This document describes a wine called "Z" that is targeted towards baby boomers. Z is a 2014 Cabernet Franc and Cabernet Sauvignon blend produced in limited quantities of 500 cases per year. The document provides details on the grapes and winemaking process, including tasting notes that describe Z as bold and balanced with potential for aging. Food and experience pairings are suggested that would appeal to older adults.
The Pisoni Family announces the 2014 Spring release of their Lucia wines. This release consists of the 2012 vintages of Lucia Chardonnay, Pinot Noir and Syrah from the Soberanes Vineyard, as well as the Santa Lucia Highlands cuvées.
The fifth annual release of Fundamental Observation, Bottle Logic Brewing’s chart-topping Bourbon Barrel Aged Imperial Vanilla Stout, is here! This “liquid brownie batter” was aged in a combination of Buffalo Trace, Woodford Reserve, Four Roses, Heaven Hill, and Knob Creek bourbon barrels and finishes out at a mighty 13.55% ABV. Each barrel saw multiple additions of Madagascar vanilla beans, ultimately aging the finished batch of beer with hundreds of pounds over the course of a year.
https://www.delmesaliquor.com/
2012 Vintage at Pisoni Vineyards. 30 Years of Farming Pinot Noir in California.Pisoni Vineyards & Winery
The Pisoni Family releases the 2012 Vintage of the wines from their Pisoni Vineyards. This vintage also commemorates the 30th year of farming grapes at this cool-climate mountain site in the Santa Lucia Highlands—initially planted by Gary Pisoni in 1982.
Some of Napa Valley's Best Cabernets
https://pbonlife.com/wine/affordable-napa-valley-cabernet-sauvignons/
VIEW THIS DECK TO SEE:
- Paradigm Cabernet Sauvignon - A top rated year for this wine (2015 Vintage)
- Spottswoode Cabernet Sauvignon - A top rated year for this wine (2016 Vintage)
- Shafer Hillside Select Cabernet Sauvignon - A top rated year for this wine (2013 Vintage)
- Pride Mountain Vineyards Reserve Cabernet Sauvignon - This vintage rates better than any other year for this wine (2014 Vintage)
- Paul Hobbs Cabernet Sauvignon - A top rated year for this wine (2015 Vintage)
- Nickel & Nickel John C. Sullenger Vineyard Cabernet Sauvignon - A top rated year for this wine (2016 Vintage)
- Dominus (Christian Moueix) - A top rated year for this wine (2015 Vintage)
- Barnett Rattlesnake Cabernet Sauvignon - A top rated year for this wine (2008 Vintage)
- Beringer Private Reserve Cabernet Sauvignon - A top rated year for this wine (2014 Vintage)
- Caymus Special Selection Cabernet Sauvignon - A top rated year for this wine (2015 Vintage)
- Darioush Cabernet Sauvignon (Signature) - A top rated year for this wine (2010 Vintage)
- Far Niente Estate Bottled Cabernet Sauvignon - A top rated year for this wine (2015 Vintage)
- Trailside Vineyard Cabernet Sauvignon - A top rated year for this wine (2014 Vintage)
- Joseph Phelps Insignia - A top rated year for this wine (2016 Vintage)
- Groth Cabernet Sauvignon Reserve - A top rated year for this wine (2015 Vintage)
https://pbonlife.com/wine/affordable-napa-valley-cabernet-sauvignons/
--------------------------------------------------------------------------------------
VISIT https://pbonlife.com/ TO SEE MORE ABOUT
Food is dedicated to salads, pasta, chicken, fish and beef. You will find all you need to know about each, including the best recipes.
Travel focuses on profiling the cities and neighborhoods in Italy, Manhattan and San Francisco. Profiles of neighborhoods and cities are provided along with the best hotels to stay at and the best restaurants to dine at.
Red Wine provides insights into the wine markets of California, Italy and the world. Information is available to build your wine knowledge, pair wine to food, the economics of the wine industry and songs and movies about wine.
Berners is a resource for anyone who has or wants a Bernese Mountain Dog. A profile of Berners, Berner Facts, Berner Health and insight on where to obtain a Berner is listed.
What to Watch is a listing of the best shows on Netflix, Amazon and movies in theaters are highlighted to avoid surfing and to increase binge watching time.
Buys & Dies showcases watches, the best available back pain management options and household items that are awesome.
Recipes features some of my favorite recipes for meat, chicken, fish, vegetables and desserts.
https://pbonlife.com/
The Pisoni Family announces the 2014 Spring release of their Lucia wines. This release consists of the 2012 vintages of Lucia Chardonnay, Pinot Noir and Syrah from the Soberanes Vineyard, as well as the Santa Lucia Highlands cuvées.
The fifth annual release of Fundamental Observation, Bottle Logic Brewing’s chart-topping Bourbon Barrel Aged Imperial Vanilla Stout, is here! This “liquid brownie batter” was aged in a combination of Buffalo Trace, Woodford Reserve, Four Roses, Heaven Hill, and Knob Creek bourbon barrels and finishes out at a mighty 13.55% ABV. Each barrel saw multiple additions of Madagascar vanilla beans, ultimately aging the finished batch of beer with hundreds of pounds over the course of a year.
https://www.delmesaliquor.com/
2012 Vintage at Pisoni Vineyards. 30 Years of Farming Pinot Noir in California.Pisoni Vineyards & Winery
The Pisoni Family releases the 2012 Vintage of the wines from their Pisoni Vineyards. This vintage also commemorates the 30th year of farming grapes at this cool-climate mountain site in the Santa Lucia Highlands—initially planted by Gary Pisoni in 1982.
Some of Napa Valley's Best Cabernets
https://pbonlife.com/wine/affordable-napa-valley-cabernet-sauvignons/
VIEW THIS DECK TO SEE:
- Paradigm Cabernet Sauvignon - A top rated year for this wine (2015 Vintage)
- Spottswoode Cabernet Sauvignon - A top rated year for this wine (2016 Vintage)
- Shafer Hillside Select Cabernet Sauvignon - A top rated year for this wine (2013 Vintage)
- Pride Mountain Vineyards Reserve Cabernet Sauvignon - This vintage rates better than any other year for this wine (2014 Vintage)
- Paul Hobbs Cabernet Sauvignon - A top rated year for this wine (2015 Vintage)
- Nickel & Nickel John C. Sullenger Vineyard Cabernet Sauvignon - A top rated year for this wine (2016 Vintage)
- Dominus (Christian Moueix) - A top rated year for this wine (2015 Vintage)
- Barnett Rattlesnake Cabernet Sauvignon - A top rated year for this wine (2008 Vintage)
- Beringer Private Reserve Cabernet Sauvignon - A top rated year for this wine (2014 Vintage)
- Caymus Special Selection Cabernet Sauvignon - A top rated year for this wine (2015 Vintage)
- Darioush Cabernet Sauvignon (Signature) - A top rated year for this wine (2010 Vintage)
- Far Niente Estate Bottled Cabernet Sauvignon - A top rated year for this wine (2015 Vintage)
- Trailside Vineyard Cabernet Sauvignon - A top rated year for this wine (2014 Vintage)
- Joseph Phelps Insignia - A top rated year for this wine (2016 Vintage)
- Groth Cabernet Sauvignon Reserve - A top rated year for this wine (2015 Vintage)
https://pbonlife.com/wine/affordable-napa-valley-cabernet-sauvignons/
--------------------------------------------------------------------------------------
VISIT https://pbonlife.com/ TO SEE MORE ABOUT
Food is dedicated to salads, pasta, chicken, fish and beef. You will find all you need to know about each, including the best recipes.
Travel focuses on profiling the cities and neighborhoods in Italy, Manhattan and San Francisco. Profiles of neighborhoods and cities are provided along with the best hotels to stay at and the best restaurants to dine at.
Red Wine provides insights into the wine markets of California, Italy and the world. Information is available to build your wine knowledge, pair wine to food, the economics of the wine industry and songs and movies about wine.
Berners is a resource for anyone who has or wants a Bernese Mountain Dog. A profile of Berners, Berner Facts, Berner Health and insight on where to obtain a Berner is listed.
What to Watch is a listing of the best shows on Netflix, Amazon and movies in theaters are highlighted to avoid surfing and to increase binge watching time.
Buys & Dies showcases watches, the best available back pain management options and household items that are awesome.
Recipes features some of my favorite recipes for meat, chicken, fish, vegetables and desserts.
https://pbonlife.com/
This is your Wine Savvy Kit with our new limited release for 2016-2017. Your wine choices and tips to get you drinking better wine today, or tonight, if you prefer to wait. Now, there’s no need to pay big bucks for terrific wines given the selection of our new limited release wine kits at Black Tie Wines. Let’s start drinking the good stuff!
p&f wineries is a young family owned winery from Slovenia that rapidly expanded from exporting to two countries (in 2009) to more than 18 countries today. At this moment we are the most succesfull export cellar from Slovenia, producing yearly over 610.000 9 liter cases. Our modern approach to winemaking combined with creative passion for marketing, proofed to open new doors to exporting markets.
http://pfwineries.com/
Take the NFL Kick Hunger Challenge! For every bottle sold on our Featured Charity Wine list, a meal will be donated to those in need! Plus, check out the new featured Winery, Midnight Cellars.
Ang Chong Yi Navigating Singaporean Flavors: A Journey from Cultural Heritage...Ang Chong Yi
In the heart of Singapore, where tradition meets modernity, He embarks on a culinary adventure that transcends borders. His mission? Ang Chong Yi Exploring the Cultural Heritage and Identity in Singaporean Cuisine. To explore the rich tapestry of flavours that define Singaporean cuisine while embracing innovative plant-based approaches. Join us as we follow his footsteps through bustling markets, hidden hawker stalls, and vibrant street corners.
Key Features of The Italian Restaurants.pdfmenafilo317
Filomena, a renowned Italian restaurant, is renowned for its authentic cuisine, warm environment, and exceptional service. Recognized for its homemade pasta, traditional dishes, and extensive wine selection, we provide a true taste of Italy. Its commitment to quality ingredients and classic recipes has made it a adored dining destination for Italian food enthusiasts.
At Taste Of Middle East, we believe that food is not just about satisfying hunger, it's about experiencing different cultures and traditions. Our restaurant concept is based on selecting famous dishes from Iran, Turkey, Afghanistan, and other Arabic countries to give our customers an authentic taste of the Middle East
Roti Bank Hyderabad: A Beacon of Hope and NourishmentRoti Bank
One of the top cities of India, Hyderabad is the capital of Telangana and home to some of the biggest companies. But the other aspect of the city is a huge chunk of population that is even deprived of the food and shelter. There are many people in Hyderabad that are not having access to
Piccola Cucina is regarded as the best restaurant in Brooklyn and as the best Italian restaurant in NYC. We offer authentic Italian cuisine with a Sicilian touch that elevates the entire fine dining experience. We’re the first result when someone searches for where to eat in Brooklyn or the best restaurant near me.
1. “Sell Me the Wine!”
Sue Batson Feuer
OEVT9104 Sensory Evaluation of Wine
Niagara College, Niagara-on-the-Lake
Jennifer Wilhelm
December 4th2012
2. Disclaimer - This wine has not yet been approved by VQA Ontario. The use of certain
descriptive terms that are regulated under the VQA Act is subject to final testing and
5. Z In 140 Characters: @ZWine A big, bold red as unapologetic and experienced as the
6. Inspiration:
A treasured blog I love to read is “Advanced Style” (http://advancedstyle.blogspot.ca/)
and features fashion-forward American seniors. Creator Ari Seth Cohen describes it as,
“proof from the wise and silver-haired set that personal style advances with age.” I
And so a new 14.5% alcohol Cabernet Franc/Cabernet Sauvignon blend was created - Z.
The first in a flight designed to appeal to the “Boomer” in all of us. And it’s only
7. Demographic
The Baby Boomer (or Boomer) is the demographic defined by those born during the post
WWII baby boom between 1945 and 1964. Today, they are 48 to 67 year-olds.
Culturally, a Boomer came of age at a time of political and social upheaval, and
economic prosperity. Canadian media mogul Moses Znaimer took this to the next level
and popularized the term “Zoomer” - a Boomer with “zip” and they are understood to be
aged 45+ by marketers.
The Canadian banking industry is taking notice - the next emerging market is the mature
consumer. According to Economists at BMO Capital Markets, the wine industry is
thriving and will continue to strengthen with an aging population driving the growth. Our
goal is to provide a family of wines aimed directly at the Baby Boomer market with Z
taking the lead. According to a recent BMO report “ . . . older individuals are key
consumers of wine and tend to have more income.” By using clear, accessible branding,
targeted advertising and a bold premium product, Z will enchant, entertain and retain
today’s Canadian Zoomers.
8. Here are some of the key numbers:
At 15.1 million people, the Zoomer population accounts for 54% of the adult
population (18+) in Canada.
The Zoomer population segment (age 45-plus) is the only segment that will
increase as a percentage of the total Canadian adult population over the next 20
years. Both the 18-24 segment and the 25-44 segment will decrease as a
percentage of the total.
4.7 million Zoomer consumers have 3 or more credit cards – more than all other
age groups combined, and representing 67% of all those in this category. They are
ready and equipped to spend.
No other age group travels as much or spend as much when they travel. Zoomer
travelers represent the largest market for virtually every category. A trip to Batson
Estates to buy cases of Z is a worthwhile travel investment.
9.
10. Style:
So, what makes Z appealing to a Zoomer or Older Adult?
A premium rich, bold red, it pairs well with luxury foods and experiences.
Exclusivity: It’s only available at Batson Estates’ cellar door.
Production is limited to 500 cases a year and you have to travel to get it.
Accessibility: Large print makes Z easier for older adults with limited vision to read and
doesn’t require English as a first language to identify in the boutique.
Braille makes it accessible for the sight-impaired.
11. The Origins of Z
Type of Grapes - Cabernet Sauvignon and Cabernet Franc
Vintage Year - A VQA Vintage Report described 2010 as warm and dry, with
bud burst about two weeks early in mid-April. Slow and steady ripening
continued after Labour Day. It was a “particularly promising year for the longer
ripening varieties that are sometimes challenged by Ontario’s climate.” An ideal
year for reds.
Where they were grown:
VQA Appellation: Niagara Peninsula / VQA Sub-Appellation: Niagara River
The Niagara River appellation is a small strip of land running along the river from
John Street to Dee Road and inland to the first Concession road. The Niagara
River Parkway weaves up the length of this appellation. Soils in the area are
primarily stratified glaciolacustrine fine sands, providing natural drainage and
strong encouragement for vines to develop deep root penetration. The fast flowing
Niagara River creates convectional currents that draw cooler air into the gorge,
moderating vineyard temperatures and reducing frost risks. Slopes in the area are
predominantly east facing which is unique in the region. These factors create
excellent growing conditions for tender varieties and contribute complex flavours
to the grapes. (Taken from Grape Growers of Ontario)
12. Viticulture Notes
This is the latest maturing red Vinifera in Ontario. The berries are small, round and
blue, producing an intense herbaceous flavour. The clusters are medium in size,
conical and are reasonably loose. The leaves have a pebbly appearance. Achieves its
peak during long, warm fall periods and is usually harvested in the latter half of
October. (from Grape Growers of Ontario)
13. Cabernet Franc
The most productive and cold hardy red Vinifera, it ripens about a week before
Cabernet Sauvignon. Medium size clusters are conical with medium sized blue
berries. The juice has an herbaceous flavour. Relatively tolerant of most diseases, it’s
used to blend with others to produce a classic red wine. (from Grape Growers of
Ontario website)
14.
Style - The soil near the Niagara River retains the heat that promotes ripeness and
sugar content for a late-ripening grape like Cabernet Sauvignon.
Quality
Cabernet Sauvignon - Harvested at 24.7°Brix (a push)
Cabernet Franc - Harvested at 23.0°Brix
Harvesting, sorting and punching down, was all done by hand.
Trellis was a 2 cane VSP (Flachbogen) system
Winemaking Notes
Style
An 85% Cabernet Sauvignon and 15% Cabernet Franc blend:
Grapes were harvested by hand, crushed and the resulting must was fermented
with added yeast. The “cap” or solids floating at the top of the stainless steel
container were “punched” down to the bottom every four hours for seven days -
all by hand. To circulate fermenting juice from the bottom of the tank over the
cap, the juice was “pumped over”. Contact with the skins was allowed for three
more days. The free run was kept separate from the pressings and put through
malolactic fermentation in Hungarian and French barrels for 30 days. The wine
remained on the lees for another two months, then returned to cleaned barrels and
aged another year. The barrels were then individually tasted and blended for best
colour, aroma, mouthfeel, tannin level and acidity. The wine was cross-filtered
prior to bottling.
15.
Quality The resulting wine is a dry, full-bodied blend with bold aromatics and a
garnet colour. It has a round, full mouthfeel. The acidity is supple with velvety,
well-integrated tannins.
Alcohol: 14.5%
Titratable Acidity: 5.8 g/l
pH: 3.73
Residual Sugar: 3.5 g/l
Bottled: December 2011
Closure: Natural cork
Cases Produced: 500
Bottle: 750 mL black bottle with black capsule
Aging and Storage: Z will continue to mature for up to ten years with correct
cellaring.
Price Suggested price point is $45.00 CDN
16. Tasting Notes
Z is a gorgeous ruby red with a purple meniscus. Boldly fragrant with the aura of juicy
dark fruit, Z is firm in the mouth, silky on the tongue and has a long-lasting finish.
There’s just enough acidity and spice to keep things interesting. Every thing is balanced
and in harmony. Z is in it for the long-term, only gets better with age. The structure,
tannins, intensity and longevity come from the Cabernet Sauvignon with the Cabernet
Franc contributing kisses of acidity, floral notes and spice.
Food Pairings
Spring: Bitter greens like broccoli, red cabbage, endive will counteract any
bitterness from the tannins. Try tossing these with a mix of fresh lemon juice,
Dijon mustard, sugar, freshly ground pepper and olive oil.
Summer: Dried currants tossed with grilled morelle mushrooms brushed with
olive oil are perfect for this wine’s boldness.
Fall: The fat and proteins of a meaty dish are perfect because they will soften the
tannins in this bold red. Try this a veal dish.
Winter: A hard cheese like fresh Parmesan or pecorino grated onto pasta will go
well with a big bold red like Z.
17. Food Parings
Spring
Parsley, Red Cabbage and Endive Salad
The bitter greens round out the tannins in Z.
Summer
Broccoli and Pecorino Pasta
The cruciferous greens and hard pecorino cheese will soften the tannins.
18. Fall
Chocolate and red wine is a heavenly match. Baci Perugina Bacio “provides chocolate
lovers with a total experience of affection, indulgence, and charm.” Indulgence is what Z
is all about! Each Baci chocolate is wrapped with a written love note.
Winter
This season is all about comfort food and a veal dish is hearty enough for this big bold
red. Try Veal and Sage Meatloaf with Gorgonzola Gravy and Smashed Potatoes with
Prosciutto and Cheese.
19. Life Pairings
Film: High Fidelity (2000) starring John Cusack.
From IMDB: “High Fidelity follows the 'mid-life' crisis of Rob, a thirty-something
record-store owner who must face the undeniable facts - he's growing up. In a
hilarious homage to the music scene, Rob and the wacky, offbeat clerks that inhabit
his store expound on the intricacies of life and song all the while trying to succeed in
their adult relationships. Are they listening to pop music because they are miserable?
Or are they miserable because they listen to pop music?”
20. Music: This Is Spinal Tap (1984) soundtrack, Etta James Top Ten (1963) or
anything funny, bold or soulful and rich.
21. Literature: SOCK, by Penn Jillette
From Amazon.ca: “Twisting the buddy cop story upside down and inside out, Penn
Jillette has created the most distinctive narrator to come along in fiction in many
years: a sock monkey called Dickie. The sock monkey belongs to a New York City
police diver who discovers the body of an old lover in the murky waters of the
Hudson River and sets off with her best friend to find her killer. The story of their
quest swerves and veers, takes off into philosophical riffs, occasionally stops to tell a
side story, and references a treasure trove of 1970's and 1980's pop culture.”
22. Basic Leisure: Sitting in a Muskoka chair at the cottage by a fire pit, wrapped in
a Hudson’s Bay blanket. Life is good.