Barley flour - 17 -
Oat flour - - 37
Groundnut cake 10 10 10
Wheat bran 10 10 -
Rice polish - - 10
Fish meal 10 10 -
Meat meal - - 10
Mineral mixture 2 2 2
Sodium chloride 1 1 1
• With the feeding of this creep ration performance of lambs shd be
as follows
• Avg wt. at weaning: 14 kg
• Avg daily gain: 130 g
• Total creep feed consumed: 12.7 kg/lamb
• Sunnhemp hay consumed: 3.5 kg/lamb
• At 90 days of age, about 300 g of creep mixture is consumed
by a lamb
• It is better to keep the lambs in the stall for mutton production
specially in the monsoon period because the animals do not
relish to graze the wet grasses and are also prone to diseases.
• Free choice mineral blocks are to be provided in the sheds.
• Cross bred sheep attain 30 kg body weight by 6 months of age
while, native breeds may take 9 months.
Feeding of growing: Finishing lambs from weaning to
slaughter
• Extensive system doesn’t fullfill the requirement
• Examples of concentrate mixture
Ing. %
comp.
Ing. %
comp.
Maize/Jowar 25
CP- 13.0 %
TDN- 70%
Maize/Jowar 30
CP- 13.0 %
TDN- 70%
Wheat bran 32 GNC 20
Gram Waste 26 DORB 40
GNC 15 Molasses 8
Mineral
Mixture
1 Mineral
Mixture
1
Salt 1 Salt 1
Feeding of pregnant Ewes during last 6 weeks of gestation
• Ewe need more energy, protein, mineral and vitamin
• But excessive energy intake results in fattening
• While low energy intake results in low birth weight, reduced
viability of lambs,
• During pregnancy ewes should fed with sufficient good quality
roughage like cereals fodder supplemented with concentrate
mixture
• To observe the nutrient intake of ewes body weight is the
critical parameter if BW is increasing 100g/d in smaller breed
and 150g/d in larger breed
Feeding of Lactating/suckling ewes
• After birth proper of lamb and ewe care shd be taken
• Only a little grain mixture shd be given for first 2-3 days along
with good quality fodder
• Gradually the feeding of ewes shd be increased upto 4% of
BW (DMI)
• The feeding will be in relation to the amount of milk taken up
by lamb
• Feeding of supplemental feeding of concentrate mixture shd
gradually diminished at 8-10 weeks and can be stopped after
12-13 weeks of lambing i.e. at weaning.
• There after the ewes are maintained on grazing alone
Feeding for Wool production
• Wool is protein rich in sulfur containing amino acid cystein
• Small quantities of selenium, copper, cobalt, iodine, iron etc
are essential for wool growth.
NUTRIENT REQUIREMENT AND FEEDING OF GOATS
• Goats are reared for milk and meat production
• Some of the important breeds of goats
• Dual purpose: Jamunapari, Barbari, Sirohi
• Meat purpose: Black bengal
• Hair type: Angora, chegu (pashmina)
• Exotic dairy goats: Alpine and saanen
• Milk yield of goats varied from 60 lit to 250 lit /lactation of
120 days
Dry Matter Intake:
• DMI varies from 35-80 g/kg W0.75 avg is 70 g (3.2% of BW)
• DMI for smaller breed is higher than that of larger breeds
• DMI varies according to energy density of the diet and the
physical character of the roughage.
• DMI of goats is higher in comparison to large farm animals
• Meat goats: 3% of BW
• Dairy goats: 4-6% of BW
• DMI reduces with the advancement of pregnancy and
increased after parturition and reach a maximum between 6-10
weeks of lactation
Maintenance:
• ICAR has taken 76 g/kg W0.75 as DMI
• Nutrient requirement per kg metabolic body size are DCP 3.0g
and TDN 30 g
BW (kg) DMI (g) DCP (g) TDN (g) Ca (g) P (g)
15 500 23 240 1.1 0.7
25 730 34 350 1.6 1.1
35 940 44 450 2.1 1.4
45 1125 53 540 2.5 1.7
55 1315 62 630 2.9 1.9
Ranjhan, 1998
Pregnancy and Lactation
1. For pregnancy:
• DMI- 92 g/kg W0.75
• DCP requirement - 5.5 g/kg W0.75
• TDN requirement is 50.5 g /kg W0.75
BW (kg) DMI (g) DCP (g) TDN (g) Ca (g) P (g)
15 700 42 385 2.1 1.4
25 1025 62 564 3.1 2.1
35 1320 80 725 4.0 2.7
45 1590 96 875 4.8 3.2
55 1850 112 1018 5.5 3.7
Ranjhan, 1998
2. For Lactation
• DCP requirement - 45 g/kg FCM
• TDN requirement is 345 g /kg FCM
• FCM (3.5% fat): [(0.35 × kg of milk) + (18.57 x kg of fat)]
BW
(kg)
Milk Yield
(kg)
DMI (g) DCP
(g)
TDN
(g)
Ca
(g)
P
(g)
25 0.5 968 56 523 4.8 3.2
1.0 1290 79 695 6.4 4.3
35 0.5 1155 66 623 5.8 3.9
1.0 1470 89 795 7.3 4.9
45 0.5 1320 75 713 6.6 4.4
1.0 1640 98 885 8.2 5.3
55 0.5 1490 84 803 7.4 4.9
1.0 1805 107 975 9.0 6.0
Growth:
BW
(kg)
ADG
(g)
DMI
(g)
DCP
(g)
TDN
(g)
Ca (g) P (g)
15 50 510 33 330 2.7 1.8
100 645 43 420 3.5 2.3
150 785 53 510 4.2 2.8
25 50 760 44 440 3.8 2.5
100 915 54 530 4.6 3.0
150 1070 64 620 5.3 3.6
Ranjhan, 1998
Feeding of Goats
• Goats are browser and prefer tender leaves of herbs, shrubs
and small trees
• Prehensile tongue and movable upper lip
• Goat is acknowledge as a mobile pruning machine that trim
bushy shrubs
• Goat under field condition perform better but there intake
gradually reduces as the fodder matures
• But this effect can be overcome by using processing methods
• Goats are less sensitive to tannins than cattle and other
ruminants bcoz they produce “PRP’s”
Common Feed and Fodders
Tree Leaves
Babul
Subabul
Mango, Pipal,
Neem
Grasses
Para
Guinea grass
Legume Fodders Berseem, Lucern, Cowpea
Cereal fodder Maize, Jowar, Oats
Dry Feed Cereal Straw, Legume Straw,
gram husk
Feeding Of Kids
• They shd allow to suckle its dam for first 3-4 days
• Colostrum feeding is the main factor in kids viability
• Three factors responsible for effectiveness of colostrum:
– Antibody concentration
– Amount of colostrum intake
– Time of consumption in relation to birth
• Cow colostrum is also effective for lambs and kids
• It shd be given at the rate of 100 ml/kg live wt
• Non descript goats produces 0.3-0.4 kg milk/day
• Kids start nibbling the grasses from 15day of age therefore
creep ration can also be started
Feeding Schedule for a kid from birth to 90 days
c
Age of
Kid
Milk (ml) Creep
Feed (g)
Forage, green
/day (g)
1-3 d Colostrum 300 ml in 3
feeding
- -
4-14 d 350 ml in 3 feeding - -
15-30 d 350 ml in 3 feeding A little A little
31-60 d 400 ml in 2 feeding 100-150 Free Choice
61-90 d 200 ml in 3 feeding 200-250 Free Choice
• Creep ration of 18% CP and 75 % TDN shd be given
• Leguminous fodder + 12% CP & 70 % TDN Creep ration

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feeds of goats.pdf

  • 1. Feeding of Sheep and Goat DEPT OF ANIMAL NUTRITION, Co.V.Sc. & A.H., JABALPUR
  • 2. Introduction • Sheep and goats make a significant contribution to the rural income and employment • They are source of income for people at hilly region specially • AGR of goat 3.5% and sheep 2.0% • In comparison to sheep, goats are more capable of using cell wall rich and poor nitrogen forages • Goats can retain water by reducing losses through faeces and urine.
  • 3. Comparative feeding behavior and digestive physiology in goats and sheep S. No. Characteristics Goats Sheep 1. Activity Walk longer distance Walk shorter distance 2. Feeding pattern Browser, selective Grazer, less selective 3. Variety in feed preferential Less preferential 4. Salivary secretions Greater Lesser 5. Recycling of urea in saliva Greater Lesser 6. DMI for Meat 3% of BW 3% of BW 7. DMI for lactation 4-6% of BW 3% of BW 8. Digestion of coarse roughage Higher Less efficient 9. Retention time Longer Shorter 10. Water intake/unit DMI Lower Higher
  • 4. FEEDING OF SHEEP • Proper nutritional management is essential to exploit full genetic potential of the animal. • Feed accounts for 55-60% in the total cost of rearing sheep. Energy: • Insufficient energy in the diet may limit the performance of sheep • Energy deficiency may lead to – Cessation of growth – Loss of weight – Reduced fertility – Lowered milk production – Reduced wool quantity and quality – Increased mortality
  • 5. • Factors affecting energy requirement – Size, age, growth, pregnancy, lactation – Environment – Shearing – Stress Protein • Protein deficiency may lead to • Poor growth • Poor muscular development • Loss of weight • Reproductive efficiency • Wool growth • Sulfur containing AA Methionine is the first limiting AA followed by lysine and threonine • Cystein can replace methionine for growth
  • 6. Maintenance • DCP: 2.97g / kg W0.75 • TDN: 27.3 g / kg W0.75 • Minimum of 3% fat in sheep ration is essential • Salt is added 0.5% of complete diet or 1% of concentrate mixture Nutrient Requirement for Maintenance BW DCP TDN 20 28 258 40 48 434 60 65 588
  • 7. Reproduction: • Breeding ram and pregnant ewes (last 6 weeks) should be provided with 50% more nutrients than the maintenance needs. Flushing: • The practice of increasing the nutrient intake of ewes and improving body condition prior to and during breeding. • In this 25% more nutrients above maintenance needs has to be given 2-3 weeks prior to breeding season Nutrient Requirement for Pregnancy BW (kg) DCP (g) TDN (g) 25 80 580 45 135 903 60 155 1121
  • 8. Milk Production: • Although sheep's are not reared for milk production but it is essential for nutrition of lambs. • Lactating sheep's need twice the maintenance requirement during first 2 months and 1.5 times for the remaining period. BW (kg) DCP (g) TDN (g) 25 95 665 40 135 945 60 185 1280
  • 9. Feed and Fodder for sheep • Sheep is having special ability to survive on natural grasses, herbs, legumes, weeds, shrubs and farm wastes. • They have a muzzle with a split upper lip with which they can pick up tiny blades of herbage • They also helps them to glean grain lost at harvest time • Sheep can also chew greens with less moisture. • In monsoon good quality pasture are available but in dry season supplemental feeding of concentrate mixture is recommended
  • 10. Common fodder relish by sheep 1. Berseem (Trifolium alexandrinum) 2. Lucerne (Medicago sativa)
  • 11. 3. Cowpea (Vigna unguiculata) 4. Sunn hemp (Crotalaria juncea)
  • 12. System of rearing • Extensive System • Intensive System • Semi Intensive • Animals are receiving sufficient nutrients or not through grazing can be determined by their body weight • If BW is maintained or slightly increased to a level of 20-30 g/day i.e. they are in maintenance
  • 13. • If they are continually losing BW they need additional supplementation • If ewes are gaining weight more rapidly we shd reduce grazing time. • Rotational grazing system shd be followed
  • 14. Feeding of Lambs (Birth to 90 days) • Birth weight of lambs and kids ranges between 2-3 kg • Development of lambs in first four months is faster than kids • Most critical period of life is first 48 hrs • If lamb is unable to nurse within half an hour after birth it shd be assisted to suckle to get an advantage of colostrum. Creep feeding: • Creep space in adult pan • Practice of providing supplemental feed to nursing lambs is called creep feeding. • Lambs is to fed creep feed from 10 days to 90 days (weaning age) • It shd be given to promote growth and early rumen development • Amount of creep feed consumed is inversely proportional to the ewes milk production.
  • 15. Feeding Schedule: • Lambs shd be allowed to suckle thrice a day upto one month and thereafter twice a day. • From 10th day onwards we shd start creep feed to the lambs • From 15th day gradually start sunnhemp hay (Coarse ground) shd be started • This feeding lasts upto 90 days of age i.e. weaning Bw (kg) Concentrate mix (g/day) Roughage* (g /day) Remarks 12 -15 200 400 8 hrs grazing can be substituted in place of roughages 16 -25 250 600 8 hrs grazing can be substituted in place of roughages 26 -35 300 700 8 hrs grazing can be substituted in place of roughages
  • 16. Composition of creep feed • Maize: 40 parts • GNC: 30 parts • Wheat bran: 10 parts • DORB: 12 parts DCP: 17% • Molasses: 5 parts TDN: 73% • MM: 2 parts • Salt: 1 part • Vit AD3, B complex and antibiotic feed supplements
  • 17. Examples of creep feed Ingredients I II III Maize flour 67 50 30 Barley flour - 17 - Oat flour - - 37 Groundnut cake 10 10 10 Wheat bran 10 10 - Rice polish - - 10 Fish meal 10 10 - Meat meal - - 10 Mineral mixture 2 2 2 Sodium chloride 1 1 1
  • 18. • With the feeding of this creep ration performance of lambs shd be as follows • Avg wt. at weaning: 14 kg • Avg daily gain: 130 g • Total creep feed consumed: 12.7 kg/lamb • Sunnhemp hay consumed: 3.5 kg/lamb • At 90 days of age, about 300 g of creep mixture is consumed by a lamb • It is better to keep the lambs in the stall for mutton production specially in the monsoon period because the animals do not relish to graze the wet grasses and are also prone to diseases. • Free choice mineral blocks are to be provided in the sheds. • Cross bred sheep attain 30 kg body weight by 6 months of age while, native breeds may take 9 months.
  • 19. Feeding of growing: Finishing lambs from weaning to slaughter • Extensive system doesn’t fullfill the requirement • Examples of concentrate mixture Ing. % comp. Ing. % comp. Maize/Jowar 25 CP- 13.0 % TDN- 70% Maize/Jowar 30 CP- 13.0 % TDN- 70% Wheat bran 32 GNC 20 Gram Waste 26 DORB 40 GNC 15 Molasses 8 Mineral Mixture 1 Mineral Mixture 1 Salt 1 Salt 1
  • 20. Feeding of pregnant Ewes during last 6 weeks of gestation • Ewe need more energy, protein, mineral and vitamin • But excessive energy intake results in fattening • While low energy intake results in low birth weight, reduced viability of lambs, • During pregnancy ewes should fed with sufficient good quality roughage like cereals fodder supplemented with concentrate mixture • To observe the nutrient intake of ewes body weight is the critical parameter if BW is increasing 100g/d in smaller breed and 150g/d in larger breed
  • 21. Feeding of Lactating/suckling ewes • After birth proper of lamb and ewe care shd be taken • Only a little grain mixture shd be given for first 2-3 days along with good quality fodder • Gradually the feeding of ewes shd be increased upto 4% of BW (DMI) • The feeding will be in relation to the amount of milk taken up by lamb • Feeding of supplemental feeding of concentrate mixture shd gradually diminished at 8-10 weeks and can be stopped after 12-13 weeks of lambing i.e. at weaning. • There after the ewes are maintained on grazing alone
  • 22. Feeding for Wool production • Wool is protein rich in sulfur containing amino acid cystein • Small quantities of selenium, copper, cobalt, iodine, iron etc are essential for wool growth.
  • 23. NUTRIENT REQUIREMENT AND FEEDING OF GOATS • Goats are reared for milk and meat production • Some of the important breeds of goats • Dual purpose: Jamunapari, Barbari, Sirohi • Meat purpose: Black bengal • Hair type: Angora, chegu (pashmina) • Exotic dairy goats: Alpine and saanen • Milk yield of goats varied from 60 lit to 250 lit /lactation of 120 days
  • 24. Dry Matter Intake: • DMI varies from 35-80 g/kg W0.75 avg is 70 g (3.2% of BW) • DMI for smaller breed is higher than that of larger breeds • DMI varies according to energy density of the diet and the physical character of the roughage. • DMI of goats is higher in comparison to large farm animals • Meat goats: 3% of BW • Dairy goats: 4-6% of BW • DMI reduces with the advancement of pregnancy and increased after parturition and reach a maximum between 6-10 weeks of lactation
  • 25. Maintenance: • ICAR has taken 76 g/kg W0.75 as DMI • Nutrient requirement per kg metabolic body size are DCP 3.0g and TDN 30 g BW (kg) DMI (g) DCP (g) TDN (g) Ca (g) P (g) 15 500 23 240 1.1 0.7 25 730 34 350 1.6 1.1 35 940 44 450 2.1 1.4 45 1125 53 540 2.5 1.7 55 1315 62 630 2.9 1.9 Ranjhan, 1998
  • 26. Pregnancy and Lactation 1. For pregnancy: • DMI- 92 g/kg W0.75 • DCP requirement - 5.5 g/kg W0.75 • TDN requirement is 50.5 g /kg W0.75 BW (kg) DMI (g) DCP (g) TDN (g) Ca (g) P (g) 15 700 42 385 2.1 1.4 25 1025 62 564 3.1 2.1 35 1320 80 725 4.0 2.7 45 1590 96 875 4.8 3.2 55 1850 112 1018 5.5 3.7 Ranjhan, 1998
  • 27. 2. For Lactation • DCP requirement - 45 g/kg FCM • TDN requirement is 345 g /kg FCM • FCM (3.5% fat): [(0.35 × kg of milk) + (18.57 x kg of fat)] BW (kg) Milk Yield (kg) DMI (g) DCP (g) TDN (g) Ca (g) P (g) 25 0.5 968 56 523 4.8 3.2 1.0 1290 79 695 6.4 4.3 35 0.5 1155 66 623 5.8 3.9 1.0 1470 89 795 7.3 4.9 45 0.5 1320 75 713 6.6 4.4 1.0 1640 98 885 8.2 5.3 55 0.5 1490 84 803 7.4 4.9 1.0 1805 107 975 9.0 6.0
  • 28. Growth: BW (kg) ADG (g) DMI (g) DCP (g) TDN (g) Ca (g) P (g) 15 50 510 33 330 2.7 1.8 100 645 43 420 3.5 2.3 150 785 53 510 4.2 2.8 25 50 760 44 440 3.8 2.5 100 915 54 530 4.6 3.0 150 1070 64 620 5.3 3.6 Ranjhan, 1998
  • 29. Feeding of Goats • Goats are browser and prefer tender leaves of herbs, shrubs and small trees • Prehensile tongue and movable upper lip • Goat is acknowledge as a mobile pruning machine that trim bushy shrubs • Goat under field condition perform better but there intake gradually reduces as the fodder matures • But this effect can be overcome by using processing methods • Goats are less sensitive to tannins than cattle and other ruminants bcoz they produce “PRP’s”
  • 30. Common Feed and Fodders Tree Leaves Babul Subabul Mango, Pipal, Neem
  • 32. Legume Fodders Berseem, Lucern, Cowpea Cereal fodder Maize, Jowar, Oats Dry Feed Cereal Straw, Legume Straw, gram husk
  • 33. Feeding Of Kids • They shd allow to suckle its dam for first 3-4 days • Colostrum feeding is the main factor in kids viability • Three factors responsible for effectiveness of colostrum: – Antibody concentration – Amount of colostrum intake – Time of consumption in relation to birth • Cow colostrum is also effective for lambs and kids • It shd be given at the rate of 100 ml/kg live wt • Non descript goats produces 0.3-0.4 kg milk/day
  • 34. • Kids start nibbling the grasses from 15day of age therefore creep ration can also be started Feeding Schedule for a kid from birth to 90 days c Age of Kid Milk (ml) Creep Feed (g) Forage, green /day (g) 1-3 d Colostrum 300 ml in 3 feeding - - 4-14 d 350 ml in 3 feeding - - 15-30 d 350 ml in 3 feeding A little A little 31-60 d 400 ml in 2 feeding 100-150 Free Choice 61-90 d 200 ml in 3 feeding 200-250 Free Choice
  • 35. • Creep ration of 18% CP and 75 % TDN shd be given • Leguminous fodder + 12% CP & 70 % TDN Creep ration