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Glycos Biotechnologies
Summer Internship 2014
Presentation Outline
Nothing in this presentation is confidential, all has been cleared as public information
• GlycosBio
Purpose of the company
What they produce and why
Company components
• Project – controlling cell growth by modifying theTCA Cycle
Importance of gltA deletion
Methods of gltA deletion
Fermentation testing of deletion
Company Mission
Create high value biochemicals through microbial
fermentation using sustainable, renewable, non-food based
feed stocks
BIO-SIMTM
Isoprene
GlycosBio is creating an isoprene polymer as a “Drop-in”
chemical for the rubber industry
Glycos Biotechnologies 2007-2014
Glycerol and PFAD Feedstock
Crude glycerol from
biodiesel production
Palm fatty acid distillate(PFAD) from refining palm oil
Glycos Biotechnologies 2007-2014
GlycosBio uses glycerol and fatty acids to produce isoprene
…through microbial fermentation
Isoprene
Glycos Biotechnologies 2007-2014Genetically modified E.coli
Poly-Isoprene
PVC
Biosynthesis
Chemical Synthesis
Feedstock
C2
Intermediate
Monomer Polymer
glycerol
fatty acids
ethane
propane
butane
GlycosBio Microbe
Steam Cracker + Reactor
Ethylene VCM
Acetyl-CoA Isoprene
Traditional Process
GlycosBio Process
Traditional Monomer Production vs. Bio-based Method
Glycos Biotechnologies 2007-2014
Steam/Electricity
Nutrients
Carbon4Source
pH4Control
Water
BiomassWater4Recycle
CO2/Off=Gases
Finished4Product
Commercial Production
Glycos Biotechnologies 2007-2014
Richard Cilento
Chief Executive
Officer
Walter Burnap
President, Chief
Financial Officer
Kevin Mitchell
VP Finance
Diane Muniz-
Chong Exec.
Assistant
Janel Chitty
Exec. Assistant
Accounting
Donna Muniz
Accountant
Paul
Campbell
Co-Founder,
Chief Science
Officer
Werner
Bussmann
VP Project
Management
David Gaskin
Project
Manager
Shadab
Mohommed
Process Engineer
Alex Reis
Engineering
Intern
Dan Monticello
VP Research &
Development
Matt
Wong
RS
Munira
Momin
RA
Robert
West
RS
Sailandra
Paude
RA
Kristian
Odfalk
Intern
Mai Li
RS
Kimberly
Marroquin
Intern
Stephanie
Doneske
RS
Cindy
Austin
RA
Josh
Munnerlyn
RA
Huajin
Zhou
RS
Allana
Robertson
Intern
Sebastian
Bedrow
RS
Erin Burke
RS
Katherine
Walton
RA
Ivy
Martinez
RA
Ryan Black
Manager of
Process
Economics
Solutions Support
Team
AnalyticalMolecular
Genetics
FermentationEngineeringHuman
Resources
Business
Development
Engineering
Business
Development
Research
&
Development
Engineering
Business Development
▪ CEO-heads effort but is assisted by theVP Finance; CFO; and Chief Science
Officer.
▪ Together they make up the face of the company
▪ Three main goals are:
1.CreateValue
– Find your market, find you niche within market
2. Raise Funds/ Inv.
– Raises money through venture capitalism; angel investments
– Investment firms; Individual investors
3. Build Partnerships
– Feedstock Suppliers
– Buyers of Final Product
Engineering
Research
&
Development
Engineering
Business
Development
Research & Development
Strain Development
Fermentation Development
Product Capture & Analysis
▪ DevelopsTechnology
– Makes up 80% of current staff
– Headed by Chief Science Officer
andVice President of Research &
Development
Engineering
Research
&
Development
Engineering
Business
Development
Engineering
Responsible for:
▪ Scale Up Process
– Run experiments to determine strain constraints i.e. growth rates, flow rates, oxygen
demand, and product per liter of media
– Determine optimum media mixing and feeding process according to calculated demands
(Take feed stock and turn it into a usable form)
▪ Product Capture
– Determine process to turn gas phase isoprene into a liquid (transportable form)
▪ Plant Design
– Build and design production blueprint for collecting isoprene
– Determine optimum equipment sizing according to bacterial and material limitations
– Find businesses equipped to build system components according to specifications. (Process
requires pharmaceutical, fermentation, and chemical industry components)
– Recycle waste water from production process to reduce plant foot print
– Find the most economical way to produce isoprene and maximize returns
Attenuated TCA Cycle Project
Problem:We need a method to control cell growth through nutrient
limitation
Hypothesis: Would deleting gltA shut down the movement of carbon into the
TCA cycle, and eliminate cell growth, and if so could carbon source
supplementation restore cell growth?
▪ Molecular
– Why deleted - metabolic diagram
– How deleted- phage/suicide vector
▪ Fermentation
– Purpose-validate deletion
– Verify phenotype
Isoprene
Glycolysis
Citrate
Acetyl CoA
oxaloacetate
Lipid Synthesis
PDHc
No O2 Only
Glycerol
Glycerol kinase
Glycerol-3-phosphate dehydrogenase
Triosephosphate isomerase
Glutamine
Glutamate
Proline
Alanine
Mevalonate
Beta OxidationTriacylglycerols
Lipase
IsopreneMevalonate
Upper/Lower Mevalonate PathwayAcetyl CoA
Acetyl CoA
AcetoAcetyl CoA
3-hydroxyl-3-methylglutaryl-CoA
Acetyl CoA
atoB
HMGS
Mevalonate
2 NADH
2 NAD+
Mevalonate-P
ATP ADP
MEK PMK
Mevalonate-PP
ATP ADP
MPD
Isopentenyl-PP DMAPP
OHLDI
Isoprene
Upper
MEV
Lower
MEV
Deletion Methods
Deletion
Method
Time
Range
Chances
of
Success
Special
Construct
Accuracy Scar
Risk of Causing
Contamination
Cause of
Failure
Phage
Method
1-2 weeks
or longer
High No
(donor
strain
required)
Ok
(may cause
other
changes to
chromosome)
Yes Very High Strain gains
resistance to
P1 phage
Suicide
Vector
2 weeks or
longer
Good
(may be
hard to
resolve
backbone)
Yes
(design a
plasmid
that can
not be
replicated)
High No Low Tet resistant
mutation
makesTSS
counter
selection not
effective
Fig1
Streips U. N.,Yasbin R. E., Transduction in Gram-Negative Bacteria. 2002. Modern MicrobialGenetics, (2) 561-564.
Metcalf W., Jiang W., Daniels L. L., Kim S. K., Haldimann A., and Wanner B. L., Conditionally Replicative and Conjugative
Plasmids Carrying lacZα for Cloning, Mutagenesis, and Allele Replacement in Bacteria. 1995. Academic Press, Inc. 35: 1-13.
Kan
5’ 3’ R6Kyori Kanr Tet RA 5’ gltA 3’
5’ gltA 3’ R6Kyori Kanr Tet RA 5’ 3’
Insert Orientation
5’ Integration
3’ Integration
∆gltA
Doneske S., Suicide Vector Diagram. 2007. Glycos Biotechnologies
Proof of Concept-Micro Titer Experiment
0
0.1
0.2
0.3
0.4
0.5
0.6
0 2 4 6 8 10
CellGrowth,OD600 Hours
Casein Amino Acids
MG1655 20g/l Glucose
(Positive Control)
MG1655 No Glucose
(Negative Control)
gltA- 20g/l Glucose;
200mg/l Casein Amino
Acids
gltA- 20g/l Glucose;
400mg/l Casein Amino
Acids
gltA- 20g/l Glucose;
800mg/l Casein Amino
Acids
gltA- 20g/l Glucose;
1600mg/l Casein Amino
Acids
0
0.05
0.1
0.15
0.2
0.25
0.3
0.35
0.4
0 2 4 6 8 10
CellGrowth,OD600
Hours
Glutamine
Blank
MG1655 20g/l
Glucose (Positive
Control)
MG1655 No
Glucose (Negative
Control)
gltA- 20g/l
Glucose; 2mM
Glutamine
Proof of Concept-Micro Titer Experiment
0
0.05
0.1
0.15
0.2
0.25
0.3
0.35
0.4
0 2 4 6 8 10
CellGrowth,OD600
Hours
Citric Acid
Blank
BL21 100mM Citric Acid
MG1655 100mM Citric
Acid
MG1655 20g/l Glucose
(Positive Control)
MG1655 No Glucose
(Negative Control)
0
0.05
0.1
0.15
0.2
0.25
0.3
0.35
0.4
0 2 4 6 8 10
CellGrowth,OD600
Hours
Glutamate
MG1655 20g/l
Glucose (Positive
Control)
MG1655 No
Glucose (Negative
Control)
gltA- 20g/l
Glucose; 2mM
Glutamate
gltA- 20g/l
Glucose; 4mM
Glutamate
gltA- 20g/l
Glucose; 8mM
Glutamate
Isoprene
Glycolysis
Citrate
Acetyl CoA
oxaloacetate
Lipid Synthesis
MalateEnzyme
PCK
PPC
PDHc
No O2 Only
Glycerol
Glycerol kinase
Glycerol-3-phosphate dehydrogenase
Triosephosphate isomerase
Glutamine
Glutamate
Proline
Alanine
Mevalonate
0
5
10
15
20
25
30
0 5 10 15 20 25 30
OD600
Hours
Glutamic Acid
glu 1g/l
glu 2g/l
glu 4g/l
glu 8g/l
0
5
10
15
20
25
30
0 5 10 15 20 25 30
OD600
Hours
CasAA
Negative Control
CasAA 1g/l
CasAA 2g/l
CasAA 4g/l
CasAA 8g/l
gltA Keio Collection-Flask Fermentation
gltA Keio Collection-Flask Fermentation
0
5
10
15
20
25
30
0 5 10 15 20 25 30
OD600
Hours
YE
Negative Control
YE 1g/l
YE 2g/l
YE 4g/l
YE 8g/l
YE 16g/l
gltA Keio Collection-Flask Fermentation
0
5
10
15
20
25
30
0 2 4 6 8 10 12 14 16 18
MaxOD600
Supplement Conc. (g/l)
Max Cell Growth vs. Supplement Conc.
Glu
YE
CasAA
Validating gltA Deletion-Flask Fermentation
0
1
2
3
gly YE glu gly YE glu gly YE glu
gltA- Keio GB130.079 GB130.080
Final OD600
Validating gltA Deletion-Flask Fermentation
0
1
2
3
4
5
6
gly YE glu gly YE glu gly YE glu
gltA- Keio GB130.079 GB130.080
# of Doublings
gltA Reactor Experiment
0
20
40
60
80
100
120
0 5 10 15 20 25 30 35 40 45 50
OD600
TIME (H)
CELL GROWTH ACCORDING TO SUBSTRATE
40 g/L YE
40 g/L Casamino acids
5 g/L MSG
Flask 1
Flask 2
Flask 1A
Flask 1B
Flask 2A
Flask 2B
1.3L Bench Top Reactor
7L Bench Top Reactor
40ml LB, etc.
40ml LB, etc.
40ml MM34, etc. 40ml MM34, etc.
40ml MM34, etc.40ml
MM34
600mL MM33, etc.
3500mL MM33, etc.
2mL
40mL #2
30mL #3
175mL
Xo=0.39g/L
Xf=0.39g/L
So=61.41 g/L
Sf= 31.3 g/L
0
2
4
6
8
10
12
14
16
18
112 114 116 118 120 122 124 126 128 130 132 134
CellConcentration(g/L)
Time (hrs)
Cell Concentration Over Time
0
0.2
0.4
0.6
0.8
1
1.2
1.4
1.6
112 114 116 118 120 122 124 126
µ(hr^-1)
Time (hrs)
Growth Rate Over Time
µmax= 1.44 hr -1
Gas Chromatography
Product Capture= 0.05g/L
Total Time=17.9 hrs
Yx/s= 3.3 (g/L)/(g/L) Wild Type E.coli
K-12 MG1655
Carbon source: Glycerol
µmax=0.040 – 0.003 h -1
Murarka A., Dharmadi Y., Yazdani S. S. and Gonzalez R. 2008. Fermentative Utilization of Glycerol by Escherichia coli and Its
Implication for the Production of Fuels and Chemicals. Appl. Environ. Microbiol. 74(4): 1124-1135.
3.5L Batch Reaction [Glycerol to Isoprene]
Growth Rate Determination via Mid Point Slope Graph Differentiation
Thank you

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Glycos Biotechnologies.TAMU presentation_PC edits

  • 2. Presentation Outline Nothing in this presentation is confidential, all has been cleared as public information • GlycosBio Purpose of the company What they produce and why Company components • Project – controlling cell growth by modifying theTCA Cycle Importance of gltA deletion Methods of gltA deletion Fermentation testing of deletion
  • 3. Company Mission Create high value biochemicals through microbial fermentation using sustainable, renewable, non-food based feed stocks
  • 4. BIO-SIMTM Isoprene GlycosBio is creating an isoprene polymer as a “Drop-in” chemical for the rubber industry Glycos Biotechnologies 2007-2014
  • 5. Glycerol and PFAD Feedstock Crude glycerol from biodiesel production Palm fatty acid distillate(PFAD) from refining palm oil Glycos Biotechnologies 2007-2014
  • 6. GlycosBio uses glycerol and fatty acids to produce isoprene …through microbial fermentation Isoprene Glycos Biotechnologies 2007-2014Genetically modified E.coli
  • 7. Poly-Isoprene PVC Biosynthesis Chemical Synthesis Feedstock C2 Intermediate Monomer Polymer glycerol fatty acids ethane propane butane GlycosBio Microbe Steam Cracker + Reactor Ethylene VCM Acetyl-CoA Isoprene Traditional Process GlycosBio Process Traditional Monomer Production vs. Bio-based Method Glycos Biotechnologies 2007-2014
  • 9. Richard Cilento Chief Executive Officer Walter Burnap President, Chief Financial Officer Kevin Mitchell VP Finance Diane Muniz- Chong Exec. Assistant Janel Chitty Exec. Assistant Accounting Donna Muniz Accountant Paul Campbell Co-Founder, Chief Science Officer Werner Bussmann VP Project Management David Gaskin Project Manager Shadab Mohommed Process Engineer Alex Reis Engineering Intern Dan Monticello VP Research & Development Matt Wong RS Munira Momin RA Robert West RS Sailandra Paude RA Kristian Odfalk Intern Mai Li RS Kimberly Marroquin Intern Stephanie Doneske RS Cindy Austin RA Josh Munnerlyn RA Huajin Zhou RS Allana Robertson Intern Sebastian Bedrow RS Erin Burke RS Katherine Walton RA Ivy Martinez RA Ryan Black Manager of Process Economics Solutions Support Team AnalyticalMolecular Genetics FermentationEngineeringHuman Resources Business Development
  • 11. Business Development ▪ CEO-heads effort but is assisted by theVP Finance; CFO; and Chief Science Officer. ▪ Together they make up the face of the company ▪ Three main goals are: 1.CreateValue – Find your market, find you niche within market 2. Raise Funds/ Inv. – Raises money through venture capitalism; angel investments – Investment firms; Individual investors 3. Build Partnerships – Feedstock Suppliers – Buyers of Final Product
  • 13. Research & Development Strain Development Fermentation Development Product Capture & Analysis ▪ DevelopsTechnology – Makes up 80% of current staff – Headed by Chief Science Officer andVice President of Research & Development
  • 15. Engineering Responsible for: ▪ Scale Up Process – Run experiments to determine strain constraints i.e. growth rates, flow rates, oxygen demand, and product per liter of media – Determine optimum media mixing and feeding process according to calculated demands (Take feed stock and turn it into a usable form) ▪ Product Capture – Determine process to turn gas phase isoprene into a liquid (transportable form) ▪ Plant Design – Build and design production blueprint for collecting isoprene – Determine optimum equipment sizing according to bacterial and material limitations – Find businesses equipped to build system components according to specifications. (Process requires pharmaceutical, fermentation, and chemical industry components) – Recycle waste water from production process to reduce plant foot print – Find the most economical way to produce isoprene and maximize returns
  • 16. Attenuated TCA Cycle Project Problem:We need a method to control cell growth through nutrient limitation Hypothesis: Would deleting gltA shut down the movement of carbon into the TCA cycle, and eliminate cell growth, and if so could carbon source supplementation restore cell growth? ▪ Molecular – Why deleted - metabolic diagram – How deleted- phage/suicide vector ▪ Fermentation – Purpose-validate deletion – Verify phenotype
  • 17. Isoprene Glycolysis Citrate Acetyl CoA oxaloacetate Lipid Synthesis PDHc No O2 Only Glycerol Glycerol kinase Glycerol-3-phosphate dehydrogenase Triosephosphate isomerase Glutamine Glutamate Proline Alanine Mevalonate
  • 19. Upper/Lower Mevalonate PathwayAcetyl CoA Acetyl CoA AcetoAcetyl CoA 3-hydroxyl-3-methylglutaryl-CoA Acetyl CoA atoB HMGS Mevalonate 2 NADH 2 NAD+ Mevalonate-P ATP ADP MEK PMK Mevalonate-PP ATP ADP MPD Isopentenyl-PP DMAPP OHLDI Isoprene Upper MEV Lower MEV
  • 20. Deletion Methods Deletion Method Time Range Chances of Success Special Construct Accuracy Scar Risk of Causing Contamination Cause of Failure Phage Method 1-2 weeks or longer High No (donor strain required) Ok (may cause other changes to chromosome) Yes Very High Strain gains resistance to P1 phage Suicide Vector 2 weeks or longer Good (may be hard to resolve backbone) Yes (design a plasmid that can not be replicated) High No Low Tet resistant mutation makesTSS counter selection not effective
  • 21. Fig1 Streips U. N.,Yasbin R. E., Transduction in Gram-Negative Bacteria. 2002. Modern MicrobialGenetics, (2) 561-564.
  • 22. Metcalf W., Jiang W., Daniels L. L., Kim S. K., Haldimann A., and Wanner B. L., Conditionally Replicative and Conjugative Plasmids Carrying lacZα for Cloning, Mutagenesis, and Allele Replacement in Bacteria. 1995. Academic Press, Inc. 35: 1-13. Kan
  • 23. 5’ 3’ R6Kyori Kanr Tet RA 5’ gltA 3’ 5’ gltA 3’ R6Kyori Kanr Tet RA 5’ 3’ Insert Orientation 5’ Integration 3’ Integration ∆gltA Doneske S., Suicide Vector Diagram. 2007. Glycos Biotechnologies
  • 24. Proof of Concept-Micro Titer Experiment 0 0.1 0.2 0.3 0.4 0.5 0.6 0 2 4 6 8 10 CellGrowth,OD600 Hours Casein Amino Acids MG1655 20g/l Glucose (Positive Control) MG1655 No Glucose (Negative Control) gltA- 20g/l Glucose; 200mg/l Casein Amino Acids gltA- 20g/l Glucose; 400mg/l Casein Amino Acids gltA- 20g/l Glucose; 800mg/l Casein Amino Acids gltA- 20g/l Glucose; 1600mg/l Casein Amino Acids 0 0.05 0.1 0.15 0.2 0.25 0.3 0.35 0.4 0 2 4 6 8 10 CellGrowth,OD600 Hours Glutamine Blank MG1655 20g/l Glucose (Positive Control) MG1655 No Glucose (Negative Control) gltA- 20g/l Glucose; 2mM Glutamine
  • 25. Proof of Concept-Micro Titer Experiment 0 0.05 0.1 0.15 0.2 0.25 0.3 0.35 0.4 0 2 4 6 8 10 CellGrowth,OD600 Hours Citric Acid Blank BL21 100mM Citric Acid MG1655 100mM Citric Acid MG1655 20g/l Glucose (Positive Control) MG1655 No Glucose (Negative Control) 0 0.05 0.1 0.15 0.2 0.25 0.3 0.35 0.4 0 2 4 6 8 10 CellGrowth,OD600 Hours Glutamate MG1655 20g/l Glucose (Positive Control) MG1655 No Glucose (Negative Control) gltA- 20g/l Glucose; 2mM Glutamate gltA- 20g/l Glucose; 4mM Glutamate gltA- 20g/l Glucose; 8mM Glutamate
  • 26. Isoprene Glycolysis Citrate Acetyl CoA oxaloacetate Lipid Synthesis MalateEnzyme PCK PPC PDHc No O2 Only Glycerol Glycerol kinase Glycerol-3-phosphate dehydrogenase Triosephosphate isomerase Glutamine Glutamate Proline Alanine Mevalonate
  • 27. 0 5 10 15 20 25 30 0 5 10 15 20 25 30 OD600 Hours Glutamic Acid glu 1g/l glu 2g/l glu 4g/l glu 8g/l 0 5 10 15 20 25 30 0 5 10 15 20 25 30 OD600 Hours CasAA Negative Control CasAA 1g/l CasAA 2g/l CasAA 4g/l CasAA 8g/l gltA Keio Collection-Flask Fermentation
  • 28. gltA Keio Collection-Flask Fermentation 0 5 10 15 20 25 30 0 5 10 15 20 25 30 OD600 Hours YE Negative Control YE 1g/l YE 2g/l YE 4g/l YE 8g/l YE 16g/l
  • 29. gltA Keio Collection-Flask Fermentation 0 5 10 15 20 25 30 0 2 4 6 8 10 12 14 16 18 MaxOD600 Supplement Conc. (g/l) Max Cell Growth vs. Supplement Conc. Glu YE CasAA
  • 30. Validating gltA Deletion-Flask Fermentation 0 1 2 3 gly YE glu gly YE glu gly YE glu gltA- Keio GB130.079 GB130.080 Final OD600
  • 31. Validating gltA Deletion-Flask Fermentation 0 1 2 3 4 5 6 gly YE glu gly YE glu gly YE glu gltA- Keio GB130.079 GB130.080 # of Doublings
  • 32. gltA Reactor Experiment 0 20 40 60 80 100 120 0 5 10 15 20 25 30 35 40 45 50 OD600 TIME (H) CELL GROWTH ACCORDING TO SUBSTRATE 40 g/L YE 40 g/L Casamino acids 5 g/L MSG
  • 33. Flask 1 Flask 2 Flask 1A Flask 1B Flask 2A Flask 2B 1.3L Bench Top Reactor 7L Bench Top Reactor 40ml LB, etc. 40ml LB, etc. 40ml MM34, etc. 40ml MM34, etc. 40ml MM34, etc.40ml MM34 600mL MM33, etc. 3500mL MM33, etc. 2mL 40mL #2 30mL #3 175mL
  • 34. Xo=0.39g/L Xf=0.39g/L So=61.41 g/L Sf= 31.3 g/L 0 2 4 6 8 10 12 14 16 18 112 114 116 118 120 122 124 126 128 130 132 134 CellConcentration(g/L) Time (hrs) Cell Concentration Over Time 0 0.2 0.4 0.6 0.8 1 1.2 1.4 1.6 112 114 116 118 120 122 124 126 µ(hr^-1) Time (hrs) Growth Rate Over Time µmax= 1.44 hr -1 Gas Chromatography Product Capture= 0.05g/L Total Time=17.9 hrs Yx/s= 3.3 (g/L)/(g/L) Wild Type E.coli K-12 MG1655 Carbon source: Glycerol µmax=0.040 – 0.003 h -1 Murarka A., Dharmadi Y., Yazdani S. S. and Gonzalez R. 2008. Fermentative Utilization of Glycerol by Escherichia coli and Its Implication for the Production of Fuels and Chemicals. Appl. Environ. Microbiol. 74(4): 1124-1135. 3.5L Batch Reaction [Glycerol to Isoprene] Growth Rate Determination via Mid Point Slope Graph Differentiation
  • 35.
  • 36.
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  • 39.

Editor's Notes

  1. Cells died/cells couldn’t grow—b/c alpha keto-glutamate couldn’t produce proline & alanine. So carried out yeast/case amino acids/glutamate supplement experiment.
  2. MEK-Mevalonate kinase PMK-phosphomevalonate kinase MPD-mevalonate 5-pyrophosphate decarboxylase IDI-isopentenyl diphosphate delta isomerase (DMAPP- Dimethylallyl pyrophosphate) MboS-methylbutenol synthase LDI-Linalool Dehydratase-Isomerase Through experimental testing we optimized the enzymes to drive the production of DMAPP to Isoprene
  3. Tet resistant mutation makes TSS (media containing Na4P2O7+Tet) counter selection not effective so backbone can’t be resolved
  4. Explain: that 2 types of viral particles are made, one with P1 DNA and one with packaged donor DNA
  5. Cloning plate on LB+Kan for replication of suicide plasmid->Scale up 30ml flask to increase DNA concentration & PCR clean-> transform into GB130.76&77->Grow on Tet6 plates-> select colonies grow on LB for 2 days-> select colonies grow on TSS plates-> select big colonies grow on LB+Kan; LB+Tet6; LB
  6. Mention that both integrations can either produce wild type or deletion genotype
  7. 1-Hypothesis of this experiment is: 4 amino acids need to be added to allow a delta gltA strain to grow. 2-Hypothesis is: deleting gltA will stop cell growth
  8. 1 Hypothesis of this experiment is: 4 amino acids need to be added to allow a delta gltA strain to grow. 2 Hypothesis is: deleting gltA will stop cell growth
  9. Don’t forget to mention that amino acids supplemented feed in via alpha-ketoglutarate