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A traditional italian recipe
1.
A traditional italian
recipe Chocolate salami 4A Ungaretti - Melzo
2.
Chocolate salami INGREDIENTS • 100
g butter • 250 g of biscuits • 2 eggs • 100 g of sugar • 50 g of cocoa powder • Powdered sugar 4A Ungaretti - Melzo
3.
Soften the butter 4A
Ungaretti - Melzo
4.
Crumble the biscuits 4A
Ungaretti - Melzo
5.
In a bowl
beat the eggs and add the sugar. Finally, add the butter. 4A Ungaretti - Melzo
6.
Add the cocoa
powder and mix thoroughly. Finally add the biscuits. 4A Ungaretti - Melzo
7.
Place the dough
on a work surface and shape into a sausage. 4A Ungaretti - Melzo
8.
Wrap in tin
foil, sprinkle with sifted powdered sugar and put it in the fridge for a few hours 4A Ungaretti - Melzo
9.
…thanks a lot
to our wonderful mums! 4A Ungaretti - Melzo
10.
…thanks a lot
to our wonderful mums! 4A Ungaretti - Melzo
Download now