SlideShare a Scribd company logo
1 of 3
Catering Menu
Display Platters serves 10/25
Mediterranean - $36 / $80
Traditional Hummus Served with Feta Cheese, Kalamata Olives, Roasted Red Peppers and Assorted
Breads
Vegetable tray - $28 / $60 (GF)
Carrot, Celery Sticks, Broccoli and Cauliflower Florets, English Cucumber, Radish, Grape Tomatoes
withhouse-made vegetable dip.
Fruit Tray - $28 / $60 (GF)
Cantaloupe, Honey Dew, Watermelon, Golden Pineapple, Grape bunches, andStrawberries.
Cheese Tray - $36 / $80 (GF)
Domestic and imported cheeses servedwithan assortment ofcrackers and flatbreads
Sushi Platter - $40 / $100 (can be GF if specified, 2 pieces per person)
Assortedsushirolls servedwithWasabi, Pickled Ginger, and Citrus Dipping Sauce
Salad Bowl serves 10/25
Add protein - Chicken$1.50/person, Shrimp $2/person
Baby Spinach $25 / $45 (GF w/o blue cheese)
BleuCheese Crumbles, Spiced Walnuts, DriedCranberries, Cranberry Sage Vinaigrette
Chopped wedge $25 / $45 (GF w/o blue cheese)
Iceberg lettuce, gorgonzola bleu cheese crumbles, crispy applewood smoked bacon, heirloom grape
tomatoes, red onion and avocado
Caesar $20 / $40 (GF w/o croutons)
Romaine Lettuce, Garlic AnchovyDressing, Parmesan, Croutons, RoastedRed Peppers
Southwest chicken $35 / $65 (GF)
Romaine lettuce, grilled Cajun chicken breast, avocado, black beans, corn, cilantro, red pepper, corn
tortilla strips, cheddar & pepper jack cheeses, tomatoes withchipotle ranch
Thai chicken $35 / $65
Napa & red cabbage, carrot, jicama, cucumber, cashews, avocado, and scallions tossed in a cilantro lime dressing. Topped with grilled chicken,
spicy Thaipeanut sauce andfried wontons
Crispy Chicken Cobb Salad $35 / $65
Fried chicken tenders, romaine lettuce, crispy applewood smoked bacon, heirloom grape tomatoes, avocado, cucumber, red onions, diced egg, and
spicy honey mustarddressing
Deli Sandwich Plattercomes with chips and cookie
Choose two to display – $10 per person
Turkey Whole Wheat bread, shavedsmokedturkeybreast, provolone cheese, leaf lettuce, mayo
Ham and Swiss Sourdoughbread, shavedham, Swiss cheese, leaf lettuce, Dijon mustard
Roast Beef and Cheddar Italian bread, sliced roast beef, cheddar cheese, leaf lettuce, red onion,
and tomato
Veggie Sandwich Ciabatta bun, marinated and grill portabella mushroom, zucchini, and summer
squashwith tomato, baby spinach, andhummus
Premium Sandwich Platter comes with chips and cookie
Choose two to display - $13 per person
Smokehouse Turkey Club Sourdoughbreadwithshavedturkey, cheddar cheese, pepper bacon, lettuce, tomato andchipotle aioli
Italian Grinder French hoagie roll, ham, salami, pepperoni, Swiss cheese, shredded lettuce, tomato, spicygiardiniera, and red wine vinaigrette
Muffuletta Tuscantomato focaccia, provolone cheese, mortadella, capicola, Genoa salami, and anolive tapenade with lettuce and tomato
Veggie Sandwich Ciabatta bun, marinatedand grill portabella mushroom, zucchini, andsummer squash withtomato, baby spinach, and hummus
Wrap Platter comes with chips and cookie
Choose two to display - $12 per person
Grilled Buffalo Chicken Lettuce, tomato, redonion, ranch, bleu cheese crumbles, in spinach tortilla
Grilled Chicken CaesarRomaine, red peppers, parmesan, house-made caesardressing ingarlic herb tortilla
Turkey Club Slicedturkeybreast, applewood smokedbacon, spring mix, sriracha aioli in tomato tortilla
Marinated Veggie Zucchini, squash, redpeppers, mushrooms, red onion, tomatoes, baby arugula, white balsamic vinaigrette inspinach tortilla
Entrees serves 10/25
Includes salad androlls
Lasagna $45 / $85
Layers of pasta, seasonedricotta, beef and pork sausage, mozzarella cheese, marinara sauce
Linguini Pomodoro $40 / $75 (GF option $3)
Tomato rustica sauce, garlic, EVOO, basil
Amish Chicken $55 / $105 (GF)
Onion, Thaichilies, caper olive jus, roasted garlic
Salmon $60 / $115 (GF)
Roastedcarrots, salsa verde, toastedpistachios
Lobster Mac and Cheese $80 / $155 (GF option $3)
Chunks of coldwater lobster, mascarpone lobster cream, charred corn, arugula, cavatappinoodles
Creamy Penne Carbonara $50 / $95 (GF option $3)
Pulled chicken, roastedgarlic & black pepper cream sauce, grilled onions, crispy applewood smokedbacon, peas, egg, parmesan
Appetizers
Rumaki - $18 per dozen (GF)
Baconwrapped beef andpepper jack cheese with pineapple jalapeno glaze
Wings - $12 per dozen (GF)
Yourchoice of classic buffalo servedwithranch, smoky BBQ ora sweet Thaichilisauce
Bacon wrapped dates - $16 per dozen (GF)
Medjool dates stuffed with pecan, wrapped in applewood smoked bacon, and seasoned with Cajun
spices
Additional Side Items & Desserts(for anadditional $2 peritem, per person)
Pave potatoes - Mashedpotatoes (make themloaded for additional - $1.50) (GF) - GreenBeans (GF) - GlazedCarrots (GF)
Steamed vegetables (GF) - Assortedcookies - Pac Mancookies - Brownies - Oreo Cheese cake
Beverages Pepsi, Diet Pepsi, Sierra Mist – 12oz can - $1.50 - Bottled Water - $1.50
Minimum order $100 - Delivery Fee $15. Ask about other Level 257 menu items you are interested in. We can
make just about anything! We welcome special requests and allergy restrictions. Before placing your order,
please inform us if a person in your party has a food allergy.

More Related Content

What's hot

Montero's restaurant corporate menu 2013 & 2014
Montero's restaurant corporate menu 2013 & 2014Montero's restaurant corporate menu 2013 & 2014
Montero's restaurant corporate menu 2013 & 2014MonterosRestaurant
 
Anejo_brunchmenu_7.23.13
Anejo_brunchmenu_7.23.13Anejo_brunchmenu_7.23.13
Anejo_brunchmenu_7.23.13terry miller
 
take out Menu New 4 page
take out Menu New 4 pagetake out Menu New 4 page
take out Menu New 4 pageChris Peterson
 
Prairie Grille Menu 2013
Prairie Grille Menu 2013Prairie Grille Menu 2013
Prairie Grille Menu 2013Jane Ross
 
The Balcony function packages
The Balcony function packagesThe Balcony function packages
The Balcony function packagesAsh Abbott
 
Menu increase 50cents
Menu increase 50centsMenu increase 50cents
Menu increase 50centsJames Lapsley
 
Blue Bell Menu Jan 2014
Blue Bell Menu Jan 2014Blue Bell Menu Jan 2014
Blue Bell Menu Jan 2014Adam Kay
 
fixed lunch menu2013-11-12 04.08.50
fixed lunch menu2013-11-12 04.08.50fixed lunch menu2013-11-12 04.08.50
fixed lunch menu2013-11-12 04.08.50Tara Abdusshakur
 
Merion Lunch Menu
Merion Lunch MenuMerion Lunch Menu
Merion Lunch MenuGreg Silva
 
Broussards Menu Appetizers
Broussards Menu AppetizersBroussards Menu Appetizers
Broussards Menu Appetizersguesta688b7
 
Catering menus fall 2014
Catering menus fall 2014Catering menus fall 2014
Catering menus fall 2014Jordan O'steen
 
Sanfilippo menu
Sanfilippo menuSanfilippo menu
Sanfilippo menuwhercek
 

What's hot (20)

Montero's restaurant corporate menu 2013 & 2014
Montero's restaurant corporate menu 2013 & 2014Montero's restaurant corporate menu 2013 & 2014
Montero's restaurant corporate menu 2013 & 2014
 
Anejo_brunchmenu_7.23.13
Anejo_brunchmenu_7.23.13Anejo_brunchmenu_7.23.13
Anejo_brunchmenu_7.23.13
 
take out Menu New 4 page
take out Menu New 4 pagetake out Menu New 4 page
take out Menu New 4 page
 
Prairie Grille Menu 2013
Prairie Grille Menu 2013Prairie Grille Menu 2013
Prairie Grille Menu 2013
 
317x860 H0266LVD0307
317x860 H0266LVD0307317x860 H0266LVD0307
317x860 H0266LVD0307
 
Bricks Menu
Bricks MenuBricks Menu
Bricks Menu
 
The Balcony function packages
The Balcony function packagesThe Balcony function packages
The Balcony function packages
 
Delivery menu
Delivery  menuDelivery  menu
Delivery menu
 
Menu increase 50cents
Menu increase 50centsMenu increase 50cents
Menu increase 50cents
 
Accompaniment & garnish
Accompaniment & garnishAccompaniment & garnish
Accompaniment & garnish
 
Blue Bell Menu Jan 2014
Blue Bell Menu Jan 2014Blue Bell Menu Jan 2014
Blue Bell Menu Jan 2014
 
fixed lunch menu2013-11-12 04.08.50
fixed lunch menu2013-11-12 04.08.50fixed lunch menu2013-11-12 04.08.50
fixed lunch menu2013-11-12 04.08.50
 
Merion Lunch Menu
Merion Lunch MenuMerion Lunch Menu
Merion Lunch Menu
 
Oscars sunday menu
Oscars sunday menuOscars sunday menu
Oscars sunday menu
 
Broussards Menu Appetizers
Broussards Menu AppetizersBroussards Menu Appetizers
Broussards Menu Appetizers
 
BUFFET MENU
BUFFET MENUBUFFET MENU
BUFFET MENU
 
Crystal diner menu
Crystal diner menuCrystal diner menu
Crystal diner menu
 
Catering menus fall 2014
Catering menus fall 2014Catering menus fall 2014
Catering menus fall 2014
 
2015 weekend menu
2015 weekend menu2015 weekend menu
2015 weekend menu
 
Sanfilippo menu
Sanfilippo menuSanfilippo menu
Sanfilippo menu
 

Viewers also liked

Viewers also liked (8)

Bor
BorBor
Bor
 
The Starr Group’s Parent-Child Driving Agreement
The Starr Group’s Parent-Child Driving AgreementThe Starr Group’s Parent-Child Driving Agreement
The Starr Group’s Parent-Child Driving Agreement
 
Presentación de PassCoin
Presentación de PassCoinPresentación de PassCoin
Presentación de PassCoin
 
George Gershwin
George GershwinGeorge Gershwin
George Gershwin
 
Hamacas plan exportador
Hamacas plan exportadorHamacas plan exportador
Hamacas plan exportador
 
Robert portfolio
Robert portfolioRobert portfolio
Robert portfolio
 
AFR Force Generation Enabling Concept (Final Scanned)
AFR Force Generation Enabling Concept (Final Scanned)AFR Force Generation Enabling Concept (Final Scanned)
AFR Force Generation Enabling Concept (Final Scanned)
 
Negocios internacionales
Negocios internacionalesNegocios internacionales
Negocios internacionales
 

Similar to 257 CATERING

Custom Catering Menu 3.0
Custom Catering Menu 3.0Custom Catering Menu 3.0
Custom Catering Menu 3.0Shawn Tinsley
 
Menu at a glance
Menu at a glanceMenu at a glance
Menu at a glanceorderorange
 
Lunch Menu June 2015 final draft
Lunch Menu June 2015 final draftLunch Menu June 2015 final draft
Lunch Menu June 2015 final draftAngela Shute
 
45749 cherry tree a3 main menu 9
45749   cherry tree a3 main menu 945749   cherry tree a3 main menu 9
45749 cherry tree a3 main menu 9Knowle Bank
 
Event Menu Little Italy 2016
Event Menu Little Italy 2016Event Menu Little Italy 2016
Event Menu Little Italy 2016Tanya Coffey
 
FIG Restaurant Bar Menu | Waterloo Bay Hotel
FIG Restaurant Bar Menu | Waterloo Bay HotelFIG Restaurant Bar Menu | Waterloo Bay Hotel
FIG Restaurant Bar Menu | Waterloo Bay Hotelkatewerninghaus
 
Tapas & dinner menu
Tapas & dinner menuTapas & dinner menu
Tapas & dinner menuMelissa Cole
 
Menu Design • DOLCE VITA
Menu Design • DOLCE VITAMenu Design • DOLCE VITA
Menu Design • DOLCE VITACarolina Viganó
 
Lodge at Breckenridge Catering Menu
Lodge at Breckenridge Catering MenuLodge at Breckenridge Catering Menu
Lodge at Breckenridge Catering Menugsimarketing
 
Spring menu front and back (small file size)
Spring menu front and back (small file size)Spring menu front and back (small file size)
Spring menu front and back (small file size)Tami Tauer
 
Edgecombe Brothers' Cafe 2014 August Menu - Lunch
Edgecombe Brothers' Cafe 2014 August Menu - LunchEdgecombe Brothers' Cafe 2014 August Menu - Lunch
Edgecombe Brothers' Cafe 2014 August Menu - LunchEdgecombeBros
 
Irregardless Dinner Menu, Summer 2013
Irregardless Dinner Menu, Summer 2013Irregardless Dinner Menu, Summer 2013
Irregardless Dinner Menu, Summer 2013Cindy Schwalb
 
Chef J. Scott Pierce-Master Hors dOeuvres menu
Chef J. Scott Pierce-Master Hors dOeuvres menuChef J. Scott Pierce-Master Hors dOeuvres menu
Chef J. Scott Pierce-Master Hors dOeuvres menuJ.Scott Pierce II
 
Menu summer 2011
Menu summer 2011Menu summer 2011
Menu summer 2011rednun11
 

Similar to 257 CATERING (20)

Custom Catering Menu 3.0
Custom Catering Menu 3.0Custom Catering Menu 3.0
Custom Catering Menu 3.0
 
Large new menu
Large new menuLarge new menu
Large new menu
 
TRAVELINGSPOONMENU
TRAVELINGSPOONMENUTRAVELINGSPOONMENU
TRAVELINGSPOONMENU
 
Menu at a glance
Menu at a glanceMenu at a glance
Menu at a glance
 
Lunch Menu June 2015 final draft
Lunch Menu June 2015 final draftLunch Menu June 2015 final draft
Lunch Menu June 2015 final draft
 
45749 cherry tree a3 main menu 9
45749   cherry tree a3 main menu 945749   cherry tree a3 main menu 9
45749 cherry tree a3 main menu 9
 
Event Menu Little Italy 2016
Event Menu Little Italy 2016Event Menu Little Italy 2016
Event Menu Little Italy 2016
 
FIG Restaurant Bar Menu | Waterloo Bay Hotel
FIG Restaurant Bar Menu | Waterloo Bay HotelFIG Restaurant Bar Menu | Waterloo Bay Hotel
FIG Restaurant Bar Menu | Waterloo Bay Hotel
 
Tapas & dinner menu
Tapas & dinner menuTapas & dinner menu
Tapas & dinner menu
 
TTC SP MENU FINAL
TTC SP MENU FINALTTC SP MENU FINAL
TTC SP MENU FINAL
 
Berkeley catering speciality platters
Berkeley catering speciality plattersBerkeley catering speciality platters
Berkeley catering speciality platters
 
Menu Design • DOLCE VITA
Menu Design • DOLCE VITAMenu Design • DOLCE VITA
Menu Design • DOLCE VITA
 
Sandwiches
SandwichesSandwiches
Sandwiches
 
Lodge at Breckenridge Catering Menu
Lodge at Breckenridge Catering MenuLodge at Breckenridge Catering Menu
Lodge at Breckenridge Catering Menu
 
Spring menu front and back (small file size)
Spring menu front and back (small file size)Spring menu front and back (small file size)
Spring menu front and back (small file size)
 
Edgecombe Brothers' Cafe 2014 August Menu - Lunch
Edgecombe Brothers' Cafe 2014 August Menu - LunchEdgecombe Brothers' Cafe 2014 August Menu - Lunch
Edgecombe Brothers' Cafe 2014 August Menu - Lunch
 
Cavendish Lunch Menu 2015
Cavendish Lunch Menu 2015Cavendish Lunch Menu 2015
Cavendish Lunch Menu 2015
 
Irregardless Dinner Menu, Summer 2013
Irregardless Dinner Menu, Summer 2013Irregardless Dinner Menu, Summer 2013
Irregardless Dinner Menu, Summer 2013
 
Chef J. Scott Pierce-Master Hors dOeuvres menu
Chef J. Scott Pierce-Master Hors dOeuvres menuChef J. Scott Pierce-Master Hors dOeuvres menu
Chef J. Scott Pierce-Master Hors dOeuvres menu
 
Menu summer 2011
Menu summer 2011Menu summer 2011
Menu summer 2011
 

257 CATERING

  • 1. Catering Menu Display Platters serves 10/25 Mediterranean - $36 / $80 Traditional Hummus Served with Feta Cheese, Kalamata Olives, Roasted Red Peppers and Assorted Breads Vegetable tray - $28 / $60 (GF) Carrot, Celery Sticks, Broccoli and Cauliflower Florets, English Cucumber, Radish, Grape Tomatoes withhouse-made vegetable dip. Fruit Tray - $28 / $60 (GF) Cantaloupe, Honey Dew, Watermelon, Golden Pineapple, Grape bunches, andStrawberries. Cheese Tray - $36 / $80 (GF) Domestic and imported cheeses servedwithan assortment ofcrackers and flatbreads Sushi Platter - $40 / $100 (can be GF if specified, 2 pieces per person) Assortedsushirolls servedwithWasabi, Pickled Ginger, and Citrus Dipping Sauce Salad Bowl serves 10/25 Add protein - Chicken$1.50/person, Shrimp $2/person Baby Spinach $25 / $45 (GF w/o blue cheese) BleuCheese Crumbles, Spiced Walnuts, DriedCranberries, Cranberry Sage Vinaigrette Chopped wedge $25 / $45 (GF w/o blue cheese) Iceberg lettuce, gorgonzola bleu cheese crumbles, crispy applewood smoked bacon, heirloom grape tomatoes, red onion and avocado Caesar $20 / $40 (GF w/o croutons) Romaine Lettuce, Garlic AnchovyDressing, Parmesan, Croutons, RoastedRed Peppers Southwest chicken $35 / $65 (GF) Romaine lettuce, grilled Cajun chicken breast, avocado, black beans, corn, cilantro, red pepper, corn tortilla strips, cheddar & pepper jack cheeses, tomatoes withchipotle ranch Thai chicken $35 / $65 Napa & red cabbage, carrot, jicama, cucumber, cashews, avocado, and scallions tossed in a cilantro lime dressing. Topped with grilled chicken, spicy Thaipeanut sauce andfried wontons Crispy Chicken Cobb Salad $35 / $65 Fried chicken tenders, romaine lettuce, crispy applewood smoked bacon, heirloom grape tomatoes, avocado, cucumber, red onions, diced egg, and spicy honey mustarddressing Deli Sandwich Plattercomes with chips and cookie Choose two to display – $10 per person Turkey Whole Wheat bread, shavedsmokedturkeybreast, provolone cheese, leaf lettuce, mayo Ham and Swiss Sourdoughbread, shavedham, Swiss cheese, leaf lettuce, Dijon mustard Roast Beef and Cheddar Italian bread, sliced roast beef, cheddar cheese, leaf lettuce, red onion, and tomato Veggie Sandwich Ciabatta bun, marinated and grill portabella mushroom, zucchini, and summer squashwith tomato, baby spinach, andhummus
  • 2. Premium Sandwich Platter comes with chips and cookie Choose two to display - $13 per person Smokehouse Turkey Club Sourdoughbreadwithshavedturkey, cheddar cheese, pepper bacon, lettuce, tomato andchipotle aioli Italian Grinder French hoagie roll, ham, salami, pepperoni, Swiss cheese, shredded lettuce, tomato, spicygiardiniera, and red wine vinaigrette Muffuletta Tuscantomato focaccia, provolone cheese, mortadella, capicola, Genoa salami, and anolive tapenade with lettuce and tomato Veggie Sandwich Ciabatta bun, marinatedand grill portabella mushroom, zucchini, andsummer squash withtomato, baby spinach, and hummus Wrap Platter comes with chips and cookie Choose two to display - $12 per person Grilled Buffalo Chicken Lettuce, tomato, redonion, ranch, bleu cheese crumbles, in spinach tortilla Grilled Chicken CaesarRomaine, red peppers, parmesan, house-made caesardressing ingarlic herb tortilla Turkey Club Slicedturkeybreast, applewood smokedbacon, spring mix, sriracha aioli in tomato tortilla Marinated Veggie Zucchini, squash, redpeppers, mushrooms, red onion, tomatoes, baby arugula, white balsamic vinaigrette inspinach tortilla Entrees serves 10/25 Includes salad androlls Lasagna $45 / $85 Layers of pasta, seasonedricotta, beef and pork sausage, mozzarella cheese, marinara sauce Linguini Pomodoro $40 / $75 (GF option $3) Tomato rustica sauce, garlic, EVOO, basil Amish Chicken $55 / $105 (GF) Onion, Thaichilies, caper olive jus, roasted garlic Salmon $60 / $115 (GF) Roastedcarrots, salsa verde, toastedpistachios Lobster Mac and Cheese $80 / $155 (GF option $3) Chunks of coldwater lobster, mascarpone lobster cream, charred corn, arugula, cavatappinoodles Creamy Penne Carbonara $50 / $95 (GF option $3) Pulled chicken, roastedgarlic & black pepper cream sauce, grilled onions, crispy applewood smokedbacon, peas, egg, parmesan Appetizers Rumaki - $18 per dozen (GF) Baconwrapped beef andpepper jack cheese with pineapple jalapeno glaze Wings - $12 per dozen (GF) Yourchoice of classic buffalo servedwithranch, smoky BBQ ora sweet Thaichilisauce Bacon wrapped dates - $16 per dozen (GF) Medjool dates stuffed with pecan, wrapped in applewood smoked bacon, and seasoned with Cajun spices Additional Side Items & Desserts(for anadditional $2 peritem, per person) Pave potatoes - Mashedpotatoes (make themloaded for additional - $1.50) (GF) - GreenBeans (GF) - GlazedCarrots (GF) Steamed vegetables (GF) - Assortedcookies - Pac Mancookies - Brownies - Oreo Cheese cake Beverages Pepsi, Diet Pepsi, Sierra Mist – 12oz can - $1.50 - Bottled Water - $1.50
  • 3. Minimum order $100 - Delivery Fee $15. Ask about other Level 257 menu items you are interested in. We can make just about anything! We welcome special requests and allergy restrictions. Before placing your order, please inform us if a person in your party has a food allergy.